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Title:
Aflatoxins and fluorescence in Brazil nuts and pistachio nuts
Source:
Journal of Agricultural and Food Chemistry [0021-8561] Steiner, Walter yr:1992
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Steiner, Walter E
Brunschweiler, Katharina
Leimbacher, Esther
Schneider, Rosmarie
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Brunschweiler, Katharina
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Schneider, Rosmarie
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Brunschweiler, Katharina
Leimbacher, Esther
Schneider, Rosmarie
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