ExLibris header image
SFX Logo
Title: Mapping methane emissions from a marine geological seep source using imaging spectrometry
Source:

Remote Sensing of Environment [0034-4257] Roberts, Dar yr:2010


Collapse list of basic services Basic
Sorry, no full text available...
Please use the document delivery service (see below)  
Holding information
Holdings in library search engine ALBERT GO
Document delivery
Request document via Library/Bibliothek GO
Users interested in this article also expressed an interest in the following:
1. Althoff, F. "Methane formation by oxidation of ascorbic acid using iron minerals and hydrogen peroxide." Chemosphere 80.3 (2010): 286-292. Link to SFX for this item
2. Pedreschi, F. "On-line monitoring of fat, dry matter and acrylamide contents in potato chips using near infrared interactance and visual reflectance imaging." Food chemistry 121.2 (2010): 616-620. Link to SFX for this item
3. Scheutz, C. "Greenhouse gases, radiative forcing, global warming potential and waste management-an introduction." Waste management & research 27.8 (2009): 716-723. Link to Full Text for this item Link to SFX for this item
4. Zinchenko, A. "Studying methane emission in the north of Western Siberia." Russian Meteorology and Hydrology 34.3 (2009): 171-179. Link to Full Text for this item Link to SFX for this item
5. Sablinskas, V. "Conformational stability of trimethyl phosphate studied by vibrational spectroscopy and ab initio calculations." Journal of Molecular Structure 349.1 (1995): 157-293. Link to Full Text for this item Link to SFX for this item
6. "Core in Aqueous Media." The journal of physical chemistry. 115.19: 4882-4893. Link to SFX for this item
7. SADIKIN, M. "Isolation and Characterization of Chelonia mydas Myoglobin." HAYATI Journal of Biosciences 19.2 (2012): 60-64. Link to SFX for this item
8. Guirgis, G. "Raman and infrared spectra, conformational stability, normal coordinate analysis, vibrational assignment, and ab initio calculations of 3,3-difluorobutene." The journal of physical chemistry. A 104.19 (2000): 4383-4393. Link to Full Text for this item Link to SFX for this item
9. Moazzen-Ahmadi, N. "A combined analysis of the nu(9) band and the far-infrared torsional spectra of ethane." The Journal of chemical physics 111.21 (1999): 9609-9617. Link to Full Text for this item Link to SFX for this item
10. Durig, J. "Far-infrared spectra and conformational stability of the epihalohydrins." Journal of molecular structure 197 (1989): 143-. Link to Full Text for this item Link to SFX for this item
11. Boros, C. "Simultaneous generation of methane, carbon dioxide, and carbon monoxide from choline and ascorbic acid: a defensive mechanism against reductive stress?" The FASEB journal 17.9 (2003): 1124-6. Link to SFX for this item
12. Taher, M. "A new method for electrocatalytic oxidation of ascorbic acid at the Cu(II) zeolite-modified electrode." Talanta 78.3 (2009): 743-747. Link to SFX for this item
13. Shiroma, C.. "Application of NIR and MIR spectroscopy in quality control of potato chips." Journal of food composition and analysis 22.6 (2009): 596-605. Link to SFX for this item
14. da Luz, Ribeiro R. "Identification of plant species by using high spatial and spectral resolution thermal infrared (8.0-13.5 mu m) imagery." Remote sensing of environment 114.2 (2010): 404-413. Link to SFX for this item
15. Richard, K. "High-resolution infrared polarization spectroscopy and degenerate four wave mixing spectroscopy of methane." Applied physics. B, Lasers and optics 94.4 (2009): 715-723. Link to Full Text for this item Link to SFX for this item
16. de Ruiter, G. "The system iron(II)/mpzbpy mediates the H2O2 oxidation of cyclohexane and cyclooctene and the aerobic oxidative cleavage of ascorbic acid to oxalate." Inorganic chemistry communications 11.7 (2008): 787-790. Link to SFX for this item
17. Ou, Shiyi, S. "Reduction of acrylamide formation by selected agents in fried potato crisps on industrial scale." Innovative food science & emerging technologies 9.1 (2008): 116-121. Link to SFX for this item
18. Sangwon, S. "System Boundary Selection in Life-Cycle Inventories Using Hybrid Approaches." Environmental science & technology 38.3 (2004): 657-664. Link to Full Text for this item Link to SFX for this item
19. O, W. "The Global Methane Cycle: Isotopes and Mixing Ratios, Sources and Sinks." Isotopes in environmental and health studies 37.4 (2001): 257-379. Link to SFX for this item
20. Granby, K. "Color development and acrylamide content of pre-dried potato chips." Journal of food engineering 79.3 (2007): 786-793. Link to SFX for this item
View More...
View Less...
Select All Clear All

Expand list of advanced services Advanced
A service provided by the Library of the Wissenschaftspark Albert Einstein, Potsdam, Germany.
© 2005 SFX by Ex Libris Inc.