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Isolation and identification of a hepatotoxic factor in herring meal produced from sodium nitrite preserved herring

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  • Biophysik und Biochemie
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Literatur

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Authors and Affiliations

  1. Dept. of Biochemistry, Dept. of Pathology, Res. St. for Furbearing Animals-The Veterenary College of Norway, Oslo, Norway

    F. Ender, G. Havre, A. Helgebostad, N. Koppang, R. Madsen & L. Ceh

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  1. F. Ender
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  2. G. Havre
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  3. A. Helgebostad
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  4. N. Koppang
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  5. R. Madsen
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  6. L. Ceh
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O. Björnson participated 8 mths. in the work.

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Ender, F., Havre, G., Helgebostad, A. et al. Isolation and identification of a hepatotoxic factor in herring meal produced from sodium nitrite preserved herring. Naturwissenschaften 51, 637–638 (1964). https://doi.org/10.1007/BF00623677

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  • DOI: https://doi.org/10.1007/BF00623677

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