Skip to main content

Thank you for visiting nature.com. You are using a browser version with limited support for CSS. To obtain the best experience, we recommend you use a more up to date browser (or turn off compatibility mode in Internet Explorer). In the meantime, to ensure continued support, we are displaying the site without styles and JavaScript.

  • Letter
  • Published:

Sulphonamides and Potato Starch Refection in the Rat

Abstract

IN the last few years much work has been done, mostly in the United States, on the effect of sulphonamide drugs on the synthetic activities of intestinal bacteria. These studies have yielded valuable information about the synthesis of vitamins and other substances in the gut and their availability to the host. As experimental animals, rats receiving purified diets supplemented with various vitamins have been largely used. It has occurred to us that rats displaying the phenomenon of refection1,2,3, that is, the ability to grow and thrive in the absence of the vitamin B complex from the diet, would be particularly suitable for such work. Refected rats are entirely dependent on their symbiotic microflora for the supply of certain essential factors ; any interference, therefore, with the activities of these microorganisms can be easily detected. In the absence of an exogenous supply, metabolic balances of vitamin synthesis and utilization become possible with refected animals. Finally, refection renders rats in some respects akin to ruminants4, and a study of digestive phenomena in the refected rat may help to throw some light on these processes in the bovine.

This is a preview of subscription content, access via your institution

Access options

Buy this article

Prices may be subject to local taxes which are calculated during checkout

Similar content being viewed by others

References

  1. Fridericia, L. S., Freudenthal, P., Gudjonnsson, S., Johansen, G., and Schoubye, N., J. Hyg., Camb., 27, 70 (1927–28).

    Article  CAS  Google Scholar 

  2. Roscoe, M. H., J. Hyg., Camb., 27, 103 (1927–28).

    Article  CAS  Google Scholar 

  3. Kon, S. K., and Watchorn, E., J. Hyg., Camb., 27, 321 (1927–28).

    Article  Google Scholar 

  4. Kon, P. M., Kon, S. K., and Mattick, A. T. R., J. Hyg., Camb., 38, 1 (1938)

    Article  CAS  Google Scholar 

  5. White, H. J., Johns Hopkins Hosp. Bull., 71, 213 (1942).

    CAS  Google Scholar 

  6. Folley, S. J., Ikin, E. W., Kon, S. K., and Watson, H. M. S., Biochem. J., 32, 1988 (1938).

    Article  CAS  Google Scholar 

  7. Najjar, V. A., Johns, G. A., Medairy, G. C., Fleischmann, G., and Holt, L. E., jun., J. Amer. Med. Assoc, 126, 357 (1944).

    Article  CAS  Google Scholar 

  8. Kon, S. K., Proc. Nutr. Soc, 3, 217 (1945).

    Article  CAS  Google Scholar 

  9. Schweigert, B. S., Mclntyre, J. M., Henderson, L. M., and Elvehjem, C. A., Arch. Biochem., 6, 403 (1945).

    CAS  Google Scholar 

  10. Black, S., McKibbin, J. M., and Elvehjem, C. A., Proc Soc Exp. Biol., N.Y., 47, 308 (1941).

    Article  CAS  Google Scholar 

  11. Mackenzie, J. B., Mackenzie, C. G., and McCollum, E. V., Science, 94, 518 (1941).

    Article  ADS  CAS  Google Scholar 

  12. Mickelsen, 0., Doeden, D., and Keys, A., Fed. Proc., 4, 98 (1945).

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

COATES, M., HENRY, K., KON, P. et al. Sulphonamides and Potato Starch Refection in the Rat. Nature 157, 262–263 (1946). https://doi.org/10.1038/157262a0

Download citation

  • Issue Date:

  • DOI: https://doi.org/10.1038/157262a0

This article is cited by

Comments

By submitting a comment you agree to abide by our Terms and Community Guidelines. If you find something abusive or that does not comply with our terms or guidelines please flag it as inappropriate.

Search

Quick links

Nature Briefing

Sign up for the Nature Briefing newsletter — what matters in science, free to your inbox daily.

Get the most important science stories of the day, free in your inbox. Sign up for Nature Briefing