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  • Biotechnology.  (229)
  • Singapore :Springer Nature Singapore :  (229)
  • transcript Verlag
  • English  (229)
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  • 1
    Keywords: Biology. ; Biotechnology. ; Biophysics. ; Renewable energy sources. ; Biological Sciences. ; Biotechnology. ; Biophysics. ; Renewable Energy.
    Description / Table of Contents: Chapter 1. Introduction -- Chapter 2. Biotechnology and Its Connection to Renewable Energies: Biofuels Production -- Chapter 3. Biotechnological Formation of Biogas -- Chapter 4. Biotechnology in Bioethanol Generation -- Chapter 5. Biological Methods for Diesel Formation -- Chapter 6. Biotechnological-based Production of Bio-Oil and Vegetable Oil -- Chapter 7. Biotechnology in Hydrogen Generation -- Chapter 8. Global Conclusions and Future Perspectives.
    Abstract: This book approaches biofuels from a new biotechnological perspective with the aim of equipping researchers with a thorough, up-to-date understanding of biofuel research and related technologies. Topics include biomethane, bioethanol, biobutanol, biomass, hydrolysis, bio-oil, microbiology, and many more. Biofuel research has evolved mechanisms to advance their utilization and their application in our system. The chapters will provide concise and up-to-date information to aid our understanding of biotechnology-related implications of biofuels development and its advancements. Readers in the areas of bioengineering, sustainability, renewable energies and biotechnology will find this work useful to widen their knowledge and perspectives on biofuels.
    Type of Medium: Online Resource
    Pages: X, 147 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811991875
    Series Statement: Interdisciplinary Biotechnological Advances,
    DDC: 570
    Language: English
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  • 2
    Keywords: Biotechnology. ; Sustainability. ; Biomaterials. ; Biotechnology. ; Sustainability. ; Biomaterials.
    Description / Table of Contents: Chapter 1_Biomass to liquid fuels: Recent trends in techniques in catalytic conversions -- Chapter 2_Towards sustainable production of hydrogen and biogas from biomass residues -- Chapter 3_ Biorefinery for biofuel production: A Case Study -- Chapter 4_Techno economic analysis and profitability analysis of biofuel production -- Chapter 5_Life cycle analysis and environmnetal impact of bio fuel production -- Chapter 6_Valorization of non lignocellulosic bio waste for BioChemicals -- Chapter 7_State of art technologies for production of biochemicals from biomass -- Chapter 8_Nutraceuticals functional foods and specialty chemicals -- Chapter 9_Technoeconomical analysis of BioChemical production: A Case study -- Chapter 10_Life cycle assessment and sustainability for production of pectin -- Chapter 11_Production of biofertilizers from agro residue: sustainability issues and challenges -- Chapter 12_Utilization of activated carbon obtained from biomass in waste water treatment -- Chapter 13_Sustanability and life cycle assessment of nano-materials from biomass -- Chapter 14_Biorefinery approach for production of enzymes from fruit peel waste -- Chapter 15_Production of Biomaterials: A Case study.
    Abstract: This book discusses recent trends and concepts in the field of biorefinery. It discusses optimal and economic strategies for converting biomass to value-added products to maximize profits with minimal environmental impact with a sustainability approach. The chapters of the book are focused on the current technologies, techno-economical aspects, life cycle assessment, and case studies. The book is divided into three sections; the first section presents strategies for the production of biofuels like bioethanol, biomethane, biohydrogen, bio-oil, gasification, etc., from the biomass in a sustainable way. The second sections review the extraction of bioactive chemicals, phenolic antioxidants, enzymes, and carboxylic acid from the biomass residue. The last section examines the utilization of biomass for the production of bioactive materials, including biofertilizers, bioadsorbents, activated carbon, nano-materials, and pigments. This book explores the relation between biofuels and the sustainable development goals (SDGs) 7.
    Type of Medium: Online Resource
    Pages: XII, 409 p. 56 illus., 37 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811974816
    DDC: 660.6
    Language: English
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  • 3
    Keywords: Medicine Research. ; Biology Research. ; Biology. ; Neurosciences. ; Biotechnology. ; Drug delivery systems. ; Biomedical Research. ; Biological Sciences. ; Neuroscience. ; Biotechnology. ; Drug Delivery.
    Description / Table of Contents: Chapter 1.Deciphering New Drug Targets in Alzheimer’s Disease -- Chapter 2. Novel Therapeutic Targets for Treating Alzheimer’s Disease -- Chapter 3. Modified Investigation Tools and Techniques Useful in Alzheimer’s Disease Research -- Chapter 4. Dual Specificity Tyrosine Phosphorylation Regulated Kinase1A (DYRK1A) Inhibitors: The Quest for a Disease-Modifying Treatment for Alzheimer’s Disease -- Chapter 5. β-secretase as a primary drug target of Alzheimer disease: Function, Structure, and Inhibition -- Chapter 6. Endocrine Receptors: The Potential Therapeutic Targets for Alzheimer’s -- Chapter 7. Calcium Channels as a Potential Therapeutic Target for Alzheimer’s Disease -- Chapter 8. Traversing Through the Trajectory of Pathogenic Astrocytes in Alzheimer’s Disease -- Chapter 9. Targeting Mitochondrial Dynamics as a Restorative Approach in the Treatment of Alzheimer’s Disease -- Chapter 10. Epigenetic Therapy for Alzheimer’s Disease -- Chapter 11. Exploring the Diverse Roles of GSK-3ß Kinase in Alzheimer’s Disease -- Chapter 12. Role of Target Fishing in Discovery of Novel Anti-Alzheimer’s Agents: In Silico Applications -- Chapter 13. Multi-Target Directed Ligand Approach in Anti-Alzheimer’s Drug Discovery -- Chapter 14. Investigating the Role of Tau Proteins in Alzheimer’s Disease-From Typical Functioning MAPs to Aberrant Fibrillary Deposits in the Brain -- Chapter 15. The Overview of Drugs Used in Alzheimer’s Disease and Their Molecular Targets.
    Abstract: This book explains the fundamental characteristics and biofunctionality of Alzheimer’s Disease drug targets and provides up-to-date information on the full range of their biomedical applications. An introductory section gives an overview of the recent developments related to drug targets identified and studied related to Alzheimer’s Disease and key developments from preclinical and clinical studies focusing on various molecular targets related to AD and dementia by subject experts all around the globe. Here, individual chapters address the progress and perspectives in human and non-human research, role of various biomarkers as an overview, advanced gene therapy, and novel compounds for therapeutic targets for Alzheimer’s disease. The book will be essential reading for graduate students, scientists, and engineers in any of the biomedical research fields in which efforts are being made to utilize novel drug targets and develop effective strategies for new drug targeting and delivery in Alzheimer’s disease treatment.
    Type of Medium: Online Resource
    Pages: XV, 381 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819926572
    DDC: 610.72
    Language: English
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  • 4
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Biotechnology. ; Religion and sociology. ; Biotechnology. ; Biotechnology. ; Sociology of Religion.
    Description / Table of Contents: Preface -- Geography, Economy and Nationality of Shimenkan of Weining -- Methodist Churches in Zhaotong -- Shimenkan and Christianity -- Governance of the Miao nationality by the national government in Weining -- The Miao Nationality in Weining in Early People's Republic of China -- Social Reform of the Miao nationality in Weining -- Cooperative and People's Movement in Weining -- Socialist Education Movement" and "the Cultural Revolution" in Weining -- Reform and Opening up of Weining -- Shimenkan after Reform and Opening up -- Conclusion.
    Abstract: This book explores Shimenkan—a Miao-inhabited area in Weining County, China—and its rural society from a comprehensive and long-term perspective, drawing on research conducted by the author in the course of ten years. Located in the northwest of Weining County in Guizhou Province, Shimenkan is a multiethnic area, where, e.g., the Hans, Miaos, Yis, Huis, and Buyis live. Until the early twentieth century, it was a small mountain village; the introduction of Christianity led to significant cultural and social changes in this area. Focusing on China in the twentieth century, the book addresses the traditional culture of the Miao people, the popularity of Christianity in early modern times, the management and control by the government, the socialist reform in the period of the People’s Republic of China, and the changes following the reform and opening-up in recent years. Covering a century’s worth of history, it discusses the major historical events in Northeastern Yunnan and Northwestern Guizhou around Shimenkan and analyzes local social structures, religions, ideologies, customs, and ethnic psychologies, making it a valuable addition to the study of regional social history. The book draws on archives, literature reviews, and field surveys and pursues a multi-disciplinary approach combining history, anthropology, and other disciplines. It offers a valuable resource for researchers in history, religion, and ethnology, as well as readers interested in the spread of Christianity in the Miao-inhabited areas of southwestern China.
    Type of Medium: Online Resource
    Pages: XIV, 273 p. 45 illus., 31 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811989834
    DDC: 660.6
    Language: English
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  • 5
    Keywords: Freshwater ecology. ; Marine ecology. ; Microbiology. ; Environmental engineering. ; Biotechnology. ; Bioremediation. ; Freshwater and Marine Ecology. ; Microbiology. ; Environmental Engineering/Biotechnology.
    Description / Table of Contents: 1. Marine Biotechnology: A Frontier for the Discovery of Nutraceuticals, Energy, and Its Role in Meeting 21st Century Food Demands -- 2. Biotechnological Utilization of the Marine Environment for Food, Drugs and Energy -- 3. Grouper Hybridization: An Effective Biotechnological Tool for Food Security -- 4. The Application of Molecular Markers to Fish Breeding and Aquaculture -- 5. Aquaculture and Applications of Green Seaweeds of the Genus Caulerpa J.V. Lamouroux, 1809 -- 6. Potential and Challenges of Sea Cucumber Holothuria Scabra Mariculture in Sabah, Malaysia -- 7. Sea Cucumber (Echinodermata: Holothuroidea) Species Diversity on the West Coast of Sabah, Malaysia -- 8. Sea Cucumbers: Source of Nutritional, Medicinal, and Cosmeceutical Products -- 9. Marine Biotechnology and its Applications in Drug Discovery -- 10. Bacteriophage as Therapeutic Strategy Against Pathogenic Vibrio -- 11. Bacterial Diversity in the Marine Environment and the Cutting-edge Tools for Isolation, Identification, and Characterization of the Marine Microbiome -- 12. Biotechnological Applications of Jellyfish-Derived Products -- 13. Application of Biotechnology in White Syndrome Coral Disease Identification -- 14. The Synergy of Remote Sensing in Marine Invasion Science -- 15. The Utilization of Agro-based Wastes by Marine Phototrophic Microbes -- 16. Artificial Intelligence Methods in Marine Biotechnology.
    Abstract: This contributed volume covers the applications of marine biotechnology for food, drugs and energy production using marine resources. It introduces many aspects of marine biotechnology, including bioenergy, pharmaceutical development, food security from mariculture, pollution handling, legal issues and conflicts. Information in the book is accompanied by clear images, flow charts, quantitative and qualitative data. Marine biotechnology is essential for realizing the previously untapped potential of marine bio-resources. These resources are used to develop innovative goods and procedures that aid in the global management of food, energy, and disease management. The development of innovative tools and solutions for more sustainable marine environmental management is another important section of this title. This reference book is of interest to teachers, researchers, and climate change scientists. It serves as an additional reading material for college, undergraduate, and graduate students of marine science and aquaculture. This is also a good research guide for food and fishing industry scientists.
    Type of Medium: Online Resource
    Pages: XIII, 354 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819906246
    DDC: 577.6
    Language: English
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  • 6
    Keywords: Plant biotechnology. ; Sustainability. ; Energy policy. ; Energy and state. ; Environmental engineering. ; Biotechnology. ; Bioremediation. ; Plant Biotechnology. ; Sustainability. ; Energy Policy, Economics and Management. ; Environmental Engineering/Biotechnology.
    Description / Table of Contents: Bioenergy - Impacts on Environment and Economy -- Need of bioenergy – an insight in to global perspective -- Sustainable Development of Bioenergy and its Impacts on Ecosystem -- Integrated Approaches for Economic Sustainability of Biofuel Industries -- The impact of Bioenergy resources for Sustainable environment -- The Impact of Bioenergy utilization on the ecosystem-Towards a Sustainable Future.
    Abstract: This contributed volume discusses the impact of bioenergy on the environment and economy. The book contents include contributions on themes, such as the impact of emulsified biofuels on the environment, environmental impacts of the current uses of biomass energy, sustainable development in ecosystem, trends in microbial fuel cells and the ecological and economic impacts on biofuel production, among others. The book also uses visual elements to aid learning. This book is a valuable, hands-on resource for researchers, academics and industry professionals, who are interested in alternative fuels, sustainability, clean energy, biofuel production, waste management, environmental pollution, renewable energy and allied fields.
    Type of Medium: Online Resource
    Pages: XII, 292 p. 87 illus., 77 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819930029
    Series Statement: Energy, Environment, and Sustainability,
    DDC: 631.52
    Language: English
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  • 7
    Keywords: Food science. ; Biotechnology. ; Food Science. ; Biotechnology.
    Description / Table of Contents: Chapter 1. Whey Production Status, Types, Characterization and Functional Properties -- Chapter 2. Whey: Chemistry and its Biotechnological Potential -- Chapter 3. Utilization of Whey: Sustainable Trends and Future Developments -- Chapter 4. Green Technologies for Treatment and Utilization of Whey towards Sustainable Exploitation -- Chapter 5. Whey: A Potential Source of Bacterial Cellulose and Xanthan Gum -- Chapter 6. Bioplastic Production Using Whey (Polyhydroxyalkanoates and Polyhydroxybutyrates) -- Chapter 7. Potential of Whey for Production of Value-Added Products Using Microbial Fermentations -- Chapter 8. Whey: A Potential Substrate for the Production of Natural Pigments -- Chapter 9. Whey: As a Fermentation Substrate for the Production of Exopolysaccharides -- Chapter 10. Whey Protein Based Edible Coatings: Recent Trends -- Chapter 11. Valorisation of Whey for Development of Different Types of Food Products Including Fermented Beverages -- Chapter 12. Whey: Source of Bioactive Peptides, Probiotics, Organic Acids, Aromatic Compounds and Enzymes -- Chapter 13. Bacteriocins Production Using Whey -- Chapter 14. Whey: As A Low -Cost Substrate for the Production of Biosurfactants -- Chapter 15. Utilization of Whey for Production of Bioenergy and Biofuels -- Chapter 16. Recent Trends in Membrane Processing of Whey.
    Abstract: This book focuses on the exploitation of whey through the extensive analysis of its molecular composition. Whey can provide various valuable compounds such as lactose, proteins and peptides. The book covers the biotechnological treatments of whey using biochemical and enzymatic treatment and microbial transformation, various high value products such as bioethanol, glycerol, Bioplastics (PLA), bacteriocins, exopolysaccharides, bacterial polysaccharides (PHA, PHB, Xanthan), single cell proteins, probiotics, bioactive peptides, organic acids (lactic, butyric, acetic acid), enzymes and biogas using microbial conversion of whey. The book also covers the use of whey for the preparation of different food products such as whey powder, condensed whey, spreads and various whey-based beverages including fermented beverages. Recent trends, opportunities and challenges in functional carbonated whey-based beverages are also discussed. Unlike the existing literature describing whey utilization, this book focuses on valorization, technological advancement and sustainable biotransformation of whey. The book also deals with membrane processing, sustainable approaches, biotechnological potential, green technologies and production of bioplastics. In addition, the book provides theoretical and practical information to present the various aspects of valorization of whey as a by-product. This book is a need of the hour for its eco-friendly approach. Whey Valorization: Innovations, Technological Advancements and Sustainable Exploitation will be a great resource for researchers, dairy technologists, food technologists, students and professionals working on sustainable and effective utilization of food as well as dairy wastes and by-products. .
    Type of Medium: Online Resource
    Pages: XVIII, 369 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819954599
    DDC: 641.3
    Language: English
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  • 8
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Freshwater ecology. ; Marine ecology. ; Animal culture. ; Biotechnology. ; Animal biotechnology. ; Freshwater and Marine Ecology. ; Animal Science. ; Biotechnology. ; Animal Biotechnology.
    Description / Table of Contents: Chapter 1_ Recent developments in Biosensor Technology for Fisheries and Aquaculture -- Chapter 2_Application of CRISPR-Cas9 Technology in Fish -- Chapter 3_ Nano-technological applications in Aquatic Health Management -- Chapter 4_Phenotypic plasticity and transgenerational immune priming: opportunities and potential in fisheries -- Chapter 5_Heat shock proteins in stress response: a promising tool for fish health management -- Chapter 6_Immunostimulants: Boon for disease management in Aquaculture -- Chapter 7_Molecular markers and their application in fisheries and aquaculture -- Chapter 8_Applications of Electronics in Fisheries and Aquaculture -- Chapter 9_Metatranscriptomics: A tool to study the host-microbe interactions and functional profile of fish intestinal microbiota under changing environmental conditions -- Chapter 10_Bioremediation and its application in aquaculture -- Chapter 11_Application of Probiotics in Aquaculture -- Chapter 12_Identifying novel antibiotic resistance genes (ARGs): Important aspect of metagenomic research.
    Abstract: This edited book is focused on SDG 14: life below water. This book covers all aspects of fish biotechnology and health management. A detailed description is provided of CRISPR Cas9 technology application in the development of superior variety of fish with better growth, disease resistance, etc., accompanied by numerous helpful photographs and schematic diagrams. In addition, recent developments in nanotechnology and its application in fisheries production enhancement have been discussed. Further, topics includes, probiotics, immunostimulants, fish genetic markers, bioremediation, metagenomics, transgenerational immune priming, application of cell culture in fisheries and nano-biosensor application on fish disease diagnosis, pollution monitoring, etc. are provided in details. . The book is helpful for researchers, teachers, students, farmers, and entrepreneurs in utilizing the knowledge on recent advancements in different aspects of fish genetics and biotechnology for future research and aquaculture production enhancement.
    Type of Medium: Online Resource
    Pages: XVIII, 246 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819929818
    DDC: 577.6
    Language: English
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  • 9
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Biology Technique. ; Biotechnology. ; Genetics. ; Biology. ; Natural products. ; Synthetic Biology. ; Biological Techniques. ; Biotechnology. ; Genetics and Genomics. ; Biological Sciences. ; Natural Products. ; Synthetic Biology.
    Description / Table of Contents: Chapter 1 Genetic Manipulation in medicinal plants for enhancement of secondary metabolites -- Chapter 2. RNA Interference (RNAi): A Genetic Tool to Manipulate Plant Secondary Metabolite Pathways -- Chapter 3. CRISPR/ Cas 9: Novel Techniques for Enhancing Bioactive Compound Production in Plants -- Chapter 4. Exploring endophytes for in vitro synthesis of secondary metabolites in medicinal and aromatic plants -- Chapter 5. Omics approaches to study the biosynthesis of secondary metabolites in Medicinal and Aromatic Plant -- Chapter 6. Phytochemical diversity and biological activity of basil (Ocimum L.) : Secondary metabolites produced in vitro -- Chapter 7. In silico screening – An effective option in exploring Plant metabolites as Biopharmaceutics -- Chapter 8 Extreme water-stress on metabolite and elemental accumulation in Plectranthus amboinicus, an aroma-medicinal plant -- Chapter 9. New insights for the production of medicinal plant materials: Ex vitro and in vitro propagation -- Chapter 10. Conventional approaches toward production of secondary plant metabolites -- Chapter 11. Novel secondary metabolites in tea and their biological role in communicable and non communicable human diseases -- Chapter 12. Regulation of Photochemical properties of Hawthorn: a Crataegus species. -- Chapter 13. Hairy Root Cultures—A Versatile Tool of Secondary Metabolites Production -- Chapter 14. Herbosomes: An advanced delivery system for phytoconstituents -- Chapter 15. Medicinal flora of the trans Himalayan cold deserts of Ladakh, India -- Chapter 16. The medicinal potential and application of in vitro techniques in the improvement of Galega officinalis: An overview -- Chapter 17. Influence of biotic and abiotic elicitors on bioactive compounds production in medicinal plants.
    Abstract: This book provides a comprehensive introduction and review of state-of-the-art biotechnological tools in enhancement of bioactive compounds in medicinal and aromatic plants. Plant bioactive compounds are plant-based natural products that display a variety of pharmacological applications. These bioactive compounds are important as medicines, pigments, flavorings and drugs because most of the pharmaceutical industries are highly dependent on medicinal plants and their extraction. The book introduces a systematic overview of state-of-the-art biotechnological techniques such as Omics, Crisper /Cas9 and RNAi to enhance the plant bioactive contents as well as enlists various in vitro techniques, hairy root culture and transgenic technology to enhance plant bioactive contents using plant tissue culture approaches. The book also provides an overview of the role of induced mutation, biotic and abiotic stress to increase the bioactive contents in plants and discusses the significant role of endophytes to enhance the contents of plant bioactive compound. The book also opens discussions related to standard operating procedures using hydroponics system of cultivation for significant enhancement of bioactive compound(s) and much more. This book serves as an excellent reference book for the researchers working in the field of plant secondary metabolites and pharmaceutical industries at global level.
    Type of Medium: Online Resource
    Pages: X, 380 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819949397
    Series Statement: Interdisciplinary Biotechnological Advances,
    DDC: 570.28
    Language: English
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  • 10
    Keywords: Biotechnology. ; Molecular biology. ; Agriculture. ; Biotechnology. ; Molecular Biology. ; Agriculture.
    Description / Table of Contents: 1. Bioenergy Crops in the Perspective of Climate Change -- 2. Major and Potential Biofuel Crops -- 3. Biotechnological approaches for the production of Bioenergy -- 4. Integrated OMIC approaches for bioenergy crops -- 5. Genomics of Bioenergy Crops -- 6. Omics Approaches for Sorghum: Paving the Way to a Resilient and Sustainable Bioenergy Future -- 7. Exploring Omics Approaches to Enhance Stress Tolerance in Soybean for Sustainable Bioenergy Production -- 8. Advanced and Sustainable Approaches in Sugarcane Crop Improvements with Reference to Environmental Stresses -- 9. Role of endophytes in the regulation of metabolome in bioenergy crops -- 10. Cotton Stalks - Potential Biofuel Recourses for Sustainable Environment -- 11. Harmful Insects in Some Biofuel Plants and Their Biology -- 12. Perspectives use of mustards in biofuel production in Turkey -- 13. Current status and future prospectus of Bioenergy crops.
    Abstract: This edited book summarizes the efforts made to develop sustainable bioenergy production through different generations. The topics included in the book cover information about different bioenergy crops, their classification and use as biofuel, agronomic practices to improve biomass yield, classic breeding techniques, genetic diversity, current status and future perspective of bioenergy crops in the omics era. It also discusses application of modern biotechnological and molecular biotechnological techniques for the improvement of bioenergy crops this having enhanced biomass and plant based products. The book explores growing biofuel crops and their impact on environment, bioethics and biosafety issues related to the modern approaches. Another important aspect is the incorporation of nanotechnology for bioenergy crops and biofuel production. All book chapters are contributed renowned researchers in their respective field. This is a unique book covering the bioeneragy crops in the modern omics era. The book is useful for the researchers and post-graduate students to guide them in the field of bioenergy crops.
    Type of Medium: Online Resource
    Pages: XV, 288 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819949540
    DDC: 660.6
    Language: English
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  • 11
    Keywords: Microbiology. ; Biotechnology. ; Botanical chemistry. ; Botany. ; Microbiology. ; Biotechnology. ; Plant Biochemistry. ; Plant Science.
    Description / Table of Contents: Chapter 1. Constrains in biofertilizer industry and future scopes -- Chapter 2. Present scenario: Status of biofertilizer industry in India -- Chapter 3. Mode of application of biofertilizer in crop fields -- Chapter 4. Carrier based Biofertilizers -- Chapter 5. Liquid biofertilizers -- Chapter 6. Interaction of efficient rhizospheric bacteria and response in farmer’s field -- Chapter 7. Enhancing productivity through multiple microbial inoculants -- Chapter 8. Challages in compatibility of microbial inoculants with agrochemicals -- Chapter 9. Microbial metabolite-based products for plant growth promotion -- Chapter 10. Microbes from wild plants: Challenges and opportunities to be used as inoculant -- Chapter 11. Fungal biofertilizers: present trends and future prospects -- Chapter 12. Endophytes as plant growth inducers: a whole new arena in the inoculant industry -- Chapter 13. Immobilization and co-mobilization: An unexploited biotechnological tool for enhancing efficiency of biofertilizers -- Chapter 14. Microbial biostimulants: Bioformulations for enhanced biofertilizer efficacy and sustainable crop management -- Chapter 15. Omics approaches in strain improvement and new vistas in next-generation biofertilizers -- Chapter 16. Metabolomics and proteomics behind plant growth promoting potential of rhizobacteria -- Chapter 17. Proteomics in shaping future of biofertilizer delivery technique -- Chapter 18. Application of nanosilica for plant growth promotion and crop improvement -- Chapter 19. Industrial sustainability: Economics, cost and bioavailability of biofertilizers -- Chapter 20. Phyllosphere engineering: tailoring leaf surface microbes for boosting plant tolerance. .
    Abstract: This edited book covers the major aspects of plant growth promoting bacteria and mechanisms underlining the phenotype in rhizobacteria. This book guides the researchers about the potential of plant growth promoting bacteria to be used as biofertilizers. The process of biofertilizer development and the process of testing its efficacy for commercial use and the potency is elaborated in this volume using suitable figures. The information in this book regarding the secretion of various secondary metabolites responsible for nutrient management is helpful for designing bioformulations that assist plant growth. This book provides substantial number of evidences that underlines the genomic basis of nutrient management by microbes. Essential information is provided regarding the genomic and proteomic background of the biofertilizers. The chapters in the book are divided into three sections. The first section of the book includes chapter 1-5 outlining the importance of rhizobacteria in elevating the nutrient levels in soil and augmenting the biotic and abiotic stress. Second section of the book includes chapter 6-11 elaborating the details about the biofertilizer, types of biofertilizer available and techniques involved in mass production of biofertilizers. Section third covers chapters from 12-15 providing the explicit information about metabolomics and proteomics basis of plant growth development. This collective work is distinct as it has focus on diverse emerging technologies which are high-throughput, scalable and applicable to different countries regardless of their socio-economic conditions. This book can improve the current state of knowledge and invoke researchers and innovators to take ahead the current inter-disciplinary knowledge into technologies that are readily available and effectively minimize hazards associated with chemical fertilizer.
    Type of Medium: Online Resource
    Pages: XIV, 402 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819935611
    DDC: 579
    Language: English
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  • 12
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Food science. ; Biotechnology. ; Biomaterials. ; Food Science. ; Biotechnology. ; Biomaterials.
    Description / Table of Contents: Chapter 1_Food Biopackaging for Human Benefits: Status & Perspectives -- Chapter 2_Processing of Biobased Packaging Materials -- Chapter 3_Potential of PHA (poly-hydroxyalkanoates) polymers as packaging materials: From concept to commercialization -- Chapter 4_Applications of cellulose in biobased food packaging systems -- Chapter 5_Starch for packaging materials -- Chapter 6_Chitin and chitosan for packaging materials -- Chapter 7_Natural Antioxidants from Fruit By-Products for Active Packaging Applications -- Chapter 8_Bio nanocomposites for packaging materials -- Chapter 9_Environmental impact of biobased materials -- Chapter 10_Safety and Associated Legislation of Selected Food Contact Bio-Based Packaging -- Chapter 11_Life Cycle Analysis of Biobased Material.
    Abstract: This book provides a comprehensive and authoritative review of recent developments in bio-based packaging materials along with an array of their industrial applications. It offers an interdisciplinary approach, combining food engineering, polymer science, materials science, and sustainable aspects of bio-based materials with their synthesis, properties, characterization, and applications in packaging materials. The book encloses chapters covering fundamental concepts, manufacturing, properties, characterization, and interaction of bio-based materials. It also discusses topics related to the different usage of bio-based materials, their environmental impact, regulations, safety aspects, circular economy, challenges, and opportunities allied to bio-based materials. It is an essential resource for academicians, researchers, students, and professionals interested in exploring the potential bio-based materials in food packaging.
    Type of Medium: Online Resource
    Pages: XVI, 311 p. 64 illus., 54 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819960507
    DDC: 641.3
    Language: English
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  • 13
    Keywords: Microbiology. ; Fungi. ; Mycology. ; Biotechnology. ; Microbiology. ; Fungi. ; Biotechnology.
    Description / Table of Contents: Part I. Plant Growth Promotion and Sustainability -- Chapter 1. Arbuscular mycorrhizal fungi: role as biofertilizers, technology development and economics -- Chapter 2. Role of ectomycorrhizal fungi in human welfare -- Chapter 3. Fungal ministrations in soil detoxification, building and health restoration -- Chapter 4. Emerging mucormycosis: problems and treatments -- Chapter 5. Microplastic pollution: sources, environmental hazards and mycoremediation as a sustainable solution -- Part II. Fungal metabolic Products -- Chapter 6. A bird’s eye view of fungal peptides -- Chapter 7. Cultivation, bioactive metabolites and application of caterpillar mushroom Cordyceps militaris: Current status, issues and perspectives -- Chapter 8. Lactic acid production from fungal machineries and mechanism of PLA synthesis: Application of AI based technology for improved productivity -- Chapter 9. Discovery of bioactive metabolites from the genus Arthrinium -- Chapter Chapter 10. Wide range applications of fungal pigments in textile dyeing -- Part III. Fungi in Food Biotechnology -- Chapter Chapter 11. The potential of mushrooms in developing healthy food and biotech products -- Chapter 12. Fungal enzyme-based nutraceutical oligosaccharides -- Chapter 13. Applications of fungi for alternative protein -- Part IV. Fungal Enzymes and Other Biotech Products -- Chapter 14. Fungal enzymes in the production of biofuels -- Chapter 15. Fungal pectinases: Diversity and multifarious applications -- Chapter 16. Applicability of fungal xylanases in food biotechnology -- Chapter 17. Fungal therapeutic enzymes: Utility in the treatment of human ailments -- Chapter 18. Heterologous gene expression in Pichia pastoris: Success stories and commercial ventures -- Chapter 19. Agro-industrial residues: an ecofriendly and inexpensive substrate for fungi in the development of white biotechnology -- Chapter 20. Design strategies for mycelium-based composites -- Chapter 21. Development of building insulation material from fr fungal mycelium.
    Abstract: This book presents various biotechnological applications of the fungal systems in pharmaceuticals, nutraceuticals, textile industry, bioremediation, biofuel, and the production of biomolecules. It discusses the important role of fungal secondary metabolites in human welfare and nutrition. It explores fungi as the vital sources of novel substances with antidiabetic, antibiotic as well as prebiotic properties. The book further describes the natural and unique ability of fungi to biodegrade macro- and microplastics by using them as a source of carbon and energy. Notably, it presents the properties and applications of bioactive fungal polysaccharides and discusses the latest developments in utilizing these biopolymers in human nutrition. In addition, the book examines the production of biodegradable and sustainable natural colorants from fungal sources. This book is a valuable source for mycologists, biotechnologists, and microbiologists for understanding the important role of fungi in biotechnology.
    Type of Medium: Online Resource
    Pages: XVI, 678 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811988530
    DDC: 579
    Language: English
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  • 14
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Microbiology. ; Toxicology. ; Food science. ; Biotechnology. ; Microbiology. ; Toxicology. ; Food Science. ; Chemical Bioengineering.
    Description / Table of Contents: Chapter 1 Biosynthesis, structure and function of bacteriocin -- Chapter 2 Antibacterial mechanism of bacteriocin in lactic acid bacteria -- Chapter 3 Characteristics of lantibiotics -- Chapter 4 Genetic modification of bacteriocins -- Chapter 5 Potential use of bacteriocins as antibacterial agents -- Chapter 6 Application of bacteriocin in food industry -- Chapter 7 Application of bacteriocin in livesock and poultry -- Chapter 8 Bacteriocins of plant-related bacteria and biocontrol of plant pathogens -- Chapter 9 Cytotoxicity of bacteriocins to eukaryotic cells -- Chapter 10 Bacteriocins and human nutrition and health.
    Abstract: This book intends to report the new results of the study of bacteriocins, from basic research to application fields. It mainly introduces the biological characteristics of bacteriocins, the relationship between their structure and function, the antibacterial mode of action, and their application as antibacterial agents in food industry, medical care, and other areas, especially their application potential in human health. This book can be used as a reference book for researchers, undergraduates, and graduated students in the professional fields of food science and engineering, bioengineering, medicine, and agriculture.
    Type of Medium: Online Resource
    Pages: XI, 219 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819926619
    DDC: 579
    Language: English
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  • 15
    Keywords: Agriculture. ; Biotechnology. ; Ecology . ; Environmental engineering. ; Bioremediation. ; Agriculture. ; Biotechnology. ; Ecology. ; Environmental Engineering/Biotechnology.
    Description / Table of Contents: Section 1 An introduction to nanoagriculture, agronanobiotechnology and nanoremediation -- Chapter 1. Nanoagriculture: Advantages and drawbacks -- Chapter 2. Agronanobiotechnology: present and prospect -- Chapter 3. Nanoremediation -- Chapter 4. Cutting-edge technologies in agriculture without hampering sustainable development -- Section 2 Nanoagriculture -- Chapter 5. Controlled Delivery of Elements, Molecules, Genetic Material, or Organisms -- Chapter 6. Nanosensors for crop management -- Chapter 7. Nanotechnology for pest management -- Chapter 8. Nanotechnology in water and wastewater treatment -- Chapter 9. The contribution of the nanotechnology to the farmer wellbeing -- Section 3 Agronanobiotechnology -- Chapter 10. Magnetofection for plant breeding -- Chapter 11. Nano and OMICs technologies -- Chapter 12. Interactions between nanomaterials and plant-microbe partnership -- Chapter 13. Nanobiological pest control -- Section 4 Nanoremediation -- Chapter 14 Nanoremediation of heavy metals in agricultural soils -- Chapter 15 Nanoremediation of organic pollutants -- Chapter 16 Phytobial remediation -- Chapter 17 Nanobioremediation -- Section 5 Ecological impacts -- Chapter 18 Nanomaterials in the human food chain -- Chapter 19 Nanotechnological achievements and the environmental degradation -- Chapter 20 Accumulation of engineered nanomaterials in soil, water and air -- Chapter 21 Collateral effects of nanopollution on human and environmental health.
    Abstract: This book highlights the best practices regarding nanoscience and nanotechnology for agriculture and environmental sectors to shape sustainable development thought to improve the quality and quantity of the agriculture products and to decrease the collateral effect of nanotechnology in the ecosystems. Besides, leading nanotechnologies are showed and discussed to guarantee their proper management in lands and ecosystems. Therefore, nanotechnologies such as agronanobiotechnology, nanofertilization, pest control, magnetofection for plant breeding, plant molecular farming, OMICs technologies, phytonanotechnology, nanoremediation, etc. are described in five sections and 21 chapters. Undoubtedly it is an ideal and updated book for undergraduate or postgraduate students, and scientists or researchers involved in nanoscience, nanotechnology, crop production, and remediation technologies as well as for those researchers that solving technical problems regarding the crop management and the human and environmental health without hampering the pursuit of sustainable development goals.
    Type of Medium: Online Resource
    Pages: XI, 674 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811954542
    Series Statement: Interdisciplinary Biotechnological Advances,
    DDC: 630
    Language: English
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  • 16
    Keywords: Botany. ; Biology Technique. ; Biotechnology. ; Plant Science. ; Biological Techniques. ; Biotechnology.
    Description / Table of Contents: Chapter 1 Science and philosophy -- Chapter 2 Student’s proposal, dissertation, or thesis -- Chapter 3 Research integrity and publication ethics -- Chapter 4 Good Research Practices -- Chapter 5 Publication 101 -- Chapter 7 Lessons learned from Nature’s reports -- Chapter 8 Success can be learned.
    Abstract: This monograph offers a comprehensive guide to good research practices and mindsets, covering a wide range of topics across 8 chapters. Readers will find numerous themes and strategies that can help them develop their research skills and achieve their objectives, from effective proposal writing to stress management and upskilling. This book explains the purpose, process, tips, and mistakes of writing proposals, theses, articles, and reviews in clear and straightforward language, allowing readers to develop good research plans. By applying the advice and insights offered in this book, students and researchers can improve the quality of their work, cultivate research integrity, and develop good publication plans, write well, and reduce rejection rates. Research outputs will be more likely to be of high quality if students and researchers are encouraged to cultivate these pieces of advice. The focus of the book is not solely on the outcomes of research. Rather, it also delves into mindset, habits, adaptability, time management, stress management, recent tools for upskilling, planning, and execution. Throughout the book, the author seeks to instill a growth mindset in the readers, encouraging them to develop positive research habits and behaviors. KPIs, particularly publications, shall not be used as a reason to erode research integrity and ethnicity; therefore, plagiarism, self-citation, falsifying data, exaggerating findings, authorship in publications, the use of AI tools, CRediT, and COPE are discussed. This book contains interviews with high-profile researchers, top management at institutions, policy advisers, etc., whose opinions and advice the readers will find valuable. Overall, this all-in-one guide is an essential resource for postgraduate students, post-doctoral fellows, and academics who are struggling to find a survival strategy in the rapidly changing research environment. The book assists readers in developing right mindset, planning their research and publications, and in achieving their predetermined objectives. .
    Type of Medium: Online Resource
    Pages: XXIII, 241 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819928125
    DDC: 580
    Language: English
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  • 17
    Keywords: Biotechnology. ; Cytology. ; Nanobiotechnology. ; Biology. ; Nanotechnology. ; Nanomedicine. ; Biotechnology. ; Cell Biology. ; Nanobiotechnology. ; Biological Sciences. ; Nanotechnology. ; Nanomedicine and Nanotoxicology.
    Description / Table of Contents: Part 1. Cellular and molecular mechanisms in inflammatory diseases -- Chapter 1. Vascular Diseases as mediator of systemic inflammation -- Chapter 2. Inflammation and gut microbiote -- Chapter 3. Cardioimmunology: na interdisciplinar approach -- Chapter 4. Cell therapy as strategy for respiratory Diseases -- Chapter 5. Mitochondrial dysfunction as a trigger of inflammation in cardiovascular diseases -- Chapter 6. Cancer therapy-induced inflammation and its consequences -- Chapter 7. Coupling glucose phosphorylation to oxygen in brain mitochondria: would it be redox set point? -- Chapter 8. Methods for the analysis of arachidonic acid-derived metabolites in platelets -- Part 2. Nanomedicines for inflammatory diseases -- Chapter 9. In vitro models and molecular markers for assessing nano-based systems inflammatory potential -- Chapter 10. Using micro- and nanocarriers for myocardial targeted delivery -- Chapter 11. Nano-based hydrogels for atopic dermatitis treatment -- Chapter 12. Nanomedicine applied to inflammatory bowel diseases -- Chapter 13. Nanomedicine therapies for macrophage-targeted delivery -- Chapter 14. Nano-based therapies for pulmonary inflammatory diseases -- Chapter 15. Pulmonary inflammation treated by nanocarriers.
    Abstract: Biotechnology involves an interdisciplinary science that provides an interface between biological, molecular and cellular aspects of living organisms with broad technologies applicable in the fields of health, environment and materials. This book “Biotechnology applied to inflammatory diseases: Cellular mechanisms and nanomedicine” is focused on elaborating especially on two trendy areas from Biotechnology. In this volume, different inflammatory pathologies in terms of cellular and molecular mechanisms are characterized to better understand the science behind current precision medicine. The second part of the book focuses on the main biotechnological advancements for the understanding of the molecular mechanisms involved in the progression of various types of inflammatory diseases, highlighting up-to-date contributions of nanomedicine. The reader will be able to explore the utilization of technologies for various inflammatory diseases and will be able to enable an engaging and valuable knowledge for further research and clinically applied scenarios. .
    Type of Medium: Online Resource
    Pages: IX, 340 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811983429
    Series Statement: Interdisciplinary Biotechnological Advances,
    DDC: 660.6
    Language: English
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  • 18
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Radiology. ; Biotechnology. ; Artificial intelligence. ; Radiology. ; Biotechnology. ; Artificial Intelligence.
    Description / Table of Contents: The concept of Visualized Medicine -- Medical Imaging Technology and Imaging Agent -- Molecular Imaging for Early-stage Disease Diagnosis -- Image-guided Precision Treatments -- Imaging-navigated Surgery -- AI-aided Intelligent Disease Prediction -- Brain-Computer Interfaces in Medical Application.
    Abstract: This book summarizes the recent advancements for visualized medicine in terms of fundamental principles, rapidly emerging techniques (artificial intelligence (AI), surgical robots, etc.), revolutionary impacts on disease diagnosis, treatments and prognosis and developing frontiers. Especially with the combination of artificial intelligence (AI), medical imaging agents and medical robots, smart medical technologies have been innovated and applied to the clinical uses to serve the fatal human diseases diagnosis, treatment, prognosis and data analysis. This philosophy comprehensively revolutionizes the treatment strategy of human healthcare, and will enable precision medicine and precision surgery further intuitively detectable, smartly analyzable and accurately operational. This book will discuss and conclude: 1) state-of-the-art definition of visualized medicine; 2) advanced techniques and clinical applications of visualized medicine in the past decade; 3) novel frontiers and brand-new technologies, e.g. artificial intelligence (AI), surgical robots, etc. 4) revolutionary impacts on disease diagnosis, treatments and prognosis; 5) future challenges and perspectives.
    Type of Medium: Online Resource
    Pages: XV, 183 p. 99 illus., 89 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789813299023
    Series Statement: Advances in Experimental Medicine and Biology, 1199
    DDC: 616.0757
    Language: English
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  • 19
    Keywords: Agriculture. ; Food science. ; Biotechnology. ; Nutrition   . ; Agriculture. ; Food Science. ; Biotechnology. ; Nutrition.
    Description / Table of Contents: Chapter 1. Rice Chemistry, Nutrition and Processing: An Introduction -- Chapter 2. The Structure of Rice Starch and its Application -- Chapter 3. Rice Proteins and Their Applications -- Chapter 4. The Oil from Rice Bran and Its Processing Technology -- Chapter 5. Extraction and Identification of Rice Polyphenols and Related Health Benefits -- Chapter 6. Dietary Fiber from Rice By-products and Its Applications -- Chapter 7. Postharvest Processing of Rice -- Chapter 8. Cooking of Rice -- Chapter 9. Storage of Cooked Rice -- Chapter 10. Commercial Processing of Rice -- Chapter 11. Germinated Brown Rice -- Chapter 12. Impact of Heat-Moisture Treatment on Hierarchical Structure and Functional Properties of Rice Starch -- Chapter 13. Perspective of Future Rice Processing.
    Abstract: This book presents the knowledge of rice chemistry and nutrition. It includes identification, analysis, and application of bioactive chemical components of rice, the starch digestibility after pre-treatment, domestic cooking or processing, and the structure changes at multiple scales during processing and digestion. The novel application of rice starch, protein, polyphenols, dietary fiber, and the next generation of healthy rice products is summarized and the underline mechanisms of starch digestion are also revealed. Particularly, the advanced technologies for the fortification of rice nutrition as well as the challenges for the future rice processing industry are also included. This book provides the most recent research progresses and the state-of-the-art technologies regarding rice nutrition & chemistry to students, researchers, and technologists who are interested in rice and the fields of food science, nutrition, and food engineering.
    Type of Medium: Online Resource
    Pages: VIII, 293 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819932245
    DDC: 630
    Language: English
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  • 20
    Keywords: Microbiology. ; Biotechnology. ; Microbial ecology. ; Microbiology. ; Biotechnology. ; Environmental Microbiology.
    Description / Table of Contents: Chapter 1. Fungal microbiomes The functional potential for plant growth promotion and opportunities for agriculture -- Chapter 2. Unearthing the Modern Trends and Concepts of Rhizosphere Microbiome in Relation to Plant Productivity -- Chapter 3. The Role of the Root Microbiome in the Utilization of Functional Traits for Increasing Plant Productivity -- Chapter 4. Crop microbiome for sustainable agriculture in special reference to nanobiology -- Chapter 5. Changes in plant microbiome in response to abiotic stress -- Chapter 6. Functional potential of plant microbiome for sustainable agriculture in conditions of abiotic stresses -- Chapter 7. The Beneficial Plant Microbial Association for Sustainable Agriculture -- Chapter 8. Microbiome of plants: The diversity distribution and their potential for sustainable agriculture -- Chapter 9. Decoding Beneficial Plant Microbe Association with Latest Techniques for Sustainable Agriculture -- Chapter 10. Phosphate solubilizing microorganisms Multifarious Applications -- Chapter 11. Bacillus and Streptomyces for management of biotic stresses in plants for sustainable Agriculture -- Chapter 12.Omic Route to Utilize Endophytes and their functional potentials in Plant Growth Advancement -- Chapter 13. Siderophore production in Iron uptake and plant biofortification -- Chapter 14. Plant microbiome diversity and potential for crops and sustainable agriculture -- Chapter 15. Endophytic phytohormone production and utilization of functional traits in plant growth promotion -- Chapter 16. Role of endophytic microorganisms in phosphate solubilization and phytoremediation of degraded soils -- Chapter 17. Techniques to Study Plant-Microbe Interactions that Leads to Efficient Sustainable Agriculture -- Chapter 18. Plant microbiome in agroecosystems for sustainable agriculture and environments. .
    Abstract: This edited book deals with latest comprehensive information on conventional and high throughput techniques and technologies that are recently used to study plant microbial interface for agricultural research and enhancing plant productivity. Plant microbiota are important for many plant growth promotion activity and agricultural productivity and are sustainable green technology for enhancing agricultural productivity under changing environment. The book covers recent information about the plant associated microbiota and their ecology. It discusses technologies to isolate and test microbiota inhabiting in different portion of plants. The book explores the conventional methods as well as the most recently recognized high throughput technologies which are important for productive agroecosystems to feed the growing global population. This book is of interest to teachers, researchers, microbiologist, plant and environmental scientist and those interested in environment stewardship around the world. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soil science, and environmental sciences and policy makers to be a useful to read.
    Type of Medium: Online Resource
    Pages: XVIII, 438 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811950292
    Series Statement: Microorganisms for Sustainability, 37
    DDC: 579
    Language: English
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  • 21
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Microbiology. ; Agriculture. ; Biotechnology. ; Biology Technique. ; Microbiology. ; Agriculture. ; Biotechnology. ; Biological Techniques.
    Description / Table of Contents: Chapter 1.Microbial product commercialization: Lab to Industry -- Chapter 2.Assessment of microbes & microbial products for future industrialization -- Chapter 3.Design and operation of new microbial product biopocessing system -- Chapter 4.Industrial aspect of marine bioprocessing -- Chapter 5.Application of cutting age molecular biotechnological tools in microbial bioprocessing -- Chapter 6.Bio-refinery for microbial products -- Chapter 7.Bioprospecting of microbes for value generation from wastes -- Chapter 8.Emerging microbial enzymes for future industrialization -- Chapter 9.Bioethanol from microbial fermentation of prospecting biomass -- Chapter 10.Microbial biodiesel for future commercialization -- Chapter 11.Microbial production of bioactive compounds -- Chapter 12.Future microbial products for pharmaceuticals industry -- Chapter 13.Microbial pigments and paints for clean environment -- Chapter 14.Organic acids and solvents production from microbial fermentation -- Chapter 15.Microbial biomaterials and their industrial application -- Chapter 16.Advanced recombinant DNA technology for improved microbial product formation -- Chapter 17.Microbial products for bioremediation -- Chapter 18.Green synthesis of microbial nanoparticles -- Chapter 19. Electrochemically-active microorganisms -- Chapter 20.Techno-economic feasibility analysis of microbial product commercialization -- Chapter 21.Ethical issues of microbial products for industrialization.
    Abstract: This book “Microbial Products for Future Industrialization” focuses on the exploitation of various advanced microbial and molecular biology technologies and their associated processes, especially the microbial-molecular-chemical nexus, for the future industrialization of emerging new microbial products. The descriptions given in its chapters take the reader through an entire journey of new emerging microbial products from lab to industry and provide new information that has not yet been fully exploited for future industrialization steps. This volume is a great resource for readers seeking a more comprehensive material covering the technical, economic, and societal aspects that impact bioprocessing of microbial products at the industrial level along with biotechnological intervention for better production of microbial products in near future. This book also encompasses advanced and updated information as well as future directions for young researchers and scientists, and academics who are working in the field of microbial product production related to sustainability.
    Type of Medium: Online Resource
    Pages: XII, 411 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819917372
    Series Statement: Interdisciplinary Biotechnological Advances,
    DDC: 579
    Language: English
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  • 22
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Plant diseases. ; Agricultural biotechnology. ; Biotechnology. ; Plant Pathology. ; Agricultural Biotechnology. ; Biotechnology.
    Description / Table of Contents: Chapter 1. Nematode pests of agricultural crops, a global overview -- Chapter 2. Nematode management in crops, limitations and challenges to meet future food demands -- Chapter 3. Novel biological and biotechnological methods of nematode management, an effective strategy to enhance crop productivity -- Chapter 4. Host resistance, current status and emerging advances -- Chapter 5. Biological control strategies for nematode management, an overview -- Chapter 6. Microbial consortia, an approach to enhance effectiveness of beneficial soil microbes -- Chapter 7. Novel biotechnological interventions in nematode management technologies -- Chapter 8. Omics technology in plant nematode management -- Chapter 9. Transgenics, application in plant nematode management -- Chapter 10. Novel nano-materials and nano-formulations for nematode management -- Chapter 11. Nematode disease diagnosis, application of nano-sensors -- Chapter 13. Root-knot nematodes in vegetables and ornamentals and their management by novel biological and biotechnological tools -- Chapter 14. Root-knot nematodes in cereal and pulse crops, and their management by novel biological and biotechnological approaches -- Chapter 15. Cyst forming nematodes in agricultural crops and their management by novel biological and genetic engineering technologies -- Chapter 16. Stem and bulb nematodes in agricultural crops and their management by biological and biotechnological methods -- Chapter 17. Leaf and bud nematodes in agricultural crops and their management by biotechnological approaches -- Chapter 18. Dagger and stubby nematodes in agricultural crops and their bio-management -- Chapter 19. Burrowing nematode in spice and fruit crops and their management by novel biocontrol strategies -- Chapter 20. Reniform nematode in agricultural crops and their management by novel biocontrol technologies -- Chapter 21. Citrus nematode in fruit crops and their management by biological and biotechnological interventions -- Chapter 22. Spiral and other minor ectoparasitic nematodes in agricultural crops and their bio- management -- Chapter 23. Pine wood nematode in coniferous forests and their management by novel biological and biotechnological interventions.
    Abstract: The volume focuses on novel and effective biological and biotechnological methods for managing major plant parasitic nematodes in economically important agricultural crops. Nematodes develop a wide variety of interactions with soil microbes and host plants, and cause enormous losses in crop yields equivalent to around USD 173 billion annually. In view of growing concern for pesticide contamination in crops, coupled with ban on several efficacious pesticides, and increasing demand for organic foods, the biological and biotechnological approaches offer a good alternative to chemicals for managing nematode infestations in agricultural crops. The book embodies twenty-two chapters which are arranged in two groups. The first group covers different novel methods of nematode management such as biotechnological, biopesticides, microbial consortia, host resistance, omics technology, transgenics, nano-nematicides, nano-diagnosis, etc. The second groups of chapters describe important nematode problems in major crops such as cereals, vegetables, pulses, spices, wood yielding conifers, etc. Overall, the book collates the latest information on above topics and offers practical solutions to the limitations and challenges in the existing management technologies. This book is of interest and serves up-to-date and elaborated information to agriculture researchers, teachers, scientists, under-graduates, post-graduates, plant nematologists, plant pathologists, plant protectionists, agronomists, horticulturalists, helminthologists, extension workers, and NGOs. .
    Type of Medium: Online Resource
    Pages: XX, 537 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819928934
    DDC: 571.92
    Language: English
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  • 23
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Climatology. ; Energy policy. ; Energy and state. ; Environmental engineering. ; Biotechnology. ; Bioremediation. ; Climate Sciences. ; Energy Policy, Economics and Management. ; Environmental Engineering/Biotechnology.
    Description / Table of Contents: Did the 2015 Paris Climate Change Agreement Change the Trajectory of the Global Response to the Build-up of Greenhouse Gas Emissions? -- COP26: Ambition, Coal, Finance, and the Paris Rulebook -- Was COP26 Critical for the Implementation of the 2015 Paris Agreement? -- Can the Political Process in Washington Create Policy for Meaningful Greenhouse Gas Emissions Reductions? -- Carbon Pricing: Some Problems and Solutions -- Carbon Pricing: Punitive Taxation on Beef -- Should Policymakers Encourage the Development of Specific Green Energy Technologies? Advantages and Risks -- Clean Energy Technologies as a Way to Combat the Climate Crisis -- Access to Clean, Affordable, and Reliable Energy Sources to Promote Economic Prosperity -- Should Policymakers Promote Electric Vehicles and Other Elements of Electrification in Areas with Carbon Intensive Electricity Supply? -- How to Promote Electrification, Decarbonize the Electricity Supply and Improve Energy Efficiency Concurrently -- Promoting Electric Vehicles as the Silver Bullet for Tackling Climate Change.
    Abstract: This book includes contributions by leading experts across the globe with the first part of the book focusing on the analysis of the Paris Agreement on Climate Change, examines COP26, and questions the political process in the US for the creation of policy for meaningful greenhouse gas emissions reductions. Part 2 explores various ways in which one can effectively mitigate climate change. The contents provide an analysis of carbon pricing, development of specific green energy technologies to promote economic prosperity, and analysis of electric vehicles and other elements of electrification in areas with carbon-intensive electricity supply. Part 3 analyses the international dimension of energy governance (both regional and global) and climate action. It further provides an analysis of the challenges faced by small island developing states, least-developed countries and other vulnerable places. It also offers an analysis of the prospects for a European Energy Union and explores why energy security and decarbonization are significant. Lastly, it explores global energy governance and how its fragmentation can be reduced. This volume will be a useful reference for those in industry and academia.
    Type of Medium: Online Resource
    Pages: XVII, 265 p. 17 illus., 14 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811983467
    Series Statement: Climate Change Management,
    DDC: 551.6
    Language: English
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  • 24
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Refuse and refuse disposal. ; Environmental engineering. ; Biotechnology. ; Bioremediation. ; Water. ; Hydrology. ; Pollution. ; Waste Management/Waste Technology. ; Environmental Engineering/Biotechnology. ; Water. ; Pollution.
    Description / Table of Contents: - Textile wastewater treatment: possible approaches with an emphasis on constructed wetlands -- Constructed Wetland for Metals: Removal Mechanisms and Analytical Challenges -- Role of Aerated constructed wetlands for municipal wastewater treatment -- Constructed Wetlands for remediating Organic Hydrocarbons: An approach for the sustainable environmental cleanup -- Constructed wetlands as an effective tool for textile effluent treatment -- Constructed wetland-microbial fuel cell for wastewater treatment and energy recovery: An Emerging Technology -- Aerated Constructed Wetlands for Treatment of Food Industry Wastewater -- Use of Algae in wastewater treatment -- Constructed Wetlands: The traditional system -- The need for auto-tailored wetlands for the treatment of untampered wastes of wineries and breweries -- Horizontal Subsurface Flow Constructed Wetlands for toxic pollutants removal -- Microbial consortium for the treatment of brewery effluents -Recommendation for brewery effluent treatment in constructed wetlands -- In silico integration in Environmental Remediation. .
    Abstract: This book examines various unique applications and their effectiveness of constructed wetlands for the treatment of complex and heavily polluted wastewater from industrial sources. It also highlights the technological and advanced knowledge in application of constructed wetlands through different microbiological and advanced biochemical technologies. Special attention is paid to suspended solids, organic matter, and nutrient removal. Deep insights are provided for facilities such as those in oil and gas industries, agro-industry, paper and pharmaceutical manufacturing, the textile industry, wineries, breweries, and sludge treatment, among others. Constructed wetlands are low-cost and sustainable systems for wastewater treatment. Traditionally, they have been used for urban and domestic wastewater treatment, but in the last two decades, applications for industrial wastewater treatment have increased due to the advances of the technology and extended research in the field. The advances have also been encouraged by the economic, environmental, and societal advantages over conventional technologies. This book helps academicians and industrialists obtain detailed knowledge about constructed wetlands in the field of wastewater treatment.
    Type of Medium: Online Resource
    Pages: VI, 263 p. 31 illus., 23 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819925643
    DDC: 363.728
    Language: English
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  • 25
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Environmental engineering. ; Biotechnology. ; Bioremediation. ; Refuse and refuse disposal. ; Pollution. ; Water. ; Hydrology. ; Environment. ; Environmental Engineering/Biotechnology. ; Chemical Bioengineering. ; Waste Management/Waste Technology. ; Pollution. ; Water. ; Environmental Sciences.
    Description / Table of Contents: Prolegomenon -- Fluid Flow and Transport Equipment -- Heat Transfer -- Absorption -- Chemical and Biological Reaction Kinetics and Reactor -- Appendix -- Basic Concepts and Terminology -- Symbols and Units.
    Abstract: This textbook contains the contents coming from hydraulics, hydrodynamics, chemical principles, chemical reaction engineering and bioengineering, which relates closely with fundamental principles in environmental engineering. It mainly covers principles including basic concepts, theories, methods and related equipment in fluid flow and transportation, heat transfer, absorption, chemical and biological reaction kinetics and reactors, as well as their applications in environmental engineering. At same time, the readers learns the basic viewpoints and methods commonly used in engineering technology, such as balance method, reasonable simplification, dimensional analysis method, boundary layer theory, optimization and mathematical model method. It broadens the student’s understanding in solving those problems in environmental engineering, and enhances their awareness of industrialization. This book is the specialized foundation and principles for learning the professional courses of environmental engineering, such as "water pollution control," "air pollution control," "solid waste treatment and disposal" and "ecological restoration engineering", while avoiding the repetition of the contents of those professional books.
    Type of Medium: Online Resource
    Pages: XII, 528 p. 208 illus., 7 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811694318
    DDC: 628
    Language: English
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  • 26
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Ecology . ; Medicine Research. ; Biology Research. ; Biotechnology. ; Environmental engineering. ; Bioremediation. ; Environmental management. ; Ecology. ; Biomedical Research. ; Biotechnology. ; Environmental Engineering/Biotechnology. ; Environmental Management.
    Description / Table of Contents: Chapter 1. Microplastics in the freshwater and earthbound conditions: Prevalence, destinies, impacts and supportable arrangements -- Chapter 2. Effect of microplastics on microbial network -- Chapter 3.Quick estimation of microplastic in meat -- Chapter 4.Source, migration and toxicology of microplastics in soil -- Chapter 5.Impact of microplastics on nutrient -- Chapter 6.Agricultural plastic mulching as a source of microplastics in the terrestrial condition -- Chapter 7.Worldly and spatial varieties of microplastics in side of the road dust from provincial and urban area, : Implications for diffuse contamination -- Chapter 8.Microplastic particles in the Persian/Arabian Gulf -- Chapter 9.Impacts of microplastic biofilms on supplement cycling in recreated freshwater frameworks -- Chapter 10.Conveyance, bounty and dangers of microplastics in nature -- Chapter 11.Accumulation system of antibiotic medication hydrochloride from fluid arrangements by nylon microplastics -- Chapter 12.Expulsion of microplastics by means of drinking water treatment: Current information and future headings -- Chapter 13.Impacts of polystyrene microplastics on larval advancement, settlement, and transformation -- Chapter 14.Bioaccumulation of microplastics and its in vivo connections -- Chapter 15.Microplastics in oceanic situations: Toxicity to trigger biological results -- Chapter 16.Waterfront sea elements decrease the fare of microplastics to the vast sea -- Chapter 17.Barnacles as potential bioindicator of microplastic contamination in Hong Kong -- Chapter 18.Microplastic accumulation in remote ocean dregs from the Rockall Trough -- Chapter 19.Environmental microplastics: A survey on current status and points of view -- Chapter 20.The joined poisonous quality impact of microplastics and nonylphenol on microalgae Chlorella pyrenoidosa -- Chapter 21.Daylight interceded cadmium discharge from shaded microplastics containing cadmium color in watery stage -- Chapter 22.Environmental microplastic testimony in a urban environment and an assessment of transport -- Chapter 23.Biofilm modifies antibiotic medication and copper adsorption practices onto polyethylene microplastics.
    Abstract: This book provides an overview of the sources, occurrence, fate and solution of microplastics. Microplastics in sediment and soil environment have been only scarcely surveyed, and no profound discussion on microplastics removal is summarized until this book. Here we focus on sharing clear schematic information and the book sufficiently supports important microplastic topics: such as microbial network, microplastic toxicology and accumulation, agricultural plastics, nylon microplastics, polystyrene microplastics, polyethylene microplastics and many more. The book mainly provides an overview of recent advances in knowledge of sources, occurrence, distribution, chemical behavior and ecological threats while it also presents information related to feasible solutions for microplastic pollution management. This comprehensive resource will be valuable up-to-date knowledge for environmental scientists, ecotoxicologists, ecologists, marine biologists, environmental chemists in the academic field and this book is intended to be beneficial information for environmental managers, water suppliers, wastewater treatment, plastics manufacturer, and policy makers as well.
    Type of Medium: Online Resource
    Pages: XI, 129 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819906956
    DDC: 577
    Language: English
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  • 27
    Keywords: Biology Technique. ; Microbial ecology. ; Biotechnology. ; Environmental chemistry. ; Biological Techniques. ; Microbial Ecology. ; Biotechnology. ; Environmental Chemistry.
    Description / Table of Contents: Chapter 1. Principles and methods for the removal of microplastics in wastewater -- Chapter 2. The impacts of plastics on environmental sustainability and ways to degrade microplastics -- Chapter 3 Biosurfactants for plastic biodegradation -- Chapter 4. zinc oxide nanoparticles for the treatment of textile dye effluent -- Chapter 5. Advancements on biotechnological and microbial biodegradation of textile wastewater -- Chapter 6. Emergence of antimicrobial resistance among microbiome in wastewater treatment plant and strategies to tackle their effects in environment -- Chapter 7. The role of wastewater treatment technologies in municipal landfill leachate treatment -- Chapter 8. Fungal bioremediation of soils contaminated by petroleum hydrocarbons -- Chapter 9. Microbial biosurfactant in the removal of hydrophobic (oily) pollutants laden industrial wastes -- Chapter 10. Hazardous Organic Pollutant Contamination in Indian Holistic Rivers Risk Assessment and Prevention Strategies -- Chapter 11. Is marine waste a boon or bane? An insight on its source, production, disposal consequences and utilization -- Chapter 12. A waste-to-wealth prospective through biotechnological advancements -- Chapter 13. Industrial perspectives of the three major generations of liquid and gaseous based biofuel production -- Chapter 14. Metabolic Engineering Approaches for Bioenergy production -- Chapter 15. Exploitation of Marine Waste for Value Added Products synthesis.
    Abstract: This contributed volume comprises of detailed chapters covering the biotechnological approaches employed for the removal of toxic recalcitrant xenobiotics such as petroleum hydrocarbons, textile dyes, microplastics and synthetic polymers that pose serious threat to the environment. It also includes the waste to energy conversion strategies that provides a deep insight on the need for waste circular economy for different developing countries and its implication on sustainable development goals such as SDG 12 (responsible consumption and production) SDG 14 (Life below water); and SDG 15 (Life on land). Emerging pollutants sourced from both industries and anthropogenic activity have created havoc in recent years for public health and destruction of biodiversity at multiple levels. The alarming increase in the global population and rapid industrialization might aggravate the problems associated with these hazardous pollutants in near future. Effluent from different industries may contain high amounts of xenobiotic hazardous contaminants such as dyes, hydrocarbons, synthetic surfactants, microplastics, etc. Industries and public sewers handling such waste streams are facing a plethora of challenges in the effluent treatment and solid waste disposal due to various factors that start from production to adoption of appropriate technologies. Therefore, there is an immediate circumvention of bottlenecks through sustainable mitigation strategies. This book is of interest to teachers, researchers, climate change scientists, capacity builders and policymakers. Also, the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soil science, and environmental sciences. National and international agricultural scientists, policy makers also find this to be a useful read.
    Type of Medium: Online Resource
    Pages: XIV, 364 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819911790
    DDC: 570.28
    Language: English
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    Keywords: Agriculture. ; Botany. ; Food science. ; Biotechnology. ; Biology Technique. ; Genetics. ; Agriculture. ; Plant Science. ; Food Science. ; Biotechnology. ; Genetic Techniques.
    Abstract: This book highlights the recent progress on the applications of mutation breeding technology in crop plants. Plant breeders and agriculturists are faced with the new challenges of climate change, human population growth, and dwindling arable land and water resources which threaten to sustain food production worldwide. Genetic variation is the basis which plant breeders require to produce new and improved cultivars. The understanding of mutation induction and exploring its applications has paved the way for enhancing genetic variability for various plant and agronomic characters, and led to advances in gene discovery for various traits. Induced mutagenesis has played a significant role in crop improvement and currently, the technology has resulted in the development and release of more than 3600 mutant varieties in most of the crop plants with great economic impact. The field of ‘mutation breeding’ has come long way to become an important approach for crop improvement. This book covers various methodologies of mutation induction, screening of mutants, genome editing and genomics advances and mutant gene discovery. The book further discusses success stories in different countries and applications of mutation breeding in food crops, horticultural plants and plantation crops. This informative book is very useful to plant breeders, students and researchers in the field of agriculture, plant sciences, food science and genetics.
    Type of Medium: Online Resource
    Pages: XVIII, 809 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811697203
    DDC: 630
    Language: English
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    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Biotechnology. ; Genetics. ; Synthetic Biology. ; Biology Technique. ; Biotechnology. ; Genetics and Genomics. ; Synthetic Biology. ; Genetic Techniques.
    Description / Table of Contents: Chapter 1. Strain design and optimization methods for sustainable production -- Chapter 2. Designer and minimal cells for production of biomolecules -- Chapter 3. Recent advances in downstream processing deployed in the treatment of pharmaceutical effluents -- Chapter 4. Microbial conversion of waste to biomolecules -- Chapter 5. Biosensor for detecting biomolecules -- Chapter 6. Artificial Intelligence Assisted Production of Biomolecules -- Chapter 7. Escherichia coli cell factory for synthesis of biomolecules -- Chapter 8. Bacillus subtilis cell factory -- Chapter 9. Pseudomonas putida cell factory -- Chapter 10. Cyanobacteria for marine based biomolecules -- Chapter 11. Yeast cell factory for biomolecules -- Chapter 12. Plant cell factory for biomolecules -- Chapter 13. Genetic manipulation of crop for enhanced food quality and nutrition towards sustainable production -- Chapter 14. Insect cell factory for production of biomolecules -- Chapter 15. Mammalian cell factor for biomolecules -- Chapter 16. Genome editing guided production of biomolecules -- Chapter 17. Cell free protein synthesis system for sustainable production of biofuels -- Chapter 18. Challenges and opportunities in biomanufacturing.
    Abstract: This book elucidates the sustainable production of commercially important biomolecules in medicines, food, and beverage processing, through biological systems, including microorganisms, animal cells, plant cells, tissues, enzymes, and in vitro. It discusses promising technologies for the manipulation of cells including, genetic engineering, synthetic biology, genome editing, and metabolic engineering. The initial chapters of the book introduce topics on biomanufacturing, circular economy, strain design and improvement, upstream and downstream processing. The subsequent chapters cover artificial intelligence-assisted production, designer cell factories, biosensors for monitoring biomolecules, different cells factories, biosynthetic pathways, and genome editing approaches for scale-up biomanufacturing. Lastly, the book discusses the opportunities and challenges of implementing biological systems for the production of biomolecules. This book is a valuable source for students, researchers, scientists, clinicians, stakeholders, policymakers, and practitioners to understand biomanufacturing for the sustainable production of biomolecules.
    Type of Medium: Online Resource
    Pages: XVIII, 359 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811979118
    DDC: 660.6
    Language: English
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    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Genetics. ; Physiology. ; Agriculture. ; Biotechnology. ; Genetics and Genomics. ; Physiology. ; Agriculture. ; Biotechnology.
    Description / Table of Contents: Chapter 1. Introduction/Review -- Chapter 2. Impact of Mutation Technique -- Chapter 3. Definition -- Chapter 4. Mutagens -- Chapter 5. Experiment and Data Collection -- Chapter 6. Radiosensitivity -- Chapter 7. LD50 dose -- Chapter 8. Chromosomal Aberrations -- Chapter 9. Morphological abnormalities -- Chapter 10. Histology -- Chapter 11. Effects on Pollen grain -- Chapter 12. Colchi-Mutation -- Chapter 13. Combined treatment -- Chapter 14. Recurrent Irradiation -- Chapter 15. Detection of Mutations. .
    Abstract: The book is an excellent reference collection of the research conducted by different workers on induced mutagenesis, worldwide, for more than 80 years. One can get almost all mutation breeding references at one place. The book gives a coherent and concise account of all the important and relevant aspects related to induced mutagenesis with an emphasis on recent developments in the field of crop improvement. The references have been arranged crop wise and important topic wise which deal with not only classical mutation breeding but also spontaneous mutations, somaclonal variations, nanoparticles, and relevant modern aspects. The book highlights 22 chapters covering holistic information on almost all important components such as radiosensitivity, chromosomal and morphological abnormalities, detection of mutation, management of chimera, present status of mutation etc.) of Mutation Breeding. Chapters are very informative, and one can follow the references on crop and aspect basis since the start of mutation breeding work. This book is an excellent resource for researchers and students for understanding proper applications of induced mutations in crop improvement and biological research. It is of interest and useful to graduate and postgraduate students, horticulturists, floriculturists, agricultural scientists, and breeders related to crop improvement program. .
    Type of Medium: Online Resource
    Pages: XIII, 436 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811994890
    DDC: 576.5
    Language: English
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    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Microbiology. ; Biology Technique. ; Biotechnology. ; Microbiology. ; Biological Techniques. ; Biotechnology.
    Description / Table of Contents: Chapter 1. Biotechnological approaches to enhance algae biofuel production -- Chapter 2. The use of omics technologies, random mutagenesis, and genetic transformation techniques to improve algae for biodiesel industry -- Chapter 3. Algal butanol production: recent developments -- Chapter 4. Algal synthesis of gold nanoparticles: applications in bioenergy -- Chapter 5. Challenges assessment in economic Algal biofuel Production -- Chapter 6. Influence of culture conditions on the microalgae biomass and lipid accumulation -- Chapter 7. Advanced genetic approaches towards custom design microalgae for fourth-generation biofuels -- Chapter 8. Algal biofuel production from municipal waste waters -- Chapter 9. Positive influence and future perspective of marine alga on biofuel production -- Chapter 10. Algae bacterial mixed culture for waste to wealth conversation: a case study.
    Abstract: This edited book presents all feasible approaches to improve technology of algal biofuels production at both qualitative and quantitative front. The book’s focus in on enhancing mass scale production of algae based biofuels by addressing technological issues and filling the existing gaps to make it smooth for practical as well as commercial implementation. The book also explores in depth analysis of various issues other than technology and related to improve technological significance for practical biofuels production from algae. Low cost strategies and higher mass production is one of the most sounding agenda of the book. The book also evaluates enlighten various sustainable algal biofuels options which are close towards commercial application along with their green future prospect. Societal and environment friendly approach even for commercial application has also been discussed in book. This is a useful reading material for researchers and students of biofuels and reneable energy. .
    Type of Medium: Online Resource
    Pages: XI, 295 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811968068
    Series Statement: Clean Energy Production Technologies,
    DDC: 579
    Language: English
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  • 32
    Keywords: Biotechnology. ; Drug delivery systems. ; Biology. ; Pharmaceutical chemistry. ; Medicine Research. ; Biology Research. ; Biotechnology. ; Drug Delivery. ; Biological Sciences. ; Pharmaceutics. ; Biomedical Research.
    Description / Table of Contents: Chapter 1.Computational and informatics methodologies in Drug Discovery, with focus on Natural Products -- Chapter 2.Structural biology an essential tool for Drug discovery and Development -- Chapter 3.Bioactivity guided fractionation and identification of bioactive molecules: A basic method in drug discovery -- Chapter 4.In–vitro methodologies for the safety assessment of drugs -- Chapter 5.In-vivo models for evaluation of Drug efficacy: Demand and Challenges -- Chapter 6.Preclinical In vivo Drug Development Studies: Limitations, Model Organisms and Techniques -- Chapter 7.Peptide Based Therapeutics and Drug Delivery Systems -- Chapter 8.Basics of Clinical Drug Development: Clinical Trial and Drug Development -- Chapter 9.Trailblazing contemporary frameworks for drug repurposing: A saga on drugs’ expedition to disinter the veiled destiny -- Chapter 10.Small molecules as promising tool for targeted cancer therapies: an overview of 21st century -- Chapter 11.Nanoparticles for Targeted Drug Delivery Systems with Cancer Therapy in Perspective -- Chapter 12.Biomimetic approach for the controlled drug delivery through 3D bioactive scaffolds: A novel strategy for tissue engineering applications -- Chapter 13.Perspectives on anti-tuberculosis drug discovery -- Chapter 14.Cofactor-Receptor interactions based pharmacophore design for development of novel inhibitors: A case study against Tuberculosis -- Chapter 15.Insilico identification of potential antivirals against SARS-CoV2 main protease and RBD of spike protein – A Drug Repurposing Approach -- Chapter16.Anti-malarial drug discovery and development: from bench to bedside.
    Abstract: This book provides a meticulous view on methodological drug discovery and development insights from bench to bedside. The current book threads almost each step encompassing drug the discovery and development of a molecule. The chapters focus on computational modus operandi, pharmacological optimization approaches, modern high-throughput screening methods and in-vitro procedures, role of structural biologists in drug discovery and development, medicinal chemistry approaches for drug design, formulation and drug delivery, in-vivo evaluations of candidate molecules, clinical trial procedures and others. The book also covers specific case studies, regulatory approval proceedings, and industrial view point alongside the aforementioned conceptual layout. And at the same time, the volume integrates medical, biological, medicinal, pharmacological and computational streams, and it is suggested as an ideal guideline to a wide audience including molecular biologists, biochemist, pharmacologists, medicinal chemist, toxicologists, drug discovery and development researchers, and all other students interested in these disciplines. .
    Type of Medium: Online Resource
    Pages: XV, 425 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811979521
    DDC: 660.6
    Language: English
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    Keywords: Biotechnology. ; Refuse and refuse disposal. ; Environmental engineering. ; Bioremediation. ; Renewable energy sources. ; Biotechnology. ; Waste Management/Waste Technology. ; Chemical Bioengineering. ; Environmental Engineering/Biotechnology. ; Renewable Energy.
    Description / Table of Contents: Chapter 1. Hydrolysis of nitrile compounds in near-critical water -- Chapter 2. Major advances in syntheses of biomass based amines and pyrrolidone products by reductive amination process of major bio-derived platform molecules -- Chapter 3. Producing N-heterocyclic compounds from lignocellulosic biomass feedstocks -- Chapter 4. Waste shell biorefinery: sustainable production of organonitrogen chemicals -- Chapter 5. Sustainable production of nitriles from biomass -- Chapter 6. Catalytic upgrading of bio-based ketonoc acids to pyrrolidones with hydrogen donor sources -- Chapter 7. Microbial production of amine chemicals from sustainable substrates -- Chapter 8. Engineering biochar-based materials for carbon dioxide adsorption and separation -- Chapter 9. Producing N-containing chemicals from biomass for high performance thermosets -- Chapter 10. Preparation of N-doped carbon materials from lignocellulosic biomass residues and their application to energy storage and conversion devices -- Chapter 11. Preparation of green N-doped biochar materials with biomass pyrolysis and their application to catalytic systems -- Chapter 12. Evaluating the role of gasification stages on evolution of fuel-N to deepen in sustainable production of NH3.
    Abstract: This book is a collection of studies on state-of-art techniques developed for producing value-added N-containing chemicals and N-doped carbon materials from renewable sources via sustainable technologies. Aiming to improve conversion effectiveness and develop innovative techniques for new value-added N-containing products, topics in the text address recent advances, assess and highlight promising methods or technological strategies, and outline direct conversion routes for conversion of renewable resources to N-containing chemicals and materials. World-renowned authorities, experts, and professionals have contributed individual chapters in selected areas to cover the overall topic comprehensively. In addition to researchers and professionals in the field, educators teaching university courses on biomass transformation, biomass energy, energy materials, heterocyclic chemistry, resource materials and sustainable development and green chemistry will find the text informative with new international perspectives. .
    Type of Medium: Online Resource
    Pages: XIX, 414 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819945801
    Series Statement: Biofuels and Biorefineries, 12
    DDC: 660.6
    Language: English
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    Keywords: Agriculture. ; Biotechnology. ; Agronomy. ; Agriculture. ; Biotechnology. ; Agronomy.
    Description / Table of Contents: PART 1. TECHNOLOGIES FOR SOIL FERTILITY MANAGEMENT -- Chapter 1. Animal manure and soil fertility management on smallholdings in South Africa -- Chapter 2. Integrated soil fertility management for soil fertility restoration in sub–Saharan Africa -- Chapter 3. Integrated Soil Fertility Management: A Basis for Sustainable Intensification of Maize-Based Cropping Systems of Southern Africa -- Chapter 4. Insights of microbial inoculants in complementing organic soil fertility management in African smallholder farming systems -- Chapter 5. Potential of Agroforestry Technologies and Mineral Fertilisers in Improving Soil Fertility and Crop Production in Semi-arid Areas of Africa -- Chapter 6. Integrated Soil Acidity Management for Sustainable Crop Production in South African Smallholder Farming Systems -- PART 2: WATER MANAGEMENT IN SMALLHOLDER FARMING SYSTEMS -- Chapter 7. Improving productivity of smallholder irrigation in Africa through adoption of best management practices and technologies -- Chapter 8. Being small does not make it easy: the management conundrum on smallholder canal schemes -- Chapter 9. Sustainable winery wastewater management for improving soil quality, environmental health and crop yields -- Chapter 10. Water harvesting technologies for sustainable crop production in African smallholder farming systems._ PART 3: CROP PRODUCTION TECHNOLOGIES AND PRACTICES -- Chapter 11. Advances in Sorghum Production in Smallholder Farming Systems of Africa -- Chapter 12. Knowledge and Innovation Approaches to Out-Scale Sorghum Adoption in Africa -- Chapter 13. Integration of cover crops into maize-based smallholder farmer systems of Southern Africa -- Part 4: CLIMATE SMART LIVESTOCK PRODUCTION SYSTEMS -- Chapter 14. Utilising Encroacher Bush in Animal Feeding -- Chapter 15. Opportunities for delivering sectoral climate-smart livestock interventions in southern Africa -- Chapter 16. The Benefits of Winter Cover Crops in Mixed Crop-Livestock Conservation Agriculture Systems of the Swartland Region, South Africa._ PART 5: URBAN AGRICULTURE AND FOOD SECURITY IN AFRICA -- Chapter 17. Urban Food Production Technologies, Innovations and Management Practices in Africa -- Chapter 18. Hydroponics in urban agriculture.
    Abstract: This edited book is focused on Sustainable Development Goal 2. It offers a comprehensive and topical collection of practices, technologies and innovations in the field of sustainable food production and security under a changing climate. It is a one-stop handbook for farmers, researchers, extensionists, policy makers and other stakeholders seeking to identify and disseminate best fit technologies for local and regional landscapes. It offers an understanding of the challenges, risks and uncertainties as well as opportunities to foster productive and sustainable food production. Smallholder farming and agriculture in general is facing a serious threat from climate change that has resulted in erratic and unpredictable rainfall and increased temperatures, among other abiotic stresses. These climate change induced pressures have reduced productivity mainly among the smallholder farmers, who are critical in driving the attainment of sustainable development goals like SDG 2, 12 and 13. The objective of the book is to document effective and practicable practices and technologies that can be adopted by smallholder African farmers as mitigation measures against the effects of climate change. This book is of interest to researchers, agricultural scientists, climate change scientists, capacity builders and policymakers.
    Type of Medium: Online Resource
    Pages: XIX, 337 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819924271
    Series Statement: Sustainable Agriculture and Food Security,
    DDC: 630
    Language: English
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    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Biology. ; Bioinformatics. ; Medicine Research. ; Biology Research. ; Pharmacy. ; Drugs Design. ; Biotechnology. ; Biological Sciences. ; Bioinformatics. ; Biomedical Research. ; Pharmacy. ; Structure-Based Drug Design. ; Biotechnology.
    Description / Table of Contents: Chapter 1: Fundamentals of Computational Drug Design Approaches (CADD) -- Chapter 2: Molecular and Computational Modeling in Drug Design -- Chapter 3: Bioinformatics/Chemo-informatics Tools and Database in Drug Discovery -- Chapter 4: Computational Screening of Phytochemicals/Natural Products in Drug Discovery -- Chapter 5: Virtual Screening in Lead Discovery and Optimization -- Chapter 6: Target-based Screening (SBDD) in Lead Discovery -- Chapter 7: Pharmacophore-based and Similarity Search (LBDD) Screening in Lead Discovery -- Chapter 8: Receptor-based De Novo and Fragment-based Drug Design -- Chapter 9: Artificial Intelligence and Machine Learning in Drug Discovery -- Chapter 10: Network Pharmacology and System Biology Approaches -- Chapter 11: In Silico Pharmacology and Drug Repurposing Approaches -- Chapter 12: Advances in Bioinformatics and Computational Approaches in Drug Discovery -- Chapter 13: Challenges in Bioinformatics and Computational Approaches in Drug Discovery.
    Abstract: This book updates knowledge on recent advances in computational and bioinformatics tools/techniques and their practical applications in modern drug design and discovery programme. Also it encompasses fundamental principles, advanced methodologies and applications of various CADD approaches including several cutting-edge areas; presenting recent developments covering ongoing trends in the field of computer-aided drug discovery. Having contributions by a global team of experts, the book is expected to be an ideal resource for drug discovery scientists, medicinal chemists, pharmacologists, toxicologists, phytochemists, biochemists, biologists, R&D personnel, researchers, students, teachers and those working in the field of drug discovery. It will fill the knowledge gaps that exist in the current CADD approaches and methodologies/ protocols being widely used in both academic and research practices. Further, a special focus on current status of various computational drug design approaches (SBDD, LBDD, De-novo drug design, Pharmacophore-based search), bioinformatics tools and databases, computational screening and modeling of phytochemicals/natural products, artificial intelligence and machine learning, and network pharmacology and system biology would certainly guide researchers, students or readers to conduct their research in the emerging area(s) of interest. It is also expected to be highly beneficial to different stakeholders working in the pharmaceutical and biotechnology industries (R&D), the academic as well as research sectors. .
    Type of Medium: Online Resource
    Pages: IX, 366 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819913169
    Series Statement: Interdisciplinary Biotechnological Advances,
    DDC: 570
    Language: English
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    Keywords: Bioinformatics. ; Biotechnology. ; Data mining. ; Bioinformatics. ; Biotechnology. ; Data Mining and Knowledge Discovery.
    Description / Table of Contents: Chapter 1. Introduction to Synthetic Biology -- Chapter 2. iGEM: The Competition on Synthetic Biology -- Chapter 3. Synthetic Biology-related Multi-omics Data Integration and Data Mining Techniques -- Chapter 4. Synthetic Biology: Technical Issues -- Chapter 5. Synthetic Biology: Development Issues -- Chapter 6. Synthetic Biology: Safety Issues -- Chapter 7. Synthetic Biology: Data Resources, Web Services and Visualizations -- Chapter 8. Synthetic Biology: Case Studies -- Chapter 9. Concluding Remarks.
    Abstract: This book focuses on biological engineering techniques, multi-omics big-data integration, and data-mining techniques, as well as cutting-edge researches in principles and applications of several synthetic biology applications. Synthetic biology is a new research area, while it has been rooted from the long-established area including biological engineering, metabolite engineering, and systems biology. This book will discuss the following aspects: (1) introduction to synthetic biology and iGEM, especially focusing on the systematic design, rational engineering, and sustainability of design in the omics ages; (2) synthetic biology–related multi-omics data integration and data mining techniques; (3) the technical issues, development issues, and safety issues of synthetic biology; (4) data resources, web services, and visualizations for synthetic biology; and (5) advancement in concrete research on synthetic biology, with several case studies shown. Devised as a book on synthetic biology research and education in the omics age, this book has put focuses on systematic design, rational engineering, and sustainability of design for synthetic biology, which will explain in detail and with supportive examples the “What,” “Why,” and “How” of the topic. It is an attempt to bridge the gap between synthetic biology’s research and education side, for best practice of synthetic biology and in-depth insights for the related questions.
    Type of Medium: Online Resource
    Pages: XII, 113 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819924608
    DDC: 570.285
    Language: English
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    Keywords: Veterinary medicine. ; Genetics. ; Biotechnology. ; Veterinary Science. ; Genetics and Genomics. ; Biotechnology.
    Description / Table of Contents: Module 1_Functional Genomics and Proteomics -- Module 2_Microbial Genomics and Novel Biotechnological approaches to enhance animal health -- Module 3_Bioinformatics, Big Data, and Integrated Omics.
    Abstract: This book comprehensively discusses the applications of molecular genetics, functional and structural genomics, and proteomics vis-a-vis bioinformatics, artificial intelligence, and robotics in livestock healthfulness and productivity. It reviews the biotechnological approaches in veterinary sciences for increasing productivity and resistance to disease. The book emphasizes the approaches based on artificial intelligence to analyze the data collected on animals, pathogens, and their environment. It underscores artificial intelligence applications in disease diagnosis, epidemiological studies, and detecting biological phenomena, including heat-detection, pregnancy, docility, and infections. Further, the book examines the genomics and proteomics approaches for understanding the gut microbiota and the role of pathogen-host interactions in animal health and disease. Lastly, it explores both pathogenic and non-pathogenic microbial transfer between humans, animals, and the environment across one health spectrum.
    Type of Medium: Online Resource
    Pages: XXVI, 451 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819922093
    Series Statement: Livestock Diseases and Management,
    DDC: 636.089
    Language: English
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    Keywords: Microbiology. ; Biology. ; Food science. ; Biotechnology. ; Medical microbiology. ; Microbiology. ; Biological Sciences. ; Food Science. ; Biotechnology. ; Medical Microbiology.
    Description / Table of Contents: Chapter 1. Role of Microorganisms in the Food Industry -- Chapter 2. Farming Microbes for Sustainable Food Production -- Chapter 3. Role of Microbes in Sustainable Food Preservation -- Chapter 4. Food Fermentation: Role of Microorganisms in Food Production -- Chapter 5. Benefaction of Probiotics for Human Health -- Chapter 6. Algal Protein: Future of Sustainable Food -- Chapter 7. Microbial Biofactories: A Promising Approach Towards Sustainable Omega-3 Fatty Acid Production -- Chapter 8. Lactic Acid Bacteria as a Source of Functional Ingredients -- Chapter 9. Applications of Microbial Enzymes in the Food Industry -- Chapter 10. Microbial Enzymes in Food Industries: Enhancing Quality and Sustainability -- Chapter 11. Sustainable Use of Microbes in Beverage Production -- Chapter 12. Economic Importance of Microorganism in Food Processing -- Chapter 13. Microbial Bioinformatics Approach in Food Science -- Chapter 14. The Beneficial Impact of Microbes in Food Production, Health, and Sustainability -- Chapter 15. Microbiome as a Key Player in Sustainable Food and Food Safety.
    Abstract: This book reviews all important aspects of Microbial sustainability in food production and food safety with the aim of shedding new light on these microbes through combined understanding of traditional and novel paradigms. The book is divided into three sections, the first of which reinterprets fundamentals of food microbiology, examining the beneficial aspects of microorganisms in food and microbial responses from food environments and preservation. The second section discusses recent advances in understanding of the sustainable food production, covering, for example, agriculturally important microbes, farming microbes, and fermentation. A wide range of bio-factory issues in food production are also addressed, before turning attention to contemporary food safety approaches in the context of novel assessment methods for microbiological food characterization, improving food safety and food quality, etc. The final section is devoted to public health and its importance of microorganisms in food processing as well as the economic importance of microorganisms as this is also an increasingly important area as we move toward microbial research advances.
    Type of Medium: Online Resource
    Pages: VIII, 333 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819947843
    DDC: 579
    Language: English
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    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Sustainability. ; Environmental engineering. ; Biotechnology. ; Bioremediation. ; Refuse and refuse disposal. ; Environmental economics. ; Agriculture Economic aspects. ; Sustainability. ; Environmental Engineering/Biotechnology. ; Waste Management/Waste Technology. ; Environmental Economics. ; Agricultural Economics.
    Description / Table of Contents: Cultural and Ecological Significance of the Date Palm -- The Date Palm Byproducts and Their Technological Heritage of Utilization -- Date Palm Byproducts In Enzymes, Food, Beverage, Pharmaceuticals, Cosmetics and Natural Wax -- Date palm Byproducts In Fibers, Textiles and Composites -- Date palm Byproducts For Cellulose and Cellulose Derivatives Production -- Date palm Byproducts In Timber and Wood Substitutes -- Date palm Byproducts In Architecture Isolation and Building Materials -- Date palm Byproducts In Organic Fertilizers, Compost and Soil Amendment -- Date palm Byproducts For Natural Fodder and Silage -- Date palm Byproducts For Waste Water Treatment -- Date palm Byproducts For Green Fuels and Bioenergy Production -- Other Fields of Use of Date palm Byproducts -- The Date palm As A Springboard For Circular Bioeconomy: A Biorefinery For Each Date Palm Byproduct.
    Abstract: This comprehensive book presents an alternative fresh look at date palm byproducts as a springboard for the future circular bio economy. The book shows and exemplifies how these sustainable biomaterials can be the base for a wide spectrum of products and uses. Examples of these numerous products and uses are demonstrated and categorized into five principal uses: i) pharmaceutical, cosmetics and natural wax ,ii) textiles and composites, cellulose and cellulose derivatives, iii)timber and wood substitutes, architecture insulation and building materials, iv) organic fertilizer, compost and soil amendment and water treatment purposes, v) natural fodder and silage , green fuels and bioenergy.
    Type of Medium: Online Resource
    Pages: XXVI, 373 p. 198 illus., 176 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819904754
    Series Statement: Materials Horizons: From Nature to Nanomaterials,
    DDC: 304.2
    Language: English
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    Keywords: Refuse and refuse disposal. ; Biotechnology. ; Water. ; Hydrology. ; Industries. ; Pollution. ; Waste Management/Waste Technology. ; Biotechnology. ; Water. ; Industries. ; Pollution.
    Description / Table of Contents: Microbial biotechnology for circular economy in wastewater treatment: potentials, technologies, and challenges -- Activated sludge process for Wastewater Treatment -- Advanced oxidation processes for industrial wastewater treatment -- Microbial Biofilms in the Treatment of Textile Effluents -- The Challenges of Wastewater and Wastewater Management -- Application of Nanomaterials for the Removal of Heavy Metal from Wastewater -- Nanofiltration Applications for Potable Water, Treatment, and Reuse -- Sustainable green approaches for wastewater Purification -- Contaminants of Emerging Concern and Hybrid Continuous Flow Treatment: A Promising Combination -- An innovative and effective industrial wastewater treatments to reduce water pollution: A brief history and present scenario -- Role of lignocellulosic waste in biochar production for adsorptive removal of pollutants from wastewater -- Emerging methods used in Bioremediation and Nano techniques for the removal of heavy metals in contaminated soil and industrial effluents -- Therapeutic and diagnostic potential of nanomaterials for enhanced biomedical applications -- Nanomaterials and their properties: Thermal analysis, physical, mechanical and chemical properties -- Bioremediation of industrial wastewater using microorganisms: an overview with recent developments -- Phytochelatins: Heavy metal detoxifiers in Plants -- Applications of bioremediation in treatment of environmental pollution -- Combined Applications of Physico-Chemical Treatments In Treatment of Industrial Wastewater -- Traditional Treatment Methods for Industrial Waste -- Anthracene removal from wastewater using biotechnological interventions. .
    Abstract: This book discusses new and innovative trends and techniques in the removal of toxic and refractory pollutants by means of various microbial biotechnology processes from wastewater, both on the laboratory and industrial scales. The book also highlights the main factors contributing to the removal of toxic pollutants as well as recycling, environmental impact, and wastewater policies after heavy metal removal. In addition, it assesses the potential application of several existing bioremediation techniques and introduces new cutting-edge emerging technologies. This book significantly contributes to the wastewater treatment plant industry so that the treatment systems can serve better and more resiliently for the purpose. This book is designed for engineers, scientists, and other professionals who are seeking introductory knowledge of the principles of environmental bioremediation technology and for students who are interested in the environmental microbiology and bioremediation fields.
    Type of Medium: Online Resource
    Pages: VII, 454 p. 57 illus., 52 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819925988
    DDC: 363.728
    Language: English
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    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Water. ; Hydrology. ; Environmental engineering. ; Biotechnology. ; Bioremediation. ; Refuse and refuse disposal. ; Electrochemistry. ; Nanotechnology. ; Water. ; Environmental Engineering/Biotechnology. ; Waste Management/Waste Technology. ; Electrochemistry. ; Nanotechnology.
    Description / Table of Contents: Background -- Controlling Biological Risks in Reclaimed Water -- Preparation of Copper-oxide-nanowire-modified Foamed Copper Electrode -- The Disinfection Effect of Nanowire -- Effect of Cuprous Phosphide Nanowires -- Deposition of Polydopamine (PDA) Film on Nanowires -- Summary.
    Abstract: This Ph.D. book develops nanowire-assisted electroporation disinfection technology based on the flow-through porous electrode. The author presents pioneering results on theoretical modeling, experimental realization, and selected applications, showing the novel disinfection mechanism of electroporation guarantees an exceedingly low level of energy consumption. In this regard, three classes of novel dynamic behavior are investigated: (i) The developed nanowire-assisted flow-through electroporation disinfection technology enables great microbial disinfection performance with extremely low voltage (1V), which significantly reduce the formation potential of harmful disinfection by-products during the treatment process. (ii) The nanowire-assisted flow-through electroporation disinfection technology ensures no reactivation/regrowth of inactivated bacteria and meanwhile promotes the gradual death of damaged bacteria during the storage process. (iii) The application of high-frequency AC power supply (106 Hz) ensures the high microbial disinfection efficiency while suppressing the occurrence of electrochemical reactions and extending the electrode lifetime effectively.
    Type of Medium: Online Resource
    Pages: XIX, 143 p. 99 illus., 79 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819945023
    Series Statement: Springer Theses, Recognizing Outstanding Ph.D. Research,
    DDC: 551.48
    Language: English
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  • 42
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Biotechnology. ; Molecular biology. ; Molecular ecology. ; Biotechnology. ; Molecular Biology. ; Molecular Ecology.
    Description / Table of Contents: 1. Plantation-Based Soil Reclamation of Emerging Contaminants -- 2. Plant-Based Technologies for Removal of Pharmaceutical and Personal Care Product (PPCP) in Soil -- 3. Rhizoremediation of Persistent Organic Pollutants [POPs] from The Soil -- 4. Biotransformation of 1,4-dioxane by the use of bacteria in the soil -- 5. Persistence, Toxicity and Strategies for Remediation of Brominated Flame Retardants in Soil and Sedimentation in aquatic matrices under Aerobic and Anaerobic Conditions -- 6. Biodegradation of the Fungicide by Bacteria in Soil -- 7. Fungal Enzymes in Bioremediation of Environmental Pollutants -- 8. Mycoremediation of Heavy Metals and/or Metalloids in Soil -- 9. Bio-Removal of Analgesics and Antibiotics by Soil Worm -- 10. Vermiremediation of Pesticides -- 11. Biochar-Assisted Remediation of Contaminated Land: Prospect And Challenges -- 12. Biomass-based Engineered Materials for Soil Remediation -- 13. Bioremediation of Asa river sediment using Agricultural by-products -- 14. Potential Application of Biochar For Efficient Restoration of Crude Oil Contaminated Sites -- 15. Biodegradation of Low Density Polyethylenes (LDPE) using microbial consortia -- 16. Biodegradation aspects of endocrine-disrupting chemicals in soil.
    Abstract: This edited book deals with land regeneration and management using living organisms for a sustainable future. It brings together the latest developments made by leading biotechnologists, bioengineers and environmental scientists in the area of land remediation. The chapters cover different aspects of soil's conventional and emerging pollutants (synthetic or naturally occurring chemicals). Global population is rapidly affected by this catastrophic situation, industrialization and overuse of chemical compounds. There are currently many bioengineering strategies used to eliminate these dangerous chemicals. In this book, the chapters present the current evidence and comprehensive studies that may be useful for reader. It provides a comprehensive text thereby filling the gap in the literature. The contents of the book further deliver a good understanding of emerging environmental contaminants and their sustainable remediation through the use of bioengineering tools and techniques. This book is of interest to industry experts, researchers, academicians in bioengineering and biomedical sciences, graduates and undergraduates in Biotechnology, Microbiology, Environmental Sciences, Health, Clinical and Pharmaceutical Sciences. It is also a useful read for national and international agricultural scientists and policy makers.
    Type of Medium: Online Resource
    Pages: XIII, 401 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819942213
    DDC: 660.6
    Language: English
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  • 43
    Keywords: Nanobiotechnology. ; Biotechnology. ; Industrial microbiology. ; Nanobiotechnology. ; Biotechnology. ; Industrial Microbiology.
    Description / Table of Contents: Chapter 1 - Microbial Nanomaterial Synthesis: Types and Applications -- Chapter 2 - Microbial Synthesis of Gold Nanoparticles -- Chapter 3 - Microbial synthesis of gold nanoparticles -- Chapter 4 - Fungal-based Nanoparticles -- Chapter 5 Synthesis of Fungal-based Nanoparticles -- Chapter 6 - Synthesis of Nanoparticles in Biofilms -- Chapter 7 - Microbial Enzymes in Nanoparticle Synthesis -- Chapter 8 - Synthesis And Studies Of TTAHOT – Macro, Micro and Nano Crystalline Composite for Electronic and Bio-Medicinal Use -- Chapter 9 - Growth and Characterizations of Red Bromide – The Pleochroism Based Crystals for Bio-Medicinal, Electronic and Mechano Uses -- Chapter 10 - Nano Diagnostics for Rapid and Accurate Detection of Infectious Diseases -- Chapter 11 - Smart-drug Nanoparticles from Microorganisms and Drug Delivery -- Chapter 12 - Bactericidal Effects- Microbial Nanoparticles as Next Generation Antimicrobials -- Chapter 13 - Microbiologically Synthesized Nanoparticles and their Role in Biofilm Inhibition -- Chapter 14 - Microbially Synthesized Nanoparticles in Sustainable Agriculture -- Chapter 15. Applications of Microbially Synthesized Nanoparticles to Food Science -- Chapter 16 - Biotechnological implications of extracellular vesicles.
    Abstract: This contributed volume compiles the latest improvements in the field of nanobiotechnology, with a special emphasis on microbial-synthesized nanoparticles. It focuses on topics that comprise the microbials synthesized nanoparticles, their characterization, and applications in the field of medicine and biotechnology, which are organized in three parts, respectively. Ranging from micro-scale studies to macro, it covers a huge domain of nanotechnology in relevance to microbiology. Overall, the book portrays the importance of microbial processes in the sustainable production of nanomaterials to reduce the environmental burden caused by nanomaterials produced by chemical processes. The book is a ready reference for practicing students, researchers of nanobiotechnology, environmental biotechnology, and other allied fields likewise. .
    Type of Medium: Online Resource
    Pages: XXII, 394 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819928088
    Series Statement: Environmental and Microbial Biotechnology,
    DDC: 620.5
    Language: English
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  • 44
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Refuse and refuse disposal. ; Water. ; Hydrology. ; Pollution. ; Environmental engineering. ; Biotechnology. ; Bioremediation. ; Nanotechnology. ; Waste Management/Waste Technology. ; Water. ; Pollution. ; Environmental Engineering/Biotechnology. ; Nanotechnology.
    Description / Table of Contents: - Constructed Wetlands and Vermifiltration two successful alternatives of wastewater reuse: A commentary on development of these alternate strategies of wastewater treatment -- Treatment of metallurgical wastewater by a combination of zero valent iron and coagulation technology -- Valorization of sugarcane vinasse for fungal biomass protein production: Potential application as fish feed ingredient -- Emerging contaminants in wastewater: Eco-toxicity and sustainability assessment -- Membrane and disinfection technologies for industrial wastewater treatment -- Holistic approach to remediate heavy metals and radionuclides -- The Role of Nanotechnology in Bioremediation of Pollutants -- Nanobiotechnology: A Sustainable Approach for Marine Environment Bioremediation -- Cell immobilization for the fungal bioremediation of wastewater contaminated with heavy metals -- Waste Water Treatment Technologies -- Genetically Modified Microbe Mediated Metal Bioaccumulation: A Sustainable Effluent Treatment Strategy -- Nanobioremediation: Ecofriendly Approach In Pollutants Removal -- Bioremediation of Soils Polluted with Hexavalent Chromium using Bacteria -- New Bioremediation Technologies to Remove Heavy Metals and Radionuclides -- Water reuse planning, policy, monitoring requirements, and standards/criteria -- Wastewater Treatment and Reuse in Future Cities -- Inorganic nitrogen and phosphate removal from port water using microalgal biotechnology towards sustainable development -- Bioremediation of organic and heavy metal co-contaminated environments -- Algal microbial symbiotic system-From a biological process to biorefinery -- Emphasizes the role of nanotechnology in bioremediation of pollutants -- Treatment of trace organics and emerging contaminants using traditional and advanced technologies.
    Abstract: This book identifies emerging technologies that allow the reuse and regeneration of industrial wastewater with innovative and applied approaches throughout the wastewater treatment cycle. Today, it is increasingly clear that treated urban wastewater, whose reuse has become an important component of long-term water management worldwide, is a key source of chemical pollutants and emerging biological concerns. Current water-quality guidelines for reclaimed wastewater predominantly address the risks associated with the presence of microbial organisms and chemical parameters such as biological oxygen demand, chemical oxygen demand, E. coli and worms, and in some cases heavy metals; however, they are insufficient for the full evaluation of risks. The global growth of population is concentrated in urban areas; therefore, most of the challenges and solutions related to wastewater reside in urban treatment plants. Unless wastewater management and wastewater governance processes are significantly improved within a decade, it is likely that our societies will face severe and prolonged water insecurity and urban floods. The application of sustainable technologies can eliminate or minimize micro-contaminants in wastewater. Several organizations focus on the potential impacts to humans and their environments by wastewater reuse. This book gathers new research and reviews work from researchers and scientists to identify the main barriers and limitations that will need to be overcome, so that wastewater reuse strategies gain more momentum and will be adopted more efficiently worldwide. The book is designed for engineers, scientists, and other professionals who are seeking an excellent introduction to and basic knowledge of the principles of environmental bioremediation technologies.
    Type of Medium: Online Resource
    Pages: VI, 526 p. 56 illus., 44 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819924899
    DDC: 363.728
    Language: English
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  • 45
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Refuse and refuse disposal. ; Environmental chemistry. ; Pollution. ; Mineralogy. ; Environmental engineering. ; Biotechnology. ; Bioremediation. ; Water. ; Hydrology. ; Waste Management/Waste Technology. ; Environmental Chemistry. ; Pollution. ; Mineralogy. ; Environmental Engineering/Biotechnology. ; Water.
    Description / Table of Contents: Introduction -- Adsorption of anionic antibiotics by CTAB modified natural clay minerals -- Study on the adsorption of anionic antibiotics on natural clay minerals modified by ionic liquids -- Molecular Dynamics Simulation of Adsorption of Anionic Antibiotics on Organic Modified Natural Clay Minerals -- Dynamic adsorption experiment of modified zeolite and montmorillonite -- Conclusion.
    Abstract: This book mainly investigates the adsorption of anionic diclofenac sodium on natural clay minerals, the adsorption of anionic chloramphenicol on natural clay minerals and the behavior of surface and interface modification or adsorption on clay minerals. It has significant guidance for learning the transfer and fate of pharmaceuticals and personal care products (PPCPs) in the soil. It develops an efficient, low-cost adsorbent material and provides theoretical basis and valuable reference for the effective prevention of groundwater contamination of PPCPs in the field of environmental engineering.
    Type of Medium: Online Resource
    Pages: VII, 123 p. 87 illus., 55 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819964345
    Series Statement: SpringerBriefs in Environmental Science,
    DDC: 363.728
    Language: English
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  • 46
    Keywords: Agriculture. ; Biotechnology. ; Botany. ; Agriculture. ; Biotechnology. ; Plant Science.
    Description / Table of Contents: Chapter 1. Introduction: Growth of agricultural waste, its disposal, and related environmental issues -- Chapter 2. Global status of agricultural waste-based industries, challenges and future prospects -- Chapter 3. Technoeconomic and Sustainability Analysis of Agricultural Waste Conversion Technologies -- Chapter 4. Biochemical approach for transformation of agricultural waste to bioenergy production and other value-added products through the bioelectrochemical system -- Chapter 5. Energy-efficient Bio-electrochemical system for treatment of agricultural wastes and wastewater: mechanism, scope and challenges -- Chapter 6. Microbial Conversion of Agricultural Residues into Organic Fertilizers -- Chapter 7. Thermochemical approach for sustainable transformation of agricultural waste into value-added end-products -- Chapter 8. Advances in Thermochemical Valorization of Agricultural Waste -- Chapter 9. Conversion of Agricultural Waste with Variable Lignocellulosic Characteristics into Biochar and its Application -- Chapter 10. Agricultural waste-based biochar for soil carbon sequestration and emission reduction: Preparation, evaluation, application, and mechanism -- Chapter 11. Contemporary Approaches for Biochar Production from Agro-Waste and Its Current and Prognostic Applications in Environment Health -- Chapter 12. Valorisation of Sugarcane Bagasse Fly Ash into a Low Cost -Adsorbent Material for Removal of Heavy Metals: A Review -- Chapter 13. Extraction of lignin from various agricultural biomass: Its characterization and applications -- Chapter 14. Rice husk: from agro-industrial to modern applications -- Chapter 15. Production and application of nano-materials from agricultural waste -- Chapter 16. Agricultural waste as a source of fine chemicals -- Chapter 17. Centralized approach for the agricultural waste-based industry -- Chapter 18. Decentralized Composting and Vermicomposting for Agricultural Waste Management: Recycle at Source.
    Abstract: This edited book provides a comprehensive review of the current agricultural waste disposal techniques focusing on the ongoing research in the production of various agro waste-derived value-added products. Further topic includes the techno-economic aspects in up-scaling the technology from lab scale to commercial/pilot scale. Sustainable waste management and alternative renewable energy sources are the most important requirements in this era of rapid industrialization and urbanization. Agricultural waste, which is one of the major contributors to overall waste production, has the ability to be an essential source of renewable energy and other valuable products. The ongoing research and technical advancements in agro-waste treatment lead to the efficient conversion of waste into different value-added products. This book is of primary interest to academicians, researchers, scientists and engineers working in the field of agro-residue management, and biomass to bio-energy conversion technologies. Also, the book serves as reading material for students of Environmental Engineering/Civil and Environmental Engineering and Agricultural Engineering. Rural Management authorities, Industrial and Government policy-making agencies may also find it useful read.
    Type of Medium: Online Resource
    Pages: XVII, 419 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819944729
    DDC: 630
    Language: English
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  • 47
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Botanical chemistry. ; Food science. ; Plant physiology. ; Biotechnology. ; Plant Biochemistry. ; Food Science. ; Plant Physiology. ; Biotechnology.
    Description / Table of Contents: Chapter 1. Introduction -- Chapter 2. Search of Sweeteners, their general classification, synthesis, and saccharide sweeteners plant - animal interphases -- Chapter 3. Molecular basis of sweetness and recent concepts, An ideal sweetener and saccharide and non-saccharide sweet principles qualifying it -- Chapter 4. Saccharide sweet (SS) principles, classification and structural and functional details of SS sweeteners and plants -- Chapter 5. Non saccharide super sweet principles, their general characteristics, outline of synthesis, classification, ecological significance and eco-friendly adherence -- Chapter 6. Perillartine (Mono-terpenoid) -- Chapter 7. Steviosides (Diterpenoids) -- Chapter 8. Triterpenoids -- Chapter 9. Hernandulcin: (Sesquiterpene) -- Chapter 10. Falvonoid Super Sweet Principles Dihydrochalcone -- Chapter 11. PHYLLODULCIN -- Chapter 12. Osladin, Polypodoside A, B, and C (Steroidal saponins) -- Chapter 13. Monatin:(Super Sweet Amino acid) -- Chapter 14. Super sweet and taste modifier proteins -- Chapter 15. Vegetal Taste modifiers -- Chapter 16. Eco-Physiological difference between sacchariferous sweet (SS) and non sacchariferous super sweet (NSSS) principles and Plants -- Chapter 17. Molecular approaches for the improvement of Non sacchariferous super sweet (NSSS) plants -- Chapter 18. Commercial Production of natural NSSS sweeteners-A concised sketch.
    Abstract: This book gathers the latest information on various kinds of natural, plant-based sweet and super sweet sweeteners. A book on alternative, natural sweeteners with zero or very few calories is extremely timely and useful, especially in light of the decreasing amount of cultivable land, ever-increasing demand for sucrose, and the well-known risks of sugar consumption. Every year, more than five million people die due to diabetes and diabetes-associated diseases like cardiovascular conditions, kidney disorders, liver cancer, etc. This book describes the use of natural non-saccharide super sweet (NSSS) principles to avoid such maladies. Readers will gain an in-depth understanding of various sweeteners, the molecular basis of sweetness, sweeteners’ general classification, plant sources, etc. In turn, the book focuses on the propagation, cultivation and conservation of NSSS plants (NSSSP) and extraction of super sweet principles and granting of Generally Recognised As Safe (GRAS) certificates for sweeteners. The closing chapter describes the eco-physiological difference between sacchariferous sweet and non-sacchariferous super sweet plants and principles. This book will be of great interest to researchers, professors, graduate students and practitioners in the fields of food science, nutrition, ayurveda, plant physiology, unani, chemotaxonomy, naturopathy, biochemistry and plant breeding. It will also be of interest to industry and alternative sweetener manufacturers.
    Type of Medium: Online Resource
    Pages: XXIX, 773 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789813363502
    DDC: 572.2
    Language: English
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  • 48
    Keywords: Biotechnology. ; Agriculture. ; Botany. ; Microbiology. ; Biology Technique. ; Biotechnology. ; Agriculture. ; Plant Science. ; Microbiology. ; Biological Techniques.
    Description / Table of Contents: 1.An Introduction to Beta Glucan and Beta Glucanases -- 2.Industrial Applications of Beta Glucanases -- 3.Microbial Sources of Beta Glucanase Enzymes -- 4.Role of Beta Glucanases in Animal Nutrition -- 5.Betaglucanse in Breweries -- 6. Exploitation of Actinobacteria for Beta Glucanolytic enzymes –Screening and Characterisation -- 7.Structural Characterisation of Beta Glucanase Genes from Actinobacteria -- 8.Application of Codon Optimization in Actinobacterial Beta Glucanases -- 9.Actinobacterial Beta Glucanases: Recombinant Expression of in E. coli -- 10.Purification and Properties of Recombinant Beta Glucanases Enzymes -- 11.Fungal Beta Glucanases -- 12.Industrial Production and Characterisation of Beta Glucanases -- 13.Protein Engineering of Beta Glucanase Enzymes -- 14.Biotechnological Avenues in Hybrid Beta Glucanase Enzyme Production.
    Abstract: This book offers an overview of the current knowledge on beta glucanase enzymes derived from actinobacterial source, their structure, functions and industrial applications. It summarizes the exploitation of actinomycetes, assay methods for beta glucanase screening, structural characterisation, genetic engineering, protein engineering, strategies for purification, characterisation and finally how to synthesize a hybrid enzyme of beta glucanases.Enzyme beta glucanases have considerable interest in industrial biotechnology owing to its distinct effect on the hydrolysis of insoluble beta glucan molecules and applications in particular industrial sectors such as food, feed and beverages industries. The beta glucanases are characterized extensively in microorganisms viz. bacteria, fungi and also in plants. A wide varieties of actinobacterial β- glucanases have exclusively active on β-glucan substrates and cleave the mixed linkage β-glucan chains at different points. This is significant for picking precise substrates for the assay of each type of enzymes within this enzyme groups. The well recognized specificity and mechanism of action within the enormous substrates allow to understand that most of them are varied from cellulases, excluding β-1,4-glucanases. The progress in genetic and protein engineering in actinobacterial beta glucanases improves the stability, activity and thermodynamic properties in relation with industrial relevance. This book will be useful for researchers and students engaged in industrial biotechnology, enzyme production, molecular biology, protein engineering and many more.
    Type of Medium: Online Resource
    Pages: X, 195 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811964664
    Series Statement: Interdisciplinary Biotechnological Advances,
    DDC: 660.6
    Language: English
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  • 49
    Keywords: Pharmaceutical chemistry. ; Pharmacology. ; Drug delivery systems. ; Biotechnology. ; Pharmaceutics. ; Pharmacology. ; Drug Delivery. ; Biotechnology.
    Description / Table of Contents: History and Present Scenario of Computers in Pharmaceutical Research and Development.-Historical Developments on Computer Applications in Pharmaceutics -- Computer Aided Formulation Development -- Quality-by-Design in Pharmaceutical Development -- Teaching Principles of DoE as an Element of QbD for Pharmacy Students -- Computer-Assisted Manufacturing of Medicines -- Computer Aided Biopharmaceutical Characterization: Gastrointestinal Absorption Simulation and In Silico Computational Modeling -- Computer Simulation and Modeling in Pharmacokinetics and Pharmacodynamics -- Physiologicallly Based Pharmacokinetic Modelling -- Computers in Clinical Development -- Artificial Intelligence (AI) -- Robotic Automation of Pharmaceutical and Life Science Industries -- Soft Robots for the Delivery of Drugs -- Use of Computers and Internet in Scholarly Information Retrieval -- Patent Searching -- Computer Aided Drug Design (CADD) -- Quantitative Structure Property Relationship (QSPR) Modeling Applications in Formulation Development -- Modeling Approaches for Studies of Drug-Polymer Interactions in Drug Delivery Systems -- Computers in Pharmaceutical Analysis -- Telemedicine -- Bioinformatics in Drug-Design and Delivery -- Statistical Modeling Techniques -- Molecular Modelling of Nanoparticles -- Pharmaceutics Informatics: Bio/chemoinformatics in Drug Delivery -- Computer-aided Development and Testing of Human Extra-thoracic Airway Models for Inhalation Drug Delivery.
    Abstract: This book examines the role of computer-assisted techniques for discovering, designing, optimizing and manufacturing new, effective, and safe pharmaceutical formulations and drug delivery systems. The book discusses computational approaches, statistical modeling and molecular modeling for the development and safe delivery of drugs in humans. The application of concepts of QbD (Quality by Design), DoE (Design of Experiments), artificial intelligence and in silico pharmacokinetic assessment/simulation have been made a lot easier with the help of commercial software and expert systems. This title provides in-depth knowledge of such useful software with illustrations from the latest researches. The book also fills in the gap between pharmaceutics and molecular modeling at micro, meso and maro scale by covering topics such as advancements in computer-aided Drug Design (CADD), drug-polymer interactions in drug delivery systems, molecular modeling of nanoparticles and pharmaceutics/bioinformatics. This book provides abundant applications of computers in formulation designing and characterization are provided as examples, case studies and illustrations. Short reviews of software, databases and expert systems have also been added to culminate the interest of readers for novel applications in formulation development and drug delivery. Computer-aided pharmaceutics and drug delivery is an authoritative reference source for all the latest scholarly update on emerging developments in computed assisted techniques for drug designing and development. The book is ideally designed for pharmacists, medical practitioners, students and researchers. .
    Type of Medium: Online Resource
    Pages: XVII, 762 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811651809
    DDC: 615.19
    Language: English
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  • 50
    Keywords: Botany. ; Agriculture. ; Agronomy. ; Biotechnology. ; Nanotechnology. ; Plant Science. ; Agriculture. ; Agronomy. ; Biotechnology. ; Nanotechnology.
    Description / Table of Contents: Chapter 1. Agrochemicals in Soil and Environment: An Overview -- Chapter 2. Agrochemicals- Provenance, Environmental Fate and Remediation Measures -- Chapter 3. Impact of Agrochemicals on Soil Microbiota -- Chapter 4. Agriculture Pollution in Kerala, India with Special Reference to Endosulphan -- Chapter 5. An Intergenerational Community-Based Approach to Safe Farming and Environmental Health -- Chapter 6. Guidance on Pesticides Handling in Farming -- Chapter 7. Impact of Pesticides, Herbicides and Insecticides on the Ecosystem -- Chapter 8. Pesticides and its Effects on Plants: A Case Study of Deltamethrin -- Chapter 9. The Use of Glyphosate in Regions of Argentina and Colombia and its Socio-environmental Impacts -- Chapter 10. Impact of Insecticides on Soil and Environment and their Management Strategies -- Chapter 11. Role of Insect Pest Management in Agriculture Conservation -- Chapter 12. Mobility of Trace Elements in Agricultural Soils- Chapter 13. The effects of nutrient enrichment on nutrient-poor ecosystems: Insights from the study of serpentine soil plant relations -- Chapter 14. Soil Erosion and Sedimentation - A Source of Contamination and Impact on Agriculture Productivity -- Chapter 15. Plastics in the Soil Environment: An Overview -- Chapter 16. Lead and cadmium contamination in the soil environment: Impacts on plant growth and human health -- Chapter 17. Heavy metals contamination on farmlands in the crude oil exploration area -- Chapter 18. Effect of Trace Elements in Soils and Its Management -- Chapter 19. Remediation of Agrochemicals in Soil and Environment -- Chapter 20. Alleviation in the Toxicity of Heavy Metals on Agricultural Crops by Metal Resistant Bacteria -- Chapter 21. Bioremediation Strategies to Mitigate the Impact of Atrazine in the Environment: Recent Advances and Prospects. Chapter 22. Aspergillus Mediated Bioremediation of Agrochemicals- Current Progress and Future Perspectives -- Chapter 23. Implications of Phytohormones as Agro-chemicals under Dynamic Environmental Conditions -- Chapter 24. Role of Genetically Modified Bacteria for Alleviating of Agrochemical Impact on the Environment -- Chapter 25. ‘Omics Perspective’ - Molecular Blue-print for Agrochemical Remediation -- Chapter 26. Impact and Remediation of Agrochemicals in Soil and Environment: Conclusions and Future Perspectives.
    Abstract: This volume ‘Agrochemicals in Soil and Environment: Impacts and Remediation’ is a comprehensive collection of important literature on agrochemical contamination. The main focus of this book is to point out undesirable changes in biological, physical and chemical characteristics of agricultural soils and its impacts on global agricultural crop productivity. Soil is one of the important resources of basic needs for our sustenance but due to various anthropogenic activities like urbanization and industrialization, the soil is losing its basic quality characteristics. Soil microorganisms, water holding capacity, minerals, salts and nutrients are under the direct threat due to agrochemicals therefore, agricultural sector is facing a serious challenge. Lack of proper knowledge and luxurious applications of agrochemicals resulting into degradation and deterioration of soil quality, loss of soil and crop productivity and threatening the food security. Therefore, it is imperative to develop indices, indicators and soil parameters for the monitoring and impact assessment of agricultural contaminants. Further, biotic and abiotic stresses and their tolerance mechanisms in plants in relation to the soil contaminants such as toxic pollutants, heavy metals, inorganic and organic matters, variety of pesticides, insecticides, herbicides, agricultural runoffs and solid wastes, and chemical fertilizers are also highlighted in this volume. This book also discusses causes of reduced agriculture productivity and suggests sustainable measures such as plant-based technologies, bioremediation and nanotechnology, that can be used to overcome the crop losses. The book is interest to research students, teachers, agricultural scientists, agronomists, environmentalists as well as policy makers.
    Type of Medium: Online Resource
    Pages: XXVI, 612 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811693106
    DDC: 580
    Language: English
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  • 51
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Food Microbiology. ; Food science. ; Food security. ; Biotechnology. ; Food Microbiology. ; Food Science. ; Food Security. ; Biotechnology.
    Description / Table of Contents: Chapter 1. Recent Trends in Food Biotechnology contributing in Food Production and Processing -- Chapter 2. Exploration of modern biotechnology trends in functional foods -- Chapter 3. Current and future prospects of animal biotechnology applications in foods -- Chapter 4. Utilization of Bio surfactants in Food Technology -- Chapter 5. Probiotics: Promising opportunity for future functional foods -- Chapter 6. Enhancement of Probiotics for functional Foods -- Chapter 7. Microbial production of Natural Flavours and Fragnance -- Chapter 8. Beneficial effects of Psychotropic bacteria, cyno-bacteria, algae and modified yeast in various food industry -- Chapter 9. Current status, future challenges and opportunities for improving the crop yields using microorganisms. Chapter 10. Diverse role of enzymes in food and dairy industry -- Chapter 11. Recent trends in microbe based food hydrocolloids -- Chapter 12. Advancement of food fortification using vitamins, minerals and bioactive molecules -- Chapter 13. Synthesis, characterization and beneficial effects of green antioxidant for food industry -- Chapter 14. Development, prospects and challenges of Meat analogues and Egg analogues with plant based alternatives -- Chapter 15. Comparative study on Bio/ micro and nano-encapsulation technologies applications in food industry -- Chapter 16. Recent advances and use of tools for functional foods and nutraceuticals -- Chapter 17. Application of non-conventional methods in food for obtaining bioactive components -- Chapter 18. Recent advancement, challenges in Supercritical fluid extraction method and their application in Food industries -- Chapter 19. Genetically Modified food (GMF) synthesis, characterization, challenges, and its future -- Chapter 20. Genome editing crops in food and futuristic crops -- Chapter 21. Bacteriocins as biological components for managing food quality. Chapter 22. Control of food borne pathogens using nanotechnology -- Chapter 23. Ethical, biosafety and regulatory issues in food biotechnology.
    Abstract: This book highlights important aspects of food biotechnology. It is very thoughtfully divided into five sections. The first section introduces the readers to food biotechnology and discusses functional foods, use of plant and animal biotechnology in improving food quality. The second section deals with food microbiology and includes topics such as application of microbial surfactants, use of probiotics, beneficial microorganisms used in food industry etc. The third section describes important macro and micromolecules in foods. It includes chapters on food enzymes, gluten free formulations, use of biopolymers, biofortification of food and other important topics. The next section discusses novel technologies such as use of nanotechnology in food industry, reverse micelle techniques, genome editing in food crops etc. The book culminates with a section on food quality and management. It describes important topics about biosafety and regulatory issues in food biotechnology. This book is meant for students, researchers and course instructors in food science, food technology and biotechnology. It is also useful for industry experts in the area of food technology.
    Type of Medium: Online Resource
    Pages: XVI, 500 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811681257
    DDC: 664.001579
    Language: English
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  • 52
    Keywords: Neurosciences. ; Zoology. ; Medical genetics. ; Biotechnology. ; Medicine Research. ; Biology Research. ; Neuroscience. ; Zoology. ; Medical Genetics. ; Biotechnology. ; Biomedical Research.
    Description / Table of Contents: Chapter 1. ApoE: A Risk Factor for Dementia -- Chapter 2. Infection-Induced Systemic Inflammation and Dementia -- Chapter 3. Role of Impaired Insulin Signaling in the Pathogenesis of Dementia -- Chapter 4. Sex Hormones as Risk Factors of Dementia -- Chapter 5. Mitophagy Impairments as Culprit of Alzheimer’s Disease -- Chapter 6. Parkinson’s Disease: Neurochemistry and Pharmacological Treatment -- Chapter 7. Emerging Roles of TREM2 in Neurodegenerative Diseases -- Chapter 8. Molecular Mechanisms Underlying the Role of HSPB8 in Neurodegeneration -- Chapter 9. Molecular Insights into the Role of ER Stress in Neurodegenerative Diseases. Chapter 10. Role of Hypertension and Hyperlipidemia in the Pathogenesis of Dementia -- Chapter 11. Behavioral Abnormalities of Gut Microbiota and Progression of Dementia -- Chapter 12. Gut-Brain Axis in Alzheimer's Disease: Interplay between Cholecystokinin, Dysbiosis, and Brain-Derived Neurotrophic Factor -- Chapter 13. Cholesterol and Dementia: A Possible Therapeutic Approach -- Chapter 14. Therapeutic Potential of PPARs in Alzheimer’s Disease -- Chapter 15. Exploring the Role of Statins in Reversing the Cognitive and Neurovascular Dysfunctions in Dementia -- Chapter 16. Role of Immunotherapy in Ameliorating Proteopathic Dementia -- Chapter 17. Hypoxic-Hyperoxic Training in Dementia -- Chapter 18. Music Therapy in Dementia -- Chapter 19. Beneficial Effects of Citrus Flavonoids against Aβ Pathology in Alzheimer’s Disease -- Chapter 20. Therapeutic Potential of Phytochemicals: Lessons Learned from Streptozotocin-Induced Sporadic Alzheimer’s Disease -- Chapter 21. Concept of Amnesia and Dementia in Unani System of Medicine -- Chapter 22. Nanotechnological Applications in the Diagnosis and Treatment of Alzheimer’s Dementia.
    Abstract: This informative book discusses the latest research on the risk factors and therapeutics in dementia. WHO calls dementia a public health priority. Dementia manifests as a group of symptoms associated with decline in memory or other thinking skills and is severe enough to reduce a person's ability to perform everyday activities. It occurs frequently among elderly people, but it is not necessarily part of the normal aging process. The book has been divided into two broad sections. The first section reviews the risk factors involved in developing dementia, including various medical conditions, lifestyle choices, as well as genetics. The latter section describes various therapeutic interventions in dementia. Although there is no known cure for dementia, this book underlines the current treatment strategies that could momentarily reduce the symptoms and improve the quality of life of the patients. This book highlights the global effort to find better ways to halt the progression of dementia and develop novel therapeutic strategies. The book would be an interesting read for advanced graduate students and researchers working in the field of neuroscience, genetics, and medicine. It will generate good interest to neurologists, psychiatrists, geriatricians, cardiologists, internal medicine practitioners, epidemiologist, and public health workers.
    Type of Medium: Online Resource
    Pages: XV, 624 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811676062
    DDC: 612.8
    Language: English
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    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Bacteria. ; Industrial microbiology. ; Biotechnology. ; Microbiology. ; Cytology. ; Nanobiotechnology. ; Bacteria. ; Industrial Microbiology. ; Biotechnology. ; Cellular Microbiology. ; Nanobiotechnology.
    Description / Table of Contents: 1 Understanding the small world: The Microbes -- 2 Bacteria and their industrial importance -- 3 Industrial perspectives of fungi -- 4 Microbial fermentation: basic fundamentals and its dynamic prospect in various industrial applications -- 5 Fermenter Design -- 6 Strain improvement of microbes -- 7 Enzyme Kinetics: a plethora of information -- 8 Asparaginase: Production, harvest, recovery and potential industrial application -- 9 Laccases: production, harvest, recovery, and potential industrial application -- 10 Pectinases: Production, harvest, recovery, and potential industrial application -- 11 Production of malt-based beverages -- 12 Biotransformation of industrially important steroid drug precursors -- 13 Value addition to chemical compounds through biotransformation -- 14 Fermentation Strategies for Organic Acid Production -- 15 Biological Production of Succinic Acid: State of the Art and Future Perspectives -- 16 Biomass, Bioenergy, and Biofuels -- 17 Biomethanation: Advancements for Upgrading Biomethane in Biogas Technologies -- 18 Microbial Bioelectricity Generation & Product Electrosynthesis -- 19 Microbial assisted systems for lignin-based product generation -- 20 Bioremediation Technology : A cumulative study of Microbial bioremediation of heavy metals, aromatic hydrocarbons, acrylamide and polyacrylamide -- 21 Microbes and their application in the food and agriculture industry -- 22 Microbes in resource and nutrient recovery via wastewater treatment -- 23 Potential of CRISPR/Cas9-based genome editing in the fields of industrial biotechnology-strategies, challenges, and applications -- 24 Animal cell culture: Basics and applications.
    Abstract: Industrial microbiology utilizes microorganisms to produce industrially important products in a more sustainable way, as opposed to the traditional chemical and energy intensive processes. The present book is an attempt to provide its readers with compiled and updated information in the area of Industrial Microbiology and Biotechnology. This book provides the basics of microbiology and how it has been exploited at an industrial scale. The book focuses on the role of biotechnological advances that directly impact the industrial production of several bioactive compounds using microbes-based methods under a controlled and regulated environment. On one hand, this book presents detailed information on the basics of microbiology such as types of microbes and their applications, bioreactor design, fermentation techniques, strain improvement strategies, etc. At the same time it also provides recent and updated information on industrial production, recovery, and applications of enzymes, alcohols, organic acids, steroids as a drug precursor, etc., using microbial biotechnological approaches. The book presents an overview of modern technological advances for the generation of energy (biomethane, bioethanol, and bioelectricity) and resource recovery from waste. It also highlights the application of CRISPR-based technologies in the industrial microbiology sector. This book is developed with the motive to benefit students, academicians, as well as researchers. The book will also find interests among microbiologists, biotechnologists, environmentalists, and engineers working in the application of the microbes-based approach for the development of greener technologies.
    Type of Medium: Online Resource
    Pages: XX, 727 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811652141
    DDC: 579.3
    Language: English
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  • 54
    Keywords: Bioremediation. ; Microbial ecology. ; Environmental engineering. ; Biotechnology. ; Industrial microbiology. ; Environmental Biotechnology. ; Environmental Microbiology. ; Environmental Engineering/Biotechnology. ; Industrial Microbiology.
    Description / Table of Contents: Part 1 Environmental Sustainability and Green Technology -- 1 The use of Environmental Biotechnology: A tool to progress towards sustainable development goals -- 2 Environment sustainability and role of biotechnology -- 3 Global Environmental Problems: A Nexus between Climate , Human Health and COVID 19 and Evolving Mitigation Strategies -- 4 Environment & Green Technology -- 5 Sustainable Technology: Foresight to Green Ecosystem -- 6 Green Technology for Bioplastics towards Sustainable Environment -- 7 Green Vaccination: Smart Plant Health Care for Human Welfare -- 8 Role of Emerging Green Technology in Remediation of Toxic Pollutants -- 9 Biofuel as a sustainable option to control environmental changes -- 10 Third generation hybrid technology for algal biomass production, wastewater treatment and greenhouse gas mitigation -- 11 Advances in Biological Nitrogen Removal -- 12 Application of Microbial enzymes: Biodegradation of paper and pulp waste -- 13 Microalgal Bioremediation: A Clean and Sustainable Approach for Controlling Environmental Pollution -- 14 Toxicological Impact of Azo Dye and their Microbial Degraded by-products on Flora and Fauna -- 15 Industrial Wastewater Treatment in Bio-electrochemical Systems -- 16 Novel Economic Method for Dynamic Non-Invasive Optical Monitoring of Turbidity -- 17 Exploring the Less Travelled Path of Ecofriendly Handmade Paper Production -- 18 Exploring the Niche: Real-Environment Demonstration and Evaluation of innovative Nature-Based-Sanitation Technologies in a Water scarce Community Context in India -- 19 Problems of increasing Air Pollution and Certain Management Strategies -- 20 Applications of Geographic Information Science and Technology to Monitor and Manage the COVID-19 Pandemic -- Part 2 Emerging Technologies in Environmental Biotechnology -- 21 Emerging Technologies in Environmental Biotechnology -- 22 Advanced and eco-friendly technologies for the treatment of industrial wastewater to constrain environmental pollution -- 23 Vermifiltration technology as a sustainable solution for wastewater treatment- Performance Evaluation, Applicability and Opportunities -- 24 Vermifiltration: A novel sustainable and innovative technology for waste water treatment -- 25 Small Scale Pva Gel Based Innovative Solution for Wastewater Treatment -- 26 Cyclic technology based sequencing batch reactors (SBR) treating municipal wastewater: Full scale experience -- 27 Biodegradation of Soapstock: as an Alternative Renewable Energy Resource and Reduce Environmental Pollution -- 28 Influence of nanomaterials in combined microbial fuel cell-electro-Fenton systems as a sustainable alternative for electricity generation and wastewater treatment -- 29 Role of Bio-Selectors in Performing Simultaneous Nitrification and Denitrification in Sequencing Batch Reactor Based Stps of India -- 30 Emerging technique of Enzymatic Biotransformation of Amides to Hydroxamic Acid for Pharmaceutical and Dye waste treatment -- 31 Biopolymer based nanocomposites for removal of hazardous dyes from water-bodies -- 32 Arbuscular Mycorrhizal Fungi assisted Bioremediation of Heavy metals– A Revaluation -- 33 Application of Biotechnology for Providing Alternative of Fossil Fuel to Protect Environment -- 34 Coir Retting: Process upgradation and Pollution abatement through Environmental Biotechnology -- 35 Cadmium toxicity in rice: tolerance mechanisms, and their management -- 36 Evaluation of Residual Toxicity of Synthetic Pyrethroids in the Environment -- 37 Sustainable sanitation as a tool to reduce land degradation -- 38 Duckweeds: The Tiny Creatures for Resolving the Major Environmental Issues -- 39 Influence of the electrical stimulation using IrO2-Ta2O5êTi and RuO2-Ta2O5ê Ti anodes in the edaphological properties for the germination and growth of Zea mays L -- 40 Recent Advances in Biotechnology for generating Yellow Mosaic Disease resistance in mungbean (Vignaradiata L. Wilczek).
    Abstract: The book has 2 sections; Section A focuses on Environmental Sustainability and Green Technology and Section B covers Emerging Technologies in Environmental Biotechnology. The book introduces Environmental biotechnology as a tool to progress towards sustainable development goals and covers green technologies such as Bio-plastics, Third generation hybrid technology for algal biomass production, wastewater treatment and greenhouse gas mitigation, Green vaccination, Bio-fuels, Microbial enzymes, Bioelectrical systems, eco-friendly handmade paper production, nature based sanitation solutions, and greener ways to tackle air pollution along with the application of GIS to monitor & manage COVDI19 pandemic. The Section B covers emerging & innovative technologies such as vermifiltration, Small scale PVA gel based innovative solution for wastewater treatment, Cyclic technology based sequencing batch reactors (SBR) and role of Role of Bio-selectors in Performing Simultaneous Nitrification and Denitrification in SBR’s. It holistically covers essential information on Enzymatic Biotransformation and Biopolymer based nanocomposites for dye waste treatment, Arbuscular Mycorrhizal Fungi assisted Bioremediation of heavy metals, Coir Retting and Duckweeds: The Tiny Creatures for Resolving the Major Environmental Issues. It is a promising book for researchers, academicians, teachers, students, industrial enterprises, policy makers, public health officials and general users. The book is closely aligned to curricula of post graduate courses in biotechnology, microbiology, environmental biotechnology and environmental science.
    Type of Medium: Online Resource
    Pages: XXXVI, 950 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811644450
    DDC: 628.5
    Language: English
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  • 55
    Keywords: Biotechnology. ; Refuse and refuse disposal. ; Environmental engineering. ; Bioremediation. ; Renewable energy sources. ; Biotechnology. ; Waste Management/Waste Technology. ; Chemical Bioengineering. ; Environmental Engineering/Biotechnology. ; Renewable Energy.
    Description / Table of Contents: Part I: Introduction -- Chapter 1. Sustainable technologies for recycling organic solid wastes -- Part II: Production of Biofuels and Chemicals by Thermo-chemical Conversion Processes -- Chapter 2. Recent advances in the catalytic co-pyrolysis of lignocellulosic biomass and different polymer wastes: from laboratory scale to pilot plant -- Chapter 3. Roadmap to Low-Cost Catalytic Pyrolysis of Plastic Wastes for Production of Liquid Fuels -- Chapter 4. Production of Valuable Compounds from Leaves by Supercritical CO2 Extraction -- Part III: Production of Biofuels and Chemicals by Biodegradation -- Chapter 5. Recovery of biohydrogen and biomethane by anaerobic fermentation of organic solid waste -- Chapter 6 Recycling of multiple organic solid wastes into biogas via anaerobic digestion -- Chapter 7. Recycling of multiple organic solid wastes into chemicals via biodegradation -- Part IV Production of Liquid Biofuels with New Technologies -- Chapter 8. Producing value-added products from organic bioresources via Photo-BioCatalytic processes -- Chapter 9. Depolymerisation of fossil fuel and biomass-derived polyesters -- Chapter 10 Producing Value-added Products from Organic Solid Wastes with Mechanochemical Processes -- Chapter 11. Fundamentals of Hydrothermal Processing of Biomass-Related Molecules for Converting Organic Solid Wastes into Chemical Products -- Chapter 12 Third Generation Biorefineries Using Micro- and Macro-Algae -- Part V. Techno-Economic Analysis -- Chapter 13. Prospects and perspectives for producing biodiesel, bioethanol and bio-chemicals from fruit waste: Case study in Brazil and Serbia -- Chapter 14. Sustainable Recycling and Valorization of Organic Solid Wastes for Fuels and Fertilizers.
    Abstract: This book covers sustainable recycling processes (e.g. physical, biological, chemical, and thermo-chemical) of multiple organic solid wastes, provides methods for material recycle of wastes into value-added products including fuels and commodity chemicals that are able to be directly applied to promote manufacturing processes. Aimed at improving the awareness of effective conversion protocols and for developing innovative biomass conversion processes, this text was conceived as a collection of studies on state-of-art techniques and know-how for production of biofuels and chemicals from sustainable recycling of organic solid wastes. Topics in the text are discussed in terms of addressing recent advances, assessing and highlighting promising new methods or new technological strategies and direct conversion of organic solid wastes to process feeds. Highly-recognized authorities, experts and professionals have contributed individual chapters in selected areas to cover the overall topic in a comprehensive manner. .
    Type of Medium: Online Resource
    Pages: XVII, 506 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811661624
    Series Statement: Biofuels and Biorefineries, 11
    DDC: 660.6
    Language: English
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  • 56
    Keywords: Biotechnology. ; Lipids. ; Food science. ; Biotechnology. ; Lipidology. ; Food Science.
    Description / Table of Contents: Chapter 1. Vegetable Oils and Animal Fats: Sources, Properties and Recovery -- Chapter 2. Exotic Oil: Sources, Properties and Recovery -- Chapter 3. Seed Oil: Sources, Properties and Recovery -- Chapter 4. Vegetable Oil Refining -- Chapter 5. MINOR COMPONENTS IN EDIBLE OIL -- Chapter 6. Blending, Hydrogenation, Fractionation and Interesterification Processing -- Chapter 7. Ionic Liquid as a Green Solvent for Lipid Processing -- Chapter 8. Diacylglycerol Oil: Health Benefits, Synthesis and Applications -- Chapter 9. Medium-and Long-Chain Triacylglycerol: Production, Health Effects and Applications -- Chapter 10. Enzymatic synthesis of human milk fat substitutes -- Chapter 11. Cocoa Butter Alternatives for Food Applications -- Chapter 12. Oleogel: Production and Application -- Chapter 13. Characterization of Nanoemulsions: The Way Forward -- Chapter 14. Processing Contaminants In Edible Oil -- Chapter 15. Enzymatic Biodiesel Production from Low-Quality Waste Oils and Non-edible Oils: Current Status and Future Prospects -- Chapter 16. Sustainability and Traceability in the Malaysian Oil Palm Industry -- Chapter 17. Adulteration in Oils and Fats Industry.
    Abstract: This book is written by international experts with both academic and industrial credentials. It presents for the first time, a collection of up-­to-­date scientific advances in the area of edible fats and oils technology, over a span of 10 years from 2009 to the year 2019. The book covers the existing and recent advanced techniques adopted in the edible fats and oils research and touches on the processing and modification, to the traceability and sustainability issues of fats and oils. Some recent technologies like supercritical carbon dioxide, microwave, ultrasound, and enzymatic‐ assisted processes, ionic liquid, enzymatic processes, biosensor and membrane technology are presented in the book. The book aims to provide the technologists and researchers in research, development and operations in the edible fats and oils industries with critical and readily accessible information on the recent advances in the field. The book is divided into three broad sections- Fats and Oils Chemistry and Processing, Fats and Oils Modification and Health Implications, and Fats and Oils Safety, Social, Environmental and Economic Impacts. It is an extremely comprehensive and valuable resource, which serves as an essential reference for students and lipid scientists from academia or industry.
    Type of Medium: Online Resource
    Pages: X, 492 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811651137
    DDC: 660.6
    Language: English
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  • 57
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Botany. ; Anatomy. ; Biotechnology. ; Plant Science. ; Anatomy. ; Biotechnology.
    Description / Table of Contents: Chapter 1. Introduction -- Chapter 2. History of Biodiesel -- Chapter 3. Anacardiaceae -- Chapter 4. Apocynaceae -- Chapter 5. Arecaceae -- Chapter 6. Asteraceae -- Chapter 7. Betulaceae -- Chapter 8. Brassicaceae -- Chapter 9. Caryocaraceae -- Chapter 10. Chrysobalanaceae -- Chapter 11. Clusiaceae -- Chapter 12. Combretaceae -- Chapter 13. Compositae -- Chapter 14. Cornaceae -- Chapter 15. Cucurbit -- Chapter 16. Cyperaceae -- Chapter 17. Dipterocarpaceae -- Chapter 18. Euphorbiaceae -- Chapter 19. Fabaceae -- Chapter 20. Irvingiaceae -- Chapter 21. Linaceae -- Chapter 22. Magnoliaceae -- Chapter 23. Malvaceae -- Chapter 24. Meliaceae -- Chapter 25. Nyssaceae -- Chapter 26. Oleaceae -- Chapter 27. Papavaraceae -- Chapter 28. Pedaliaceae -- Chapter 29. Poaceae -- Chapter 30. Putranjivaceae -- Chapter 31. Rosaceae -- Chapter 32. Rutaceae -- Chapter 33. Salicaceae -- Chapter 34. Salvadoraceae -- Chapter 35. Sapindaceae -- Chapter 36. Sapotaceae -- Chapter 37. Schisandraceae -- Chapter 38. Simaroubaceae -- Chapter 39. Simmondsiaceae -- Chapter 40. Solanaceae -- Chapter 41. Sterculiaceae -- Chapter 42. Theaceae -- Chapter 43. Zygophyllaceae -- Chapter 44. Catalyst for Transesterification -- Chapter 45. Standards for Biodiesel.
    Abstract: This book offers an exhaustive coverage of process modifications in biodiesel production from oil drawn from 84 oleaginous plant species occurring in all parts of the world, thereby enlisting the scope and potential of many new and non-conventionally obscure plant sources. Biodiesel, now prepared from major vegetable oils, has become a compulsion to offset the dwindling reserve of petro-diesel, which naturally intrudes into the cooking oil demand. This has necessitated search for new sources. The book consolidates the biodiesel production from oils being extracted from conventional plants and also from a plethora of new and non-conventional plants along with their habit and habitats, history of biodiesel’s invention, explanation on species-wise biodiesel process variables, catalytic inclusions, global standards, fuel properties varying with species, blending benefits, cost effectiveness, shelf life, ignition characteristics, fuel consumption and engine performances with eco-friendly exhaust. This book is of immense use to teachers, researchers, scientists of climatology and carbon footprint, energy consultants, fuel chemists, students of agriculture and forestry, automobile engineering, industrial chemistry, environmental sciences and policy makers or anyone who wishes to scale up the biodiesel industry.
    Type of Medium: Online Resource
    Pages: XXIV, 675 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811647758
    DDC: 580
    Language: English
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  • 58
    Keywords: Botany. ; Agriculture. ; Genetics. ; Biotechnology. ; Plant Science. ; Agriculture. ; Genetics and Genomics. ; Biotechnology.
    Description / Table of Contents: Chapter 1: Breeding Field Crops – History, Current Status And Introspections -- Chapter 2: Wheat Breeding -- Chapter 3: Rice Breeding -- Chapter 4: Maize Breeding -- Chapter 5: Barley Breeding -- Chapter 6: Pearl Millet Breeding. Chapter 7: Sorghum Breeding. Chapter 8: Small Millets Breeding -- Chapter 9: Sugarcane Breeding -- Chapter 10: Jute Breeding -- Chapter 11: Cotton Breeding -- Chapter 12: Maintenance Breeding Of Pusa Basmati Varieties -- Chapter 13: Maintenance Breeding -- Chapter 14: Efficient Breeding Of Crop Plants -- Chapter 15: Brassica Breeding -- Chapter 16: Groundnut Breeding -- Chapter 17: Soybean Breeding -- Chapter 18: Castor Breeding -- Chapter 19: Sunflower Breeding -- Chapter 20: Chickpea Breeding -- Chapter 21: Pigeonpea Breeding -- Chapter 22: Mungbean Breeding -- Chapter 23: Urdbean Breeding -- Chapter 24: Lentil Breeding -- Chapter 25: Fieldpea Breeding -- Chapter 26: Lathyrus Breeding.
    Abstract: This book is an advanced textbook and a reference book for the post-graduate plant-breeding students and the plant breeders. It consolidates fundamental concepts and also the latest advances in plant-breeding practices including development in crop genomics. It contains crop wise explanation on origin, reproduction, genetics of yield contributing traits, biotic and abiotic stresses, nutritional improvement and crop specific plant-breeding procedures and techniques. The chapters are planned to describe crop-focused breeding procedure for the major crop plants as per their economic importance. The recent developments in breeding of field crops have been reported. The recent progress made in mapping traits of economic importance has been critically reviewed for each crop. The progress made in markers assisted selected in few crops has been summarized. This book bridges the knowledge gap and bring to the researchers and students information on modern breeding tools for developing biotic and abiotic stress tolerant, climate resilient and micronutrient rich varieties of field crops. The chapters in book are contributed by experienced Plant Breeders.
    Type of Medium: Online Resource
    Pages: XIV, 1389 p. 109 illus., 98 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811692574
    DDC: 580
    Language: English
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  • 59
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Agriculture. ; Microbiology. ; Biotechnology. ; Botanical chemistry. ; Agriculture. ; Microbiology. ; Biotechnology. ; Plant Biochemistry.
    Description / Table of Contents: Chapter 1. Plant Biostimulants: Overview of categories and effects -- Chapter 2. Biostimulant potential of seaweed extracts derived from Laminaria and Ascophyllum nodosum -- Chapter 3. Borage extracts as biostimulants of plant growth and development -- Chapter 4. Simple organic acids as plant biostimulants -- Chapter 5. Animal-derived hydrolyzed protein and its biostimulant effects:In: Biostimulants: exploring sources and applications -- Chapter 6. Protein hydrolysates as Biostimulants of Plant Growth and Development -- Chapter 7. Biostimulants and their extraction from food and agro based industries -- Chapter 8. FOLIAR APPLICATION OF MICROBIAL AND PLANT BASED BIOSTIMULANTS ON PLANT NUTRITION -- Chapter 9. The role of biostimulants in plant growth, development and abiotic stress management: recent insights -- Chapter 10. Role of Biostimulants in Agriculture -- Chapter 11 Biostimulants: Emerging trend and opportunities.
    Abstract: This edited book is a comprehensive compilation highlighting sources of biostimulants, their production, influence on plant growth and development, and regulatory status of plant biostimulants for better understanding and opening new vistas for future research. Biostimulants, the biological formulations are known to meliorate the plants growth and vigour, improve nutritional efficiency along with maintaining their well-being mainly via providing protection against a wide range of infections. Both horticultural as well as agricultural crops involve the utilization of the biostimulants. Fulvic and humic acids, nitrogen-containing compounds, protein hydrolysates, favourable bacteria and fungi, and extracts of seaweed are the chief active components of these. The major driving force for these materials is the organic farming industry and demand for sustainable crop production. This book will be of great interest to researchers, teachers, climate change scientists, capacity builders, and policy makers. Moreover, this book does the work of a supplementary reading for students in various fields such as agriculture, soil science, ecology, environmental science and forestry at undergraduate as well as graduate level. This will be a gainful read for national and international agricultural scientists and the policy makers. • Elaborates on biostimulants induced influence of plant growth and development • Covers all aspects of biostimulants sources and its role in plant life in detail • Discusses evidence based approach in biostimulants sources and its useful applications in plants .
    Type of Medium: Online Resource
    Pages: XII, 290 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811670800
    Series Statement: Plant Life and Environment Dynamics,
    DDC: 630
    Language: English
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  • 60
    Keywords: Pharmacology. ; Medicinal chemistry. ; Pharmaceutical chemistry. ; Biotechnology. ; Biochemical engineering. ; Pharmacology. ; Medicinal Chemistry. ; Pharmaceutics. ; Biotechnology. ; Bioprocess Engineering.
    Description / Table of Contents: Preface -- General principles of chirality -- Quantitative methods of analysing chirality drugs - Chirality and pharmacokinetics -- Drugs regulating the function of peripheral nervous system -- In silico search for chiral drug compounds.
    Abstract: The book is devoted to an important aspect of pharmacology and pharmaceutical chemistry, i.e. the significance of stereoisomerism of drugs for their biological effect from the point of view of their pharmacokinetics, pharmacodynamics and toxicology. The authors review the landmarks in the development of stereochemistry and stereopharmacology. Present-day IUPAC terminology is discussed; general issues of stereoisomerism are considered including separation of racemic mixtures and asymmetric synthesis of isomers, methods of quantifying the isomers of a drug in biological material. The authors put special emphasis on general problems of the influence of stereoisomerism on pharmacological and adverse effects of drugs. A classification of drugs based on stereochemical properties of their isomers is proposed. Possibilities of interaction of stereoisomers in racemic mixtures are discussed. A considerable portion of the book is devoted to pharmacological action of the main groups of drugs whose structure includes asymmetric atoms (that is, drugs with several isomers). Detailed attention is paid to advisability of developing single isomer drugs and to the specifics of their study at the stage of preclinical and clinical trials.
    Type of Medium: Online Resource
    Pages: XI, 207 p. 174 illus., 6 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811923203
    Series Statement: Progress in Drug Research, 76
    DDC: 615
    Language: English
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  • 61
    Keywords: Food Microbiology. ; Food science. ; Biotechnology. ; Food Analysis. ; Chemistry. ; Food Microbiology. ; Food Science. ; Biotechnology. ; Food Engineering. ; Food Chemistry.
    Description / Table of Contents: Chapter 1. Food Enzymes- General properties and Kinetics -- Chapter 2. Plants and Animal Derived Enzymes & their Potential Application -- Chapter 3. Enzymes in Fruits & Vegetable Processing Industries-II -- Chapter 4. Production of α, β and γ- Cyclodextrin Gluconotransferase (CGTase) and their Applications in Food Industry -- Chapter 5. Enzyme in Milk and Milk Products: Role and Application -- Chapter 6. Enzymes in Brewing and Wine Industries -- Chapter 7. Enzymes Immobilization and Its Infusion Strategy in Food Products -- Chapter 8. Enzymes in Meat, Fish and Poultry Products Processing & Preservation-I -- Chapter 9. Enzymes in Meat, Fish and Poultry Products Processing & Preservation-II -- Chapter 10. Enzymes in Functional Food Development -- Chapter 11. Enzymes as Active Packaging System -- Chapter 12. Enzymes as Tool in Food Analysis & Food Borne Pathogen Detection.
    Abstract: This book covers all the aspects of food-grade enzymes, including their classification, kinetics, microbial production, biosynthetic pathways, commodity-wise industrial applications, and downstream processing strategies. The broad focus of this book is on the application of various classes of enzymes in dairy, fruits and vegetables, cereals and oilseeds, meat and poultry, and brewing and food packaging industries. Certain recent areas such as nanotechnological perspective in enzyme immobilization, infusion strategies as well as its efficient usage in food packaging and preservation are some of the salient highlights of this book. This book also discusses the aspects related to application of enzymes in functional food development and shelf life extension of various commodities food products. This book is beneficial for researchers, students, entrepreneurs, and industry experts in broad disciplines such as food processing, food biotechnology, food microbiology, biochemistry, agriculture, biotechnology, biochemical engineering, and bioprocess technology.
    Type of Medium: Online Resource
    Pages: XI, 487 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811912887
    DDC: 664.001579
    Language: English
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  • 62
    Keywords: Microbiology. ; Biotechnology. ; Bioremediation. ; Microbiology. ; Biotechnology. ; Environmental Biotechnology.
    Description / Table of Contents: Chapter 1. Biohydrogen from the organic fraction of municipal solid waste -- Chapter 2. Biohydrogen from food waste -- Chapter 3. Biohydrogen from fruit and vegetable industry wastes -- Chapter 4. Biohydrogen from Distillery Wastewater: Opportunities and feasibility -- Chapter 5. Biohydrogen from pentose-rich lignocellulosic biomass hydrolysate -- Chapter 6. Biohydrogen Production using Cheese Industry Waste: Current trends and Challenges -- Chapter 7. Methods of biological hydrogen production from industrial waste -- Chapter 8. INNOVATIVE TECHNOLOGIES FOR BIOHYDROGEN PRODUCTION AT INDUSTRIAL LEVEL -- Chapter 9. Thermochemical conversion of lignocellulosic biomass for biohydrogen production -- Chapter 10. Nanotechnological approaches in biohydrogen production -- Chapter 11. Microalgal biomass as a promising feedstock for the production of Biohydrogen: A comprehensive review -- Chapter 12. Biohydrogen: Future energy source for the society.
    Abstract: This book provides an updated knowledge on the biohydrogen production from industrial and municipal organic waste materials. Microbes are increasingly being included in the hydrogen based biofuel production and this book covers the processes and protocols for biohydrogen production. There is an urgent need of alternative energy research to fulfill the global energy demand. Biohydrogen is a promising source of sustainable and clean energy as it harnessed by biological means. Biohydrogen may be produced by utilizing different waste materials as a substrate, and by optimization of various parameters of bioreactors such as temperature, pH, partial pressure etc. The waste materials used in hydrogen production are categorized as agricultural waste, municipal waste, industrial waste, and other hazardous wastes. Biohydrogen production from wastes materials opened a new opportunity for the widespread use of everlasting renewable energy source. This book is useful for professional scientists, academicians, biotechnologist and environmentalist along with research scholars in various biotechnology and bioenergy industries by addressing the latest research going on in the field of renewal bioenergy production from waste and their global impact on the environment.
    Type of Medium: Online Resource
    Pages: XI, 288 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811919954
    Series Statement: Clean Energy Production Technologies,
    DDC: 579
    Language: English
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  • 63
    Keywords: Medicine Research. ; Biology Research. ; Nanobiotechnology. ; Biotechnology. ; Nanomedicine. ; Biomedical Research. ; Nanobiotechnology. ; Biotechnology. ; Nanomedicine and Nanotoxicology.
    Description / Table of Contents: Chapter 1_Biosensing: Material, methods and principle of detection -- Chapter 2_Biosensing applications in the development of medical devices -- Chapter 3_Theranostics: basic principles -- Chapter 4_Material and technique advancements in the development of theranostic products -- Chapter 5_Medical device development strategies -- Chapter 6_Research aspects for the development of medical devices -- Chapter 7_Biosensor-based commercialized point-of-care devices -- Chapter 8_Medical devices in clinical set up -- Chapter 9_Clinical validation of medical devices -- Chapter 10_Regulatory steps involved in the validation of medical devices -- Chapter 11_Protocol for registration process of point-of-care device at FDA or equivalent agencies -- Chapter 12_Opportunities and challenges in medical device development -- Chapter 13_Prospective journey of the research idea from laboratory to the user in the clinic. .
    Abstract: This book provides up-to-date information on the prototypes used to develop medical devices and explains the principles of biosensing and theranostics. It also discusses the development of biosensor and application-orientated design of medical devices. In addition to summarizing the clinical validation of the developed techniques and devices and the regulatory steps involved in their commercialization, the book highlights the latest research and translational technologies toward the development of point-of-care devices in the health care. Lastly, it explores the current opportunities, challenges and provides troubleshooting on the use of biosensors in precision medicine. The book is helpful for researchers and medical professionals working in the field of clinical theranostics, and medical-device development wanting to gain a better understanding into the principles and processes involved in the development of biosensors.
    Type of Medium: Online Resource
    Pages: IX, 376 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811627828
    DDC: 610.72
    Language: English
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    Keywords: Biotechnology. ; Food science. ; Plant biotechnology. ; Plant genetics. ; Biotechnology. ; Food Science. ; Plant Biotechnology. ; Plant Genetics.
    Description / Table of Contents: Chapter 1: An introduction to CRISPR/Cas based genome editing -- Chapter 2: History and classification of CRISPR/Cas systems -- Chapter 3: Bioinformatic tools -- Chapter 4: Delivery methods in CRISPR/Cas platform -- Chapter 5: Re-engineering of CRISPR/Cas system -- Chapter 6: Beyond genome editing: CRISPR approaches -- Chapter 7: RNA editing with CRISPR/Cas13 -- Chapter 8: CRISPR for rewriting genetic codes -- Chapter 9: Applications of CRISPR/Cas system in plants -- Chapter 10: Challenges and Future perspective of CRISPR Technology.
    Abstract: This book discusses CRISPR/Cas- one of the most powerful tools available to scientists for genome editing. CRISPR/Cas is not only a genome editing tool, but researchers have also engineered it for gene regulation, genome imaging, base editing and epigenome regulations. This book describes the entire toolkit for CRISPR/Cas. The opening section gives an introduction to the technique and compares it with other genome editing tools. Further section gives a historical perspective of the tool, along with its detailed classification. The next chapters describe bioinformatic tools in CRISPR/Cas, and delivery methods for CRISPR/Cas. The book also discusses about the applications of CRISPR/Cas beyond genome editing and use of CRISPR for rewriting genetic codes. The book dedicates a section to the use of CRISPR in plants. The book culminates with a chapter on the current status, challenges and shortcomings of the CRISPR/Cas genome editing tool. The book would be highly interesting to students and researchers in molecular biology, biochemistry, biotechnology, food science, agriculture and plant sciences.
    Type of Medium: Online Resource
    Pages: XII, 333 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811663055
    DDC: 660.6
    Language: English
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    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Food Microbiology. ; Food science. ; Biotechnology. ; Food Safety measures. ; Food Microbiology. ; Food Science. ; Biotechnology. ; Food Safety.
    Description / Table of Contents: Chapter 1. Packaging Edibles: An Overview -- Chapter 2. Sources, Origin and Characterization of Packaging Edibles -- Chapter 3. Animal and Plant-Based Edible Food Packaging for Perishable Foodstuff -- Chapter 4. Scope, Functions and Novelty of Packaging Edibles -- Chapter 5. Novel Microbial Sources of Packaging Edibles -- Chapter 6. Fruit and Vegetable Waste: A Taste of Future Foods -- Chapter 7. Potato Waste Based Packaging Edibles: A Sustainable Approach For Food Preservation -- Chapter 8. By- products Utilization of Fruits and Vegetables as Edible Packaging -- Chapter 9. Fruit Purees, Extracts and Juices: Sustainable Source of Edible Packaging -- Chapter 10. Edible Films and Coatings for Fruits and Vegetables: Composition, Functions and Regulatory Aspects -- Chapter 11. Milk Protein Based Edible Coatings: Properties and Applications -- Chapter 12. Sea -weeds: New Source of Packaging Edibles -- Chapter 13. By-products of Oilseeds Industry (Defatted Cake Waste): Biodegradable Alternatives for Plastics -- Chapter 14. Seed Gums: Sources, Applications and Recent Trends in Edible Films -- Chapter 15. Edible Packaging: A Review On Packaging Strategy Through Novel Sources, Processing Techniques and Its Sustainability -- Chapter 16. Nanosized Additives for Enhancing Storage Quality of Horticultural Produce -- Chapter 17. Edibles Packaging: Mechanical Properties and Testing Methods -- Chapter 18. Methods for the Improvement of Barrier and Mechanical Properties of Edible Packaging -- Chapter 19. Multifunctional Edibles and their Applications in Food Industry -- Chapter 20. Packaging edibles: New Challenges and Regulatory Aspects -- Chapter 21. Edible and Oral thin Films: Formulation, Properties, Functions and Application in Food Packaging and Pharmaceutical Industry -- Chapter 22. Consumer Acceptance to Commercial Applications of Packaging Edibles -- Chapter 23. Recent Trends in Packaging -- Chapter 24. Edible Packaging of Liquid Foods -- Chapter 25. Nanoedibles: Recent Trends and Innovations -- Chapter 26. Edible Packaging: A Vehicle for Functional Bioactive Compounds -- Chapter 27. Antimicrobial Edible Packaging: Applications, Innovations and Sustainability -- Chapter 28. Antioxidant Rich Edible Packaging.-.
    Abstract: This book discusses the various aspects of sustainable packaging edibles in food industry. It is divided into five main parts. The first section of the book addresses details of edible films, various sources, origin, scope and functions. Second section covers different sustainable alternatives such as seed gums, fruits and vegetable peels, sea weeds, fruits wastes, dairy by products & anti-oxidant edible packaging. This book also discusses about methods of improvements of mechanical properties of packaging edibles & their food applications, testing methods, innovations, limitations, challenges and nano edibles. It provides insights about the large quantity of wastes and by-products generated by food processing industries. Disposal of these wastes is a big problem due to their high biochemical oxygen demand (BOD) & chemical oxygen demand (COD) which causes severe problem of pollution to the environment. These wastes contain large amounts of proteins, carbohydrates, lipids, minerals, various bioactive compounds and have eco-friendly packaging potential. The book emphasizes on the fact that recycling these wastes as packaging edibles are sustainable and economical. As a world foreseeing food technology revolution, this book explores the unique topics in food packaging which possesses mammoth commercial applications and environmental potential. Due to its immense scope, this book is highly useful for researchers, food scientists, students and food packaging industry experts. .
    Type of Medium: Online Resource
    Pages: XXIX, 545 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811623837
    DDC: 664.001579
    Language: English
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  • 66
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Biotechnology. ; Biotechnology. ; Biotechnology.
    Description / Table of Contents: I. Basic Features and Potential Toxicity of Graphene Family Nanomaterials -- Principles and Biomedical Application of Graphene Family Nanomaterials -- Differential Toxicity of Graphene Family Nanomaterials Concerning Morphology -- II. Graphene-based Nanomaterials as Scaffolds for Stem Cell Fate Modulation and Tissue Regeneration -- Graphene-based Materials for Efficient Neurogenesis -- Functional Graphene Nanomaterials-based Hybrid Scaffolds for Osteogenesis and Chondrogenesis -- Role of Graphene Family Nanomaterials in Skin Wound Healing and Regeneration -- III. Graphene as Agents for Drug Delivery, Bioimaging, Theranostics, and Therapeutics -- Graphene-based Nanomaterials as Drug Delivery Carriers -- Graphene-based Nanomaterials for Biomedical Imaging -- Graphene - A Promising Theranostic Agent -- Graphene as Photo-thermal Therapeutic Agents -- IV. Graphene for Nanobiosensors, Biochips, and Antibacterial Agents -- Graphene for Nanobiosensors and Nanobiochips -- Antibacterial Activity of Graphene-based Nanomaterials -- Conclusions -- Reflections and Outlook on Multifaceted Biomedical Applications of Graphene.
    Abstract: This book explains the fundamental characteristics and biofunctionality of graphene-based nanomaterials and provides up-to-date information on the full range of their biomedical applications. An introductory section gives an overview of the chemical composition and physical properties of graphene and its derivatives as well as their potential toxicity and biosafety. Detailed attention is then devoted to the potential of multifunctional graphene-based nanomaterials (MFGNs) to direct the differentiation of stem cells into specific lineages and induce tissue regeneration. Here, individual chapters address the application of MFGNs for the purposes of neurogenesis, osteo- and chrondrogenesis, myogenesis, and wound healing. Subsequent sections focus on the capability of MFGNs as agents for drug delivery, bioimaging, theranostics, and therapeutics as well as their effectiveness as biomimetic platforms for nanobiosensors, biochips, medical devices, and dental applications. The book will be essential reading for graduate students, scientists, and engineers in any of the biomedical research fields in which efforts are being made to utilize novel MFGN-incorporated composite materials and develop functional devices based on them.
    Type of Medium: Online Resource
    Pages: VIII, 264 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811649233
    Series Statement: Advances in Experimental Medicine and Biology, 1351
    DDC: 660.6
    Language: English
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  • 67
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Genetics. ; Biotechnology. ; Plant genetics. ; Agricultural genome mapping. ; Genetics and Genomics. ; Biotechnology. ; Plant Genetics. ; Agricultural Genetics.
    Description / Table of Contents: Development and vision of CRISPR-based technology -- Gene editing through CRISPR -- Extension and improvement of CRISPR-based technology -- Application of CRISPR-based technology in medical research and disease treatment -- Application of CRISPR-based technology in plant gene editing and agricultural engineering -- CRISPR guides.
    Abstract: The book presents a machine-generated literature review on CRISPR (clustered regularly interspaced short palindromic repeats) from 114 selected papers published by Springer Nature in the last few years, which are then organized by the book editors with a human-written introduction to each chapter. Each chapter presents summaries of predefined themes and provides the reader with a basis for further exploration of the topic. As one of the experimental projects initiated by Springer Nature for AI book content generation, this book shows the latest developments in the CRISPR field. It will be a useful reference for graduate students who are interested in CRISPR-related research and early-career researchers who need an overview of the current development of the field.
    Type of Medium: Online Resource
    Pages: VII, 240 p. 2 illus., 1 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811685040
    DDC: 576.5
    Language: English
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  • 68
    Keywords: Refuse and refuse disposal. ; Environmental health. ; Environmental management. ; Environmental engineering. ; Biotechnology. ; Bioremediation. ; Waste Management/Waste Technology. ; Environmental Health. ; Environmental Management. ; Environmental Engineering/Biotechnology.
    Description / Table of Contents: Part 1 COVID 19 Waste Management & cultural perspectives -- Chapter 1 Waste Management during pandemic of COVID 19 in India, Italy and USA-the influence of cultural perspectives -- Part 2 Health Care Waste Management and Case studies -- Chapter 2 Clinical Waste Management In Malaysia And Covid-19 Waste Management Case Study -- Chapter 3 Waste Management related to COVID-19 in the Noncontact Era: Case Study of the Republic of Korea -- Chapter 4 Healthcare Waste Management and Post Pandemic Countermeasures: The Case of the Philippines -- Chapter 5 Bio medical waste management & Case Study in India -- Part 3 Management of Non-medical waste infected by SARS-CoV-2 -- Chapter 6 The immediate Italian response to the management of non-medical waste potentially infected by SARS-CoV-2 during the emergency phase of the pandemic -- Part 4 Health Care Waste Management during Pre- and post-COVID-19 scenario -- Chapter 7 Overview of Infectious Healthcare Waste Management in Thailand in pre - and - during COVID-19 Context -- Chapter 8 Health Care waste management in Nepal: Pre- and post-COVID-19 scenario -- Part 5 COVID-19 Healthcare Waste Management in 3R Perspective -- Chapter 9 COVID-19 and Healthcare Waste Management (HCWM) in Myanmar: Perspectives from the Triple R (Response, Recovery and Redesign) -- Part 6 Healthcare Waste Management & Impact of COVID-19 -- Chapter 10 Health Care Waste Management Practices in Nigeria: A Review -- Chapter 11 Medical Waste Management in Lebanon and Impact of Covid-19 -- Part 7 Global picture of Covid-19 -- Chapter 12 Global picture of Covid-19 pandemic with emphasis on European Subcontinent -- Part 8 Preventive Measures to indirectly reduce COVID 19 Waste generation - Vaccination and Rehabilitation -- Chapter 13 COVID-19 Vaccination in India -- Chapter 14 VACCINATION FOR THE COVID-19 PANDEMIC -- Chapter 15 Exercise in Immune Health Management and Rehabilitation against COVID-19. .
    Abstract: This book deals with the general principles, policy instruments, sustainability of supply chain, and business of health-care waste (HCW) management including inputs on exercise in immune health defense against COVID 19. Health-care waste management is very important in any country for protection of environmental and animal and human health. The COVID-19 pandemic, in addition, has augmented this importance to a greater extent. Italy has been successful in curbing the problems related to HCW management during the COVID-19 pandemic at very fast rates from the worst situation, while for a few countries in Asia and Africa, challenges still exist. It is necessary that policy makers, researchers, and implementers gain more knowledge and information on these aspects and improve the strategies and actions. Addressing these issues will reduce the cost of health care as well as resource inefficiency hindering sustainable development goals. This book is of interest and useful to practitioners, capacity builders and policy makers, entrepreneurs, NGOs, and general people, and is a valuable source of reference to the relevant researchers and students in global markets. The book serves as a reading material for undergraduate and graduate students of environmental science, waste management, and medical science. National and international scientists as well as policy makers will also find this to be a useful read. .
    Type of Medium: Online Resource
    Pages: VII, 352 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811693366
    DDC: 363.728
    Language: English
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    Keywords: Environmental management. ; Environmental engineering. ; Biotechnology. ; Bioremediation. ; Environmental chemistry. ; Cogeneration of electric power and heat. ; Fossil fuels. ; Bioenergetics. ; Environmental Management. ; Environmental Engineering/Biotechnology. ; Environmental Chemistry. ; Fossil Fuel. ; Bioenergetics.
    Description / Table of Contents: 1 Ocean, Tidal and Wave Energy: Science and Challenges -- 2 Nuclear Energy and Conventional Clean Fuel -- 3 Solar cells: application and challenges -- 4 Photovoltaic modules: Battery storage and grid technology -- 5 Geothermal energy: Exploration, Exploitation, and Production -- 6 Application of high-temperature thermal energy storage materials for power plants -- 7 Hydrogen Fuel: Clean Energy Production Technologies -- 8 Natural Gas Hydrates – Energy Locked in Cages -- 9 Gas Hydrates in Man-made Environments: Applications, Economics, Challenges and Future Directions -- 10 Hydrate-based Desalination Technology: A Sustainable Approach -- 11 Subsurface Decarbonisation options as CO2 hydrates with Clean Methane Energy Recovery from Natural Gas Hydrate Reservoirs -- 12 Combined Heating and cooling system with Phase Change Material: A Novel Approach -- 13 Hydrothermal Liquefaction (HTL) of Kraft Lignin (KL) Recovered from Lignocellulosic Biomass: State of the Art -- 14 Catalytic Hydropyrolysis and Hydrodeoxygenation of Biomass and Model Compounds for Fuels and Chemicals. .
    Abstract: This book highlights recent advancements in such an important topic, through contribution from experts demonstrating different applications in ‘day-to-day’ life, both existing and newly emerging non-biological technologies, and thought provoking approaches from different parts of the world, potential future prospects associated with some frontier development in non-conventional energy sources. It covers different types of natural energy sources such as: Ocean, Tidal and Wave energy; Nuclear energy; Solar cells; Geothermal energy; Hydrogen Fuel; Photovoltaic modules; Gas hydrates; Hydrate-based Desalination Technology; and Hydrothermal Liquefaction of Kraft Lignin/ Lignocellulosic Biomass to Fuels and Chemicals. This book is a comprehensive and informative compilation for international readers, especially undergraduate and post graduate students and researchers.
    Type of Medium: Online Resource
    Pages: X, 332 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811645051
    Series Statement: Clean Energy Production Technologies,
    DDC: 333.7
    Language: English
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  • 70
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Refuse and refuse disposal. ; Food science. ; Biotechnology. ; Agricultural biotechnology. ; Bioremediation. ; Environmental engineering. ; Waste Management/Waste Technology. ; Food Science. ; Chemical Bioengineering. ; Agricultural Biotechnology. ; Environmental Biotechnology. ; Environmental Engineering/Biotechnology.
    Description / Table of Contents: Chapter 1. Overview of Food Loss and Waste in Fruits and Vegetables: From Issue to Resources -- Chapter 2. Drying and Extraction Approach for Utilization of Vegetable and Fruit Waste -- Chapter 3. Recovery of Wasted Vegetables and Fruits for Food Additives Eva Dorta and Gloria Lobo -- Chapter 4. Phenolic and Other Bioactive Compounds from Vegetable and Fruit Waste: Extraction Methods and Their Possible Utilization -- Chapter 5. Utilization of Fruit and Vegetable Wastes for the Cultivation of Edible Mushrooms -- Chapter 6. Fruit and vegetable wastes as livestock feeds -- Chapter 7. Vegetable and Fruit Wastes As Substrate for Production of Single-Cell Protein and Aquafeed Meal -- Chapter 8. Composting and Vermicomposting Process: Relationship between Microorganism and Physic-Chemical Parameters with Special Reference to Tropical Tuber Crops -- Chapter 9. Vegetables and Fruits Wastes: Utilization in Novel Industrial Applications -- Chapter 10. Microbial Enzymes and Organic Acids Production from Vegetable and Fruit Wastes and Their Applications -- Chapter 11. Fruit and Vegetable Peels Waste: Applications in Food and Environmental Industries -- Chapter 12. Biomolecules from Orange and Grape Waste - Direct and Indirect Obtaining -- Chapter 13. Valorization of Fruit and Vegetable Waste: Yeast Fermentation -- Chapter 14. Microbial Production of Polysaccharides, Oligosaccharides, and Sugar Alcohols from Vegetables and Fruit Wastes -- Chapter 15. Fluorescent Carbon Dots from Vegetable and Fruit Wastes and Their Applications -- Chapter 16. Biocomposites from Fruits and Vegetable Wastes and Their Applications -- Chapter 17. Biofuel Production from Vegetable and Fruit Wastes: Creating a Circular Economy -- Chapter 18. Life Cycle Assessment of Valorization of Vegetables and Fruit Wastes as Biocommodities and Biofuels.
    Abstract: This book puts together all aspects of valorization of vegetable and fruit wastes (VFWs) into different biocommodities and platform chemicals using fermentation and non-fermentation processes. VFWs are a special group of solid waste (biomass) that needs to be characterized to understand the nature of applications as raw materials and to propose an appropriate methodology for bioprocessing into value-added commodities. VFWs provide favorable conditions for the growth of microorganisms, and this opens up great opportunities for their use in fermentation processes. For example, VFWs can be used as a solid support, carbon, and nutrient source in fermentation for the production of a variety of value-added biocommodities such as enzymes, single-cell proteins, bioadsorbents, phenolic bioactive compounds, aroma and flavor compounds, and platform chemicals like lactic acid, bioethanol, and biobutanol. Researchers and academics in the area of environmental science and engineering, chemical engineering, biotechnology, life science, and food science and technology, undergraduate and graduate students, industry professionals, and policymakers will find this publication useful. Bioprocessing of agro-wastes is a recent technology for developing novel bioproducts. This book will also be of interest to the general public as a reference for all those interested in waste management.
    Type of Medium: Online Resource
    Pages: IX, 448 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811695278
    DDC: 363.728
    Language: English
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    Keywords: Agriculture. ; Biotechnology. ; Soil science. ; Ecology . ; Agriculture. ; Biotechnology. ; Soil Science. ; Ecology.
    Description / Table of Contents: 1. Reforming the Soil Organic Carbon Management Plans and Policies in India -- 2. Technologies, Programmes and Policies for Enhancing Soil Organic Carbon in Rainfed Dryland Ecosystems of India -- 3. Traditional Land Use Systems' Potential as the Framework for Soil Organic Carbon Plans and Policies -- 4. Enhancing Soil Organic Carbon Sequestration in Agriculture: Plans and Policies -- 5. Plans and Policies for Soil Carbon Storage -- 6. Soil Organic Carbon Sequestration in Rice Based Cropping Systems: Estimation, Accounting & Valuation -- 7. CO2 Capture, Storage and Environmental Sustainability: Plan, Policy and Challenges -- 8. Plan and Policies for Soil Organic Carbon Management under Agroforestry System -- 9. Carbon Sequestration in Degraded Lands: Current Prospects, Practices, and Future Strategies.
    Abstract: This edited book discusses how effective soil carbon management plans and policies will ultimately make agriculture more secure against climate change and soil degradation. It is focused on initiatives to enhance soil organic carbon (SOC) and sequestration by launching different schemes and programs. An approach based on practical aspects of managing SOC in agriculture is provided with clear and concise descriptions. It has more attention to successfully implement plans and policies to meet the required level of SOC restoration. The book is covering the urgent needs of plans and policies for soil management and C restoration in agricultural ecosystems which can be beneficial to food, nutrition, environment, and economy security. There is also providing a roadmap on SOC policies to encourage the use of best management practices (BMPs) for soil health and C stock restoration, and achieve the Sustainable Development Goals of the United Nations. The book is suitable for teachers, researchers, government planners and policymakers, undergraduate and graduate students of soil science, soil microbiology, agronomy, ecology, and environmental sciences.
    Type of Medium: Online Resource
    Pages: XV, 255 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811961793
    DDC: 630
    Language: English
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    Keywords: Food science. ; Biotechnology. ; Food Microbiology. ; Biopolymers. ; Biomaterials. ; Food Safety measures. ; Food Science. ; Biotechnology. ; Food Microbiology. ; Biopolymers. ; Food Safety.
    Description / Table of Contents: Chapter 1. Introduction-Scope and importance of biodegradable polymers -- Chapter 2. Plant derived biopolymers in food packaging-current status and market potential -- Chapter 3. Plants and Animal Derived Enzymes and Their Potential Application in Food Processing and Preservation -- Chapter 4. Microbial derived biodegradable polymers as food packaging tool -- Chapter 5. Polyhdroxyalkanoates (PHAs) in Food packaging -- Chapter 6. Green polymer based biodegradable packaging -- Chapter 7. Role of agro-waste in economical food packaging synthesis -- Chapter 8. Enzymes involved in synthesis of biodegradable food packaging materials -- Chapter 9. Metabolic engineering for the synthesis of biodegradable polymers with potential applications in food packaging -- Chapter 10. Downstream processing strategies for synthesis of biodegradable polymers -- Chapter 11. Functionality test methods for biodegradable polymers -- Chapter 12. Nanocomposite biodegradable polymers for food packaging -- Chapter 13. Application of biopolymer blends as edible films and coatings in food packaging -- Chapter 14. Biopolymer based active and intelligent packaging for food applications -- Chapter 15. Standards and guidelines for testing biodegradability of bio-plastic -- Chapter 16. Future prospects of Biodegradable polymers in Food industry.
    Abstract: This book covers different aspects of biodegradable packaging, such as their sourcing and application in food industries. The book focuses on the production and characterization of biodegradable food packaging derived from plant, animal and microbial sources. Chapters highlight the nano-technological interventions in biodegradable food packaging and the less studied microbial biopolymer-based biodegradable food packaging makes it distinct from other related books. It includes the latest research and development in the areas of food processing, food packaging, material science and polymeric science. It also discusses the standards and regulatory guidelines about the biodegradability testing of these polymers. This book is meant for researchers in food science, food packaging, bioprocess technology, polymer science and biochemical engineering. It is also beneficial for faculty members and students of food microbiology, food technology, dairy technology. The book is also meant for small entrepreneurs and farmers who are interested in bio-plastic usage for food packaging.
    Type of Medium: Online Resource
    Pages: XI, 344 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811957437
    DDC: 641.3
    Language: English
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    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Immunology. ; Biotechnology. ; Medicine Research. ; Biology Research. ; Immune system. ; Cellular signal transduction. ; Immunotherapy. ; Immunology. ; Biotechnology. ; Biomedical Research. ; Immune Cell Signalling. ; Immunotherapy. ; Applied Immunology.
    Description / Table of Contents: Chapter 1. Classification, Mode of Action and Uses of Various Immunomodulators -- Chapter 2. Potential role of herbs and spices on the immune system -- Chapter 3. Immune booster activity of Prebiotics -- Chapter 4. Antioxidants and Immunomodulation -- Chapter 5. Nanotechnology and Immunomodulators in Cancer -- Chapter 6. Advancements in the field of Oral, Intravenous and Inhaled Immunomodulators using Nanotechnology -- Chapter 7. Phytochemicals as the source of Natural Immunomodulator & their role in Cancer Chemoprevention -- Chapter 8. Immunomodulators and Autoimmune Liver Diseases -- Chapter 9. Immunomodulatory role for the treatment and management of tuberculosis -- Chapter 10. Immunomodulation in Autoimmune Disorders -- Chapter 11. Psychology, Epigenetics, Immunomodulation and Immune Dysfunction: Understanding the Connection -- Chapter 12. Herbal Immunomodulators and COVID-19 -- Chapter 13. Role of Cytokines as Immunomodulators -- Chapter 14. Immunomodulatory properties of proteins and peptides: Food derivates approach -- Chapter 15. Fatty Acids and Immunomodulation -- Chapter 16. Immunomodulatory Effects of Endocrine Disrupting Chemicals.-.
    Abstract: This book focuses on a broad range of immunomodulators, including both natural and synthetic ones. It highlights their role in human health. The book discusses nanotechnology-based immunomodulators with special emphasis on different types of formulation to boost the immune system. It highlights the role of immunomodulators against different microbes. This book describes important topics such as Classification and uses of various immunomodulators; Potential role of herbs and spices on immune system; Immune booster activity of prebiotics; Recent advances of nutraceutical and functional foods in Immune health; Antioxidants and immunomodulation; Nanotechnology and immunomodulators in cancer; Immunomodulatory role for the treatment and management of tuberculosis; Immunomodulation in autoimmune disorders; Herbal immunomodulators and COVID-19; Role of Cytokines as Immunomodulators and Immunomodulatory effects of endocrine disrupting chemicals. This book covers various aspects of product innovation, development, and launching of nutritional and pharmaceutical products with reference to immunomodulators. This book is meant for researchers and students in the field of immunology and pharmaceutical sciences.
    Type of Medium: Online Resource
    Pages: XVIII, 509 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811663796
    DDC: 571.96
    Language: English
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    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Biotechnology. ; Biomechanics. ; Biophysics. ; Biotechnology. ; Biomechanics. ; Biophysics.
    Description / Table of Contents: 1 Introduction -- 2 Biomechanical study on injuries of human head-neck complex -- 3 Resist mechanism of woodpecker's head and neck injury -- 4 Biomechanical study on the mechanism of eye injuries -- 5 Biomechanics of the optic nerve -- 6 The mechanism of pulsatile tinnitus and treatment -- 7 Biomechanics of lower limb injuries during landing -- 8 The biomechanical study of half-squat parachute landing and injuries prevention -- 9 Biomechanical study on injury and treatment of human knee joint -- 10 The protective effect of insole on foot injury -- 11 Biomechanics of magnesium-based implant during tissue repair -- 12 Image-based finite element modeling for the descriptions of bone failure behaviors -- 13 Weightless musculoskeletal injury and protection -- 14 Study on the strength of manual work -- 15 The ergonomic system for the partial pressure suit.
    Abstract: This book summarizes the recent advancements for biomechanics of injury and prevention in mechanism, application and developing frontiers. Biomechanics plays an important role in achieving safety, health, comfort, and a high quality of life by revealing injury mechanism and providing prevention methods. The book covers injury and prevention to the entire human body, from head to toe, including injury and prevention in sports, traffic, accident, clinic and so on. In addition, bionics prevention method inspired by woodpecker is also introduced. The book provides the reader with not only the mechanism of injury but also the advanced injury diagnosis, treatment, and prevention devices based on biomechanics.
    Type of Medium: Online Resource
    Pages: XVI, 463 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811642692
    DDC: 660.6
    Language: English
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    Keywords: Biotechnology. ; Nanotechnology. ; Medicine Research. ; Biology Research. ; Industrial microbiology. ; Pharmaceutical chemistry. ; Biotechnology. ; Nanotechnology. ; Biomedical Research. ; Industrial Microbiology. ; Pharmaceutics.
    Description / Table of Contents: Chapter 1.Impact of isotropic and anisotropic plasmonic metal nanoparticles on healthcare and food-safety management -- Chapter 2. An introduction to different methods of nanoparticles synthesis -- Chapter 3. Classification, Synthesis, and Application of Nanoparticles against Infectious Diseases -- Chapter 4. Nanotechnology in Food Science -- Chapter 5. Facets of Nanotechnology in food processing, packaging and safety: an emerald insight -- Chapter 6. Nanotechnology and its potential application in postharvest technology -- Chapter 7. Nanotechnology mediated detection and control of phytopathogens -- Chapter 8. Nanosystems for Cancer Therapy -- Chapter 9. Phytoplankton mediated nanoparticles for cancer therapy. Chapter 10. Nanotechnology and its potential implications in Ovary Cancer -- Chapter 11. Nanotechnology: An Emerging Field in Protein Aggregation and Cancer Therapeutics -- Chapter 12. Bio-nano interface and its potential application in Alzheimer’s disease -- Chapter 13. Potential of curcumin nanoparticles in tuberculosis management -- Chapter 14. Application of Nanobiosensor in Health care sector -- Chapter 15. Bioactive nanoparticles: A next generation smart nanomaterials for pollution abatement and ecological sustainability -- Chapter 16. Smart nano-materials for bio-imaging applications:An overview -- Chapter 17. Biology of Earthworm in a World of Nano-materials: New Room, Challenges and, Future Perspectives -- Chapter 18. Bioethanol production from agricultural wastes with the aid of nanotechnology -- Chapter 19. Nanotechnology for sustainable bioenergy production.
    Abstract: This book discusses the unique interactions of nanoparticles with various biomolecules under different environmental conditions. It describes the consequences of these interactions on other biological aspects like flora and fauna of the niche, cell proliferation, etc. The book provides information about the novel and eco-friendly nanoparticle synthesis methods, such as continuous synthesis of nanoparticles using microbial cells. Additionally, the book discusses nanoparticles' potential impact in different areas of biological sciences like food, medicine, agriculture, and the environment. Due to their advanced physicochemical properties, nanoparticles have revolutionized biomedical and pharmaceutical sciences. Inside the biological milieu, nanoparticles interact with different moieties to adopt stable shape, size, and surface functionalities and form nano-biomolecular complexes. The interaction pattern at the interface form complexes determines the fate of interacting biomolecules and nanoparticles inside the biological system. Understanding the interaction pattern at the nano-bio interface is crucial for the safe use of nanoparticles in natural sciences. This book rightly addresses all questions about the interaction and the ensuing structure and function of these nano-biomolecular complexes. This book caters to students and researchers in the area of biotechnology, microbiology, and pharmaceutical sciences.
    Type of Medium: Online Resource
    Pages: IX, 355 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811625169
    DDC: 660.6
    Language: English
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    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Microbiology. ; Biochemical engineering. ; Industrial microbiology. ; Biotechnology. ; Microbiology. ; Bioprocess Engineering. ; Industrial Microbiology. ; Biotechnology.
    Description / Table of Contents: Chapter 1. Microalgae Biomass Biorefinery: A Sustainable Renewable Energy Feedstock of the Future -- Chapter 2.Biorefinery approach for sustainable biodiesel and bioethanol production from microalgae -- Chapter 3.Microalgal promise to the next generation: A dual potential perspective as cosmeceuticals and biofuels -- Chapter 4.Microalgae-based technologies for removal of textile wastewater -- Chapter 5.Treatment of textile waste effluents using microalgae: a suitable approach for wastewater remediation and lipid production -- Chapter 6.The multifaceted microalgal approach to wastewater treatment to generate energy and essential chemicals -- Chapter 7.Heterotrophic micro-algal production system via utilization of wastewater in microalgal production -- Chapter 8.Recent developments in the enzymatic and bio-catalytic pretreatment of microalgae for efficient biofuel production -- Chapter 9.Innovative & Strategic upgrades in large scale Microalgal Culture Techniques -- Chapter 10.Advances on harvesting and extraction systems in micro-algal bio-refinery.
    Abstract: This edited book provides an account of past, present, and future constraints in microalgae-based biorefineries, emphasizing cultivation and refining processes. The book offers an insight into the recent advancements in the technologies and methods developed microalgae-based biorefinery for bioenergy and biochemicals production. The fast depletion of fossil fuels has forced researchers to move out of reliance on fossil fuels for the industrial and energy sector’s needs. Due to its rich protein and lipid content, microalgal biomass has been considered one of the suitable substrates for the biorefinery. Microalgal production and harvesting for biofuel and chemicals is a tedious task. Several technological advances have been observed in this area, thus systematically checking the viability of technology at laboratory scale and then moving to large scale production, harvesting, extraction, processing, and characterization is the main focus of the book. This book is equally beneficial for researchers and engineers in biomass-based biorefineries or the bachelors, master, or young budding graduate students as a textbook. .
    Type of Medium: Online Resource
    Pages: XVI, 250 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811907937
    Series Statement: Clean Energy Production Technologies,
    DDC: 579
    Language: English
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  • 77
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Microbial ecology. ; Biofilms. ; Refuse and refuse disposal. ; Environmental engineering. ; Biotechnology. ; Bioremediation. ; Environmental Microbiology. ; Biofilms. ; Waste Management/Waste Technology. ; Environmental Engineering/Biotechnology.
    Description / Table of Contents: 1 Integrated Waste Biorefinery for Biofuels and Biochemicals -- 2 Progress In Consolidated Bioprocessing of Lignocellulosic Biomass for Biofuels and Biochemicals -- 3 Next Generation Biofuels from Macroalgae: Prospects and Challenges -- 4 Co-digestion of lignocellulosic wastes with food waste for sustainable biogas production -- 5 Current status and prospects of producing biohydrogen -- 6 Biorefining of Lignin Wastes: Modularized Production of Value-added Compounds -- 7 Understanding the Potential Applications of Biofilms as Industrial “Cell Factories -- 8 Nanotechnological interventions for sustainable production of microbial biofuel and bioenergy -- 9 Role of metabolic engineering and synthetic biology in the development of microbes for biofuel production -- 10 Microbial Biotechnology for Renewable and Sustainable Energy: The current status of Biogas, Biodiesel and Bioethanol in Brazil.-11 Enzymatic saccharification technologies for biofuel production: Challenges and prospects -- 12 New trends and commercial aspects of enzymatic saccharification of lignocellulosic biomass -- 13 Yeasts for Single Cell Oil Production from Non-Conventional Bioresources -- 14 Techno-economic and life cycle assessments of microbial process in renewable energy production.
    Abstract: This book covers various aspects of microbial biotechnology to produce bioenergy. It focuses on production of biofuels from plant and microbial biomass including agri-food residues and other wastes. It educates readers about various biomass resources, major aspects of production of renewable energy and fuels based on biochemical conversion routes. There is special focus on the microbial system and biotechnological processes as well as process optimization and industrial scale-up. The book brings together current challenges and potential solutions to enhance biomass to biofuel bioconversion. It is relevant for researchers, academicians, students as well as industry professionals working on biomass-based biorefineries.
    Type of Medium: Online Resource
    Pages: XVI, 394 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811638527
    Series Statement: Clean Energy Production Technologies,
    DDC: 579.17
    Language: English
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  • 78
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Biotechnology. ; Bioinformatics. ; Machine learning. ; Biotechnology. ; Computational and Systems Biology. ; Machine Learning. ; Bioinformatics.
    Description / Table of Contents: Chapter 1. A Brief Overview Of Applications Of Machine Learning In Life Sciences -- Chapter 2. Introduction To Artificial Intelligence (Ai) Methods In Biology -- Chapter 3. Machine Learning Methods -- Chapter 4. Introduction To Machine Learning Models -- Chapter 5. Model Selection Formachine Learning -- Chapter 6. Multivariate Methods In Machine Learning In The Context Of Biological Data -- Chapter 7. Dimensionality Reduction Methods In Machine Learning -- Chapter 8. Hidden Markov Method -- Chapter 9. Neural Network And Deep Learning. Chapter 10. Ethics In Machine Learning And Artificial Intelligence -- Chapter 11. Machine Learning And Life Sciences -- Chapter 12. Machine Learning And Negleced Tropical Diseases- Chapter 13. Machine Learning In Cardiovascular Diseases -- Chapter 14. Machine Learning And Diabetes -- Chapter 15. Machine Learning And Epilepsy -- Chapter 16. The Microsoft, Google, Facebook, Pytorch And Applications In Biology -- Chapter 17. Applications And Software Of Machine Learning And Ai In Medical Knowledge In Health -- Chapter 18. Cloud Computing Infrastructure In Healthcare Industry -- Chapter 19. Amazon Web Services (Aws) And Microsoft Azure In The Domain Of Life Sciences -- Chapter 20. Toxicity: An Introduction -- Chapter 21. Machine Learning (Ml) And Toxicity Studies. Chapter 22. Applications Of Machine Learning In Study Of Cell Biology -- Chapter 23. Genomics And Machine Learning -- Chapter 24. Cell Fate Analysis And Machine Learning -- Chapter 25. Study Of Biomarker And Machine Learning -- Chapter 26. Animal Behaviour: An Introduction -- Chapter 27. Study Of Animal Behaviour And Machine Learning -- Chapter 28. Machine Learning And Precision Farming -- Chapter 29. Machine Learning In The Study Of Animal Health And Veterinary Sciences -- Chapter 30. Macinelearning And Animalresorviors -- Chapter 31. Challenging Problems In Plant Biology -- Chapter 32. Machine Learning And Plant Sciences. Chapter 33. Machine Learning In Understanding Of Plant Pathogen Interactions -- Chapter 34. Machine Learning In Plant Disease Research -- Chapter 35. Biorobots -- Chapter 36. The Challenges To Application Of Machine Learning In Biological Sciences -- Chapter 37. The Future Of Machine Learning.
    Abstract: This book gives an overview of applications of Machine Learning (ML) in diverse fields of biological sciences, including healthcare, animal sciences, agriculture, and plant sciences. Machine learning has major applications in process modelling, computer vision, signal processing, speech recognition, and language understanding and processing and life, and health sciences. It is increasingly used in understanding DNA patterns and in precision medicine. This book is divided into eight major sections, each containing chapters that describe the application of ML in a certain field. The book begins by giving an introduction to ML and the various ML methods. It then covers interesting and timely aspects such as applications in genetics, cell biology, the study of plant-pathogen interactions, and animal behavior. The book discusses computational methods for toxicity prediction of environmental chemicals and drugs, which forms a major domain of research in the field of biology. It is of relevance to post-graduate students and researchers interested in exploring the interdisciplinary areas of use of machine learning and deep learning in life sciences.
    Type of Medium: Online Resource
    Pages: XXI, 336 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811688812
    DDC: 660.6
    Language: English
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  • 79
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Microbiology. ; Cytology. ; Biotechnology. ; Enzymology. ; Microbiology. ; Cell Biology. ; Biotechnology. ; Enzymology.
    Description / Table of Contents: 1 Oxidoreductases for removal of environmental pollutants -- 2 Synthesis of industrial enzymes from lignocellulosic fractions -- 3 Pleurotus-derived laccases, immobilization, and bioremediation applications -- 4 Microbial lipases for polyester degradation -- 5 Application of Microbial Biofilms in Biocatalysis and Biodegradation -- 6 Pyrethroid-degrading microorganisms and their potential application for the bioremediation of contaminated environments -- 7 Bacterial Biodegradation of Phenolic Hydrocarbons -- 8 Biosorption of Industrial wastewater by microalgae -- 9 Plastic degradation and utilization by microbes: Challenges and scope -- 10 Marine Microorganisms: From pollutant degradation to added-value products -- 11 Biodegradation of pesticides used in the agriculture by soil microorganisms -- 12 Probiotic enzymes in biodegradation and value-added products -- 13 Current state, challenges and perspectives on microbial degradation of dioxine and furan -- 14 The Management of Crude Oil Spill by Bioremediation Technique -- 15 Bacterial Pigments- an Untapped Colorful Microbial World -- 16 Bioinoculants for rapid production of vermicompost -- 17 Microbial-mediated mechanism to improve rock phosphate solubilization and its agronomic implications.
    Abstract: This book is about different Enzymes from various sources that play an important role in the degradation of an array of pollutants with simultaneous generation of value-added products. This is an “Edited Book” which deals a comprehensive knowledge on the role of different microorganisms/their enzymes in the degradation of pollutants, wastewater treatment with simultaneous production of value added products. It also deals the current state, perspectives and various challenges associated with the microbial/enzymatic degradation of environmental pollutants. This book will provide a profound knowledge on the importance of microorganisms/their enzymes in the degradation of pollutants like pesticides, antibiotics, toxic/hazardous chemicals, endocrine disrupting chemicals/compounds with production of value-added products like bioplastics for the sustainable development of society. It covers various existing wastewater treatment approaches using microorganisms alone and /or in combination of other methods with their merits, demerits and future prospects.
    Type of Medium: Online Resource
    Pages: VIII, 339 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811645747
    Series Statement: Microorganisms for Sustainability, 30
    DDC: 579
    Language: English
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  • 80
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Agriculture. ; Biotechnology. ; Plant biotechnology. ; Food science. ; Plant genetics. ; Agriculture. ; Biotechnology. ; Plant Biotechnology. ; Food Science. ; Plant Genetics.
    Description / Table of Contents: Chapter 1. Plant transformation techniques -- Chapter 2. Strategies to enhance the expression of the transgene in plants -- Chapter 3. Cisgenics and crop improvement -- Chapter 4. Transgenics and crop improvement -- Chapter 5. Molecular pharming -- Chapter 6. Future prospects of GM plants.
    Abstract: This book presents up-to-date information on various vector-less/direct (physical, chemical) and vector-mediated/indirect (Agrobacterium-mediated) plant transformation techniques. It summarizes various strategies that facilitate a gene from lower organism to be expressed in higher plants and also in silico designing of synthetic gene for higher expression. It also highlights the importance of strong promoters to drive the expression of transgene(s). This book encompasses the advantages and drawbacks of cisgenesis and transgenesis, their implications towards sustainable crop improvement, and their future prospects. The importance, limitations, challenges, recent developments, and future prospects of molecular pharming is also discussed. The book concludes with a chapter that summarizes the major contribution of GM-crops towards global food security and economy, advances in genome editing for crop improvement, challenges and risk associated with the release of GM-crops, and the future of GM technology. This book is meant for students and researchers in the field of life sciences, food science, and agriculture. .
    Type of Medium: Online Resource
    Pages: XXIII, 424 p. 92 illus., 56 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811921193
    DDC: 630
    Language: English
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  • 81
    Keywords: Microbiology. ; Biochemical engineering. ; Industrial microbiology. ; Biotechnology. ; Microbiology. ; Bioprocess Engineering. ; Industrial Microbiology. ; Biotechnology.
    Description / Table of Contents: Chapter 1. Third-generation biofuels from Microalgal Bioresource: Potential strategy and current trends -- Chapter 2. The promising future of microalgae as biofuels and valuable bioproducts. Chapter 3. Overview on advanced microalgae-based sustainable biofuel generation and its life cycle assessment . Chapter 4. Microalgae Cell Wall Disruption and Biocomponents Fractionation for Fuel Conversion. -Chapter 5. Recent advances in hydrothermal liquefaction of microalgae -- Chapter 6. Carotenoids and pigments generation using the microalgal production system. Chapter 7. Molecular engineering/metabolic engineering based advanced biotechnological approach in microalgal biorefinery -- Chapter 8.Algae-bacteria interactomics unveils their role in growth and production of high-value biorenewables -- Chapter 9.Microalgae and Cyanobacteria: A potential source for drug discovery using genome mining approach -- Chapter 10.Synthetic biology-based advanced biotechnological approach in microalgal biorefinery.
    Abstract: The edited book covers all potential products from microalgal-based biorefinery having the focus on contemporary technologies and future outlook. Along with the focus on microalgal biorefinery products, the book also focuses on biotechnological advances via the utilization of modern molecular biology, system biology, synthetic biology, or metabolic engineering approach in microalgal biorefinery. The development of any technologies has a direct effect on the human being and the environment, therefore, the socio-economic, techno-economic, and environmental impact of the microalgae-based biorefineries will also be included in the book. In microalgal biomass-based biorefinery different biofuel- biodiesel, bioethanol, bio-hydrogen, and value-added compounds such as carotenoids, fatty acids, and protein can be produced simultaneously. Understanding the technical advances to develop an integrated biorefinery approach with the motive of designing a consolidated self-sustainable microalga-based biorefinery. This book is equally beneficial for researchers and engineers in biomass-based biorefineries or the bachelors, master, or young budding graduate students as a textbook. .
    Type of Medium: Online Resource
    Pages: XVI, 230 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811906800
    Series Statement: Clean Energy Production Technologies,
    DDC: 579
    Language: English
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  • 82
    Keywords: Biotechnology. ; Environment. ; Environmental engineering. ; Bioremediation. ; Biotechnology. ; Environmental Sciences. ; Environmental Engineering/Biotechnology.
    Description / Table of Contents: Chapter 1. Ecosystem Engineers: A Sustainable catalyst for Environmental Remediation -- Chapter 2. Microbial Nanobiotechnology in Environmental Pollution Management: Prospects and Challenges -- Chapter 3. Soil Microbiome: A Key Player In Conservation of Soil Health Under Changing Climatic Conditions -- Chapter 4. Anaerobic Digestion for Climate Change Mitigation: A Review -- Chapter 5. Mitigation of microbially influenced corrosion of concrete sewers using nitrite -- Chapter 6. Metabolic Engineering and Synthetic and Semi- Synthetic Pathways: Biofuel Production for Climate Change Mitigation -- Chapter 7. Handmade paper Industry: A Green and Sustainable Enterprise and its challenges -- Chapter 8. Bioremediation Approaches and the Role of Microbes in the Bio-sustainable Rehabilitation of Polluted Sites -- Chapter 9. RECENT BIOREMEDIATION TECHNIQUES FOR THE REMOVAL OF INDUSTRIAL WASTES.-Chapter 10. Pesticides: Indian Scenario on Environmental Concerns and Future Alternatives -- Chapter 11. Phytoremediation: a Sustainable Solution to Combat Pollution -- Chapter 12. Phytoremediation and Therapeutic Potential of Neglected Plants: An Invasive Aquatic Weeds and Ornamental Plant -- Chapter 13. Phytoremediation of Coastal Saline Vertisols of Gujarat through Biosaline Agriculture -- Chapter 14. Emerging Biotechnologies in Agriculture for Efficient Farming and Global Food Production -- Chapter 15. Role of beneficial microbes in alleviating stresses in plants -- Chapter 16. Mainstreaming of Underutilized Oilseed Safflower Crop Through Biotechnological Approaches for Improving Economic and Environmental Sustainability -- Chapter 17. Clean Energy for Environmental Protection: An Outlook Towards Phytoremediation -- Chapter 18. Role of Process Intensification in Enzymatic Transformation of Biomass into High Value Chemicals -- Chapter 19. Wetland Flora of West Bengal for Phytoremediation: Physiological and Biotechnological Studies: A Review -- Chapter 20. Vertical Cultivation: Moving towards a Sustainable and Eco-friendly Farming -- Chapter 21. Climate Change and its Effects on Global Food Production -- Chapter 22. Genetically Modified Crops to Combat Climate Change and Environment Protection – Current Status and Future Perspectives -- Chapter 23. Efficacy of Algae in the bioremediation of pollutants during wastewater treatment: future prospects & challenges -- Chapter 24. The use of Bio-Pesticides for sustainable farming: way forward towards sustainable development goals (SDGs) -- Chapter 25. Endocrine disruptor compounds: Human health and diseases -- Chapter 26. Monitoring of paralytic shellfish toxins using biological assays -- Chapter 27. Bioinformatics Towards Improving Bioremediation -- Chapter 28. Role of Environmental Factors in Increased Cancer Incidences & Health Impacts -- Chapter 29. Wastewater Based Epidemiology (WBE): An Emerging Nexus between Environment and Human Health -- Chapter 30. Fundamentals of SARS-CoV-2 detection in wastewater for early epidemic prediction and key learnings on treatment processes for removal of viral fragments -- Chapter 31. COVID-19 mRNA vaccines -- Chapter 32. CRISPR-Cas technology: A Genome-Editing Powerhouse for Molecular Plant Breeding -- Chapter 33. Recent reductive transformation from lignin derivatives to aliphatic hydrocarbons -- Chapter 34. Understanding Environment and Sustainability with Molecular Approaches -- Chapter 35. Bxb1-att site-specific recombination system mediated autoexcision to prevent environmental transgene escape -- Chapter 36. Microorganism: An Eco-friendly tool for Waste Management and Environmental safety -- Chapter 37. Biochemical effect of Nanoparticles treated plants extract on water-borne pathogen: A way towards future technique for water purification -- Chapter 38. Modern Waste Management -- Chapter 39. Health Aspects of Indoor Environmental Quality -- Chapter 40. Innovation Elements in the Sustainable Production of Indigenous Coffee in the Amazon.
    Abstract: This edited book focuses on the application and implementation of bioremediation and other strategies to create a sustainable and healthy environment. It provides a collection of approaches to environmental biotechnology for wastewater treatment, removal of soil heavy metals, degradation of pesticides, removal of dyes, waste management, and microbial conversion of environmental pollutants. This book brings to the fore contributions of certain globally important environmental biotechnologist. Bioremediation is a popular branch of biotechnology that involves the use of living organisms such as microorganisms (microbial remediation), bacteria, fungus (mycoremediation), and plants (phytoremediation) to bind, extract, and clean up contaminants, pollutants, and toxins from soil, groundwater, and other environments. This book is of interest to researchers, scientists, and academic faculty in environmental sciences. Also, it serves as additional reading and reference material for undergraduate and graduate students as well as postdocs in environmental, agriculture, ecology, and soil sciences. National and International policy makers will also find valuable information from this book.
    Type of Medium: Online Resource
    Pages: XXXV, 1063 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811690013
    DDC: 660.6
    Language: English
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  • 83
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Biotechnology. ; Medical genetics. ; Life sciences. ; Biophysics. ; Biotechnology. ; Medical Genetics. ; Life Sciences. ; Biophysics.
    Description / Table of Contents: A Brief Introduction to Recombinant DNA Technology -- Cloning and Gene Manipulation -- Selection of Cloning and Expression Plasmid Vectors -- Transformation and Protein Expression -- Introduction to Recombinant Protein Purification -- Protein Purification by Affinity Chromatography -- Protein Purification by Ion Exchange Chromatography -- Gel Filtration Chromatography -- Protein Purification by Reversed Phase Chromatography and Hydrophobic Interaction Chromatography -- Purification of Difficult Proteins -- Protein Quantitation and Detection. .
    Abstract: This book is immensely useful for graduate students as well as researchers to understand the basics of molecular biology and Recombinant DNA Technology. It provides a comprehensive overview of different approaches for the synthesis of recombinant proteins from E. coli including their cloning, expression and purification. Recent advances in genomics, proteomics, and bioinformatics have facilitated the use of Recombinant DNA Technology for evaluating the biophysical and biochemical properties of various proteins. The book starts with an introductory chapter on gene cloning, protein expression and purification and its implication in current research and commercial applications. Each chapter provides a lucid set of principles, tools and techniques for both students and instructors. The protocols described have been aptly exemplified, and troubleshooting techniques have been included to aid better understanding. Moreover, the set of questions at the end of each chapter have been particularly formulated to help effective learning.
    Type of Medium: Online Resource
    Pages: XII, 311 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811649875
    DDC: 660.6
    Language: English
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  • 84
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Veterinary medicine. ; Genetics. ; Biotechnology. ; Fertility, Human. ; Veterinary Science. ; Genetics and Genomics. ; Biotechnology. ; Fertility.
    Description / Table of Contents: Chapter 1. Buffalo in the World: Situation and Perspectives -- Chapter 2. Water buffalo genomic diversity -- Chapter 3. Advances in Buffalo Breeding: A Journey from classical Breeding to Genomic Selection -- Chapter 4. Reproductive Management of Dairy Buffaloes -- Chapter 5. Behavior and welfare of dairy buffaloes: calving, weaning and milking -- Chapter 6. Buffalo’s milk and its products: Composition, Nutrition, and Benefits -- Chapter 7. Welfare of buffaloes at slaughter -- Section-II Omics approaches to understand buffalo’s genome, physiology, and reproduction -- Chapter 8. Molecular evolution and genome architecture of water buffalo (Bubalus bubalis), the ‘living bank’ for marginal farmers in developing countries -- Chapter 9. Fertility biomarkers in buffalo -- Chapter 10. Being Sweet is Being Smart: Lessons Learnt from Buffalo Spermatozoa -- Chapter 11. Protein signatures of lactation and early pregnancy diagnosis in buffalo (Bubalus bubalis) -- Chapter 12. Induced pluripotent stem cells in buffalo: Basics to translation applications -- Chapter 13. Domesticated buffalo- A model for human biomedical research -- Section-III Reproductive Biotechnologies -- Chapter 14. Advances in embryo production in buffaloes: in vivo versus in vitro procedures -- Chapter 15. Application of Fixed-Time Artificial Insemination in Water Buffaloes -- Chapter 16. Semen sexing in buffalo -- Chapter 17. Advances in cryopreservation of buffalo semen -- Chapter 18. Advances in Semen Quality Assessments in AI Programs in Buffalo -- Chapter 19. Reproductive ultrasonography in buffalo – Basic concepts and recent advances -- Chapter 20. Spermatogonial stem cells and testis-tissue cryopreservation as a tool for conservation of buffalo germplasm -- Chapter 21. Somatic Cell Nuclear Transfer and its Applications in Buffalo (Bubalus bubalis).
    Abstract: This book comprehensively reviews the advancements in biotechnological applications for the enhanced production and conservations of buffalo (Bubalus bubalis). The book discusses developments in assisted reproduction to improve productivity and the produce novel products for applications to human health and nutrition. The initial chapters of the book discuss the global distribution and domestications of buffalo, and nutritive values of buffalo milk, while the subsequent sections examine the applications of the genome-wide association traits to identify potential genetic variants affecting important economic traits. It identifies predictive biomarkers for postpartum or peripartum diseased-state and presents potential protein biomarkers for the diagnosis of early pregnancy in buffalo. Lastly, it discusses recent scientific developments such as induced pluripotent stem cells, spermatogonial stem cells, somatic cell nuclear transfer, and buffalo as a model for human biomedical research. This book is a useful source to students, academicians, researchers, and policymakers who are involved in buffalo science and industry.
    Type of Medium: Online Resource
    Pages: XII, 457 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811675317
    DDC: 636.089
    Language: English
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  • 85
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    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Agriculture. ; Food science. ; Biotechnology. ; Nutrition   . ; Botanical chemistry. ; Agriculture. ; Food Science. ; Biotechnology. ; Nutrition. ; Plant Biochemistry.
    Description / Table of Contents: Chapter 1. Overview -- Chapter 2. Impact of forage availability on livestock rearing and socio- economic aspects -- Chapter 3. Forage resources in Himalayan region -- Chapter 4. Constraints affecting forage availability in Himalayan region -- Chapter 5. Factors influencing forage nutritional quality -- Chapter 6. Forage genetic resources (FGR) -- Chapter 7. Approaches for nutritional quality improvement in forages -- Chapter 8. Nutritional and anti-nutritional constituents in forages -- Chapter 9. Nutritional quality estimation of forages -- Chapter 10. Nutritional quality of major forage grasses of Himalayan region -- Chapter 11. Forage legumes in Himalayan region -- Chapter 12. Fodder trees in mitigating forage demand -- Chapter 13. Prospects of non-conventional feed resources of Himalayan region -- Chapter 14. Improving quality and digestibility of crop residues -- Chapter 15. Biotechnological techniques for nutritional quality improvement in forages.-Chapter 16. Lignin: possible manipulations in forages -- Chapter 17. Post-harvest processing and conservation of forages -- Chapter 18. Effect of harvest and storage on forage quality -- Chapter 19. Challenges and opportunities in forage and livestock production in Himalayan region.
    Abstract: The book discusses up-to-date and detailed information about the nutritional quality of forage in the biodiversity-rich Himalayan region and their potential in livestock feeding. • Provides a comprehensive discussion on the prospects of Himalayan forages. • Collates findings and data based on more than two decades of research on nutritional quality of different temperate grasses, fodder trees, legumes and non-conventional forage resources. • Includes information on different forage resources, nutritional quality of forages, niche based nutritive forage species, varietal improvement of different species for nutritionally rich forages, non-conventional forages and modern biotechnological intervention for quality improvement of forages. • Offers a valuable resource of information on forages for researchers and policymakers • Include information oriented toward livestock feeding, influencing their health, production and productivity affecting economic status of farmers. • Presents exhaustive information on forage species along with pictorial presentations. The target audience will be researchers and scientists in public and private institutions (e.g. government, academia, dairy industry), policy planners, animal nutritionists and students. The monograph is relevant for the readers interested in understanding forage quality for livestock feeding and suggest models for quality improvement of forages worldwide, in similar topographies. It is also relevant to the researchers studying forage improvement and biofortification for nutritional enhancement for improving livestock health and productivity.
    Type of Medium: Online Resource
    Pages: XXIX, 590 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811654374
    DDC: 630
    Language: English
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  • 86
    Keywords: Microbiology. ; Pharmacology. ; Biotechnology. ; Medicine Research. ; Biology Research. ; Microbiology. ; Pharmacology. ; Biotechnology. ; Biomedical Research.
    Description / Table of Contents: Chapter 1. Biopesticides in sustainable agriculture: current status and future prospects -- Chapter 2. Entomopathogenic Fungi: Current Status and Prospects -- Chapter 3. Utilization of Entomopathogenic Bacteria for modern insect pest management -- Chapter 4. Entomopathogenic Nematodes (EPNs): A Green Strategy for Management of Insect-Pests of Crops -- Chapter 5. Trends in neem (Azadirachta indica)-based botanical pesticides -- Chapter 6. Role of Plant Essential Oils in Pest Management -- Chapter 7. Plant Secondary Metabolites: Emerging Trends in Agricultural Pests Control -- Chapter 8. Transgenic plants and its role in insect control -- Chapter 9. Improving Insect Control Using Genetically Modified Entomopathogens -- Chapter 10. Importance of metabolic enzymes and their role in insecticide resistance -- Chapter 11. Insect microbiota and host immunity: An emerging target for pest control.-Chapter 12. Eco-smart Biorational Approaches in Housefly Musca domestica L. 1758 Management.
    Abstract: This book discusses different approaches for successful pest-management through biotechnological interventions. Pest management is directly associated with the agricultural productivity. The book introduces the reader to various kinds of biopesticides that have been developed and are being developed for field application. Chemical pesticides have been widely used to control pests, and these induce pesticide resistance as well as other environmental problems. This book discusses the necessity to develop alternate pest control strategies, especially environment-friendly and target-specific biopesticides against destructive pests. The book describes important aspects such as microbial biopesticides, plant-based biopesticides, natural products that act against pests and the various other biotechnological advances and limitations of these biopesticides. It provides an in-depth knowledge of the latest research and development in the area of biopesticides. This informative book is meant for students and researchers in the fields of biotechnology, agriculture and applied microbiology.
    Type of Medium: Online Resource
    Pages: VIII, 303 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811639890
    DDC: 579
    Language: English
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  • 87
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    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Freshwater ecology. ; Marine ecology. ; Conservation biology. ; Ecology . ; Ethnology. ; Biotechnology. ; Biotic communities. ; Environmental policy. ; Freshwater and Marine Ecology. ; Conservation Biology. ; Ethnology. ; Biotechnology. ; Ecosystems. ; Environmental Policy.
    Description / Table of Contents: Chapter 1. Introduction -- Chapter 2. History of Hinase -- Chapter 3. Eelgrass Restoration -- Chapter 4. Living on the Coast -- Chapter 5. Social Network and Ideas Concerning the Restoration Activity -- Chapter 6. The Sun is Born.
    Abstract: This book explores the nature of marine conservation based on the case study of Hinase, a fishing village in Okayama, Japan. It focuses on the fishers’ self-motivated eelgrass restoration activity which has been continued for more than 30 years. This activity in Hinase recently attracted international attention as a case under the name “Satoumi” and “Marine Protected Areas” in several governmental reports, but detailed information, such as the historical background and social structure of Hinase, has not yet been analyzed. This book, therefore, fulfills this gap by providing its ethnographic information. In addition, this book offers some points for critical thinking by concluding that marine conservation activities cannot always be evaluated or arranged under the standardized approach with limited time and space. This viewpoint reaffirms the importance of local initiative and highlights the value of qualitative research to seek the way forward for promising marine conservation. This book is suitable for an academic audience in the field of social sciences, such as applied anthropology, as well as ecologists, government officials, environmentalists, and citizens who are interested or engaged in environmental issues or natural resource management.
    Type of Medium: Online Resource
    Pages: XX, 155 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811904561
    DDC: 577.6
    Language: English
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  • 88
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Biotechnology. ; Political science. ; Quality of life. ; Biotechnology. ; Governance and Government. ; Quality of Life Research.
    Description / Table of Contents: Part I In Quest of National Security: World of Sapiens -- 1. Humans and Human Systems: Shifting Centroid of National Security -- 2. National Security: Concept, Evolution and Descriptive Stasis -- 3. National Security: Definitions and Manifestations -- 4. Threats, Risks and Uncertainty: Triad of Chaotic Balance in a Chancy, Chancy World -- 5. Terrains and Terrain Specificity -- 6. Elements of National Security: Gravity Centres -- 7. Convolution of Apparent Security and Perceived Security in Governance -- 8. Rule of Law and Role of Government —Law Making, Enforcing and National Security -- Part II Elements of National Security -- 9. #1 Military Security (Milsec) (ms) -- 10. #2 Economic Security (Econosec) (es1) -- 11. #3 Resource Security (Resourcesec) (rs) -- 12. #4 Border Security (Bordersec) (bs1) -- 13. #5 Demographic Security (Demosec) (ds1) -- 14. #6 Disaster Security (Disastersec) (ds2) -- 15. #7 Energy Security (Energysec) (es2) -- 16. #8 Geostrategic Security (Geosec) (gs1) -- 17. #9 Informational Security (Infosec) (is) -- 18. #10 Food Security (Foodsec) (fs) -- 19. #11 Health Security (Healthsec) (hs) -- 20. #12 Ethnic Security (Ethnicsec) (es3) -- 21. #13 Environmental Security (Envirosec) (es4) -- 22. #14 Cyber Security (Cybersec) (cs) -- 23. #15 Genomic Security (Genomesec) (gs2) -- 24. #16 Microbiomic Security (Microbiomicsec) (ms2) -- Part III Strategising National Security -- 25. Trendlines in National Security -- 26. Strategic National Security and National Security Strategy -- 27. Tradeoffs in National Security Governance -- Part IV Examining National Security -- 28. Research Purpose—National Security Governance -- 29. Research Factors and Questions—National Security Governance -- 30. Assessing and Indexing National Security -- Part V Future of Governance and Human Well-being -- 31. Beyond National Security—Global Perspective -- 32. Will Sapiens End? Premising Governance… -- 33. Human Well-being—Visions in Dark and Grey -- Part VI Conclusions -- 34. Present Imperfect—Future Perfect -- 35. Capsuling National Security.
    Abstract: This book examines the evolving concept of national security and how human systems could be governed in an ever turbulent and dynamic world. It takes a revised look at the concept of national security, previously researched and identified by the author, based on the present context but with a futuristic appreciation of governance, primarily national but extended to global perspectives, in the modern and dynamically shifting world. The book emphasises the need for governments to maximise national security for the well-being of their people. The concept of national security is taken as the key subject of national governance which is extendable to global governance wherein national security is not only the physical or military security alone but also the overall well-being of the people of a nation. This book explores how national security can be achieved by balancing its various elements in different terrains where the game of governance is played in national as well as global perspective. It also presents additional findings and observations to show that the approach is transformative, redefining the key knowledge paradigms. This book is relevant for policy makers, students, researchers and academics who wish to explore and rethink their approach towards governing the human systems, whose well-being is the responsibility of governments.
    Type of Medium: Online Resource
    Pages: L, 1388 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811682933
    DDC: 660.6
    Language: English
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  • 89
    Keywords: Biotechnology. ; Bioremediation. ; Microbial ecology. ; Biotechnology. ; Environmental Biotechnology. ; Environmental Microbiology.
    Description / Table of Contents: 1 Environmental pollutants: metal(loid)s and radionuclides -- 2 Environmental pollutants: organic and emerging contaminants -- 3 Biosorption, Bioaccumulation And Biodegradation – A Sustainable Approach For Management Of Environmental Contaminants -- 4 Bioremediation technologies for the treatment of water contaminated by organic and inorganic contaminants -- 5 Biological treatment of volatile organic compounds (VOCs) and odorous compounds -- 6 Biological treatment of endocrine-disrupting chemicals (EDCs) -- 7 Biological Treatment Of Pharmaceuticals And Personal Care Products (Ppcps) -- 8 Genetic engineering strategies and degradation of pollutants using genetically engineered microbes (GEMs) -- 9 Biogenic synthesis of nanoparticles and its application in wastewater treatment -- 10 BioTechnological approach for treatment of sludge from municipal and industrial wastewater treatment plant -- 11 Microwave Assisted Chemically Modified Biochar For The Sequestration Of Emerging Contaminants.
    Abstract: This book covers broader application of biotechnology for the protection of environment through different bioremediation and biodegradation techniques developed for removal of environmental contaminants including the recently discovered contaminants. The book offers a comprehensive overview of environmental pollutants including their fate, behavior, environmental and associated health risks. It is useful reading material for postgraduate and graduate students of environmental biotechnology, environmental microbiology and ecology. Young researchers also find the chapters useful understanding the latest developments.
    Type of Medium: Online Resource
    Pages: X, 310 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811949371
    DDC: 660.6
    Language: English
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  • 90
    Keywords: Environmental management. ; Biotechnology. ; Conservation biology. ; Ecology . ; Environmental policy. ; Environmental Management. ; Biotechnology. ; Conservation Biology. ; Conservation Biology. ; Environmental Policy.
    Description / Table of Contents: Chapter 1.Introduction: : Legitimacy, Adaptability and Narrative-based Design -- Chapter 2. Reeds and Rights: Dynamism of Legitimacy Construction in the Management of Collective Natural Resources -- Chapter 3. Forests to Revitalize Local Society; Adaptive Contribution Projects for Legitimacy by Mountain Bikers -- Chapter 4. Creating space for creativity: Agricultural canals and an endangered species -- Chapter 5. The Satoyama Movement and its Adaptability: Beyond Ideology and Institutionalization -- Chapter 6. Re-contextualizing Wildlife Management to Community Revitalization -- Chapter 7. Listening to Nori Seaweed to Learn How to Better Live with the Sea for Urban Fishers: The Importance of Ecological Reflexivity for Environmental Governance -- Chapter 8. Complex Ties: Governance for Supporting Nuclear Evacuees -- Chapter 9. Resilience and invisible damage: The 2011 nuclear accident and natural resources management. Chapter 10. BThe Governance of Renewable Energy Projects and Expanded Distributive Justice -- Chapter 11. Trial of Tools to Evaluate Adaptive Processes in Environmental Activities -- Chapter 12. Narratives for Actualizing Local Knowledge to Empower Participatory Biosphere Reserve governance -- Chapter 13. Narratives Crossing Jurisdictions; Watershed-scale Collaborations for Adaptive Decisions and Actions -- Chapter 14. Science To Govern Urban Heat Risk In Fukuoka City, Japan: What Can A Historical Perspective Teach Us? -- Chapter 15. Action Research within Multi-layered Hegemonic Structure: 'Workshop' for Adaptive Governance -- Chapter 16. Empathy-based Assistance and its Transformative Role in the Adaptive Cycle of Collaborative Governance.
    Abstract: This book contributes to the theoretical and practitioner literature in environmental governance and sustainability of natural resources by linking case studies of the roles of narratives to the three key practices in local environmental governance: socio-political legitimacy in participation; collaboratively creating stakeholder-ness, and cultivating social and ecological capabilities. It provides numerous theoretical insights on legitimacy, adaptability, narratives, process-oriented collaborative planning, and among others, using in-depth case studies from historical and contemporary environmental issues including conservation, wildlife management, nuclear and tsunami disasters, and thus community risk, recovery, and resiliency.The authors are all practitioner-oriented scientists and scholars who are involved as local stakeholders in these practices. The chapters highlight their action and participatory-action research that adds deeper insights and analyses to successes, failures, and struggles in how narratives contribute to these three dimensions of effective environmental governance. Of particular interest, both within Japan and beyond, the book shares with readers how to design and manage practical governance methods with narratives. The detailed design methods include co-imagination of historical and current SESs, designing processes for collaborative productions of knowledge and perceptions, legitimacy and stakeholder-ness, contextualization of contested experiences among actors, and the creation of evaluation standards of what is effective and effective local environmental governance. The case studies and their findings reflect particular local contexts in Japan, but our experiences of multiple natural disasters, high economic growth and development, pollutions, the nuclear power plant accident, and rapidly aging society provide shared contexts of realities and provisional insights to other societies, especially to Asian societies.
    Type of Medium: Online Resource
    Pages: XI, 356 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811625091
    DDC: 333.7
    Language: English
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  • 91
    Keywords: Environmental management. ; Environmental engineering. ; Biotechnology. ; Bioremediation. ; Environmental chemistry. ; Cogeneration of electric power and heat. ; Fossil fuels. ; Environmental Management. ; Environmental Engineering/Biotechnology. ; Environmental Chemistry. ; Fossil Fuel.
    Description / Table of Contents: 1 Current state of art on lignocellulosic biomass: future biofuels -- 2 Cellulosics Biorefinery: Concepts, potential, and challenges -- 3 Biorefinery technology for cellulosic biofuel production -- 4 Life cycle assessment of Algal Biofuels -- 5 Biodiesel: features, potential hurdles and future direction -- 6 Solid-state fermentation: an alternative approach to produce fungal lipids as biodiesel feedstock -- 7 Metabolic engineering approach for advanced microbial fuel production using Escherichia coli.-8 Microbial Fuel Cells (MFC) and its prospects on bioelectricity potential -- 9 Biocatalysis of Biofuel cells: Exploring the Intrinsic Bioelectrochemistry -- 10 Bioelectric fuel cells: Recent trends to manage the crisis on resources for conventional energy -- 11 Bioethanol: Substrates, current status, and challenges -- 12 Progress and perspectives of nanomaterials for bioenergy production -- 13 Nanofarming: Nanotechnology in Biofuel Production -- 14 Potential of Extremophiles in bioelectrochemical systems and biohydrogen production. .
    Abstract: This book highlights recent advancements in such an important topic, through contribution from experts demonstrating different applications in ‘day-to-day’ life, both existing and newly emerging biological technologies, and thought provoking approaches from different parts of the world, potential future prospects associated with some frontier development in non-conventional energy sources. It covers different aspects of cellulosic and lignocellulosic biomass; Cellulosics Biorefinery; Algal Biofuels; Biodiesel; Bioethanol; Microbial Fuel Cells; Biofuel cells; and biohydrogen production. This book is a comprehensive and informative compilation for international readers, especially undergraduate, post graduate students and researchers.
    Type of Medium: Online Resource
    Pages: X, 339 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811645099
    Series Statement: Clean Energy Production Technologies,
    DDC: 333.7
    Language: English
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  • 92
    Keywords: Refuse and refuse disposal. ; Biotechnology. ; Green chemistry. ; Biochemical engineering. ; Sustainability. ; Waste Management/Waste Technology. ; Biotechnology. ; Green Chemistry. ; Bioprocess Engineering. ; Sustainability.
    Description / Table of Contents: 1. The menace of plastic water bottles: Challenges and management in the African context -- 2. Waste and health: Dewatered sludge and its potential hazard to human -- 3. Life cycle analysis for solid waste management in developing countries -- 4. Characterisation of waste fractions found in landfills -- 5. Microbial factory; utilization of biological waste for the production of beneficial by-products -- 6. Solid waste utilization - A case study of the brewing process -- 7. Valorization of tropical seaweed wastes for biogas production: A review -- 8. The future promising alternative waste to renewable energy from microbial fuel cell -- 9. Waste to wealth: The importance of yeasts in a sustainable bioethanol production -- 10. Zero waste management in seafood industry: enzymatic hydrolysis perspective.
    Abstract: This book highlights current efforts and research on waste management, processing and valorization, particularly in Asia-Africa countries. Chapters 1–2 highlight the overview of plastic waste management and the production of waste plastic oil (WPO). Chapters 3–5 discuss the landfill characterization and application of incineration and composting for waste processing. A new achievement in adsorbent production is highlighted in Chapters 6 and 7 while Chapters 10 and 11 focus on sewage characteristic and its utilization using microalgae. Enzyme production using waste is covered by Chapters 10-12. Chapter 13-14 dedicated to the advances in production of bioenergy. The book concludes with a discussion on life cycle analysis for solid waste management (Chapter 15).
    Type of Medium: Online Resource
    Pages: XV, 300 p. 92 illus., 78 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811676536
    DDC: 363.728
    Language: English
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  • 93
    Keywords: Refuse and refuse disposal. ; Environmental engineering. ; Biotechnology. ; Bioremediation. ; Environmental chemistry. ; Waste Management/Waste Technology. ; Environmental Engineering/Biotechnology. ; Environmental Chemistry.
    Description / Table of Contents: 1 Brief introduction to first, second and third generation of biofuels -- 2 Renewable biofuel sources as bioclean energy potential and challenges -- 3 Metabolic rewiring and cultivation optimization for photosynthetic biofule production in cynobacteria -- 4 Role of enzymes in biofuel production: recent developments and challenges -- 5 Engineered strains in the development of the biofuel industry -- 6 Genetic Engineering: an optimism for sustainable biofuel production -- 7 Algal-based biofuel production; opportunities, challenges, and prospects -- 8 SAPO-34 zeolite and membranes for biogas purification -- 9 Nanotechnology based biofuel production -- 10 Advancement of Nanoparticles in Gaseous Biofuel Production -- 11 Nano catalyzed transesterification of thumba oil for biodiesel production using hydrodynamic cavitation -- 12 Nanotechnology: Use of conventional methods in biofuel production -- 13 An insight into nanomaterials and its used in biofuel production -- 14 An overview of nanostructures and its application in biofuel production -- 15 Production of biodiesel from the bacterial lipid of sewage sludge: Versatile future of bioenergy in developing countries -- 16 Environmental Impact and Economic Benefits of Biofuel Production -- 17 Advanced anaerobic processing of bioresources for production of clean and sustainable gaseous biofuels -- 18 Techno economic analysis of lignocellulosic based biofuels: an approach towards a practical biorefinery.
    Abstract: This book discusses the latest advancements in the area of biofuel development. It covers extensive information regarding different aspects and types of biofuels. The book provides a road map of the various different kinds of biofuels available for consideration, including both conventional and advanced algal based biofuels, replete with the economic analysis of their production and implementation. The contributors are experienced professors, academicians and scientists associated with renowned laboratories and institutes in India and abroad. This book is of interest to teachers, researchers, biofuel scientists, capacity builders and policymakers. Also the book serves as additional reading material for undergraduate and graduate students. National and international scientists, policy makers will also find this to be a useful read.
    Type of Medium: Online Resource
    Pages: XII, 418 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811680908
    Series Statement: Clean Energy Production Technologies,
    DDC: 363.728
    Language: English
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  • 94
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Biotechnology. ; Atoms. ; Molecules. ; Biotechnology. ; Atomic, Molecular and Chemical Physics.
    Description / Table of Contents: Photonic crystals for biomolecule sensing applications -- Recent advances in Surface Plasmon Resonance for biosensing applications and future prospects -- Surface-enhanced Raman Scattering for biology and medicine -- Nanophotonic techniques for single cell analysis -- Biointerface Characterization by Nonlinear Optical Spectroscopy -- Chemiluminescence and its biomedical applications -- Luminescent Conjugated Polymer Dots for Biomedical Applications -- Dark-Field Hyperspectral Imaging (DF-HSI) Modalities for Characterization of Single Molecule and Cellular Processes -- Additive Manufacturing Technologies based on Photopolymerization.
    Abstract: This book summarizes the latest advances in nanophotonics for biomedical applications, including biomolecular sensing and imaging, additive fabrications, and biophotonics. The engineering of nanophotonics will have significant impacts on the life sciences and medicine alike. Given its scope, the book offers a valuable asset for researchers, scientists, engineers, and graduate students in the fields of biomedical engineering, electrical engineering, materials sciences, optics, biology, and medicine.
    Type of Medium: Online Resource
    Pages: V, 282 p. 160 illus., 126 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811561375
    DDC: 660.6
    Language: English
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  • 95
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Food science. ; Nutrition   . ; Bioinformatics. ; Biotechnology. ; Food Science. ; Nutrition. ; Computational and Systems Biology. ; Biotechnology.
    Description / Table of Contents: Soybean (Glycine max) -- Rapeseed/Canola (Brassica napus) -- Cottonseed (Gossypium hirsutum),- Ground nut (Arachis hypogaea) -- Sunflower (Helianthus annuus) seed -- Palm /Palm kernel (Elaeis guineensis) -- Coconut (Cocos nucifera),- Mustard (Brassica nigra) seed,- Olive (Olea europaea),- Flaxseed (Linum usitatissimum), - Chia seed (Salvia hispanica),- Sesame (Sesamum indicum) seed -- Nigella (Nigella sativa) seed,- Borage (Borago officinalis) seed,- Hempseed (Cannabis sativa),- Rice (Oryza sativa) bran,- Safflower (Carthamus tinctorius) -- Camelina (Camelina sativa) seed,- Pumpkin (Cucurbita pepo) seed,- Cumin (Cuminum cyminum) seed.
    Abstract: Oilseeds offer a plethora of opportunities for the food and feed industry, thanks to their high oil and protein content . Their phytonutrients and functional components have attracted the interest of researchers, leading to the development of functional foods. This book gathers the latest scientific information on the nutrients, phytonutrients and health benefits as well as the adverse effects of consuming various conventional and non-conventional oilseeds. In addition, each chapter includes a section comprehensively explaining the use of oilseeds in functional bakery, dairy, and other food products. Given its scope, the book is a valuable resource for students, researchers, nutritionists, food scientists and technologists, and for anyone involved in product development based on oilseed and its components.
    Type of Medium: Online Resource
    Pages: IX, 517 p. 42 illus., 14 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811541940
    DDC: 641.3
    Language: English
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  • 96
    Keywords: Biotechnology. ; Microtechnology. ; Microelectromechanical systems. ; Enzymology. ; Nanotechnology. ; Biotechnology. ; Microsystems and MEMS. ; Enzymology. ; Nanotechnology.
    Description / Table of Contents: Immobilization: Then and Now -- Cell immobilization strategies for tissue engineering: Recent trends and future perspectives -- Strategies and advancement in growth factor immobilizable ECM for tissue engineering -- Prospects Of Cell Immobilization In Cancer Research And Immunotherapy -- Nano systems for repairing retinal degeneration -- Systemic drug delivery to the posterior segment of the eye: Overcoming blood-retinal barrier through smart drug design and nanotechnology -- The effects of irradiation with cold atmospheric-pressure plasma on cellular function -- Immobilization of biomolecules on plasma functionalized surfaces for biomedical applications -- A wide portray of Upconversion-nanoparticles: surface modification for bio-applications -- Advances in Amphiphilic Assemblies and its Immobilization in Room Temperature Supercooled Matrices. .
    Abstract: This book delves into the field of immobilizing biologically active and non-active molecules. It discusses the designing strategy of immobilization and the current state-of-the-art applications for advancing biomedical, agricultural, environmental and industrial practices. It focuses on aspects ranging from fundamental principles to current technological advances at multi-scale levels (macro, micro, and nano) which are suitable for cell, enzyme, and nano-catalyst based applications. Written by experts from across the globe, the contents deal with illustrated examples of molecular and cellular interactions with materials/scaffolds and discussions on factors that can affect the functionality and yield of the process. With its discussions on material science, design of delivery vehicles, separation science, additive manufacturing, agriculture and environmental science, this book will be a useful reference for researchers across multiple disciplines.
    Type of Medium: Online Resource
    Pages: X, 666 p. 143 illus., 126 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811579981
    Series Statement: Gels Horizons: From Science to Smart Materials,
    DDC: 660.6
    Language: English
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  • 97
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Microbial ecology. ; Biotechnology. ; Environment. ; Industrial microbiology. ; Bacteria. ; Microbial Ecology. ; Biotechnology. ; Environmental Sciences. ; Industrial Microbiology. ; Bacteria.
    Description / Table of Contents: Part 1. Climate Change and Microbial Ecology -- Chapter 1. Microbes and Climate: A tangled relation -- Chapter 2. Carbon sequestration in aquatic system using Microbial pump -- Chapter 3. Climate change extenuation by green house gas quenching microflora -- Chapter 4. Role of Methanotrophs in Mitigating Global Warming -- Chapter 5. Paradigm Ecological Shift and Succession in Microbiomes – A Climatic Advent -- Chapter 6. Exploring the diversity of marine microbiome in response to changes in the environment -- Chapter 7. Polar microbes as climate resilient pathways for mitigation of climate change -- Part 2. Climate Change and pathogens -- Chapter 8. Climate change and population health -- Chapter 9. Impact of Climate Change on the Incidence and Transfer of Food and Water borne Diseases -- Chapter 10. Climate change: any dangers from antimicrobial resistant bacteria? -- Chapter 11. Phyllosphere Microbiome: Plant defense strategies -- Part 3. Climate Change and Agriculture -- Chapter Chapter 12. Understanding Methanogens, Methanotrophs and Methane Emission in Rice Ecosystem -- Chapter 13. Soil micro-flora and its role in diminution of global climate change -- Chapter 14. Role of microorganisms in plant adaptation towards climate change for sustainable agriculture -- Chapter 15. Novel approaches for genome editing to develop climate smart crops -- Part 4. Climate change and the Environmental Microbiology -- Chapter 16. Role of soil microbial flora in remediation of hydrocarbon stressed soils -- Chapter 17. Biosurfactant Producing Bacteria as Potent Scavengers of Petroleum Hydrocarbons -- Chapter 18. Potent biotechnological applications of psychrozymes -- Chapter 19. Role of Green Nanotechnology in Alleviating Climate Change.
    Abstract: This book covers the contemporary environmental issues faced by life on the planet and the role planetary microbiomes play in such issues. Providing insights on the net favorable and adverse effect of microbial processes, this volume covers both the spontaneous and anthropocentric events that impact climate change and life on the planet. The book describes the ecological significance of microbiomes associated with the kingdoms Plantae and Animalia with respect to climate change, natural and anthropogenic causes of climate change, microbial interactions in nature, planetary microbiomes and food security, climate change in relation to disease epidemiology and human health and engineering microorganisms to mitigate the consequences of climate change. The individual chapters in the intended book provide both theoretical and practical exposure to the current issues and future challenges of climate change in relation to the microbiomes. This collection should serve as ready reference to the researchers working in the area to reshape their future research in addressing the challenges of global climate change.
    Type of Medium: Online Resource
    Pages: XIII, 374 p. 41 illus., 33 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789813345089
    DDC: 579.17
    Language: English
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  • 98
    Keywords: Biotechnology. ; Microbiology. ; Plant diseases. ; Microbial ecology. ; Biotechnology. ; Microbiology. ; Plant Pathology. ; Microbial Ecology.
    Description / Table of Contents: Bacterial Endophytes: Diversity, Functional Importance, and Potential for Manipulation -- Rhizosphere Carbon Turnover from Cradle to Grave: The Role of Microbe–Plant Interactions -- Root–Soil–Microbe Interactions Mediating Nutrient Fluxes in the Rhizosphere -- Diazotrophic Nitrogen Fixation in the Rhizosphere and Endosphere -- Root Microbiome Structure and Microbial Succession in the Rhizosphere -- Rhizosphere Legacy: Plant Root Interactions with the Soil and Its Biome -- Rhizosphere Microbiome and Soil-Borne Diseases -- Root Disease Impacts on Root-Rhizosphere Microbial Communities -- Newly Introduced or Modified Genes in Plants Potentially Modulate the Host Microbiome -- Rhizosphere Plant–Microbe Interactions Under Abiotic Stress -- Arbuscular Mycorrhizal Fungi Interactions in the Rhizosphere -- Microbial–Faunal Interactions in the Rhizosphere -- Inter-Organismal Signaling in the Rhizosphere -- Molecular Mechanisms of Plant–Microbe Interactions in the Rhizosphere as Targets for Improving Plant Productivity -- Inoculation Effects in the Rhizosphere: Diversity and Function.
    Abstract: This book presents a detailed discussion on the direct interactions of plants and microorganisms in the rhizosphere environment. It includes fifteen chapters, each focusing on a specific component of plant-microbe interactions, such as the influence of plants on the root microbiome, and the downstream effects of rhizosphere microbial dynamics on carbon and nutrient fluxes in the surroundings. As such, the book helps readers gain a better understanding of diversity above the ground, and its effect on the microbiome and its functionality.
    Type of Medium: Online Resource
    Pages: XVIII, 356 p. 36 illus., 23 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811561252
    Series Statement: Rhizosphere Biology,
    DDC: 660.6
    Language: English
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  • 99
    Keywords: Immunology. ; Biotechnology. ; Clinical biochemistry. ; Medicine Research. ; Biology Research. ; Immunology. ; Biotechnology. ; Medical Biochemistry. ; Biomedical Research.
    Description / Table of Contents: Chapter 1. Timeline of the evolution of immunodiagnostics -- Chapter 2. Receptors in immunodiagnostics: Antibody and their derivatives -- Chapter 3. Engineering antibodies for biointerfacing -- Chapter 4. Alternative analyte-binding compounds for immunosensor applications -- Chapter 5. Principles and applications of immunodiagnostics using radioisotopes as tracers -- Chapter 6. Advancements and application of optical detection system in deleveopment of optical sensors -- Chapter 7. Miniaturized technologies in immunodiagnostics -- Chapter 8. Prospects of Point of care diagnostics for medical applications -- Chapter 9. Potential and advancements in namomaterial for diagnostic applications -- Chapter 10. Photoelectrochemical immunosensor in clinical diagnosis -- Chapter 11. Mutiplexing in immunodiagnosis -- Chapter 12. Biosensors for clinical samples: Considerastion and approaches -- Chapter 13. Application of immunodiagnostics in diagnosis of animal diseases -- Chapter 14. Changing trends in medical diagnosis and health monitoring with advancements in immunosensing technologies -- Chapter 15. Future perspective of immunodiagnostics in clinical applications -- Chapter 16. Commercial aspects of immunoasensors and immuoassays: Short-cominmg and future aspects.
    Abstract: This book presents the timeline of immunodiagnostics evolution, including advancements in immunological/nucleic acid probes, assay design, labelling techniques, and devices for signal transduction and acquisition. In the past few years, enzyme and nanocatalyst-based immune assays have undergone numerous modifications to enhance their sensitivity and potential for automation. Further, to reduce production costs and the use of laboratory animals, engineering small antibodies and nucleic acid probes (aptamers) has become increasingly popular in the development of novel and powerful bioassays. In light of the notable advancements in immunodiagnostics, this book highlights the combined efforts of clinicians, biotechnologists, material scientists, nanotechnologists and basic scientists in a coherent and highly structured way. The book takes readers on the journey of immunodiagnostic technologies, from their introduction to the present.
    Type of Medium: Online Resource
    Pages: VIII, 245 p. 64 illus., 60 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811558238
    DDC: 571.96
    Language: English
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  • 100
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Microbiology. ; Biotechnology. ; Microbial ecology. ; Microbiology. ; Biotechnology. ; Microbial Ecology.
    Description / Table of Contents: 1 Role of Microbial Communities in Plant-Microbe Interactions, Metabolic Cooperation and Self-Sufficiency Leading to Sustainable Agriculture -- 2 Symbiotic Interactions of Phototrophic Microbes: Engineering Synthetic Consortia for Biotechnology -- 3 Understanding Agriculturally Indispensable Bacterial Biofilms in Sustainable Agriculture -- 4 Global Food Demand and The Roles of Microbial Communities in Sustainable Crop Protection and Food Security: An Overview -- 5 Sustaining Productivity through Integrated use of Microbes in Agriculture -- 6 Arbuscular Mycorrhizal Fungi for Sustainable Crop Protection and Production -- 7 Role of Microbial Communities in Sustainable Rice Cultivation -- 8 Applications of Soil Bacterial Community in Carbon Sequestration: An Accost towards Advanced Eco-Sustainability -- 9 Approach Towards Sustainable Crop Production by Utilizing Potential Microbiome -- 10 Diversity, Function and Application of Fungal Iron Chelators (Siderophores) for Integrated Disease Management -- 11 Role of Microbial Communities in the Low-Cost, Sustainable Treatment of Pig Effluent Waste -- 12 Metal Stress Impacting Plant Growth in Contaminated Soil is Alleviated by Microbial Siderophores -- 13 Natural and Constructed Cyanobacteria-based Consortia for Enhancing Crop Growth and Soil Fertility -- 14 Microbial Communities Based Biofilmed Biofertilizers Enhance Soil Fertility and Plant Growth in Hevea Ecosystem: Evidences from Seedlings and Immature Plants.
    Abstract: This book is about the role played by microbes in their community mode in sustaining ecosystems. The descriptions given in its chapters indicate clearly that microbial communities are more effective in delivering multifaceted benefits to the soil-plant system than those offered by microbial monocultures in planktonic modes. The role these communities play in a multitude of microbe-microbe and plant-microbe interactions have not yet been fully exploited to gain benefits in this field as well as to achieve sustainability in agriculture practices. Amply discussed are the beneficial characteristics and metabolic capacities of specific microbial groups and the use of microbial traits for the benefit of plant growth. The book suggests the need to develop new microbial technologies to utilize plant-associated microbes for increased crop productivity and agroecosystem balance in order to ensure sustainability. This also provides an effective guidance to scientists, academics, researchers, students and policy makers of the sphere to achieve the above outcomes.
    Type of Medium: Online Resource
    Pages: XIII, 379 p. 45 illus., 37 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811599125
    Series Statement: Microorganisms for Sustainability, 29
    DDC: 579
    Language: English
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