Author information
Consortia
Rights and permissions
About this article
Cite this article
Großfeld, J., Epple, W.F., Horrall, B.E. et al. Untersuchung von Fetten und Ölen. Fresenius, Zeitschrift f. anal. Chemie 118, 173–184 (1939). https://doi.org/10.1007/BF01547381
Issue Date:
DOI: https://doi.org/10.1007/BF01547381