ExLibris header image
SFX Logo
Title: Subpopulation-proteomics in prokaryotic populations
Source:

Current Opinion in Biotechnology [0958-1669] Jahn, Michael yr:2013


Collapse list of basic services Basic
Sorry, no full text available...
Please use the document delivery service (see below)  
Holding information
Holdings in library search engine ALBERT GO
Document delivery
Request document via Library/Bibliothek GO
Users interested in this article also expressed an interest in the following:
1. Jehmlich, N. "Advanced tool for characterization of microbial cultures by combining cytomics and proteomics." Applied microbiology and biotechnology 88.2 (2010): 575-584. Link to Full Text for this item Link to SFX for this item
2. Moraes, P. "Protocols for the isolation and detection of lactic acid bacteria with bacteriocinogenic potential." Lebensmittel-Wissenschaft + [i.e. und] Technologie 43.9 (2010): 1320-1324. Link to SFX for this item
3. Schmidt, Frank e. "Time resolved quantitative proteome profiling of host-pathogen interactions: The response of Staphylococcus aureus RN1HG to internalisation by human airway epithelial cells." Proteomics 10.15 (2010): 2801-2811. Link to Full Text for this item Link to SFX for this item
4. Zengler, K. "Nanomechanical methods to study single cells." Accessing Uncultivated Microorganisms : From the Environment to Organisms and Genomes and Back. 2008. Link to SFX for this item
5. Manna, S K. "Serogroup distribution and virulence characteristics of sorbitol-negative Escherichia coli from food and cattle stool." Journal of applied microbiology 108.2 (2009): 658-665. Link to Full Text for this item Link to SFX for this item
6. "Targeted Metabolic Profiling of Post-Mortem Brain from Infants Who Died from Sudden Infant Death Syndrome." Journal of proteome research. 16: 2587-2596. Link to SFX for this item
7. Burger, H-M M. "The mycotoxin distribution in maize milling fractions under experimental conditions." International journal of food microbiology 165.1 (2013): 57-64. Link to SFX for this item
8. Jackson, L. "β-Glucuronidase activities of fecal isolates from healthy swine." Journal of clinical microbiology 30.8 (1992): 2113-2117. Link to Full Text for this item Link to SFX for this item
9. BARTON, L. "Microbial Ecology." MICROBIAL ECOLOGY. Wiley, 2011. Link to Full Text for this item Link to SFX for this item
10. Deboosere, N. "A predictive microbiology approach for thermal inactivation of Hepatitis A virus in acidified berries." Food microbiology 27.7 (2010): 962-967. Link to SFX for this item
11. Soomro, A. "Partial characterisation of bacteriocin produced by Lactobacillus acidophilus J1 isolated from fermented milk product dahi." Australian Journal of Dairy Technology 63.1 (2008): 8-14. Link to SFX for this item
12. Murphy, L. "An enzymatic signal amplification system for calorimetric studies of cellobiohydrolases." Analytical biochemistry 404.2 (2010): 140-148. Link to SFX for this item
13. Ishii, S. "Single-cell analysis and isolation for microbiology and biotechnology: methods and applications." Applied microbiology and biotechnology 86.5: 1-1292. Link to SFX for this item
14. Bettelheim, K. "Reliability of O157 : H7 ID agar (O157 H7 ID-F) for the detection and isolation of verocytotoxigenic strains of Escherichia coli belonging to serogroup O157." Journal of applied microbiology 99.2 (2005): 408-410. Link to Full Text for this item Link to SFX for this item
15. ^Lee, ^Ju ^Woon ^. "Effect of gamma irradiation on microbial analysis, antioxidant activity, sugar content and color of ready-to-use tamarind juice during storage." Lebensmittel-Wissenschaft + [i.e. und] Technologie 42.1 (2009): 101-105. Link to SFX for this item
16. Schillinger, U. "Antibacterial activity of Lactobacillus sake isolated from meat." Applied and environmental microbiology 55.8 (1989): 1901-6. Link to Full Text for this item Link to SFX for this item
17. Zhu, W M M. "Isolation and characterization of a new bacteriocin from Lactobacillus gasseri KT7." Journal of applied microbiology 88.5 (2000): 877-86. Link to Full Text for this item Link to SFX for this item
18. Klein, G. "Taxonomy, ecology and antibiotic resistance of enterococci from food and the gastro-intestinal tract." International journal of food microbiology 88.2-3 (2003): 123-131. Link to SFX for this item
View More...
View Less...
Select All Clear All

Expand list of advanced services Advanced