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  • Environmental sciences  (4)
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  • Cham : Springer  (4)
  • GFZ German Research Centre for Geosciences
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  • 2015-2019  (4)
  • 1995-1999
  • 1975-1979
  • 1955-1959
  • 2015  (4)
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  • English  (4)
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  • 2015-2019  (4)
  • 1995-1999
  • 1975-1979
  • 1955-1959
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  • 1
    Keywords: Life sciences ; Food ; Biotechnology ; Environmental sciences ; Agriculture ; Life Sciences ; Agriculture ; Food Science ; Environmental Science and Engineering
    Description / Table of Contents: Part I : Agro-Food Systems --- Food Security in the Southern Mediterranean/North Africa --- Sustainability in cereal crop production in Mediterranean environments --- Innovative crop productions for healthy foods: the case of Chia --- The hidden costs of livestock environmental sustainability: the case of Podolian cattle --- Feeding, nutrition and sustainability in dairy enterprises: the case of Mediterranean buffaloes (bubalus bubalis) --- Sustainability of sheep and goat production systems --- The role of local sheep and goat breeds and their products as a tool for sustainability and safeguard of the Mediterranean environment --- Innovative use of jenny milk from sustainable rearing --- Sustainable agricultural practices in disease defence of traditional crops in Southern Italy: the case study of tomato cherry protected by Trichoderma harzianum T-22 against Cucumber mosaic virus --- Development of integrated disease control measures for the valorisation of traditional crops in Southern Italy: the case study of "Fagiolo di Sarconi" --- Fostering sustainable climate change adaptations: a case study of the Turkish Cypriot Community’s adoption of pomegranate farming --- The role of women in the sustainability of the wine industry through the analysis of case studies --- Part II : Natural Resource Systems and Environment --- The effects of climate change on the multifunctional role of Basilicata’s forests: the effects induced on yield and CO2 absorption --- Wildlife agriculture interactions, spatial analysis and trade-off between environmental sustainability and risk of economic damage --- The sustainability of non-renewable resources use at regional level: a case study on allocation of oil royalties --- Land use sector involvement in mitigation policies across carbon markets --- Evaluating the role of soil variability on potential groundwater pollution and recharge in a Mediterranean agricultural watershed --- Grazing and biodiversity conservation: highlights on a Nature 2000 network site --- Evaluation of native grasses for sustainable turfgrass in the bioclimatic Mediterranean Region.-Biodiversity of hypogeous fungi in Basilicata --- Part III: New technologies --- New technologies for the sustainable management and planning of rural land and environment --- Processing plants and technologies for a sustainable Mediterranean food chain --- Geophysical techniques for plant, soil and root research related to Satellite technologies to support the sustainability of agricultural production --- Electrolyzed water in the food industry as supporting of environmental sustainability
    Pages: Online-Ressource (XXVIII, 397 pages) , 80 illustrations, 48 illustrations in color
    ISBN: 9783319163574
    Language: English
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
  • 2
    Keywords: Earth sciences ; Environmental management ; Environmental sciences ; Geoecology ; Environmental geology ; Earth Sciences ; Environmental Science and Engineering ; Water Policy/Water Governance/Water Management ; Geoecology/Natural Processes
    Description / Table of Contents: Wetlands and Water Framework Directive: protection, management and climate change --- Synergies and Conflicts between Water Framework Directive and Natura 2000: Legal requirements, technical guidance and experiences from practice --- Can Natura 2000 Sites Benefit from River Basin Management Planning Under a Changing Climate? Lessons from Germany --- Do water management and climate-adapted management of wetlands interfere in practice? Lessons from the Biebrza Valley, Poland --- Wetlands in river valleys as an effect of fluvial processes and anthropopression --- New vision of the role of land reclamation systems in nature protection and water management
    Pages: Online-Ressource (XI, 103 pages) , 19 illustrations, 12 illustrations in color
    ISBN: 9783319137643
    Language: English
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
  • 3
    Keywords: Earth sciences ; Environmental management ; Environmental sciences ; Geoecology ; Environmental geology ; Earth Sciences ; Environmental Science and Engineering ; Water Policy/Water Governance/Water Management ; Geoecology/Natural Processes
    Description / Table of Contents: Wetlands and Water Framework Directive: protection, management and climate change --- Synergies and Conflicts between Water Framework Directive and Natura 2000: Legal requirements, technical guidance and experiences from practice --- Can Natura 2000 Sites Benefit from River Basin Management Planning Under a Changing Climate? Lessons from Germany --- Do water management and climate-adapted management of wetlands interfere in practice? Lessons from the Biebrza Valley, Poland --- Wetlands in river valleys as an effect of fluvial processes and anthropopression --- New vision of the role of land reclamation systems in nature protection and water management
    Pages: Online-Ressource (XI, 103 pages) , 19 illustrations, 12 illustrations in color
    ISBN: 9783319137643
    Language: English
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
  • 4
    Keywords: Life sciences ; Food ; Biotechnology ; Environmental sciences ; Agriculture ; Life Sciences ; Agriculture ; Food Science ; Environmental Science and Engineering
    Description / Table of Contents: Part I : Agro-Food Systems --- Food Security in the Southern Mediterranean/North Africa --- Sustainability in cereal crop production in Mediterranean environments --- Innovative crop productions for healthy foods: the case of Chia --- The hidden costs of livestock environmental sustainability: the case of Podolian cattle --- Feeding, nutrition and sustainability in dairy enterprises: the case of Mediterranean buffaloes (bubalus bubalis) --- Sustainability of sheep and goat production systems --- The role of local sheep and goat breeds and their products as a tool for sustainability and safeguard of the Mediterranean environment --- Innovative use of jenny milk from sustainable rearing --- Sustainable agricultural practices in disease defence of traditional crops in Southern Italy: the case study of tomato cherry protected by Trichoderma harzianum T-22 against Cucumber mosaic virus --- Development of integrated disease control measures for the valorisation of traditional crops in Southern Italy: the case study of "Fagiolo di Sarconi" --- Fostering sustainable climate change adaptations: a case study of the Turkish Cypriot Community’s adoption of pomegranate farming --- The role of women in the sustainability of the wine industry through the analysis of case studies --- Part II : Natural Resource Systems and Environment --- The effects of climate change on the multifunctional role of Basilicata’s forests: the effects induced on yield and CO2 absorption --- Wildlife agriculture interactions, spatial analysis and trade-off between environmental sustainability and risk of economic damage --- The sustainability of non-renewable resources use at regional level: a case study on allocation of oil royalties --- Land use sector involvement in mitigation policies across carbon markets --- Evaluating the role of soil variability on potential groundwater pollution and recharge in a Mediterranean agricultural watershed --- Grazing and biodiversity conservation: highlights on a Nature 2000 network site --- Evaluation of native grasses for sustainable turfgrass in the bioclimatic Mediterranean Region.-Biodiversity of hypogeous fungi in Basilicata --- Part III: New technologies --- New technologies for the sustainable management and planning of rural land and environment --- Processing plants and technologies for a sustainable Mediterranean food chain --- Geophysical techniques for plant, soil and root research related to Satellite technologies to support the sustainability of agricultural production --- Electrolyzed water in the food industry as supporting of environmental sustainability
    Pages: Online-Ressource (XXVIII, 397 pages) , 80 illustrations, 48 illustrations in color
    ISBN: 9783319163574
    Language: English
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
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