ExLibris header image
SFX Logo
Title: Bovicin HC5 inhibits wasteful amino acid degradation by mixed ruminal bacteriain vitro
Source:

Fems Microbiology Letters [0378-1097] Lima, JanaÃna yr:2009


Collapse list of basic services Basic
Sorry, no full text available...
Please use the document delivery service (see below)  
Holding information
Holdings in library search engine ALBERT GO
Document delivery
Request document via Library/Bibliothek GO
Users interested in this article also expressed an interest in the following:
1. Russell, James B. "Practical mechanisms for interrupting the oral-fecal life cycle of Escherichia coli." Journal of molecular microbiology and biotechnology 3.2 (2001): 265-272. Link to SFX for this item
2. Flythe, Michael D. "The ability of acidic pH, growth inhibitors, and glucose to increase the proton motive force and energy spilling of amino acid-fermenting Clostridium sporogenes MD1 cultures." Archives of microbiology 183.4 (2005): 236-42. Link to Full Text for this item Link to SFX for this item
3. Diez Gonzalez, James N. "The genetic diversity of predominant Escherichia coli strains isolated from cattle fed various amounts of hay and grain1." FEMS microbiology ecology 32.3 (2000): 225-233. Link to SFX for this item
4. McClure, P. "Survival of Escherichia coli in foods." Journal of applied microbiology 88.S1 (2000): 61-70. Link to Full Text for this item Link to SFX for this item
5. Russell, JB. "Practical Mechanisms for Interrupting the Oral-fecal Lifecycle of Escherichia coil." Journal of molecular microbiology and biotechnology 3.2 (2001): 265-272. Link to SFX for this item
6. Chen, G. "Inhibition and in situ removal of organic acids during glucose/glycerol co-fermentation by Lactobacillus reuteri." Biochemical engineering journal 99 (2015): 93-98. Link to SFX for this item
7. Abe, K. "Agmatine induces glutamate release and cell death in cultured rat cerebellar granule neurons." Brain research 990.1-2 (2003): 165-71. Link to SFX for this item
8. Paul, M. "Detection and quantitation of Escherichia coli O157 in raw milk by direct qPCR." International dairy journal 32.2 (2013): 53-60. Link to SFX for this item
9. Russell, James B. "Why are ruminal cellulolytic bacteria unable to digest cellulose at low pH?" Journal of Dairy Science 79.8 (1996): 1503-9. Link to SFX for this item
10. Attenborough, M. "Food safety through the meat supply chain." Journal of applied microbiology 88.S1 (2000): 144-148. Link to Full Text for this item Link to SFX for this item
11. Griffin, P M M. "Escherichia coli O157:H7." Lancet, The 352.9135 (1998): 1207-12. Link to SFX for this item
12. Sebaihia, M. "Genome sequence of a proteolytic (Group I) Clostridium botulinum strain Hall A and comparative analysis of the clostridial genomes." Genome research 17.7 (2007): 1082-1092. Link to Full Text for this item Link to SFX for this item
View More...
View Less...
Select All Clear All

Expand list of advanced services Advanced