Alley cropping on an Ultisol in subhumid Benin. Part 1: Long-term effect on maize, cassava and tree productivity

Abstract

In southern Benin, West Africa, two alley cropping systems were studied from 1986 to 1992. Yield development was followed in a maize and cassava crop rotation vs. intercropping system, with alleys of Leucaena leucocephala (Lam.) de Wit and Cajanus cajan (L.) Millsp. vs. a no-tree control, with and without NPK fertiliser. Without alleys, NPK fertilisation maintained high yield levels of 2–3 t maize dry grain plus 4–6 t ha⁻¹ cassava root DM in intercropping, 3–4 t ha⁻¹ maize and 6–10 t ha⁻¹ cassava in solercropping. Without NPK, final yields seemed to stabilise at about 1 t maize plus 2 t cassava in intercropping and twice as much in each solecrop. Alley cropping induced significant yield increases by about 50% with both tree species in unfertilised, intercropped maize, and with Cajanus in fertilised, solecropped cassava. In monetary terms, the NPK-fertiliser response of stabilised yields was significant for all treatments except the solecropped Leucaena alleys. It is concluded that on Ultisols with low nutrient status in the upper rooting zone, alley cropping with low-competitive tree species may improve food crop yields but the greatest monetary output is achieved by intercropping with mineral fertiliser independent of the presence or absence of an agroforestry component.