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  • Plant Physiology.  (108)
  • Singapore :Springer Nature Singapore :  (108)
  • Ottawa : Geological Survey of Canada
  • English  (108)
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  • English  (108)
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  • 1
    Keywords: Plant physiology. ; Plant diseases. ; Botanical chemistry. ; Plant Physiology. ; Plant Pathology. ; Plant Biochemistry.
    Description / Table of Contents: Ch 1. Evolution of melatonin as an oxidative stress mitigator in plant -- Ch 2. Melatonin-mediated drought stress mitigation by modulation of physiological and biochemical responses in plants -- Ch 3. Reprogramming of salt stress under the influence of melatonin -- Ch 4. Mechanistic insights on melatonin-mediated heat stress regulation in plant -- Ch 5. Melatonin a key regulator of cold stress in plants -- Ch 6. Illustrating recent development in melatonin-heavy metal research in plant -- Ch 7. Melatonin in Nutrient use efficiency of regulation in crop plants -- Ch 8. Melatonin-mediated signalling and regulation of viral and bacterial diseases -- Ch 9. Explicating the role of melatonin in the mitigation of fungal diseases in plants -- Ch 10. Role of melatonin in management of stress tolerance of forest tree species -- Ch 11. Emerging role of melatonin in integrated management of crop pathogens -- Ch 12. Exploring Melatonin's Potential as an Alternative Strategy for Protecting Plants from Biotic Stresses.
    Abstract: This edited book highlights the multifunctional role of the ubiquitous molecule, melatonin in crop plants. The major focus of this edition is to provide a comprehensive insight into the key focus is on Melatonin mediated alleviation of abiotic stresses and pathogens infection. The inception of melatonin as an animal hormone and the subsequent discovery of its multifaceted function in the animal system has revolutionized the research on this penial hormone. During the last decade, the discovery, quantification and functional studies of melatonin as phytohormone has emerged at a rapid pace. Recently, this phyto-protectant has become an integral component of lab and field-based research on the mitigation of adverse effects of climate-driven abiotic stresses and postharvest biology and technology. The book explores melatonin mediated management of various abiotic stresses such as drought, salinity, heat and cold temperature. The book also focuses on role of melatonin in heavy metal stress, viral, bacterial, and fungal diseases, and, also contains chapter on melatonin facilitated nutrient use efficiency in plants. This book is of interest to postharvest industries, horticulturists, scientists, researchers, and students.
    Type of Medium: Online Resource
    Pages: XVI, 242 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819967414
    DDC: 571.2
    Language: English
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  • 2
    Keywords: Plant diseases. ; Stress (Physiology). ; Plants. ; Plant physiology. ; Plant Pathology. ; Plant Stress Responses. ; Plant Physiology.
    Description / Table of Contents: 1. Plant-pathogen interactions studies: Combinatorial approach and multidisciplinary benefits -- 2. Plant-pathogen interactions and global food security -- 3. Fusarium wilt of tomato: past, present, and future -- 4. Late Wilt of Maize—The Pathogen, the Disease, Current Status, and Future Perspective -- 5. Insights into grapevine defence response against fungal and oomycete diseases towards a sustainable plant breeding -- 6. Defensive Strategies of ROS in Plant-Pathogen Interactions -- 7. Phytohormone signaling and Plant-Pathogen Interaction -- 8. Quorum Sensing and its Role in Bacterial Pathogenicity -- 9. Pathobiome and Microbial Community Shifts Associated with Vegetable, Fruit and Cereal Crops -- 10. Prevalence of microbiome reservoirs in plants and pathogen outbreaks -- 11.Exploring Plant-Pathogen Interactions through Subcellular Proteomics -- 12. Genome Editing and Plant-Pathogen Interaction -- 13. Secreted effectors: a perspective in plant-fungus interaction.
    Abstract: This book covers all aspects of naturally occurring phenomenon of Plant-Pathogen Interaction (PPI). Recent findings and scientific explanations to understand PPI are provided accompanied by numerous helpful photographs and pictorial presentations. In addition, tabulated data is also included to aid in getting insight into the subject and identifying the missing links. Essential information is provided on physiological, biochemical and pathology consequences of PPI and distinguished sections are devoted to explain molecular and regulatory mechanism underlying PPI. Further topics include different classes of plant pathogen, receptor molecules, signaling system, secondary metabolism and plant defense system etc. This book helps the readers in understanding the state of art and emerging technics to explore PPI and in identifying the missing links which further help in creating the background for future exploration of PPI in terms of experimental and technical advancements. .
    Type of Medium: Online Resource
    Pages: XV, 362 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819948901
    DDC: 571.92
    Language: English
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  • 3
    Keywords: Agriculture. ; Plant physiology. ; Biotic communities. ; Energy policy. ; Energy and state. ; Environmental management. ; Agriculture. ; Plant Physiology. ; Ecosystems. ; Energy Policy, Economics and Management. ; Environmental Management.
    Description / Table of Contents: Chapter 1. Ecological Intensification of Natural Resources towards Sustainable Productive System -- Chapter 2. Ecologically Harmonized Agricultural Management for Global Food Security -- Chapter 3. Ecological Intensification: A Step towards Biodiversity Conservation and Management of Terrestrial Landscape -- Chapter 4. Climate Change and Agricultural Sustainable Intensification in the Arid Lands -- Chapter 5. Ecological Intensification for Sustainable Development -- Chapter 6. Ecological Intensification for Sustainable Agriculture in South Asia -- Chapter 7. Ecological Intensification for Sustainble Agriculture and Environment in India -- Chapter 8. Mulching and Weed Management towards Sustainability -- Chapter 9. Vertical Greenhouses Agro-technology- Solution toward Environmental Problems -- chapter 10. Bioremediation of Lead Contaminated Soils for Sustainable Agriculture -- Chapter 11. Pollination and Ecological Intensification: A Way towards Green Revolution -- Chapter 12. Ecosystem Services of Himalayan Alder -- Chapter 13. Soil Carbon Stock and Sequestration: Implications for Climate Change Adaptation and Mitigation -- Chpater 14. Ecomodelling towards Natural Resource Management and Sustainability -- Chapter 15. Ecological Intensification for Sustainable Agriculture: The Nigerian Perspective -- Chapter 16. Eco-designing for Sustainability -- Chpater 17. Ecological Intensification: Towards Food and Environmental Security in Sub-Saharan Africa -- Chapter 18. Eco-intensified Breeding Strategies for Improving Climate Resilience in Goats.
    Abstract: Ecological intensification involves using natural resources such as land, water, soil nutrients, and other biotic and abiotic variables in a sustainable way to achieve high performance and efficiency in agricultural yield with minimal damage to the agroecosystems. With increasing food demand there is high pressure on agricultural systems. The concept of ecological intensification presents the mechanisms of ensuring high agricultural productivity by restoration the soil health and landscape ecosystem services. The approach involves the replacement of anthropogenic inputs with eco-friendly and sustainable alternates. Effective ecological intensification requires an understanding of ecosystems services, ecosystem's components, and flow of resources in the agroecosystems. Also, awareness of land use patterns, socio-economic factors, and needs of the farmer community plays a crucial role. It is therefore essential to understand the interaction of ecosystem constituents within the extensive agricultural landscape. The editors critically examined the status of ecological stress in agroecosystems and address the issue of ecological intensification for natural resources management. Drawing upon research and examples from around the world, the book is offering an up-to-date account, and insight into the approaches that can be put in practice for poly-cropping systems and landscape-scale management to increase the stability of agricultural production systems to achieve ‘Ecological resilience’. It further discusses the role of farmer communities and the importance of their awareness about the issues. This book will be of interest to teachers, researchers, climate change scientists, capacity builders, and policymakers. Also, the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, agronomy, soil science, and environmental sciences. National and international agricultural scientists, policymakers will also find this to be a useful read for green future.
    Type of Medium: Online Resource
    Pages: X, 655 p. 143 illus., 116 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789813342033
    DDC: 630
    Language: English
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  • 4
    Keywords: Agriculture. ; Plant biotechnology. ; Plant physiology. ; Botanical chemistry. ; Agriculture. ; Plant Biotechnology. ; Plant Physiology. ; Plant Biochemistry.
    Description / Table of Contents: Chapter 1. Commercial micropropagation of some economically important crops -- Chapter 2. Clonal propagation, a tested technique for increasing productivity: A review of bamboos, eucalyptus and chirpine -- Chapter 3. In vitro production of medicinal compounds from endangered and commercially important medicinal plants -- Chapter 4. Double haploid production and its applications in crop improvement -- Chapter 5. Encapsulation technology: an assessment of its role in in vitro conservation of medicinal and threatened plant species -- Chapter 6. Somaclonal Variation in Improvement of Agricultural Crops: Recent Progress -- Chapter 7. Genetic fidelity studies for testing true to type plants in some horticultural and medicinal crops using molecular markers -- Chapter 8. Callus culture approach towards production of plant secondary metabolites -- Chapter 9. Transgenic implications for biotic and abiotic stress tolerance in agricultural crops -- Chapter 10. Production of marker-free transgenic plants -- Chapter 11. Recent progress in cereals biofortification to alleviate malnutrition in India - An overview -- Chapter 12. Potential and perspective of plant proteinase inhibitor genes in genetic improvement of economically important crops -- Chapter 13. Global Status of Genetically Modified Crops -- Chapter 14. Organic GMOs: Combining ancient wisdom with modern biotechnology -- Chapter 15. Genomics in crop improvement: Potential applications, challenges and future prospects -- Chapter 16. Proteomic Approaches to Understand Plant Response to Abiotic Stresses -- Chapter 17. Plant Metabolomics for Crop Improvement -- Chapter 18. New generation plant phenomics applications for next-generation agricultural practices -- Chapter 19. RNA interference technology as a novel and potential alternative for plant improvement -- Chapter 20. miRNA-mediated regulation of biotic and abiotic stress responses in plants -- Chapter 21. The role of nano-fertilizers in smart agriculture: an effective approach to increase nutrient use efficiency -- Chapter 22. Shifting paradigm towards the crops: From model plants to crops and employing the genome engineering to target traits -- Chapter 23. QTLS and gene tagging in crop plants -- Chapter 24. Nanotechnology and Robotics: The twin drivers of agriculture in future -- Chapter 25. Hydroponic and aeroponic cultivation of economically important crops for production of quality biomass -- Chapter 26. Amaranth, Buckwheat and Chenopodium: The ABC Nutraceuticals of North-Western Himalayas -- Chapter 27. Application of plant growth-promoting rhizobacteria (PGPR) in crop productivity improvement and sustainable agriculture -- Chapter 28. Mushroom Biology and advances -- Chapter 29. Enzymes and Microbes in Agro-processing -- Chapter 30. Application of Bioinformatics in crop improvement.-.
    Abstract: This book caters to the need of researchers working in the ever-evolving field of agricultural biotechnology. It discusses and provides in-depth information about latest advancements happening in this field. The book discusses evolution of plant tissue culture techniques, development of doubled haploids technology, role of recombinant-DNA technology in crop improvement. It also provides an insight into the global status of genetically modified crops, use of RNAi technology and mi-RNAs in plant improvement. Chapters are also dedicated for different branches of ‘omics’ science including genomics, bioinformatics, proteomics, metabolomics and phenomics along with the use of molecular markers in tagging and mapping of various genes/QTLs of agronomic importance. This book also covers the role of enzymes and microbes in agriculture in productivity enhancement. It is of interest to teachers, researchers of biotechnology and agriculture scientists. Also the book serves as additional reading material for undergraduate and postgraduate students of biotechnology, agriculture, horticulture, forestry, ecology, soil science, and environmental sciences. National and international biotechnologists and agricultural scientists will also find this to be a useful read.
    Type of Medium: Online Resource
    Pages: XV, 726 p. 1 illus. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811623394
    DDC: 630
    Language: English
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  • 5
    Keywords: Plant diseases. ; Botanical chemistry. ; Plant physiology. ; Plant genetics. ; Plant Pathology. ; Plant Biochemistry. ; Plant Physiology. ; Plant Genetics.
    Description / Table of Contents: Chapter 1. Emerging plant diseases: Research status and challenges -- Chapter 2. Emerging plant diseases under changing climate scenario -- Chapter 3. Emerging important nematode problems in field crops and their management -- Chapter 4. Modern tools for detection and diagnosis of plant pathogens -- Chapter 5. Plant virus diagnostics: Traditional to recent and emerging approaches -- Chapter 6. Epidemiology and management of Potato Virus Y -- Chapter 7. Major fungal french bean diseases: Epidemiology and management -- Chapter 8. White fly transmitted plant viruses and their management -- Chapter 9. Recent advances in management of bacterial diseases of crops -- Chapter 10. Resistance breeding and exploitation of wild relatives for new resistance sources -- Chapter 11. New generation fungicides for sustainable production and disease suppression -- Chapter 12. Toxicity of organophosphate pesticide on soil microorganism; Risk assessments strategies -- Chapter 13. “CuChi-Tri”, a new generation combination for knowledge- based management of oomycetes pathogen, Phytophthora infestans -- Chapter 14. Seaweed and Associated Products: Natural biostimulant for improvement of plant health -- Chapter 15. Secondary metabolites from microbes for plant disease management -- Chapter 16. Beneficial root microbiota: Transmogrifiers of secondary metabolism in plants -- Chapter 17. Microbial consortia for plant disease management and sustainable productivity -- Chapter 18. Microbial biofilm: Formation, quorum sensing and its applications in plant disease management -- Chapter 19. Role of endophytes in plant disease management -- Chapter 20. Bioprospecting of diseases of horticultural crops in India -- Chapter 21. Transgenerational plant immunity in plant disease management -- Chapter 22. Concept of effectors and receptors in improving plant immunity -- Chapter 23. Transgenic technology for the disease resistance in crop plants -- Chapter 24. RNAi technology in management of crop diseases -- Chapter 25. Genome editing for plant disease resistance -- Chapter 26. Green nanotechnology and its applications in plant disease management -- Chapter 27. Plant disease management in organic farming system: strategies and challenges -- Chapter 28. Organic agriculture for plant disease management -- Chapter 29. Pest risk analysis and plant quarantine regulations -- Chapter 30. Remote sensing technology and its applications in plant pathology -- Chapter 31. Decision making tools for integrated disease management -- Chapter 32. Bioinformatics in plant pathology.
    Abstract: This book offers a comprehensive guide to the identification, detection, characterization, classification and management of plant pathogens and other beneficial microbes in agriculture. The science of plant pathology is a dynamic field and, given the growing interest in sustainable agricultural practices, plant disease management has also gained importance. Further, there has been a shift from traditional chemical-based methods to eco-friendly integrated disease management strategies with a greater focus on bio-control and other eco-friendly technologies. This book provides a comprehensive and timely account of latest concepts and advances in the field of plant pathology, including detection and diagnosis, host resistance, disease forecasting and plant biotechnological approaches. Accordingly, it will be of great interest to academics and all stakeholders working in the fields of plant pathology, microbiology, biotechnology, plant breeding, and other life sciences.
    Type of Medium: Online Resource
    Pages: XXI, 844 p. 130 illus., 90 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811562754
    DDC: 571.92
    Language: English
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  • 6
    Keywords: Agriculture. ; Agronomy. ; Agricultural biotechnology. ; Plants. ; Stress (Physiology). ; Plant physiology. ; Agriculture. ; Agronomy. ; Agricultural Biotechnology. ; Plant Signalling. ; Plant Stress Responses. ; Plant Physiology.
    Description / Table of Contents: Part 1 Introduction -- 1 World Rice Production: An Overview -- 2 Climate Change and Global Rice Security -- Part 2 Agronomic Management -- 3 Techniques of Rice Nursery Establishment and Transplanting -- 4 Rice Seed and Seedling Priming -- 5 Nursery Management of Transplanted Rice -- 6 Rice Cultivation Systems -- 7 Smart Nutrient Management in Rice Crop -- 8 Irrigation Management in Rice -- 9 Rice-Based Cropping Systems -- 10 Rice Ontogeny -- 11 Rice Phenotyping -- 12 Rice Physiology under Changing Climate -- 13 Water-Wise Cultivation of Basmati Rice in Pakistan -- 14 Rice Interactions with Plant Growth Promoting Rhizobacteria -- 15 Plant Growth Regulators for Rice Production in Changing Environment -- 16 Salinity Tolerance in Rice -- 17 Rice Pollination -- Part 3 Plant Protection -- 18 Plant Protection Strategies in Rice Crop -- 19 Weed Management Strategies in Direct Seeded Rice -- 20 Contemporary Management of Insect Pests in Rice -- 21 Insect Chitin Biosynthesis and Regulation Using RNAi Technology -- 22 Integrated Management of Rice Diseases -- 23 Diversity and Management of Plant Viruses Infecting Rice -- 24 Botanical Extracts for Rice Fungal Diseases -- 25 Nanotechnology for Rice Fungal Diseases -- 26 Rice Nematodes and their Integrated Management -- Part 4 Advanced Technologies -- 27 Managing Greenhouse Gas Emission -- 28 Applications of Crop Modeling in Rice Production -- 29 Climate Change and Rice Production: Impacts and Adaptations -- 30 Rice Production and Crop Improvement Through Breeding and Biotechnology -- 31 Hybrid Rice Production -- 32 Rice Biotechnology -- 33 New Breeding Techniques (NBTs) for Improving Rice Grain Yield to Feed 10 Billion: Progress and Prospects -- 34 CRISPR/Cas9 for Rice Crop Improvement: Recent Progress, Limitations and Prospects -- Part 5 Nutritional Aspects -- 35 Rice Nutritional Aspects -- 36 Rice Grain Quality -- 37 Phytochemical Composition of Rice -- 38 Rice Based Products -- Part 6 Miscellaneous -- 39 Advances Approached to Mitigate Abiotic Stresses in Rice (Oryza sative L.) Crop -- 40 Is Geographical Indication System an Opportunity for Developping-8 (D-8) Countries? An Evaluation of Registered Rice Production.
    Abstract: This book collects all the latest technologies with their implications on the global rice cultivation. It discusses all aspects of rice production and puts together the latest trends and best practices in the rice production. Rice is produced and consumed worldwide and especially an important crop for Asia. It is a staple food in majority of population living is this continent which distinguishes this from rest of the world. Climatic fluctuations, elevated concentrations of carbon dioxide, enhanced temperature have created extreme weather conditions for rice cultivation. Also, increasing pest attacks make situation complicated for the farmers. Therefore, rice production technology also has to be adjusted accordingly. This book is of interest to teachers, researchers, plant biotechnologists, pathologists, agronomists, soil scientists, food technologists from different part of the globe. Also, the book serves as additional reading material for students of agriculture, soil science, and environmental sciences. National and international agricultural scientists, policy makers will also find this to be a useful read.
    Type of Medium: Online Resource
    Pages: XVI, 866 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811649554
    DDC: 630
    Language: English
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  • 7
    Keywords: Plant physiology. ; Stress (Physiology). ; Plants. ; Plant molecular biology. ; Agronomy. ; Plant Physiology. ; Plant Stress Responses. ; Plant Molecular Biology. ; Agronomy.
    Abstract: This edited volume provides state-of–the-art overview of abiotic stress responses and tolerance mechanisms of different legume crops viz., chickpea, mung bean, lentil, black gram, cowpea, cluster bean, soybean and groundnut. Legumes play an important role in human nutrition and soil health through fixation of nitrogen. Legume production and productivity are vulnerable to different abiotic stresses. A proper understanding about the physiological and molecular basis of the legume crops is essential for genetic improvement of abiotic stress tolerance. This book consists of 15 chapters covering physiological and biochemical basis, molecular physiology, molecular breeding, genetics, genomics, transgenics, epigenetics of drought, saline, high temperature and nutrient deficiency stresses, and the role of microRNAs in abiotic stress tolerance. This volume offers new perspectives in legume crop abiotic stress management, and is useful for various stakeholders, including post graduates students, scientists, environmentalists and policymakers.
    Type of Medium: Online Resource
    Pages: XV, 390 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811958175
    DDC: 571.2
    Language: English
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  • 8
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Plant physiology. ; Plant molecular biology. ; Plants Development. ; Plant Physiology. ; Plant Molecular Biology. ; Plant Development.
    Description / Table of Contents: UNIT I. TRANSPORT OF WATER AND NUTRIENTS -- 1. Concepts of Plant Water Relations -- 2. Essential and Functional Mineral Elements -- 3. Mechanisms of Water and Solute Transport -- UNIT II. METABOLISM -- 4. Concepts in Metabolism -- 5. Photosynthesis -- 6. Source-to-Sink Translocation of Photoassimilates -- 7. Respiration -- 8. ATP Synthesis -- 9. Metabolism of Storage Carbohydrates -- 10. Lipid Metabolism -- 11. Nitrogen Metabolism -- 12. Sulfur, Phosphorus and Iron Metabolism -- UNIT III. DEVELOPMENT -- 13. Light Perception and Transduction -- 14. Plant Growth regulators – An Overview -- 15. Auxins -- 16. Cytokinins -- 17. Gibberellins -- 18. Abscisic Acid -- 19. Ethylene -- 20. Brassinosteroids -- 21. Jasmonic Acid -- 22. Novel Plant Growth Regulators and Gaseous Signaling Molecules -- 23. Signal Perception and Transduction Mechanisms -- 24. Embryogenesis, Growth and Differentiation -- 25. Flowering -- 26. Pollination, Fertilization and Seed Development -- 27. Fruit Development and Ripening -- 28. Seed Dormancy and Germination -- 29. Plant Movements -- 30. Senescence and Programmed Cell Death -- UNIT IV. STRESS PHYSIOLOGY -- 31. Abiotic Stress -- 32. Biotic Interactions -- UNIT V. APPLIED PLANT PHYSIOLOGY -- 33. Secondary Metabolites -- 34. Crop Physiology and Biotechnology -- GLOSSARY -- SUBJECT INDEX.
    Abstract: This textbook is second edition of popular textbook of plant physiology and metabolism. The first edition of this book gained noteworthy acceptance (more than 4.9 Million downloads) among graduate and masters level students and faculty world over, with many Universities recommending it as a preferred reading in their syllabi. The second edition provides up to date and latest information on all the topics covered while also including the basic concepts. The text is supported with clear, easy to understand Figures, Tables, Box items, summaries, perspectives, thought-provoking multiple-choice questions, latest references for further reading, glossary and a detailed subject index. Authors have also added a number of key concepts, discoveries in the form of boxed- items in each chapter. Plant physiology deals with understanding the various processes, functioning, growth, development and survival of plants in normal and stressful conditions. The study involves analysis of the above-stated processes at molecular, sub-cellular, cellular, tissue and plant level in relation with its surrounding environment. Plant physiology is an experimental science, and its concepts are very rapidly changing through applications from chemical biology, cytochemical, fluorometric, biochemical and molecular techniques, and metabolomic and proteomic analysis. Consequently, this branch of modern plant biology has experienced significant generation of new information in most areas. The newer concepts so derived are being also rapidly put into applications in crop physiology. Novel molecules, such nanourea, nitric oxide, gaseous signalling molecules like hydrogen sulphide, are rapidly finding significant applications among crop plants. This textbook, therefore, brings forth an inclusive coverage of the field contained in 35 chapters, divided into five major units. It serves as essential reading material for post-graduate and undergraduate students of botany, plant sciences, plant physiology, agriculture, forestry, ecology, soil science, and environmental sciences. This textbook is also of interest to teachers, researchers, scientists, and policymakers. .
    Type of Medium: Online Resource
    Pages: XXVII, 899 p. 1 illus. , online resource.
    Edition: 2nd ed. 2023.
    ISBN: 9789819957361
    DDC: 571.2
    Language: English
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  • 9
    Keywords: Plant physiology. ; Agronomy. ; Botanical chemistry. ; Plant Physiology. ; Agronomy. ; Plant Biochemistry.
    Description / Table of Contents: Ch 1. Melatonin discovery and divergent biosynthetic pathways in plant -- Ch 2. Melatonin detection and quantification techniques -- Ch 3. Melatonin-mediated regulation of germination, plant establishment and vegetative development -- Ch 4. Regulatory role of melatonin in flowering, fruit setting and ripening -- Ch 5. Regulatory role of melatonin in photosynthesis and respiration -- Ch 6. Phytohormonal cross-talk with melatonin in plant -- Ch 7. Interaction of melatonin with reactive oxygen species in plants -- Ch 8. Reactive Nitrogen Species (RNS) and Melatonin Interaction in Plant -- Ch 9. Diverse functional role of melatonin in post-harvest biology -- Ch 10. Regulatory role of melatonin in post-harvest management of vegetables and fruits -- Ch 11. Synergistic effect of melatonin in plant growth and development in stress mitigation -- Ch 12. Melatonin mediated regulation of growth, production and protection in forest plant species -- Ch 13. Melatonin: A promising tool against climate change and food security for better plant survival.
    Abstract: This book highlights the multifunctional role of the ubiquitous molecule, melatonin, in crop plants. The major focus of this edition is to provide detailed insights into morphophysiological, biochemical, and molecular responses of melatonin in the growth and development of the plant. The inception of melatonin as an animal hormone and the subsequent discovery of its multifaceted function in the animal system has triggered the research on this pineal gland hormone. During the last decade, the discovery, quantification and functional studies of melatonin as phytohormone has emerged at a rapid pace. Recently, this phyto-protectant has become an integral component of lab and field-based research on the mitigation of adverse effects of climate-driven abiotic stresses and postharvest biology and technology. The book explores various biosynthetic pathways and detection of melatonin covering its role in flowering, fruit development, photosynthesis, respiration, hormonal crosstalk, post-harvest biology and reactive oxygen species and nitrogen cycles. This book is of high interest to postharvest industries, horticulturists, scientists, researchers, and students. .
    Type of Medium: Online Resource
    Pages: XVII, 300 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819967452
    DDC: 571.2
    Language: English
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  • 10
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Botany. ; Plant physiology. ; Plant diseases. ; Plant Science. ; Plant Physiology. ; Plant Pathology.
    Description / Table of Contents: Chapter 1 -- Root-knot Nematodes (Meloidogyne spp.), Chapter 2 -- Meloidogyne species: Threat to Vegetable Produce, Chapter 3 -- hemotaxis in Root-Knot Nematodes, Chapter 4 -- Phytohormone-Mediated Feeding Site Development, Chapter 5 -- 5. Current and Future Studies on the Genes for Parasitism in Meloidogyne, Chapter 6 -- Natural Product Repertoire for Suppressing the Immune Response of Meloidogyne species, Chapter 7 -- Epigenetic Mechanisms and their Role in Root Gall Formation,Chapter 8 -- Mass Spectrometry Imaging (MSI) and Root Gall Elucidation, Chapter 9 -- 9. Root-Knot Disease Complex: An Interactive Perspective with Microorganisms, Chapter 10 -- Breeding for Resistance in Vegetables against Meloidogyne species causing Root Gall Disease, Chapter 11 -- An Overview of Predacious Fungi for the Management of Root-knot Disease in Vegetables, Chapter 12 -- Biofertilizer of Organic Origin for Management of Root Galling Disease of Vegetables, Chapter 13 -- Prospects for the Use of Metabolomics Engineering in Exploring and Harnessing Chemical Signalling in Root Galls.
    Abstract: This book provides the most comprehensive and up-to-date review of research on vegetable plants associated with root-galls disease caused by root-knot nematodes (RKNs), Meloidogyne spp. Vegetables retain a key position in cultural cuisines and their consumption worldwide due to rich sources of micronutrients, including vitamins, minerals and antioxidants, but root galls disease of these crops caused by RKNs steals both quantity and quality from production. The field of plant nematology has experienced exponential growth over the past decade, and these RKNs are now known as widely damaging obligate plant parasites of vegetable plants. Advances are being made in understanding their biology, parasitism in the root system, giant cell development, root gall formation, chemical signalling, root-knot disease complexes, and management systems. This compilation provides an invaluable resource for studying root-galls disease of vegetable plants to those readers associated with plant nematology, plant pathology, plant protection, and agricultural science, including researchers, teachers, advanced undergraduates and graduate students, and even agricultural extension agents and farmers.
    Type of Medium: Online Resource
    Pages: XIX, 338 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819938926
    DDC: 580
    Language: English
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