Publication Date:
1991-05-01
Description:
Seedlings of Douglas-fir (Pseudotsugamenziesii (Mirb.) Franco), lodgepole pine (Pinuscontorta Dougl.), and white spruce (Piceaglauca (Moench) Voss) were grown in a container nursery from February to July 1988 and then exposed to three temperatures and three levels of drought stress applied factorially during mid-July to October 1988. Seedlings were retained in a shelter house until January 1989, when they were cold-stored until early May. Measurements of stomatal conductance (gs), transpiration (E), and specific leaf area (SLA) were made at the end of the treatment period in September 1988 and again after growth the following year at the end of June. Root growth capacity (RGC) was tested in early May 1989. Results were considered in conjunction with performance of other samples of the same plants that had been planted in sand beds in April 1989, where irrigation was regulated to provide three levels of moisture stress. Low temperature (13 °C) generally reduced gs and E, which were adjusted for xylem pressure potential, and SLA in all species by the time nursery treatment was completed at the end of September. No effect of nursery temperature treatment on gs and E could be detected when new needles were measured in June and July (after 9 to 12 weeks of growth), but SLA of lodgepole pine increased with nursery temperature treatment, and SLA of white spruce decreased with nursery temperature treatment. RGC was higher for the 13 °C treatment than for the 16 and 20 °C treatments. Survival of outplanted seedlings was mainly inversely related to nursery temperature. Low nursery temperature reduced gs, E, and SLA and increased RGC. SLA of planted lodgepole pine increased with level of nursery drought treatment, and severe nursery drought increased gs under stress, when measured in June. No other effects of drought were detected, although drought treatment was effective in increasing survival of planted seedlings.
Print ISSN:
0045-5067
Electronic ISSN:
1208-6037
Topics:
Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
Permalink