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  • Books  (18)
  • Plants.  (18)
  • Singapore :Springer Nature Singapore :  (18)
  • Elsevier
  • 2020-2024  (18)
  • 571.2  (12)
  • 630  (6)
  • 612.8
  • 1
    Online Resource
    Online Resource
    Approaches to the Remediation of Inorganic Pollutants (2021)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Plant physiology. ; Stress (Physiology). ; Plants. ; Symbiosis. ; Plant biotechnology. ; Plant Physiology. ; Plant Stress Responses. ; Plant Symbiosis. ; Plant Biotechnology.
    Description / Table of Contents: Chapter 1. Ion homeostasis and its role in salt remediation by halophytes -- Chapter 2. Role of Transporters in Accumulating Salt Ions by Halophytes -- Chapter 3. Dual Role of Nitrogen: Essential Plant Mineral Element and Source of Inorganic Pollution -- Chapter 4. Synthesis and regulation of secondary metabolites in plants in conferring tolerance to toxic metals and inorganic pollutants -- Chapter 5. Bicarbonate toxicity and elevated pH in plants: Metabolism, regulation and tolerance -- Chapter 6. Antioxidant defense systems and remediation of metal toxicity in plants -- Chapter 7. Current Research on the Role of Plant Primary and Secondary Metabolites in Response to Cadmium Stress -- Chapter 8. The current scenario and prospects of immobilization remediation technique for the management of heavy metals contaminated soils -- Chapter 9. Inhibition of donor and acceptor side of Photosystem II by cadmium ions -- Chapter 10. Physiological and Molecular Mechanism of Metalloid Tolerance in Plants -- Chapter 11. Heavy metals-induced morphophysiological and biochemical changes in Mentha piperita L. -- Chapter 12. Heavy Metals-induced Physiological and Biochemical changes in Fenugreek (Trigonella foenum-graceum L.) -- Chapter 13. Copper-induced responses in different plant species -- Chapter 14. Concept and types of phytoremediation -- Chapter 15. Bioremediation of Heavy Metals Using the Symbiosis Between Leguminous Plants and Genetically Engineered Rhizobia -- Chapter 16. Metallothionein- and Phytochelatin-assisted mechanism of heavy metal detoxification in microalgae -- Chapter 17. Efficacy of Duckweeds for phytoremediation: Morpho-physiological and biochemical alterations -- Chapter 18. Metals Phytoextraction by Brassica species -- Chapter 19. Molecular Basis of Plant-Microbes Interaction in Remediating Metals and Inorganic Pollutants.
    Abstract: In this comprehensive book, plant biologists and environmental scientists present the latest information on different approaches to the remediation of inorganic pollutants. Highlighting remediation techniques for a broad range of pollutants, the book offers a timely compilation to help readers understand injury and tolerance mechanisms, and the subsequent improvements that can be achieved by plant-based remediation. Gathering contributions by respected experts in the field, the book represents a valuable asset for students and researchers, particularly plant physiologists, environmental scientists, biotechnologists, botanists, soil chemists and agronomists. .
    Type of Medium: Online Resource
    Pages: XIX, 403 p. 34 illus., 30 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811562211
    URL: https://doi.org/10.1007/978-981-15-6221-1
    DOI: 10.1007/978-981-15-6221-1
    DDC: 571.2
    Language: English
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  • 2
    Online Resource
    Online Resource
    Legumes: Physiology and Molecular Biology of Abiotic Stress Tolerance (2023)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Plant physiology. ; Stress (Physiology). ; Plants. ; Plant molecular biology. ; Agronomy. ; Plant Physiology. ; Plant Stress Responses. ; Plant Molecular Biology. ; Agronomy.
    Abstract: This edited volume provides state-of–the-art overview of abiotic stress responses and tolerance mechanisms of different legume crops viz., chickpea, mung bean, lentil, black gram, cowpea, cluster bean, soybean and groundnut. Legumes play an important role in human nutrition and soil health through fixation of nitrogen. Legume production and productivity are vulnerable to different abiotic stresses. A proper understanding about the physiological and molecular basis of the legume crops is essential for genetic improvement of abiotic stress tolerance. This book consists of 15 chapters covering physiological and biochemical basis, molecular physiology, molecular breeding, genetics, genomics, transgenics, epigenetics of drought, saline, high temperature and nutrient deficiency stresses, and the role of microRNAs in abiotic stress tolerance. This volume offers new perspectives in legume crop abiotic stress management, and is useful for various stakeholders, including post graduates students, scientists, environmentalists and policymakers.
    Type of Medium: Online Resource
    Pages: XV, 390 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811958175
    URL: https://doi.org/10.1007/978-981-19-5817-5
    DOI: 10.1007/978-981-19-5817-5
    DDC: 571.2
    Language: English
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  • 3
    Online Resource
    Online Resource
    Role of Potassium in Abiotic Stress (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Plant physiology. ; Stress (Physiology). ; Plants. ; Botanical chemistry. ; Plant molecular biology. ; Plant Physiology. ; Plant Stress Responses. ; Plant Biochemistry. ; Plant Molecular Biology.
    Description / Table of Contents: Chapter 1. Role of Potassium in Plant Photosynthesis, Transport, Growth and Yield -- Chapter 2. Potassium Role in Plants Response to Abiotic Stresses. Chapter 3. Molecular Approaches to Potassium Uptake and Cellular Homeostasis in Plants under Abiotic Stress -- Chapter 4. Soil Potassium Availability and Role of Microorganisms in Influencing Potassium Availability to Plants -- Chapter 5. Crosstalk of Potassium and Phytohormones under Abiotic Stress -- Chapter 6. Potassium (K+) Regulation by Phytohormones under Abiotic Stress -- Chapter 7. Role of Potassium in Drought Adaptation: Insights into Physiological and Biochemical Characteristics of Plants -- Chapter 8. Role of Potassium in Heavy Metal Stress -- Chapter 9. Salt Stress Alleviation Strategies to Maintain K+ Homeostasis in Plants -- Chapter 10. Potassium ion Homeostasis, Signaling and Changes in Transcriptomes and Metabolomes Enduring Salinity Stress -- Chapter 11. Potassium: A Potent Modulator of Plant Responses under Changing Environment -- Chapter 12. An Overview of Potassium in Abiotic Stress: Emphasis on Potassium Transporters and Molecular Mechanism -- Chapter 13. Nitric Oxide Synthesis Affects Potassium and Nitrogen Homeostasis in Plants for Salt Tolerance.
    Abstract: This book on potassium in abiotic stress tolerance deals with the ongoing trend in increasing abiotic stresses and interlinked issues food security. As mineral nutrient potassium holds an important place in agriculture and is involved in various physiological and biochemical processes. It takes part in protein synthesis, carbohydrate metabolism, enzyme activation, cation-anion balance, osmoregulation, water movement, energy transfer, and regulates stomata and photosynthesis. Potassium plays an important role as abiotic stress buster. This book will deal with potassium relevance to plant functions and adaptations, range of its biological functions, role of potassium in abiotic stress tolerance, analyses of mechanisms responsible for perception and signal transduction of potassium under abiotic stress, critical evaluation of and cross-talks on nutrients and phytohormones signaling pathways under optimal and stressful conditions, and interaction of potassium with other nutrients for abiotic stress tolerance. This book will be of interest to teachers, researchers, scientists working on abiotic stresses. Also, the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, and environmental sciences. National and international agricultural scientists, policymakers will also find this to be a useful read.
    Type of Medium: Online Resource
    Pages: XV, 281 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811644610
    URL: https://doi.org/10.1007/978-981-16-4461-0
    DOI: 10.1007/978-981-16-4461-0
    DDC: 571.2
    Language: English
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  • 4
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    Online Resource
    Modern Techniques of Rice Crop Production (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Agriculture. ; Agronomy. ; Agricultural biotechnology. ; Plants. ; Stress (Physiology). ; Plant physiology. ; Agriculture. ; Agronomy. ; Agricultural Biotechnology. ; Plant Signalling. ; Plant Stress Responses. ; Plant Physiology.
    Description / Table of Contents: Part 1 Introduction -- 1 World Rice Production: An Overview -- 2 Climate Change and Global Rice Security -- Part 2 Agronomic Management -- 3 Techniques of Rice Nursery Establishment and Transplanting -- 4 Rice Seed and Seedling Priming -- 5 Nursery Management of Transplanted Rice -- 6 Rice Cultivation Systems -- 7 Smart Nutrient Management in Rice Crop -- 8 Irrigation Management in Rice -- 9 Rice-Based Cropping Systems -- 10 Rice Ontogeny -- 11 Rice Phenotyping -- 12 Rice Physiology under Changing Climate -- 13 Water-Wise Cultivation of Basmati Rice in Pakistan -- 14 Rice Interactions with Plant Growth Promoting Rhizobacteria -- 15 Plant Growth Regulators for Rice Production in Changing Environment -- 16 Salinity Tolerance in Rice -- 17 Rice Pollination -- Part 3 Plant Protection -- 18 Plant Protection Strategies in Rice Crop -- 19 Weed Management Strategies in Direct Seeded Rice -- 20 Contemporary Management of Insect Pests in Rice -- 21 Insect Chitin Biosynthesis and Regulation Using RNAi Technology -- 22 Integrated Management of Rice Diseases -- 23 Diversity and Management of Plant Viruses Infecting Rice -- 24 Botanical Extracts for Rice Fungal Diseases -- 25 Nanotechnology for Rice Fungal Diseases -- 26 Rice Nematodes and their Integrated Management -- Part 4 Advanced Technologies -- 27 Managing Greenhouse Gas Emission -- 28 Applications of Crop Modeling in Rice Production -- 29 Climate Change and Rice Production: Impacts and Adaptations -- 30 Rice Production and Crop Improvement Through Breeding and Biotechnology -- 31 Hybrid Rice Production -- 32 Rice Biotechnology -- 33 New Breeding Techniques (NBTs) for Improving Rice Grain Yield to Feed 10 Billion: Progress and Prospects -- 34 CRISPR/Cas9 for Rice Crop Improvement: Recent Progress, Limitations and Prospects -- Part 5 Nutritional Aspects -- 35 Rice Nutritional Aspects -- 36 Rice Grain Quality -- 37 Phytochemical Composition of Rice -- 38 Rice Based Products -- Part 6 Miscellaneous -- 39 Advances Approached to Mitigate Abiotic Stresses in Rice (Oryza sative L.) Crop -- 40 Is Geographical Indication System an Opportunity for Developping-8 (D-8) Countries? An Evaluation of Registered Rice Production.
    Abstract: This book collects all the latest technologies with their implications on the global rice cultivation. It discusses all aspects of rice production and puts together the latest trends and best practices in the rice production. Rice is produced and consumed worldwide and especially an important crop for Asia. It is a staple food in majority of population living is this continent which distinguishes this from rest of the world. Climatic fluctuations, elevated concentrations of carbon dioxide, enhanced temperature have created extreme weather conditions for rice cultivation. Also, increasing pest attacks make situation complicated for the farmers. Therefore, rice production technology also has to be adjusted accordingly. This book is of interest to teachers, researchers, plant biotechnologists, pathologists, agronomists, soil scientists, food technologists from different part of the globe. Also, the book serves as additional reading material for students of agriculture, soil science, and environmental sciences. National and international agricultural scientists, policy makers will also find this to be a useful read.
    Type of Medium: Online Resource
    Pages: XVI, 866 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811649554
    URL: https://doi.org/10.1007/978-981-16-4955-4
    DOI: 10.1007/978-981-16-4955-4
    DDC: 630
    Language: English
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  • 5
    Online Resource
    Online Resource
    Managing Plant Production Under Changing Environment (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Agriculture. ; Stress (Physiology). ; Plants. ; Plant physiology. ; Agriculture. ; Plant Stress Responses. ; Plant Physiology.
    Description / Table of Contents: See attached. Chapter 1. Nanoremediation: An innovative approach for environmental safety -- Chapter 2. Sustainable agriculture and plant production by virtue of biochar in the era of climate change -- Chapter 3. Soil management vis-à-vis carbon sequestration in relation to land use cover/change in terrestrial ecosystem-a review -- Chapter 4. Salt-induced toxicity and anti-oxidantal response in Oryza sativa: An updated review -- Chapter 5. Soybean plants under waterlogging stress: Responses and adaptation mechanisms -- Chapter 6. Niger (Guizotia abyssinica (L. f.) Cass.) an oilseed crop under biotic stress -- Chapter 7. Role of phytohormones in antioxidant metabolism in plants under salinity and water stress -- Chapter 8. Plant phenolic compounds for abiotic stress tolerance -- Chapter 9. Efficacy of various amendments for the phyto-management of heavy metal contaminated sites and sustainable agriculture. A review -- Chapter 10. Exploring Plant Responses to Salinity and Implications of Halophytes as a Model for Salinity Improvement -- Chapter 11. Efficacy of Spinach (Spinacia oleracea) for the phyto-management of different heavy metals contaminated sites under chelating agent amendments. A review -- Chapter 12. Insights into Potential Roles of Plants as Natural Radioprotectants and Amelioration of Radiations Induced Harmful Impacts on Human Health -- Chapter 13. Development of rangeland conservation and sustainable management practices under changing climate -- Chapter 14. Biological Nitrogen Fixation: An Analysis of Intoxicating Tribulations from Pesticides for Sustainable Legume Production -- Chapter 15. Sustainable urban forestry, merits, demerits and mitigation of climate change at global scale -- Chapter 16. Temperate Forage Legumes Production, Weeds Dynamics and Soil C: N Economy under Organic Wastes -- Chapter 17. Atmospheric chemistry of aerosols and their role in global climate change -- Chapter 18. Increase in food scarcity, agriculture challenges and their management: Pakistan Perspectives. Chapter 19. Increase ability of transgenic plant expressing the bacterial enzyme to accumulate heavy metals.
    Abstract: This comprehensive edited volume collects the most recent information with up-to-date citations, on the decrease in plant productivity under climatic changes and its link with global food security. The book emphasis on the crop management practices and recent advancement in the techniques for mitigating the negative effects of climate induced biotic and abiotic stress. It brings together 19 chapters developed by eminent researchers in the area of plant and environmental sciences. Global climate change is increasingly becoming a concern for future of agriculture. High levels of inorganic and organic pollutants and climatic stress adversely affects the sensitive and complex equation of natural resources and ecosystem services. To meet the increased food demand, plant productivity needs to be enhanced, therefore this book fills in the gap and brings together information on the physiological and molecular approaches for improving crop productivity. The book is resourceful reading material for researchers, faculty members, graduate and post graduate students of plant science, agriculture, agronomy, soil science, botany, Molecular biology and environmental science.
    Type of Medium: Online Resource
    Pages: XXI, 477 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811650598
    URL: https://doi.org/10.1007/978-981-16-5059-8
    DOI: 10.1007/978-981-16-5059-8
    DDC: 630
    Language: English
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  • 6
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    Online Resource
    Heavy Metal Toxicity: Environmental Concerns, Remediation and Opportunities (2023)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Plant physiology. ; Stress (Physiology). ; Plants. ; Ecology . ; Plant Physiology. ; Plant Stress Responses. ; Ecology.
    Description / Table of Contents: Chapter 1 - Cadmium toxicity in plants: uptake, translocation and phyto-remediation strategy -- Chapter 2 - Heavy metal/metalloid contamination: Their sources in environment and accumulation in food chain -- Chapter 3 - Heavy metal/metalloid contamination: Impact on human health and mitigation strategies -- Chapter 4 - Heavy Metal Pollution in the Environment: Impact on Air Quality and Human Health Implications -- Chapter 5 - Heavy Metals Contamination in Surface Water Bodies through Construction & Demolition Waste: a case study of city of lakes - Bhopal, Madhya Pradesh, India -- Chapter 6 - Soil Deterioration and Risk Assessment of Heavy Metal Contamination -- Chapter 7 - Heavy metal contamination in ground water: Environmental concerns and mitigation measures -- Chapter 8 - Effect of Heavy Metals on Roadside Vegetation -- Chapter 9 - Heavy Metal Pollution in Atmosphere from Vehicular Emission -- Chapter 10 - Life Cycle Assessment of Heavy Metal Toxicity in the Environment -- Chapter 11 - Metalliferous soil remediation through heavy metal resistant plant growth-promoting bacteria: prospects and paradigms -- Chapter 12 - Phytoremediation of Heavy Metals - Reaction mechanisms and selected efficient technologies of heavy metals contamination -- Chapter 13 - Industrial Wastewater Treatment Strategies -- Chapter 14 - Brassica Juncea L.: A Potential Crop for Phytoremediation of Various Heavy Metals -- Chapter 15 - Phytoremediation of Heavy Metals -- Chapter 16 - Bioremediation of mining sites - sustainable approach to restore healthy ecosystem -- Chapter 17 - Industrial Pollution Management Approach -- Chapter 18 - Harnessing Green Energy Along with Precious Metal Recovery from Wastewater in Bio-electrochemical Systems: A Win-Win Scenario -- Chapter 19 - Minimization of Cadmium Toxicity in Wheat by Exogenous Application of Hydroxamate Siderophore. Chapter 20-Microbial remediation of Heavy Metals.
    Abstract: This contributed volume covers a comprehensive account of the sources, toxic biological as well as environmental impacts, and possible remediation strategies for contamination by heavy metals. In biological systems, toxic metals affect the integrity of cellular organelles and act as carcinogens causing chromosomal aberrations or as systemic toxicants leading to cardiovascular, neurobehavioral, and immunological disorders. In plants, they interfere with photosynthesis, fertility, metabolite, and chlorophyll synthesis. Toxicity induced by heavy metals involves mechanistic approaches that need to be understood properly. They cannot be degraded by biological or chemical means and thus can only be converted to less harmful forms. The conventional detection methods include biosensors, voltammetry, atomic absorption spectrometry, and inductively coupled plasma with atomic emission spectrometry. All such strategies for metal detection and mitigation strategies are covered in this title under one section. This book incorporates classical views along with modern scientific approaches to develop an understanding of the subject matter suitable for academicians, researchers, planners, policymakers, NGOs, and environmental consultancies and raise awareness on this concern. Topics representing diverse sections namely environmental impacts, biological effects, and methods used for detection and remediation have been included to address all possible contemporary issues on the topic in one concise volume. .
    Type of Medium: Online Resource
    Pages: XIII, 440 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819903979
    URL: https://doi.org/10.1007/978-981-99-0397-9
    DOI: 10.1007/978-981-99-0397-9
    DDC: 571.2
    Language: English
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  • 7
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    Online Resource
    Next-Generation Plant Breeding Approaches for Stress Resilience in Cereal Crops (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Agriculture. ; Stress (Physiology). ; Plants. ; Plant biotechnology. ; Botany. ; Agriculture. ; Plant Stress Responses. ; Plant Biotechnology. ; Plant Science.
    Description / Table of Contents: Chapter 1. Next Generation Breeding Approaches for Stress Resilience in Cereals: Current Status and Future Prospects -- Chapter 2. Genome Wide Association Mapping and Genomic Selection Approaches for Stress Resilience in Rice -- Chapter 3. Genome-wide association studies and genomic predictions for climate-change resilience in wheat -- Chapter 4. Genomic Selection for Enhanced Stress Tolerance in Maize -- Chapter 5. Genome-Wide Association Studies and Genomic Selection for Nutrient Use Efficiency in Cereals -- Chapter 6. Doubled Haploidy: An Accelerated Breeding Tool for Stress Resilience Breeding in Cereals -- Chapter 7. Rapid Generation Advancement and Fast-Track Breeding Approaches in Wheat Improvement -- Chapter 8. Integrating Advanced Molecular, Genomic and Speed Breeding Methods for Genetic Improvement of Stress Tolerance in Rice -- Chapter 9. CRISPR Genome Editing Brings Global Food Security into the First Lane: Enhancing Nutrition and Stress Resilience in Crops -- Chapter 10. Genome Editing for Stress Tolerance in Cereals: Methods, Opportunities and Applications -- Chapter 11. Editing Plant Genome with CRISPR/Cas: A Sustainable Strategy for Disease Management -- Chapter 12. CRISPR/Cas for Improved Stress Tolerance in Rice -- Chapter 13. Harnessing CRISPR/Cas tools for installing virus resistance in cereals: An overview -- Chapter 14. Genomic and bioinformatic resources for next generation breeding approaches towards enhanced stress tolerance in cereals.
    Abstract: This edited book highlights the gravity and efficacy of next-generation breeding tools for the enhancement of stress-resilience in cereals, especially in the context of climate change, pests, diseases, and abiotic stresses. The content of the book helps in understanding the application of emerging genetic concepts and neoteric genomic approaches in cereal breeding. It collates all the latest information about enhancing the stress resilience in cereal crops for overcoming food security issues. Cereals have predominantly been used as a staple food since time immemorial and contribute more than 50% of the caloric requirement of the global population. However, in cereals, the yield losses due to various stresses are very high, considering the crop growth stage and stress sensitivity. Therefore, to feed and nourish the generations in the era of climate change, it is imperative to develop stress-resilient cereal cultivars. This book explores newly developed next-generation breeding tools, viz., genome-wide association studies, genomic prediction, genome editing, and accelerated generation advancement methodologies, which revealed promising outcomes by enhancing the stress resilience in cereals with yield potential. This book is useful for postgraduate students specializing in plant breeding, plant stress physiology, plant genomics, agriculture, and agronomy. It is of immense value to scientific community involved in teaching, research, and extension activities related to cereal cultivation.
    Type of Medium: Online Resource
    Pages: XX, 493 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811914454
    URL: https://doi.org/10.1007/978-981-19-1445-4
    DOI: 10.1007/978-981-19-1445-4
    DDC: 630
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  • 8
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    Online Resource
    Agro-industrial Perspectives on Sugarcane Production under Environmental Stress (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Agronomy. ; Plant physiology. ; Stress (Physiology). ; Plants. ; Soil science. ; Agronomy. ; Plant Physiology. ; Plant Stress Responses. ; Soil Science.
    Description / Table of Contents: 1 Growth and development of sugarcane (Saccharum spp. hybrid) and its relationship with environmental factors -- 2 Impact of climate change on sucrose synthesis in sugarcane varieties -- 3 Impact of salinity stress on sugarcane yield and quality: management approaches for higher cane sugar productivity -- 4 Potential parents for developing climate-resilient sugarcane varieties in India- A breeding perspective -- 5 Bioactive silicon: approach to enhance sugarcane yield under stress environment -- 6 Anatomy of tolerance mechanisms in sugarcane crop to abiotic stresses -- 7 Interaction of plant growth-promoting rhizobacteria with sugarcane plants for alleviating abiotic stresses and improving crop yields -- 8 Morpho-physiological, biochemical and ultrastructural modifications on sugarcane to prolonged water deficit -- 9 Impact of heavy metal toxicity on sugarcane growth, development and productivity -- 10 Defense-related proteins in sugarcane and their role in disease resistance: molecular advancements and beyond -- 11 Impact of green and organic fertilizers on soil fertility and sugarcane productivity -- 12 Silicon-induced mitigation of low temperature stress in sugarcane -- 13 Agro-technologies to sustain sugarcane productivity under abiotic stresses -- 14 Biotechnological approaches to improve sugarcane quality and quantum under environmental stresses -- 15 Biotic stresses in sugarcane plants and its management -- 16 Weeds management in sugarcane: recent developments and future perspectives -- 17 Synergistic integration of sugarcane - proteogenomics to decipher the mechanism of disease resistance in sugarcane -- 18 The metabolic interaction of potassium salt of active phosphorus (PSAP) and its stimulatory effects on the growth and productivity of sugarcane under stressful environment.
    Abstract: This edited volume focuses on the core aspects of sugarcane production-management under stressful environments as well as innovative strategies for augmenting crop growth & productivity through intrinsic and extrinsic manipulations. The various chapters aim at bringing out comprehensive and advance information on different aspects of sugarcane cultivation under stress environments and impact of climate change on the sustainability of sugarcane production. The book encompasses information about crop production management, physiological & nutritional requirements, ratooning, ripening and post-harvest losses management. It also delineates various technologies that support the continued use and improvement of sugarcane as renewable source of food, fiber and bio-energy. The manipulations at cellular and molecular levels, molecular breeding approaches and post-harvest technologies are also included. The area under sugarcane cultivation is gradually increasing because of its diversification potential. The high productivity and biomass of the cane crop also makes it a key source for use as bio-energy crop and a promising raw material for bio-based agro-industries. However, poor crop & biomass productivity due to abiotic stress is the foremost constraint in its future commercial exploitation as sustainable feed-stock for bio-based industries. It is therefore imperative to understand the cellular-molecular modulation responsible to productivity barrier under specific stress situation(s) for better sugarcane quality and quantum under field condition. Some of these innovative approaches are delineated in this book. This book is of interest to progressive sugarcane growers, millers, industrial entrepreneurs, sugarcane scientists, cane development and extension officers, sugar industry managers and valuable source of reference worldwide.
    Type of Medium: Online Resource
    Pages: XIX, 426 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811939556
    URL: https://doi.org/10.1007/978-981-19-3955-6
    DOI: 10.1007/978-981-19-3955-6
    DDC: 630
    Language: English
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  • 9
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    Online Resource
    Antioxidants in Plant-Microbe Interaction (2021)
    Singapore :Springer Nature Singapore :
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    Keywords: Plant physiology. ; Stress (Physiology). ; Plants. ; Botanical chemistry. ; Plant Physiology. ; Plant Stress Responses. ; Plant Biochemistry.
    Description / Table of Contents: Chapter 1. Antioxidants in Plant-Microbe Interaction -- Chapter 2. Plant microbe symbiosis led synthesis of bioactive compounds -- Chapter 3. Plant-Rhizobacteria communications with antioxidant system -- Chapter 4. Association of Non-Enzymatic Antioxidants in Plant Holobiont -- 5. Carotenoids and flavonoids in plant stress management -- Chapter 6. PGPR-the redeemer of rice from abiotic stress -- Chapter 7. Impact of PGPR on plant health and antioxidant enzymes under water stress conditions -- Chapter 8. Rhizospheric plant-microbe interactions releasing antioxidants and phytostimulating compounds in polluted agroecosystems -- Chapter 9. Role of Antioxidant in plant and microbes based remediation of metal stress -- Chapter 10. Amelioration of drought stress through PGPR mediated regulation of Antioxidant defensive machinery -- Chapter 11. Potential of plant growth promoting microbes in disease reduction by influencing the antioxidant enzymes of medicinal and spice plants -- Chapter 12. Antioxidants in spices: a review of the antioxidant components and properties of some common african spices and their role in human nutrition and plant-microbe interactions -- Chapter 13. Impact of plant growth promoting microbes (PGPM) in plant disease management by inducing non-enzymatic antioxidant -- Chapter 14. Antioxidants as modulators of plant defense against soil-borne fungal pathogens upon microbial interaction -- Chapter 15. A Promising Approach of Managing Seed Borne Pathogens through Plant Growth Promoting Microbes -- Chapter 16. Antioxidant Potential of Plant Growth Promoting Rhizobacteria (PGPR) in Agricultural Crops Infected with Root Knot Nematodes -- Chapter 17. Disease management and the role of antioxidants in combating plant pathogens upon PGPR inoculation with special reference to legumes -- Chapter 18. Rhizobacters as remedy of stress tolerance in potato plant -- Chapter 19. Secondary metabolites, boon for plants; their role in defence mechanism and antioxidant activity of Anthocephalus cadamba -- Chapter 20. Role of PGPR in conferring drought stress tolerance in Rice -- Chapter 21. Fenugreek-rhizobium symbiosis and Flavonoids under stress condition -- Chapter 22. Datura stramonium: An overview of its antioxidant system for plant benefits -- Chapter 23. PGPR mediated regulation of antioxidants: Prospects for abiotic stress management in plants -- Chapter 24. Prospects of PGPRs mediated antioxidants and S and P metabolism in plants under drought stress -- Chapter 25. Prominence of Antioxidant Potential of Plants and its induction by interaction with microorganisms -- Chapter 26. Bio-molecular painstaking utilization and assimilation of phosphorus under indigent stage in agricultural crops -- Chapter 27. Plant Antioxidant System Regulates Communication Under Abiotic Stress For Enhanced Plant Productivity -- Chapter 28. Nematophagous fungi in antioxidant mediated defence against plant parasitic nematodes -- Chapter 29. Biopriming and Nanopriming: Green Revolution Wings to Increase Plant Yield, Growth and Development under Stress Condition and Forward Dimensions.
    Abstract: This edited book is focused on antioxidant compounds and their biosynthesis, up-regulation, mechanism of action for selective bioactivity, targeted role and the advancement of their bioactive potential during plant-microbe interaction and other stress conditions. This book also emphasizes on the role of antioxidants in recruiting beneficial microbes in plant surroundings. Antioxidants have multiple biological roles in plants especially in the signalling pathway. These compounds are secondary metabolites produced besides the primary biosynthetic pathway and are associated with growth and development. Besides they also have special role to play during oxidative stress produced via abiotic stimulants or pathogen attack. This understanding of the biosynthesis, signaling and function of antioxidant compounds in plants during stress condition is helpful in restoring plant ecosystem productivity and improve plant responses to a wide range of stress conditions. This book is a useful compilation for researchers and academicians in botany, plant physiology, plant biochemistry and stress physiology. Also the book serves as reading material for undergraduate and graduate students of environmental sciences, agricultural sciences and other plant science courses.
    Type of Medium: Online Resource
    Pages: XII, 655 p. 52 illus., 46 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811613500
    URL: https://doi.org/10.1007/978-981-16-1350-0
    DOI: 10.1007/978-981-16-1350-0
    DDC: 571.2
    Language: English
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  • 10
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    Online Resource
    Technologies for Green House Gas Assessment in Crop Studies (2021)
    Singapore :Springer Nature Singapore :
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    Keywords: Plant physiology. ; Plant ecology. ; Stress (Physiology). ; Plants. ; Plant Physiology. ; Plant Ecology. ; Plant Stress Responses.
    Description / Table of Contents: Chapter 1: Introduction -- Chapter 2: Carbon dioxide -- Chapter 3: Methane -- Chapter 4: Nitrous Oxide -- Chapter 5: Ozone -- Chapter 6: Temperature -- Chapter 7: The Plant Water Status -- Chapter 8: Summary.
    Abstract: Global climate change is one of the most serious threats to the environment of the earth and to the crop production. Crop’s vulnerability to climate change stress caused by the greenhouse gases emission is a serious concern. This book describes various technologies and methods including the simulation of the future climate changes, studying the response of crop plants and characterizing their responses physiologically and biochemically. It includes the latest information of protocols and technologies for climate change research on agriculture. This book is of interest to teachers, researchers, climate change scientists, capacity builders and policymakers. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soil science, and environmental sciences. National and international agricultural scientists, policy makers will also find this to be a useful read.
    Type of Medium: Online Resource
    Pages: XVII, 134 p. 19 illus., 7 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811602047
    URL: https://doi.org/10.1007/978-981-16-0204-7
    DOI: 10.1007/978-981-16-0204-7
    DDC: 571.2
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  • 11
    Online Resource
    Online Resource
    Omics of Climate Resilient Small Millets (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Agriculture. ; Genetics. ; Plant physiology. ; Stress (Physiology). ; Plants. ; Agriculture. ; Genetics and Genomics. ; Plant Physiology. ; Plant Stress Responses.
    Description / Table of Contents: Small Millets - the Next-Generation Smart Crops in the Modern Era of Climate Change -- Omics for abiotic stress tolerance in foxtail millet -- Current status and future prospects of omics strategies in barnyard millet -- Role of inducible promoters and transcription factors in conferring abiotic stress-tolerance in small millets -- Genome-wide identification and expression profiling of non-coding RNAs in response to abiotic stresses in small millets -- Insights into abiotic stress tolerance in small millets through transcriptomics -- Role of proteomics in understanding the abiotic stress tolerance in minor millets -- Plant regeneration and transgenic approaches for the development of abiotic stress tolerant small millets -- Mining genes and markers across minor millets using comparative genomics approaches -- Improving the nutrient-use efficiency in millets by genomics approaches -- Current status of bioinformatics resources of small millets -- Advances in omics for enhancing abiotic stress tolerance in finger millets -- Genome editing approaches for abiotic stress tolerance in small millets -- Integrating genomics and phenomics tools to dissect climate resilience traits in small millets -- Abiotic stress tolerant small millet plant growth regulation by long noncoding RNAs: an omics perspective -- Omics of climate change on nutritional quality of small millets -- Exploring genome wide analysis of heat shock proteins (HSPs) in small millets as potential candidates for development of multistress tolerant crop plants.
    Abstract: This edited book covers all aspects of omics approaches used for the varietal improvement of millets in changing climatic conditions. Millets are the collection of small-grained cereal grasses, that are grown for human carbohydrate needs. They are among the oldest crops, mainly divided into two groups – Major and small millets based on seed size. Small millets are earlier considered orphan crops, but recently due to their nutritional values, they are getting importance in cultivation. This book explores the genomics, transcriptomics, proteomics, metabolomics, bioinformatics, and other omics tools that are being widely used to get a clear understanding of mechanistic approaches taken by plant genes to tolerate stress. Various reports are published based on field breeding on these crops, and recently the genome of some of the small millets is released, and many omics studies are published related to its application in varietal improvements. This book reviewed all those recent studies and is of interest to research students, plant breeding scientists, teachers that are working in agriculture and plant biotech universities. Along with this, the book serves as reference material for undergraduate and graduate students of agriculture, and biotechnology. National and international agricultural scientists, policymakers will also find this to be a useful read.
    Type of Medium: Online Resource
    Pages: XIX, 355 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811939075
    URL: https://doi.org/10.1007/978-981-19-3907-5
    DOI: 10.1007/978-981-19-3907-5
    DDC: 630
    Language: English
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  • 12
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    Online Resource
    Molecular Interventions for Developing Climate-Smart Crops: A Forage Perspective (2023)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Plant physiology. ; Stress (Physiology). ; Plants. ; Microbial ecology. ; Plant Physiology. ; Plant Stress Responses. ; Microbial Ecology.
    Description / Table of Contents: Chapter 1. Genetic and genomic resources of range grasses- status and future prospects -- Chapter 2. Forage genetic resources and scope for allele mining of abiotic stress tolerance -- Chapter 3. Breeding for developing higher productive tree-based forage under stress environments -- Chapter 4. Impact of Climate change on forage crop production with special emphasis on diseases and mitigation strategies through breeding and molecular approaches -- Chapter 5. Effect of nano-priming on maize under normal and stressful environment -- Chapter 6. Oxidative stress and antioxidant defense in mitigating abiotic stresses in forage crops: A physiological and biochemical perspective -- Chapter 7. Forage cropping under climate smart farming: a promising tool to ameliorate salinity threat in soils -- Chapter 8. Forage cultivation under challenging environment -- Chapter 9. Potentials and Opportunities of Agro-forestry Under Climate Change Scenario -- Chapter 10. Climate Change Impact on Forage Characteristics: An Appraisal for Livestock Production -- Chapter 11. Sustainable Use of Paddy Straw as Livestock Feed: A Climate Resilient Approach to Crop Residue Burning -- Chapter 12. Engineering Interventions for Climate Resilient Forage Production -- Chapter 13. Promotion of improved forage crop production technologies: Constraints and strategies with special reference to climate change. .
    Abstract: This edited book is collection of information on molecular interventions needed for climate-resilient forage crops. The main focus is to address the gap in the advanced scientific knowledge for the forage species. Agriculture is extremely vulnerable to climate, and even slight change in climatic factors such as temperature causes tremendous losses in yield potential. Forage crops are crucial in global food security and environmental sustainability and face several environmental challenges in field conditions. However, the research on forage crops is far-off compared to agricultural crops and causes a substantial gap in forage demand and productivity. Further, this gap is directly associated with animal health, reproduction, and productivity. Abiotic stresses mainly affect the plant's crucial processes, ultimately reducing the final yield. The problem of abiotic stresses is more frequent in forage crops as they are growing and cultivated in less productive soil and harsh conditions. This book discusses current aspects of crucial physiological, biochemical and molecular processes in forage crops, which are essential for forage crops improvement. The text's major focus is on the advanced technologies and approaches such as seed priming, bio-fortification, breeding, omics, transgenic and bioengineering of metabolic pathways in unique ways, which helps us develop innovative solutions for forage crops. This book covers all the crucial advance technologies, which help mitigate the abiotic stresses in forage crops. We believe that this book will initiate and introduce the readers to state-of-the-art developments and unique in this field of study. This book is of interest to teachers, researchers, climate change scientists, capacity builders, and policymakers. Also, the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soil science, and environmental sciences. National and international agricultural scientists and policymakers will also find this a worthwhile read.
    Type of Medium: Online Resource
    Pages: XXIV, 236 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819918584
    URL: https://doi.org/10.1007/978-981-99-1858-4
    DOI: 10.1007/978-981-99-1858-4
    DDC: 571.2
    Language: English
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  • 13
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    Online Resource
    Antioxidant Defense in Plants : Molecular Basis of Regulation (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Plant physiology. ; Plant molecular biology. ; Botanical chemistry. ; Stress (Physiology). ; Plants. ; Plant Physiology. ; Plant Molecular Biology. ; Plant Biochemistry. ; Plant Stress Responses.
    Description / Table of Contents: Chapter 1. An overview of roles of enzymatic and non-enzymatic antioxidants in plant -- Chapter 2. Functional Characterization of the Antioxidant Enzymes in Plants Exposed to Environmental Stresses -- Chapter 3. Gene expression and role of antioxidant enzymes in crop plants under stress -- Chapter 4. Proteomic and Genomic Approaches for Antioxidant Enzymes-Mediated Defence Analyses in Higher Plants -- Chapter 5. Genetic Engineering Applications in Inducing Stress Tolerance in Plants through Antioxidants -- Chapter 6. Kinase mediated signaling cascades in plants abiotic stress physiology -- Chapter 7. Plant peroxidases: biomarkers of environmental stresses and signaling in plants -- Chapter 8. Molecular mechanisms of superoxide dismutase (SODs)-mediated defense in controlling oxidative stress in plants -- Chapter 9. Glutathione in higher plants: biosynthesis and physiological mechanisms during heat and drought-induced oxidative stress. Chapter 10. Role of Tocopherol in Conferring Abiotic Stress Tolerance in Plants -- Chapter 11. Plant glutathione transferases and their role in the mitigation of abiotic stresses -- Chapter 12. Role of ascorbic acid in alleviating abiotic stress in crop plants -- Chapter 13. CRISPR/Cas Mediated Genome Editing Technologies in Plants for Stress Resilience -- Chapter 14. Decrypting drought stress tolerance of crop plants via photosynthesis and antioxidative defense mechanisms -- Chapter 15. Role of Brassinosteroids (BRs) in modulating antioxidative defense mechanism in plants growing under abiotic and biotic stress conditions -- Chapter 16. Selenium-mediated regulation of antioxidant defense system and improved heavy metals tolerance in plants -- Chapter 17. Antioxidant defense system in plants against biotic stress -- Chapter 18. Revisiting the crucial role of reactive oxygen species and antioxidant defense in plant under abiotic stress -- Chapter 19. Plant life under changing environment: An exertion of environmental factors in oxidative stress modulation -- Chapter 20. Beneficial role of phytochemicals in oxidative stress mitigation in plants.
    Abstract: This edited book highlights the molecular basis of various enzymatic and non-enzymatic antioxidants, defense mechanisms and adaptation strategies employed by plants to avoid the stressful conditions. Special focus is given to gene expression, omics and other latest technologies such as CRISPR-Cas mediated genome editing applications for defense related studies in plants. Environmental stresses such as drought, salinity or floods etc. induce the generation of reactive oxygen species (ROS) which causes severe damage to cell membrane integrity by accelerating lipid peroxidation. To counteract the detrimental effect of ROS, plants are inherited with an intricate and vibrant antioxidant defense system, comprised of enzymatic (catalase, peroxidase, superoxide dismutase, glutathione reductase, glutathione S-transferase, guaiacol peroxidase, monodehydroascorbate reductase, dehydroascorbate reductase etc.), and non-enzymatic (glutathione, ascorbate, α-tocopherol, carotenoids, flavonoids etc.) antioxidants, which scavenge and/or reduce excess ROS and improve plant tolerance to various stresses. Stress tolerance in most crop plants is positively correlated with an efficient antioxidant system. Therefore, studying the efficiency of antioxidant defense systems in plants is necessary for facilitating the plant’s nature of adaptation against challenging environments. This book is of interest to teachers, researchers and academic experts. Also, the book serves as additional reading material for undergraduate and graduate students of biotechnology and molecular biology of plants.
    Type of Medium: Online Resource
    Pages: XVIII, 451 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811679810
    URL: https://doi.org/10.1007/978-981-16-7981-0
    DOI: 10.1007/978-981-16-7981-0
    DDC: 571.2
    Language: English
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  • 14
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    Online Resource
    UV-B Radiation and Crop Growth (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Plant physiology. ; Stress (Physiology). ; Plants. ; Plants Disease and pest resistance. ; Botanical chemistry. ; Plant Physiology. ; Plant Stress Responses. ; Plant Immunity. ; Plant Biochemistry.
    Description / Table of Contents: Chapter 1. Introduction to UV-B Radiation -- Chapter 2. UV-B & Its Climatology -- Chapter 3. UV-B: Curse or boon? -- Chapter 4. Major influence on photosynthetic performance under UV-B exposure -- Chapter 5. Solar UV-B and Primary Producers in Aquatic Ecosystems -- Chapter 6. UV B and Crop research from past to new age -- Chapter 7. Plant Responses: UV-B avoidance strategies -- Chapter 8. Interaction of Salicylate and Jasmonate on the UV-B Induced Changes in Physiological and Biochemical Activities of Crop Plants -- Chapter 9. UVR8 discovery: A new vision in UV-B research -- Chapter 10. UVR8 signaling, mechanism and integration with other pathways -- Chapter 11. Acclimation of photosynthetic apparatus to UV-B radiation -- Chapter 12. Role of UV- B in regulating performance of photosystem I and II -- Chapter 13. Relationships of Oxidative stress and Ultraviolet-B radiation in Plants -- Chapter 14. Uv-B Stress And Plant Sexual Reproduction -- Chapter 15. Crosstalk Between Melatonin And Nitric Oxide In Plant Development And Uv-B Stress Response -- Chapter 16. Interaction of UV –B with Terrestrial ecosystem.
    Abstract: This book is an inclusive collection of topics on research on UVB for its impact on plants with a focus on its use as an emerging technology for crop growth and protection. This book covers role of UV-B on biological systems, and its transformation from generic stressor to specific regulator. It also explores the past research in UVB studies and the changing mind-sets regarding UV-B in recent time with respect to the plant growth. It also explores the discovery of specific UV-B photoreceptor, UVR8 and UVR8 mediated plants responses. This book is of interest to teachers, researchers, agriculture scientists and plant physiologists. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soil science, and environmental sciences.
    Type of Medium: Online Resource
    Pages: IX, 352 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811936203
    Series Statement: Plant Life and Environment Dynamics,
    URL: https://doi.org/10.1007/978-981-19-3620-3
    DOI: 10.1007/978-981-19-3620-3
    DDC: 571.2
    Language: English
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  • 15
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    Online Resource
    Augmenting Crop Productivity in Stress Environment (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Agriculture. ; Stress (Physiology). ; Plants. ; Plant physiology. ; Plant biotechnology. ; Agriculture. ; Plant Stress Responses. ; Plant Physiology. ; Plant Biotechnology.
    Description / Table of Contents: Chapter 1. Role of Nanosensors and Bionanosesors in Crop Abiotic Stress -- Chapter 2. Role of Environment Stress Leaf Senescence and Crop productivity -- Chapter 3. Genomics in Enhancing Crop Productivity against Stresses -- Chapter 4. Transgenic plants: A Tool to Increase Crop Productivity Under Stress Environment -- Chapter 5. Breeding efforts for crop productivity in abiotic stress environment -- Chapter 6. Changing Environment and Crop Plant Breeding -- Chapter 7. Crop plants, abiotic stress, reactive oxygen species production, signaling and their consequences -- Chapter 8. Environment Stress Tolerance in Plants -Physiological Aspects -- Chapter 9. Role of hormones in crop plants root system architecture under changing environmental conditions -- Chapter 10. Water Logging Tolerance and Crop Productivity -- Chapter 11. Crop Adaptability to Excess Salts -- Chapter 12. Crop Scavenging Potential to Heavy Metals -- Chapter 13. Role of plant microbiome under stress environment to enhance crop productivity -- Chapter 14. Role of Effective Management of Harvested Crop to Increase Productivity under Stress Environment -- Chapter 15. Bioactive Compost for Managing Plant Growth under Stress Environment -- Chapter 16. Salicylic acid: Metabolism, Regulation and Functions in Crop Abiotic Stress Tolerance -- Chapter 17. JA and Abiotic Stress Tolerance -- Chapter 18. ABA: Metabolism, Regulation and Functions in Crop Abiotic Stress Tolerance -- Chapter 19. Polyamines: Metabolism, Regulation and Functions in Crop Abiotic Stress Tolerance -- Chapter 20. Agriculture for Combating Global Starvation -- Chapter 21. Land use and Biodiversity Conservation through Agroforestry -- Chapter 22. Challenges of Stressed Soil: A Case Study of Acid Soil. .
    Abstract: The book inculcates a holistic approach to improve crop productivity and quality for ensuring food security and nutrition to all. This warrants to identify various stress conditions prevalent globally and tailor crop adaptability and productivity to the maximum accordingly, employing physio-molecular modern tools and techniques with judicious amalgamation with conventional crop husbandry. As a result, the book chapters encompass diverse environmental factors, internal physio-molecular processes and their modulations with a final goal of expanding area under cultivation by utilization of constraint terrains of poor site quality and augmenting sustainable crop productivity and quality on the face of rapidly changing climate. The book includes role of plant hormones, nano-sensors, nanomaterials etc. in stress tolerance responses, capturing recent advancement in the field of stress tolerance, enlarging scope of coverage by gleaning modern literature and providing glimpses of futuristic scenario of agriculture practices that can render ‘balance staple food rich in nutrition, vitamins and minerals’ to teeming billions of global human populations. Thus, the book provides a comprehensive overview of the role of stress environment and understanding stress physiology for developing stress tolerant crops. The book covers current knowledge and future prospects to achieve enhanced food security under stress environment of crops. The renowned contributors elegantly crafted each chapter, suited alike to both classroom texts for graduate students and reference material for researchers. The language and style are simple and lucid with liberal use of illustrations. This book should be on the shelf of university/ personal libraries for inquisitive students and enlightened researchers.
    Type of Medium: Online Resource
    Pages: XII, 402 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811663611
    URL: https://doi.org/10.1007/978-981-16-6361-1
    DOI: 10.1007/978-981-16-6361-1
    DDC: 630
    Language: English
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  • 16
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    Online Resource
    Seed Science and Technology : Biology, Production, Quality (2023)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Plant physiology. ; Plants Development. ; Stress (Physiology). ; Plants. ; Botanical chemistry. ; Plant Physiology. ; Plant Development. ; Plant Stress Responses. ; Plant Biochemistry.
    Description / Table of Contents: 1. Seed Quality: Variety Development to Planting – An Overview -- 2. Seed Development and Maturation -- 3. Seed Dormancy and Regulation of Germination -- 4. Seed Vigour and Invigoration -- 5. Seed Longevity and Deterioration -- 6. Principles of Quality Seed Production -- 7. Vegetable Seed Production -- 8. Principles of Variety Maintenance for Quality Seed Production -- 9. Hybrid Seed Production Technology -- 10. Seed Processing for Quality Upgradation -- 11. Seed Storage and Packaging -- 12. Role of Seed Certification in Seed Quality Assurance -- 13. Testing Seed for Quality -- 14. Seed Health: Testing and Management -- 15. Molecular Techniques for Testing Genetic Purity and Seed Health -- 16. Seed Quality Enhancement -- 17. Emerging Trends and Promising Technologies.
    Abstract: This open-access edited book is a collection of 17 chapters, synthesized primarily from the lectures delivered by eminent Indian and international experts during a series of capacity-building programmes organised in India during 2020 and 2021 under the aegis of 'Indo-German Cooperation on Seed Sector Development', a component of the Bilateral Cooperation between the Governments of India and Germany. Seed Science and Technology, a multi-disciplinary subject, is advancing rapidly keeping pace with the development of improved plant varieties and other climate-resilient technologies. Knowledge of the underlying biological processes and application of appropriate technologies for variety maintenance and seed production; quality assurance, testing and enhancement; processing, packaging and storage etc., are important in a seed programme. Chapters presented in the book is a blend of basic seed biology covering seed development, maturation, dormancy, germination, vigour and invigoration, and seed deterioration; variety maintenance and production of genetically pure seed of open-pollinated and hybrid varieties in a few key field crops and vegetables, and fundamentals of seed processing, packaging and storage; and seed quality assurance systems followed in different countries; testing the essential components of seed quality including seed health, application of molecular technologies for precision in testing, and enhancement of seed quality. It concludes by identifying the key areas of future seed research and technology development. The book covers the fundamentals and recent advances of seed science and technology with the latest research information and an exhaustive and updated list of references on different topics. It is expected to benefit the students as well as the scientists, faculty members and seed sector professionals, working in the public and private seed sectors, certification authorities and seed producing agencies in India, and elsewhere. .
    Type of Medium: Online Resource
    Pages: XVI, 430 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811958885
    URL: https://doi.org/10.1007/978-981-19-5888-5
    DOI: 10.1007/978-981-19-5888-5
    DDC: 571.2
    Language: English
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  • 17
    Online Resource
    Online Resource
    Thermotolerance in Crop Plants (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Plant physiology. ; Stress (Physiology). ; Plants. ; Plant molecular biology. ; Botanical chemistry. ; Plant biotechnology. ; Plant Physiology. ; Plant Stress Responses. ; Plant Molecular Biology. ; Plant Biochemistry. ; Plant Biotechnology.
    Description / Table of Contents: Heat stress in wheat: adaptation strategies -- Molecular markers mediated heat stress tolerance in crop plants -- Physiology of crop yield under heat stress -- Physiological traits for improving heat stress tolerance in plants -- Understanding the mechanism of high temperature stress effect and tolerance in wheat -- Reactive Oxygen Species – Friend or Foe -- CDPKs based signalling network: Protecting the wheat from heat -- Heat Shock Proteins: Catalytic Chaperones involved in Modulating Thermotolerance in Plants -- Starch metabolism under heat stress -- Heat stress and grain quality -- Omics tools and techniques for study of defense mechanism in plants -- Induced mutagenesis for high temperature tolerance in crop plants -- CRISPR/Cas-based genome editing to enhance heat stress tolerance in crop plants -- Genomics-enabled breeding for heat and drought stress tolerance in crop plants.
    Abstract: This book collates various aspects of stress tolerance in crop plants. It primarily focuses on the heat and temperature related stress, starting from the severity of the problem on quantity and quality of yield under the threat of global climate change. The content also explores other mechanistic dimensions such as physiochemical and molecular mechanism underlying thermotolerance, signaling mechanism under heat stress, role of heat shock proteins in modulating thermotolerance, omics approach for development of climate smart-crop. Chapters discuss different approaches used in the past to develop heat stress tolerant crop plants, list of developed thermotolerant agriculturally important crop plants, redox homeostasis under heat stress, nutrient uptake and use efficiency in plants under heat stress and much more. The book is a useful compilation for researchers working in the area of abiotic stress tolerance in crop plants, as well as for students of plant physiology and agricultural sciences.
    Type of Medium: Online Resource
    Pages: XIII, 321 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811938009
    URL: https://doi.org/10.1007/978-981-19-3800-9
    DOI: 10.1007/978-981-19-3800-9
    DDC: 571.2
    Language: English
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  • 18
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    Online Resource
    Physiological Processes in Plants Under Low Temperature Stress (2022)
    Singapore :Springer Nature Singapore :
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    Keywords: Plant physiology. ; Stress (Physiology). ; Plants. ; Agriculture. ; Botany. ; Plant Physiology. ; Plant Stress Responses. ; Agriculture. ; Plant Science.
    Description / Table of Contents: Chapter 1. Effect of low temperature stress on germination, growth and phenology of plants: A review -- Chapter 2. Plant water relationship under low temperature stress: A review -- Chapter 3. Effect of low temperature stress on photosynthesis and allied traits: A review -- Chapter 4. Low temperature stress and nitrogen metabolism in plants: A review -- Chapter 5. Lipid metabolism in plants under low temperature stress -- Chapter 6. Plant growth hormones in plants under low temperature stress: A review -- Chapter 7. Effect of low temperature on dry matter, partitioning and seed yield: A review.
    Abstract: This book is a collection of comprehensive reviewed chapters covering major physiological aspects, both production as well as biochemical aspects, of a plant under low temperature stress. Low temperature stress has been dealt in two parts, first between 10 to 00 C and secondly between 0 to -400 C. This book highlights the physiological aspects of plants under low temperature stress and explains the various adaptive measures plants undergo to tolerate low temperature stress. Essential information is provided on germination, growth and development, dry matter accumulation, partitioning and final yield of a crop plant. As physiology deals with morphological and biochemical aspect of all the basic processes, therefore an in depth understanding the major physiological issues in plants under high temperature will help plant breeders to tailor different crop plants with desirable physiological traits to do better under higher temperature. The present book is intended to cover the effects of low temperature stress on the various physiological aspects in plants. Not only in production physiology, this book also deals with major biochemical processes, like photosynthesis, nitrogen and lipid metabolism, mineral nutrition and plant growth hormones. Efforts have been made deal with different measures to mitigate the effects of low temperature stress on plants. This book will be an asset for post graduate students, faculty members, researchers engaged in not only in physiological studies but also agronomy, plant breeding and like subjects. In depth analysis of the major physiological processes in plants under low temperature stress that are presented in this book will help plant breeders for tailoring crops for desirable physiological traits needed to survive and to give better economic return under the threats of low temperature stress. This book is also helpful for policy planners and industries engaged in agribusiness in short term as well as long term gain.
    Type of Medium: Online Resource
    Pages: XIX, 734 p. 31 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811690372
    URL: https://doi.org/10.1007/978-981-16-9037-2
    DOI: 10.1007/978-981-16-9037-2
    DDC: 571.2
    Language: English
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