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  • Books  (6)
  • Plant Biotechnology.  (6)
  • Singapore :Springer Nature Singapore :  (6)
  • De Gruyter
  • Springer Nature
  • 571.2  (6)
  • 1
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Plant physiology. ; Stress (Physiology). ; Plants. ; Symbiosis. ; Plant biotechnology. ; Plant Physiology. ; Plant Stress Responses. ; Plant Symbiosis. ; Plant Biotechnology.
    Description / Table of Contents: Chapter 1. Ion homeostasis and its role in salt remediation by halophytes -- Chapter 2. Role of Transporters in Accumulating Salt Ions by Halophytes -- Chapter 3. Dual Role of Nitrogen: Essential Plant Mineral Element and Source of Inorganic Pollution -- Chapter 4. Synthesis and regulation of secondary metabolites in plants in conferring tolerance to toxic metals and inorganic pollutants -- Chapter 5. Bicarbonate toxicity and elevated pH in plants: Metabolism, regulation and tolerance -- Chapter 6. Antioxidant defense systems and remediation of metal toxicity in plants -- Chapter 7. Current Research on the Role of Plant Primary and Secondary Metabolites in Response to Cadmium Stress -- Chapter 8. The current scenario and prospects of immobilization remediation technique for the management of heavy metals contaminated soils -- Chapter 9. Inhibition of donor and acceptor side of Photosystem II by cadmium ions -- Chapter 10. Physiological and Molecular Mechanism of Metalloid Tolerance in Plants -- Chapter 11. Heavy metals-induced morphophysiological and biochemical changes in Mentha piperita L. -- Chapter 12. Heavy Metals-induced Physiological and Biochemical changes in Fenugreek (Trigonella foenum-graceum L.) -- Chapter 13. Copper-induced responses in different plant species -- Chapter 14. Concept and types of phytoremediation -- Chapter 15. Bioremediation of Heavy Metals Using the Symbiosis Between Leguminous Plants and Genetically Engineered Rhizobia -- Chapter 16. Metallothionein- and Phytochelatin-assisted mechanism of heavy metal detoxification in microalgae -- Chapter 17. Efficacy of Duckweeds for phytoremediation: Morpho-physiological and biochemical alterations -- Chapter 18. Metals Phytoextraction by Brassica species -- Chapter 19. Molecular Basis of Plant-Microbes Interaction in Remediating Metals and Inorganic Pollutants.
    Abstract: In this comprehensive book, plant biologists and environmental scientists present the latest information on different approaches to the remediation of inorganic pollutants. Highlighting remediation techniques for a broad range of pollutants, the book offers a timely compilation to help readers understand injury and tolerance mechanisms, and the subsequent improvements that can be achieved by plant-based remediation. Gathering contributions by respected experts in the field, the book represents a valuable asset for students and researchers, particularly plant physiologists, environmental scientists, biotechnologists, botanists, soil chemists and agronomists. .
    Type of Medium: Online Resource
    Pages: XIX, 403 p. 34 illus., 30 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811562211
    DDC: 571.2
    Language: English
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  • 2
    Keywords: Plant physiology. ; Agriculture. ; Plant biotechnology. ; Plant genetics. ; Botanical chemistry. ; Climatology. ; Plant Physiology. ; Agriculture. ; Plant Biotechnology. ; Plant Genetics. ; Plant Biochemistry. ; Climate Sciences.
    Description / Table of Contents: 1.The Plant Family Brassicaceae: Introduction, Biology and Importance -- 2. Agricultural, Economic and Societal Importance of Brassicaceae Plants -- 3.Arabidopsis thaliana: Model Plant for the Study of Abiotic Stress Responses -- 4. Newly Revealed Promising Gene Pools of Neglected Brassica Species to Improve Stress-Tolerant Crops -- 5. Improved Tolerance to Stresses of Different Origin in Camelina sativa: Conventional Breeding and Biotechnology -- 6. Brassicaceae Plants Response and Tolerance to Salinity -- 7. Brassicaceae Plants Response and Tolerance to Drought Stress: Physiological and Molecular Interventions -- 8.Rapeseed: Biology and Physiological Responses to Drought stress -- 9. Responses and Tolerance of Brassicas to High Temperature -- 10.Brassicaceae Plants Response and Tolerance to Waterlogging and Flood etc. .
    Abstract: This book provides all aspects of the physiology, stress responses and tolerance to abiotic stresses of the Brassicaceae plants. Different plant families have been providing food, fodder, fuel, medicine and other basic needs for the human and animal since the ancient time. Among the plant families, Brassicaceae has special importance for their agri-horticultural importance and multifarious uses apart from the basic needs. Interest understanding the response of Brassicaceae plants toward abiotic stresses is growing considering the economic importance and the special adaptive mechanisms. The knowledge needs to be translated into improved elite lines that can contribute to achieve food security. The physiological and molecular mechanisms acting on Brassicaceae introduced in this book are useful to students and researchers working on biology, physiology, environmental interactions and biotechnology of Brassicaceae plants.
    Type of Medium: Online Resource
    Pages: XIV, 531 p. 29 illus., 26 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9789811563454
    DDC: 571.2
    Language: English
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  • 3
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Plant physiology. ; Pharmacology. ; Plant biotechnology. ; Molecular biology. ; Ecology . ; Plant Physiology. ; Pharmacology. ; Plant Biotechnology. ; Molecular Biology. ; Ecology.
    Description / Table of Contents: Chapter 1. Medicinal plants and abiotic stress: An overview -- Chapter 2. Medicinal plants proteomics in response to abiotic stresses -- Chapter 3. Medicinal plants metabolomics in response to abiotic stresses -- Chapter 4. Secondary metabolite production in medicinal plants under abiotic stress -- Chapter 5. Effect of temperature (cold and hot) stress on medicinal plants -- Chapter 6. Effect of water stress (drought and waterlogging) on medicinal plants -- Chapter 7. Effects of gaseous pollutants on medicinal plants -- Chapter 8. Impact of salinity stress on medicinal plants -- Chapter 9. Impact of aridity on specialized metabolism: Concentration of natural products in plants -- Chapter 10.The role of PGPRs in medicinal plants under abiotic stress -- Chapter 11. Effect of mineral nutrition and PGRs on biosynthesis and distribution of secondary plant metabolites under abiotic stress -- Chapter 12. Impact of phytoprotectants on growth and yield of medicinal plants under abiotic stress -- Chapter 13. Biostimulants and phytohormones improve productivity and quality of medicinal plants under abiotic stress -- Chapter 14. Light (high light/UV radiation) modulates adaptation mechanisms and secondary metabolite production in medicinal plants -- Chapter 15. Recent Strategies to engineer alkaloid biosynthesis in medicinal plants -- Chapter 16. Genome-editing strategies for enhanced stress tolerance in medicinal plants -- Chapter 16. Phytoremediation potential of medicinal plants -- Chapter 17. Phytoremediation potential of medicinal plants.
    Abstract: This book provides a comprehensive overview of medicinal plants and their interaction with abiotic stress in terms of morphological, physiological, biochemical, and molecular variations, and explains the adaptation and tolerance mechanisms involved. It presents various mechanisms that become operative in medicinal plants to combat stressful situations. The book discusses the secondary metabolites and/or bioactive compounds produced in medicinal plants under abiotic stress conditions, and the use of biostimulants and/or phytoprotectants to alleviate the adverse effects of abiotic stresses on medicinal plants. Additionally, it is likely to address opportunities and challenges in molecular and omics studies of medicinal plants under abiotic stress conditions. Overall, the chapters are developed by eminent subject experts with due care and clarity and cover an up-to-date literature review with relevant illustrations. The book would cater to the need of graduate and post-graduate students, researchers as well as scientists, and may attract the attention of pharmaceutical companies/industrialists and health policymakers.
    Type of Medium: Online Resource
    Pages: XI, 469 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811956119
    DDC: 571.2
    Language: English
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  • 4
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Plant physiology. ; Sustainability. ; Plant ecology. ; Soil science. ; Plant biotechnology. ; Plant Physiology. ; Sustainability. ; Plant Ecology. ; Soil Science. ; Plant Biotechnology.
    Description / Table of Contents: 1. Soil Carbon Sequestration in Crop Production -- 2. Soil Quality for Sustainable Agriculture -- 3. Integrated Nutrient Management for Sustainable Crop Production and Improving Soil Health -- 4. Management of Micronutrients in Soil for the Nutritional Security -- 5. Nitrogen Footprint: A Useful Indicator of Agricultural Sustainability -- 6. Strategies for Identification of Genes towards Enhancing Nitrogen Utilization Efficiency in Cereals -- 7. Improving the Nitrogen Cycling in Livestock Systems through Silvopastoral Systems -- 8. Enhanced Phosphorus Fertilizer Use Efficiency with Microorganisms -- 9. Use of organic and biological fertilizers as strategies to improve crop biomass and yields and physicochemical parameters of soil -- 10. Organic Fertilizers for Sustainable Soil and Environmental Management -- 11. Role of Nanotechnology for Enhanced Rice Production.
    Abstract: The cropping system is one of the important components of sustainable agriculture, since it provides more efficient nutrient cycling. As such, balanced fertilization must be based on the concept of sustainable crop production. Feeding the rapidly growing world population using environmentally sustainable production systems is a major challenge, especially in developing countries. A number of studies have highlighted the fact that degradation of the world's cultivated soils is largely responsible for low and plateauing yields. Soil is lost rapidly but only formed over millennia, and this represents the greatest global threat to nutrient dynamics in agriculture. This means that nutrient management is essential to provide food and nutritional security for current and future generations. Nutrient dynamics and soil sustainability imply the maintenance of the desired ecological balance, the enhancement and preservation of soil functions, and the protection of biodiversity above and below ground. Understanding the role of nutrient management as a tool for soil sustainability and nutritional security requires a holistic approach to a wide range of soil parameters (biological, physical, and chemical) to assess the soil functions and nutrient dynamics of a crop management system within the desired timescale. Further, best nutrient management approaches are important to advance soil sustainability and food and nutritional security without compromising the soil quality and productive potential. Sustainable management practices must allow environmentally and economically sustainable yields and restore soil health and sustainability. This book presents soil management approaches that can provide a wide range of benefits, including improved fertility, with a focus on the importance of nutrient dynamics. Discussing the broad impacts of nutrients cycling on the sustainability of soil and the cropping systems that it supports, it also addresses nutrient application to allow environmentally and economically sustainable agroecosystems that restore soil health. Arguing that balanced fertilization must be based on the concept of INM for a cropping system rather than a crop, it provides a roadmap to nutrient management for sustainability. This richly illustrated book features tables, figures and photographs and includes extensive up-to-date references, making it a valuable resource for policymakers and researchers, as well as undergraduate and graduate students of Soil Science, Agronomy, Ecology and Environmental Sciences.
    Type of Medium: Online Resource
    Pages: VIII, 350 p. 61 illus., 58 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9789811386602
    DDC: 571.2
    Language: English
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  • 5
    Keywords: Plant physiology. ; Agriculture. ; Plant biotechnology. ; Botanical chemistry. ; Plant genetics. ; Climatology. ; Plant Physiology. ; Agriculture. ; Plant Biotechnology. ; Plant Biochemistry. ; Plant Genetics. ; Climate Sciences.
    Description / Table of Contents: 1. The biology of legumes and their agronomic, economic and social impact -- 2.Tropical Legumes: Status, Distribution, Biology and Importance -- 3.Nitrogen fixation of legumes: Biology and physiology -- 4.Nitrogen fixation of legumes under the family Fabaceae: Adverse effect of abiotic stresses and mitigation strategies -- 5.Genetic engineering and genome editing for the improvement of Fabaceae for abiotic stress tolerance -- 6.GWAS and genomic approaches in Legumes, an expanding toolkit for examining responses to abiotic stresses -- 7.Use of Osmolytes for Improving Abiotic Stress Tolerance in Fabaceae Plants -- 8.Role of biostimulants for enhancing abiotic stress tolerance in Fabaceae plants -- 9.Abiotic and biotic stresses interaction in Fabaceae plants. Contributions from the grain legumes–soilborne vascular diseases–drought stress triangle -- 10.Leguminosae (nom. alt. Fabaceae) – Its Diversity, Use and Role in Environmental Conservation in the Harsh Environs of the Cold Deserts of North West India -- 11.Morphological, physiobiochemical and molecular adaptability of legumes of Fabaceae to drought stress, with special reference to Medicago sativa L. -- 12.Phaseolus species responses and tolerance to drought -- 13.Fabaceae plants responses and tolerance to high temperature stress -- 14.Legume responses and adaptations to nutrient deficiencies -- 15.Nutrient Management for improving abiotic stress tolerance in legumes of the family Fabaceae -- 16.Fabaceous Plants Under Abiotic Stresses and Biochemical Functions of Micronutrients -- 17.Response and tolerance of Fabaceae plant to metal/metalloid toxicity -- 18.Oxidative stress and antioxidant defense in Fabaceae plants under abiotic stresses -- 19.Threat imposed by O3 induced ROS on defence, nitrogen fixation, physiology, biomass allocation and yield of legumes -- 20.Salinity Stress Responses in Three Popular Field Crops Belonging to Fabaceae Family: Current Status and Future Prospect. .
    Abstract: This book comprehensively introduces all aspects of the physiology, stress responses and tolerance to abiotic stresses of the Fabaceae plants. Different plant families have been providing food, fodder, fuel, medicine and other basic needs for the human and animal since the ancient time. Among the plant families Fabaceae have special importance for their agri-horticultural importance and multifarious uses apart from the basic needs. Interest in the response of Fabaceae plants toward abiotic stresses is growing considering the economic importance and the special adaptive mechanisms. Recent advances and developments in molecular and biotechnological tools has contributed to ease and wider this mission. This book provides up-to-date findings that will be of greater use for the students and researchers, particularly Plant Physiologists, Environmental Scientists, Biotechnologists, Botanists, Food Scientists and Agronomists, to get the information on the recent advances on this plant family in regard to physiology and stress tolerance.
    Type of Medium: Online Resource
    Pages: XIX, 541 p. 35 illus., 34 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9789811547522
    DDC: 571.2
    Language: English
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  • 6
    Keywords: Plant physiology. ; Stress (Physiology). ; Plants. ; Plant molecular biology. ; Botanical chemistry. ; Plant biotechnology. ; Plant Physiology. ; Plant Stress Responses. ; Plant Molecular Biology. ; Plant Biochemistry. ; Plant Biotechnology.
    Description / Table of Contents: Heat stress in wheat: adaptation strategies -- Molecular markers mediated heat stress tolerance in crop plants -- Physiology of crop yield under heat stress -- Physiological traits for improving heat stress tolerance in plants -- Understanding the mechanism of high temperature stress effect and tolerance in wheat -- Reactive Oxygen Species – Friend or Foe -- CDPKs based signalling network: Protecting the wheat from heat -- Heat Shock Proteins: Catalytic Chaperones involved in Modulating Thermotolerance in Plants -- Starch metabolism under heat stress -- Heat stress and grain quality -- Omics tools and techniques for study of defense mechanism in plants -- Induced mutagenesis for high temperature tolerance in crop plants -- CRISPR/Cas-based genome editing to enhance heat stress tolerance in crop plants -- Genomics-enabled breeding for heat and drought stress tolerance in crop plants.
    Abstract: This book collates various aspects of stress tolerance in crop plants. It primarily focuses on the heat and temperature related stress, starting from the severity of the problem on quantity and quality of yield under the threat of global climate change. The content also explores other mechanistic dimensions such as physiochemical and molecular mechanism underlying thermotolerance, signaling mechanism under heat stress, role of heat shock proteins in modulating thermotolerance, omics approach for development of climate smart-crop. Chapters discuss different approaches used in the past to develop heat stress tolerant crop plants, list of developed thermotolerant agriculturally important crop plants, redox homeostasis under heat stress, nutrient uptake and use efficiency in plants under heat stress and much more. The book is a useful compilation for researchers working in the area of abiotic stress tolerance in crop plants, as well as for students of plant physiology and agricultural sciences.
    Type of Medium: Online Resource
    Pages: XIII, 321 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811938009
    DDC: 571.2
    Language: English
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