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  • English  (124)
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  • 2020-2024  (124)
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  • 1
    Online Resource
    Online Resource
    Bioremediation and Biotechnology, Vol 4 : Techniques for Noxious Substances Remediation (2020)
    Cham :Springer International Publishing :
    Details
    Keywords: Conservation biology. ; Ecology . ; Environment. ; Biotechnology. ; Pollution. ; Earth sciences. ; Geography. ; Conservation Biology. ; Environmental Sciences. ; Biotechnology. ; Pollution. ; Earth and Environmental Sciences.
    Description / Table of Contents: Preface -- Concerns and Threats of Heavy Metals Contamination on Aquatic Ecosystem -- Pollution in Aquatic Environs: Sources and consequences -- A Recent Scenario of Groundwater Quality in Northwest Himalaya, India -- Polycyclic aromatic hydrocarbons: Toxic Effects and their Bioremediation Strategies -- Mechanisms and importance of phytoremediation -- Role of Soil Biota and Associated Threats -- Viability of in-situ and ex-situ bioremediation approaches for degradation of noxious substances in stressed environs -- Bioremediation: A viable approach for degradation of petroleum hydrocarbon -- Application of macrophytes for remediation of wastewater in constructed wetlands -- Application of Biotechnology for restoration of degraded environs -- Role of Free Floating Aquatic Macrophytes in abatement of the disturbed Environs -- Genetically Modified Microbes as Biofertilizers -- Nanotechnology: A Modern Waste management approach -- Restoration of Heavy Metal Contaminated Environs through Ectomycorrhizal Symbiosis -- Index.
    Abstract: The rapid thriving of industries, conversion of agricultural land to residential areas, habitat destruction, deforestation and use of recalcitrant synthetic substances enhanced the rate of degradation of the environment. Although there are various conventional techniques for degradation and cleaning of noxious pollutants from disturbed environs, they are energy inefficient and costly to install. Bioremediation has emerged recently as an alternative and novel approach to manage and control environmental pollutants. This volume focuses explicitly on the remediation of noxious substances in stressed environs. It includes expert-contributed chapters on bio-monitoring by way of evaluating the relationship of biota with the polluted/stressed environs, sustainable plant-based degradation of noxious pollutants, and the application of biotechnologies to achieve tailored responses. Academicians, researchers, scientists and students will find this work essential for sustainable treatment of noxious pollutants. This book also serves as a core guide for training, teaching and research in conservation biology and environmental rehabilitation.
    Type of Medium: Online Resource
    Pages: XX, 340 p. 41 illus., 28 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030486907
    URL: https://doi.org/10.1007/978-3-030-48690-7
    DOI: 10.1007/978-3-030-48690-7
    DDC: 333.9516
    Language: English
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  • 2
    Online Resource
    Online Resource
    Climate Change, Photosynthesis and Advanced Biofuels : The Role of Biotechnology in the Production of Value-added Plant Bio-products (2020)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Plant physiology. ; Botanical chemistry. ; Cytology. ; Environment. ; Environmental engineering. ; Biotechnology. ; Bioremediation. ; Plant Physiology. ; Plant Biochemistry. ; Cell Biology. ; Environmental Sciences. ; Environmental Engineering/Biotechnology.
    Description / Table of Contents: Chapter 1. Introduction -- PART I: Photosynthesis and Biomass Production under Changing World -- Chapter 2. Climate Change: Challenges to Reduce Global Warming and Role of Biofuels -- Chapter 3. The multifaceted connections between photosynthesis and mitochondrial metabolism -- Chapter 4. Regulation of assimilatory processes and distribution of energy for improved productivity -- Chapter 5. Strategies to enhance photosynthesis for the improvement of crop yields -- Chapter 6. Photosynthetic Acclimation and Adaptation to Cold Ecosystems -- Chapter 7. What is the limiting factor? – The key question for grain yield of maize as a renewable resource under salt stress -- PART II: Microalgae and engineered crops for production of biofuels and high-value products -- Chapter 8. Bio-production from microalgal resources -- Chapter 9. Hydrogen photoproduction in green algae: novel insights and future perspectives -- Chapter 10. Synthetic Biofuels and Green-House Gas Mitigation -- Chapter 11. Synthetic biology and future production of biofuels and high-value products -- PART III: Genetic resources and engineering methods to improve crop plants -- Chapter 12. Kinetics, genetics and heterosis -- Chapter 13. Genome information resources to improve plant biomass productivity -- Chapter 14. RNA interference: formproving traits and disease management in plants -- Chapter 15. Current transformation methods for genome editing applications in energy crop sugarcane -- Chapter 16. Development of transgenic sugarcane for insect resistance -- Chapter 17. Rapid Agrobacterium-mediated transformation of tobacco cotyledons using toothpicks Yuan-Yeu Yau, Mona Easterling and Lindsey Brennan -- Chapter 18. Genetic improvement of Jatropha curcas through conventional and biotechnological tools -- Chapter 19. Plant cell manipulation technology for bio-refinery. .
    Abstract: The use of fossil fuels results in rising CO2 and other greenhouse gas (GHG) emissions, causing global temperature rise and climate change that will negatively impact human health, the food supply, and eventually worsen hunger and misery. Presently, fossil fuels meet 88% of the energy demand, resulting in rising CO2/GHG emissions at alarming rates. The increased use of biofuels would help to mitigate climate change. Efficiently designing methods for the production of biofuels and plant-derived high-value products requires a deeper understanding of photosynthetic processes as a prerequisite for applying novel biotechnologies. Accordingly, this book provides ample information and a wealth of illustrative examples. The book’s eighteen richly illustrated chapters are divided into three thematic parts. I: Photosynthesis and Biomass Production under Changing Conditions, II: Microalgae and Engineered Crops for Production of Biofuels and High-value Products, and III: Genetic Resources and Engineering Methods to Improve Crop Plants. Readers will find the latest information on the molecular basis of photosynthetic processes in plants (including the regulatory principles that allow plants to maintain homeostasis under changing conditions), stress resistance and synthetic pathways. In addition, the basic principles of important biotechnologies, as well as examples of specially designed crops capable of growing under stress conditions with improved productivity, are presented. The book sets the course for future research in the field of biofuel development and production and provides both general and specific information for students, teachers, academic researchers, industrial teams, and general readers who are interested in new developments concerning the production of biofuels with value-added properties.
    Type of Medium: Online Resource
    Pages: XXVII, 490 p. 142 illus., 99 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9789811552281
    URL: https://doi.org/10.1007/978-981-15-5228-1
    DOI: 10.1007/978-981-15-5228-1
    DDC: 571.2
    Language: English
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  • 3
    Online Resource
    Online Resource
    Biorefinery of Alternative Resources: Targeting Green Fuels and Platform Chemicals (2020)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Biotechnology. ; Environment. ; Renewable energy sources. ; Cogeneration of electric power and heat. ; Fossil fuels. ; Biotechnology. ; Environmental Sciences. ; Renewable Energy. ; Fossil Fuel.
    Description / Table of Contents: Chapter 1. Growth of Biofuels Sector: Opportunities, Challenges and Outlook -- Chapter 2. Bioconversion of Agro-Industrial Residues to Second-Generation Bioethanol -- Chapter 3. Catalytic Transformation of Ethanol to Industrially Relevant Fine Chemicals -- Chapter 4. Selective Bioethanol Conversion to Chemicals and Fuels via Advanced Catalytic Approaches -- Chapter 5. A Spotlight on Butanol and Propanol as Next-Generation Synthetic Fuels -- Chapter 6. Technological Advancements in the Production and Application of Biomethanol -- Chapter 7. Biorefinery Approaches for Production of Fuels and Chemicals from Lignocellulosic and Algal Feedstocks -- Chapter 8. Conversion of Rice Husk and Nutshells into Gaseous, Liquid and Solid Biofuels -- Chapter 9. A Review of Thermochemical and Biochemical Conversion of Miscanthus to Biofuels -- Chapter 10. Process Improvements and Techno-Economic Feasibility of Hydrothermal Liquefaction and Pyrolysis of Biomass for Bio-Crude Oil Production -- Chapter 11. Biocrude Oil Production via Hydrothermal Liquefaction of Algae and Upgradation Techniques to Liquid Transportation Fuels -- Chapter 12. Co-pyrolysis of Lignocellulosic Biomass and Polymeric Wastes for Liquid Oil Production -- Chapter 13. Conversion of Waste Biomass to Bio-oils and Upgradation by Hydrothermal Liquefaction, Gasification and Hydrodeoxygenation -- Chapter 14. Upgrading of Bio-oil from Biomass Pyrolysis: Current Status and Future Development -- Chapter 15. Heterogeneous catalysis in Hydroxymethylfurfural Conversion to Fuels and Chemicals -- Chapter 16. Conversion of Glycerol to Value-added Products -- Chapter 17. Recent Advances in Steam Reforming of Glycerol for Syngas Production -- Chapter 18. Conversion of Biogas to Syngas via Catalytic Carbon Dioxide Reforming Reaction: An Overview of Thermodynamic Aspects, Catalytic Design and Reaction Kinetics -- Chapter 19. Opportunities of Biodiesel Compatibility as a Modern Combustion Engine Fuel -- Chapter 20. Current Advancements in Microbial Fuel Cell Technologies.
    Abstract: This book summarizes recent advances in the processing of waste biomass resources to produce biofuels and biochemicals. Worldwide interest in clean energy sources, environmental protection, and mitigating global warming is rapidly gaining momentum and spurring on the search for alternative energy sources, especially for the transportation and industrial sectors. This book reviews the opportunities presented by low-cost organic waste materials, discussing their suitability for alternative fuel and fine chemical production, physicochemical characterization, conversion technologies, feedstock and fuel chemistry, refining technologies, fuel upgrading, residue management, and the circular economy. In addition, it explores applied aspects of biomass conversion by highlighting several significant thermochemical, hydrothermal and biological technologies. In summary, the book offers comprehensive and representative descriptions of key fuel processing technologies, energy conversion and management, waste valorization, eco-friendly waste remediation, biomass supply chain, lifecycle assessment, techno-economic analysis and the circular bioeconomy.
    Type of Medium: Online Resource
    Pages: XVIII, 494 p. 111 illus., 63 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9789811518041
    URL: https://doi.org/10.1007/978-981-15-1804-1
    DOI: 10.1007/978-981-15-1804-1
    DDC: 660.6
    Language: English
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  • 4
    Online Resource
    Online Resource
    Long-Term Ecosystem Changes in Riparian Forests (2020)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Ecology . ; Forestry. ; Plant ecology. ; Biotic communities. ; Environment. ; Ecology. ; Forestry. ; Plant Ecology. ; Ecosystems. ; Environmental Sciences.
    Description / Table of Contents: Part I. Introduction -- Chapter 1. The Ooyamazawa Riparian Forest: Introduction and Overview -- Part II. Life History and Regeneration Processes of Riparian Woody Species.-Chapter 2. Fraxinus platypoda -- Chapter 3. Pterocarya rhoifolia -- Chapter 4. Cercidiphyllum japonicum -- Chapter 5. Acer Tree Species -- Part III. Diversity and Coexistence in Riparian Forests -- Chapter 6. Diversity of Herbaceous Plants in the Ooyamazawa Riparian Forest -- Chapter 7. Coexistence of Tree Canopy Species -- Part IV. Ecosystem Changes in Riparian Forests -- Chapter 8. Changes in Forest Floor Vegetation -- Chapter 9. Temporal Changes in Browsing Damage by Sika Deer in a Natural Riparian Forest in Central Japan -- Chapter 10. Characteristics and Temporal Trends of a Ground Beetle (Coleoptera: Carabidae) Community in Ooyamazawa Riparian Forest -- Chapter 11. Avifauna at Ooyamazawa: Decline of Birds that Forage in Bushy Understories -- Part V. Conclusion -- Chapter 12. General Conclusion. .
    Abstract: This open access book presents and analyzes the results of more than 30 years of long-term ecological research in riparian forest ecosystems with the aim of casting light on changes in the dynamics of riparian forests over time. The research, focusing on the Ooyamazawa riparian forest, one of the remaining old-growth forests in Japan, has yielded a number of interesting outcomes. First, it shows that large-scale disturbances afford various trees opportunities for regeneration and are thus the driving force for the coexistence of canopy trees in riparian forests. Second, it identifies changes in reproductive patterns, highlighting that seed production has in fact quantitatively increased over the past two decades. Third, it describes the decline in forest floor vegetation caused by deer grazing and reveals how this decline has affected bird and insect populations. The book illustrates the interconnectedness of phenomena within an ecosystem and the resultant potential for cascade effects and also stresses the need for long-term ecological studies of climate change impacts on forests. It will be of interest to both professionals and academics in the field of forest science. .
    Type of Medium: Online Resource
    Pages: VIII, 234 p. 173 illus., 65 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9789811530098
    Series Statement: Ecological Research Monographs,
    URL: https://doi.org/10.1007/978-981-15-3009-8
    DOI: 10.1007/978-981-15-3009-8
    DDC: 577
    Language: English
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  • 5
    Online Resource
    Online Resource
    Contaminants and Ecological Subsidies : The Land-Water Interface (2020)
    Cham :Springer International Publishing :
    Details
    Keywords: Ecology . ; Environment. ; Biotic communities. ; Ecology. ; Environmental Sciences. ; Ecosystems.
    Description / Table of Contents: Chapter 1: Introduction: Ecological Subsidies as a Framework for Understanding Contaminant Fate, Exposure, and Effects at the Land-Water Interface -- Part I: Ecological Subsidies Drive Exposure -- Chapter 2: Ecological Factors Controlling Insect-Mediated Methylmercury Flux from Aquatic to Terrestrial Ecosystems: Lessons Learned from Mesocosm and Pond Experiments -- Chapter 3: Pathways of Contaminant Transport Across the Aquatic-Terrestrial Interface: Implications for Terrestrial Consumers, Ecosystems and Management -- Part II: Exposure Drives Ecological Subsidies -- Chapter 4: Agriculture and Mining Contamination Contribute to a Productivity Gradient Driving Cross-Ecosystem Associations between Stream Insects and Riparian Arachnids -- Chapter 5: Cross-Ecosystem Linkages and Trace Metals at the Land-Water Interface -- Chapter 6: Metamorphosis and the Impact of Contaminants on Ecological Subsidies -- Part III: Other Global Stressors -- Chapter 7: Variables Affecting Resource Subsidies from Streams and Rivers to Land and their Susceptibility to Global Change Stressors -- Chapter 8: Beyond “Donors and Recipients”: Impacts of Species Gains and Losses Reverberate among Ecosystems due to Changes in Resource Subsidies -- Part IV: Management Applications and Tools -- Chapter 9: Practical Considerations for the Incorporation of Insect-Mediated Contaminant Flux into Ecological Risk Assessments -- Chapter 10: When Nutrients Become Contaminants in Aquatic Systems: Identifying Responses to Guide Terrestrial-Derived Detrital Endpoint Development for Managers -- Chapter 11: Mesocosms to Evaluate Aquatic-Terrestrial Contaminant Linkages using Aquatic Insect Emergence: Utility for Aquatic Life Criteria Development -- Chapter 12: Studying Effects of Contaminants on Aquatic-Terrestrial Subsidies: Experimental Designs using Outdoor and Indoor Mesocosms and Microcosms -- Part V: Syntheses -- Chapter 13: Ecological Networks as a Framework for Understanding and Predicting Contaminant Movement across the Land-Water Interface -- Chapter: 14: Synthesis: A Framework for Predicting the Dark Side of Ecological Subsidies.
    Abstract: This volume explores the effects of aquatic contaminants on ecological subsidies and food web exposure at the boundary of aquatic and terrestrial ecosystems. It provides the first synthesis of the findings and principles governing the “dark side” of contaminant effects on ecological subsidies. Furthermore, the volume provides extensive coverage of the tools being developed to help managers and researchers better understand the implications of contaminants movement and their effects on natural resources and ecosystem processes. Aquatic and terrestrial ecosystems are linked through movements of energy and nutrients which subsidize recipient food webs. As a result, contaminants that concentrate in aquatic systems because of the effects of gravity on water and organic matter have the potential to impact both aquatic and terrestrial ecosystem processes. Within the last decade, increased attention has been paid to this phenomenon, particularly the effects of aquatic contaminants on resource and contaminant export to terrestrial consumers, and the potential implications for management. This volume, curated and edited by three field leaders, incorporates empirical results, management applications and theoretical synthesis and is a key reference for academics, government researchers and consultants.
    Type of Medium: Online Resource
    Pages: XV, 383 p. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030494803
    URL: https://doi.org/10.1007/978-3-030-49480-3
    DOI: 10.1007/978-3-030-49480-3
    DDC: 577
    Language: English
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  • 6
    Online Resource
    Online Resource
    Gut Remediation of Environmental Pollutants : Potential Roles of Probiotics and Gut Microbiota (2020)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Food Microbiology. ; Environment. ; Environmental health. ; Pollution. ; Microbial ecology. ; Food Microbiology. ; Environmental Sciences. ; Environmental Health. ; Pollution. ; Microbial Ecology.
    Description / Table of Contents: Chapter 1: Gut microbiota -- Chapter 2: Probiotics and gut microbiota -- Chapter 3: Probiotics, gut microbiota and heavy metals -- Chapter 4: Probiotics, gut microbiota and pesticides -- Chapter 5: Probiotics, gut microbiota and antibiotics -- Chapter 6: Probiotics, gut microbiota and other persistent organic pollutants -- Chapter 7: Gut microbiota, probiotics and biological contaminants -- Chapter 8: Gut remediation -- Chapter 9: Prospective.
    Abstract: This book focuses on probiotics and gut microbiota, as well as their roles in alleviating the toxicity of various environmental pollutants, presenting the latest research findings and explaining advanced research methods and tools. At the same time, it offers suggestions for future research directions. Further, the book introduces readers to the concept of gut remediation, a potential approach to reducing environmental-pollutant toxicity in vivo, based on modulation of gut microbiota using probiotic supplements. Lastly it provides suggestions for further reading.
    Type of Medium: Online Resource
    Pages: IX, 245 p. 22 illus., 20 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9789811547591
    URL: https://doi.org/10.1007/978-981-15-4759-1
    DOI: 10.1007/978-981-15-4759-1
    DDC: 664.001579
    Language: English
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  • 7
    Online Resource
    Online Resource
    Genomic Designing of Climate-Smart Vegetable Crops (2020)
    Cham :Springer International Publishing :
    Details
    Keywords: Plant biotechnology. ; Environment. ; Agriculture. ; Plant genetics. ; Plant Biotechnology. ; Environmental Sciences. ; Agriculture. ; Plant Genetics.
    Description / Table of Contents: Climate-smart potato: An integrated breeding, genomics and phenomics approach -- Genomic designing for climate-smart tomato -- The importance of genetic and epigenetic research in the Brassica vegetables in the face of climate change -- Eggplant breeding and improvement for future climates.
    Abstract: This book reviews modern strategies in the breeding of vegetables in the era of global warming. Agriculture is facing numerous challenges in the 21st century, as it has to address food, nutritional, energy and environmental security. Future vegetable varieties must be adaptive to the varying scenarios of climate change, produce higher yields of high- quality food and feed and have multiple uses. To achieve these goals, it is imperative to employ modern tools of molecular breeding, genetic engineering and genomics for ‘precise’ plant breeding to produce ‘designed’ vegetable varieties adaptive to climate change. This book is of interest to scientists working in the fields of plant genetics, genomics, breeding, biotechnology, and in the disciplines of agronomy and horticulture. .
    Type of Medium: Online Resource
    Pages: XX, 383 p. 62 illus., 44 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783319974156
    URL: https://doi.org/10.1007/978-3-319-97415-6
    DOI: 10.1007/978-3-319-97415-6
    DDC: 631.52
    Language: English
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  • 8
    Online Resource
    Online Resource
    Systems Modeling (2020)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Agriculture. ; Environment. ; Computer science. ; Agriculture. ; Environmental Sciences. ; Computer Science.
    Description / Table of Contents: Chapter 1. Systems Modeling -- Chapter 2. Crop Phenotyping -- Chapter 3. Statistics and Modeling -- Chapter 4. Dynamic Modeling -- Chapter 5. Models Calibration and Evaluation -- Chapter 6. Wheat crop modeling for higher production -- Chapter 7. Genetic Analysis -- Chapter 8. Sugarcane: Contribution of process-based models for understanding and mitigating impacts of climate variability and change on production -- Chapter 9. Forecasting of rainfed wheat yield in Pothwar using Landsat 8 satellite imagery and DSSAT -- Chapter 10. Methane production in dairy cows, inhibition, measurement and predicting models -- Chapter 11. Sunflower Modeling: A Review -- Chapter 12. Disease Modeling as a Tool to Assess the Impacts of Climate Variability on Plant Diseases and Health -- Chapter 13. Chickpea Modeling under Rainfed Conditions -- Chapter 14. Potato Modeling -- Chapter 15. Application of Generalised Additive Model for Rainfall Forecasting in Rainfed Pothwar Pakistan. .
    Abstract: Achieving food security and economic developmental objectives in the face of climate change and rapid population growth requires systems modelling approaches, for example in the design of sustainable agriculture farming systems. Such approaches increase our understanding of system responses to different soil and climatic conditions, and provide insights into the effects of various variable climate change scenarios, providing valuable information for decision-makers. Further, in the agricultural sector, systems modelling can help optimise crop management and adaptation measures to boost productivity under variable climatic conditions. Presenting key outcomes from crop models used in agricultural systems this book is a valuable resource for professionals interested in using modelling approaches to manage the growth and improve the quality of various crops. .
    Type of Medium: Online Resource
    Pages: XI, 425 p. 152 illus., 101 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9789811547287
    URL: https://doi.org/10.1007/978-981-15-4728-7
    DOI: 10.1007/978-981-15-4728-7
    DDC: 630
    Language: English
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  • 9
    Online Resource
    Online Resource
    Agricultural Ethics - An Invitation (2020)
    Cham :Springer International Publishing :
    Details
    Keywords: Agriculture. ; Applied ethics. ; Soil science. ; Environment. ; Agriculture. ; Agricultural Ethics. ; Soil Science. ; Environmental Sciences.
    Description / Table of Contents: 1. Introduction -- 2. From Weed Control To Ethics -- 3. Agriculture- A Brief History -- 4. World Population - Three Views -- 5. Agricultures Moral Dilemmas -- 6. Ethics in Agriculture and Other Disciplines -- 7. Seeking Common Ground -- 8. Ethical Puzzles.
    Abstract: I write because I am concerned that I and my agricultural colleagues have avoided addressing the moral dimension of the environmental and social problems we have contributed to. I hope for an exchange of ideas about agriculture's moral dilemmas. I encourage my readers to engage in a collective conversation about the dilemmas and avoid remaining in what Merton calls "the collective arrogance and despair of his own herd." If those engaged in agriculture continue to ignore and fail to realize our common difficulties they will be addressed and resolved by societal pressure and political action, which may not yield the resolution we favor. The book's goal is not to resolve the moral dilemmas raised. It is to raise them and encourage thought and discussion. It will ask but not answer why nearly all involved in agriculture have not addressed the moral concerns voiced by the general public. The agricultural enterprise is committed to the benefits and future success of the present, very productive, chemical, capital, and energy intensive system, which is, in the minds of many, not sustainable. The internal justification invokes the moral claim that they feed the world's population. The question remains whether or not the prevailing moral justification of feeding the world is adequate given all the issues modern, developed country agriculture faces: pesticides in soil, water, and food, cruelty to animals, Biotech/GMO's, corporate agriculture, pollution by animal factory waste, exploitation of and cruelty to migrant labor.
    Type of Medium: Online Resource
    Pages: XI, 173 p. 2 illus., 1 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030489359
    URL: https://doi.org/10.1007/978-3-030-48935-9
    DOI: 10.1007/978-3-030-48935-9
    DDC: 630
    Language: English
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  • 10
    Online Resource
    Online Resource
    Plant Phenolics in Sustainable Agriculture : Volume 1 (2020)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Agriculture. ; Sustainability. ; Botanical chemistry. ; Climatology. ; Environment. ; Agriculture. ; Sustainability. ; Plant Biochemistry. ; Climate Sciences. ; Environmental Sciences.
    Description / Table of Contents: Chapter 1. Salicylic acid-mediated salt stress tolerance in plants -- Chapter 2. Biotechnology for Extraction of Plant Phenolics -- Chapter 3. Exploitation of Plant Phenolics in Animal Farming -- Chapter 4. FLAVONES AND FLAVONOLS: BIOACTIVITIES AND RESPONSES UNDER LIGHT STRESS IN HERBS -- Chapter 5. Interactive Biology of Auxins and Phenolics in Plant Environment -- Chapter 6. Bioavailability and Nutritional analysis of Flavonoids -- Chapter 7. Newly Identified Phenolic Compounds from Different Plant Families -- Chapter 8. Phenolic alleochemicals from crops and weed management -- Chapter 9. Phenolic Compounds against Fungal and Viral Plant Diseases -- Chapter 10. Phenolic compounds from medicinal herbs: their role in animal health and diseases: A new approach for sustainable welfare and development -- Chapter 11. Phenolics- A game changer in the life cycle of plants -- Chapter 12. Phenolics as plant protective companion against abiotic stress -- Chapter 13. Phenolics: A key defence Secondary Metabolite to Counter Biotic Stress -- Chapter 14. Phenolics From Agro-Industrial By-Products -- Chapter 15. Plant Phenolics and Post Harvesting Technologies -- Chapter 16. Plant Phenolics as Natural Preservatives in Food System -- Chapter 17. Plant phenolics for overcoming multidrug resistance in human fungal pathogen -- Chapter 18. Plant Phenolics: their biosynthesis, regulation, evolutionary significance and role in Senescence -- Chapter 19. Plant phenolics under water deficit conditions: Biosynthesis, accumulation and physiological roles in water stress alleviation -- Chapter 20. Plants as Biofactories for Phenolic Compounds -- Chapter 21. QUANTITATIVE GENETICS AND THE GENETIC BASIS FOR POLYPHENOLICS TRAIT IN PLANTS -- Chapter 22. Role of Phenolic Compounds in Plant Defensive Mechanisms -- Chapter 23. Role of Salicylic Acid in Biotic and Aboitic Stress Tolerance in Plants -- Chapter 24. Root Phenolics Profile Modulates Microbial Ecology of Rhizosphere -- Chapter 25. Defensive role of plant phenolics against pathogenic microbes for sustainable agriculture.
    Abstract: This book presents the latest research on plant phenolics, offering readers a detailed, yet comprehensive account of their role in sustainable agriculture. It covers a diverse range of topics, including extraction processes; the role of plant phenolics in growth and development; plant physiology; post-harvesting technologies; food preservation; environmental, biotic and abiotic stress; as well as nutrition and health. Further the book provides readers with an up-to-date review of this dynamic field and sets the direction for future research. Based on the authors’ extensive experience and written in an engaging style, this highly readable book will appeal to scholars from various disciplines. Bringing together work from leading international researchers, it is also a valuable reference resource for academics, researchers, students and teachers wanting to gain insights into the role of plant phenolics in sustainable agriculture.
    Type of Medium: Online Resource
    Pages: XVI, 594 p. 86 illus., 27 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9789811548901
    URL: https://doi.org/10.1007/978-981-15-4890-1
    DOI: 10.1007/978-981-15-4890-1
    DDC: 630
    Language: English
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