Skip to main content
Log in

Genetic and physiological evidence for the existence of a second glycolytic pathway in yeast parallel to the phosphofructokinase-aldolase reaction sequence

  • Published:
Molecular and General Genetics MGG Aims and scope Submit manuscript

Summary

Yeast mutants lacking phosphofructokinase activity because of a defect in one of the two genes PFK1 and PFK2 can still perform glycolysis and produce ethanol. However, they differ from normal wild-type yeast in several ways. After a transfer from a sugar-free to a glucose medium, wild-type cells start to produce ethanol right away, mutants only after a lag period of about 90 min. About two-thirds of the carbon atoms released as CO2 from wild-type cells derive from glucose carbon atoms 3 and 4. Mutants with a single defect in one of the two phosphofructokinase genes PFK1 and PFK2 show no such a preferential contribution of these two C-atoms of glucose. All six C-atoms contribute almost equally to CO2 production. We have isolated mutants that block glycolysis in single pfk1 and pfk2 mutants. They could be located in three different genes called BYP1, BYP2 and BYP3 (BYP for bypass). In a byp1 mutant, CO2 derived almost exclusively from C-atoms 3 and 4 of glucose. This is what the classical concept of yeast glycolysis predicts. During a search for metabolites accumulating in pfk and byp mutants, we found sedoheptulose-7-phosphate, a pentosephosphate cycle intermediate not detectable in wild-type cells. An analysis of enzymes acting in the direct oxidation of glucose-6-phosphate and in the pentosephosphate cycle did not show any defects in those activities. It is hypothesized that the pentosephosphate cycle not only functions, in providing phosphorylated derivatives of tetroses and pentoses for biosynthetic needs, but also plays an important role in sugar catabolism and fermentation. This hypothesis also implies that the reaction sequency catalyzed by phosphofructokinase and aldolase covers only part of the total catabolic flux.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Institutional subscriptions

Similar content being viewed by others

References

  • Ashwell G (1957) Colorimetric analysis of sugars. Methods in Enzymol 3:73–105

    Google Scholar 

  • Barnett JA (1976) The utilization of sugars by yeast. Adv Carbohydr Chem Biochem 32:126–234

    Google Scholar 

  • Bergmeyer HU (1970) Methoden der Enzymatischen Analyse, vol. 1. Verlag Chemie, Weinheim, pp 100–163

    Google Scholar 

  • Breitenbach-Schmitt I, Heinisch J, Schmitt, HD, Zimmermann FK (1984) yeast mutants without phosphofructokinase activity can still perform glycolysis and alcoholic fermentation. Mol Gen Genet 195:530–535

    Google Scholar 

  • Ciriacy M, Breitenbach I (1979) Physiological effects of seven different blocks in glycolysis in Saccharomyces cerevisae. J Bacteriol 139:152–160

    Google Scholar 

  • Clifton D, Fraenkel DG (1982) Mutant studies of yeast phosphofructokinase. Biochemistry 21:1935–1942

    Google Scholar 

  • Clifton D, Weinstock SB, Fraenkel DG (1978) Glycolysis mutants in Saccharomyces cerevisiae. Genetics 88:1–11

    Google Scholar 

  • Hankinson D, Cove DJ (1974) Regulation of the pentose phosphate pathway in the fungus Aspergillus nidulans. J Biol Chem 249:2344–2353

    Google Scholar 

  • Horecker BL, Rosen OM, Kowal J, Rosen S, Scher B, Lai CY, Hoffee P, Cremona T (1968) Comparative study of aldolase and fructose diphosphatases. In: Mills AK (ed) Aspects of yeast metabolism. Blackwell, Oxford Edinburgh, PP 71–105

    Google Scholar 

  • Lagunas R, Gancedo JM (1973) Reduced pyridine nucleotides balance in glucose-growing Saccharomyces cerevisiae. Eur J Biochem 37:90–94

    Google Scholar 

  • Lobo Z, Maitra PK (1982) Pentose phosphate pathway mutants of yeast. Mol Gen Genet 185:367–368

    Google Scholar 

  • Lobo Z, Maitra PK (1983) Phosphofructokinase mutants of yeast. J Biol Chem 258:144–149

    Google Scholar 

  • Novello F, McLean P (1968) The pentose phosphate pathway of glucose metabolism. Biochem J 107:775–791

    Google Scholar 

  • Williams JF, Blackmore PF (1983) Non-oxidative synthesis of pentose-5-phosphate from hexose-6-phosphate and triose phosphate by the L-type pentose pathway. Int J Biochem 15:797–816

    Google Scholar 

  • Williams JF, Blackmore PF, Clark MG (1978) New reaction sequences for the non-oxidative pentose phosphate pathway. Biochem J 176:257–282

    Google Scholar 

  • Wood T (1975) Determination of sedoheptulose-7-phosphate. Methods Enzymol 41:34–36

    Google Scholar 

  • Wood T (1979) Purification and properties of D-ribulose-5-phosphate 3-epimerase from calf liver. Biochem Biophys Acta 570:352–362

    Google Scholar 

  • Wood T (1981) The preparation of transketolase free from Dribulose-5-phosphate 3-epimerase. Biochem Biophys Acta 659:233–243

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Additional information

Communicated by H. Böhme

Rights and permissions

Reprints and permissions

About this article

Cite this article

Breitenbach-Schmitt, I., Schmitt, H.D., Heinisch, J. et al. Genetic and physiological evidence for the existence of a second glycolytic pathway in yeast parallel to the phosphofructokinase-aldolase reaction sequence. Mol Gen Genet 195, 536–540 (1984). https://doi.org/10.1007/BF00341459

Download citation

  • Received:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF00341459

Keywords

Navigation