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Über die Untersuchung von Rhabarber

  • II. Bericht über die Fortschritte der analytischen Chemie
  • IV. Spezielle analytische Methoden 3. Auf Pharmazie bezügliche Methoden
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Authors
  1. P. Bohrisch
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  2. F. Kürschner
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  3. O. Linde
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  4. A. E. Bell
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  5. E. Saul
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Bohrisch, P., Kürschner, F., Linde, O. et al. Über die Untersuchung von Rhabarber. Fresenius, Zeitschrift f. anal. Chemie 58, 309–310 (1919). https://doi.org/10.1007/BF01356888

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  • DOI: https://doi.org/10.1007/BF01356888

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