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Reaction um Citronensäure von Weinsäure zu unterscheiden

  • Bericht Über Die Fortschritte Der Analytischen Chemie
  • III. Chemische Analyse Organischer Körper. 1. Qualitative Ermittelung Organischer Körper
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References

  1. Aus Laboratory durch Zeitschr. für Chemie Bd. 10 pag. 413.

  2. Archiv f. wissensch. Heilkunde Bd. 4. Heft 1.

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Authors
  1. E. T. Chapman
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  2. M. H. Smith
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Chapman, E.T., Smith, M.H. Reaction um Citronensäure von Weinsäure zu unterscheiden. Fresenius, Zeitschrift f. anal. Chemie 7, 264–265 (1868). https://doi.org/10.1007/BF01334850

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  • DOI: https://doi.org/10.1007/BF01334850

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