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Food Security

The Science, Sociology and Economics of Food Production and Access to Food

Publishing model:

Volumes and issues

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  • Volume 16

  • Volume 15

  • Volume 14

  • Volume 13

    • Issue 6
    • Issue 5
    • Issue 4

      Food System Transformations for Healthier Diets, Inclusive Livelihoods and Sustainable Environment (pages 761–798) / Guest Edited by Romina E Cavatassi, Leslie Lipper, Ruerd Ruben, Eric Smaling, Paul Winters; Stories of Change in Nutrition: Lessons from Africa and Asia (pages 799–818) / Guest Edited by Stuart Gillespie, Nicholas Nisbett, Mara van den Bold, Jody Harris

    • Issue 3
    • Issue 2
    • Issue 1
  • Volume 12

    • Issue 6
    • Issue 5

      Genebanks and Food Security in a Changing Agriculture (pages 903–1047)

    • Issue 4

      Worldwide disruptions of food systems and the search of enduring food security amidst Covid-19

    • Issue 3
    • Issue 2
    • Issue 1
  • Volume 11

    • Issue 6
    • Issue 5
    • Issue 4
    • Issue 3

      Food security and the Food Insecurity Experience Scale (FIES): ensuring progress by 2030 (pages 483–552)

    • Issue 2
    • Issue 1
  • Volume 10

    • Issue 6

      Re-building food systems: Food and Nutritional Security in Europe and Food Policy

    • Issue 5
    • Issue 4

      Food Security Research in Tanzania (pages 773-938)

    • Issue 3

      Proceedings and selected papers featuring early career researchers from the 5th Annual Feed the Future Innovation Lab Scientific Symposium & 2nd Annual Agriculture, Nutrition and Health (ANH) Academy Week, 9-13 July , 2017 – Kathmandu, Nepal

    • Issue 2
    • Issue 1
  • Volume 9

  • Volume 8

    • Issue 6
    • Issue 5
    • Issue 4
    • Issue 3

      Linking livelihood resilience, innovation, and food security in diverse smallholder farming systems

    • Issue 2
    • Issue 1

      Plant health and food security, linking economics, policy and industry

  • Volume 7

    • Issue 6

      Food Trade Relations of The Middle East and North Africa with Tropical Countries (Pages 1095-1210)

    • Issue 5
    • Issue 4
    • Issue 3

      Strengthening the links between nutrition and health outcomes and agricultural research (Pages 453-607)

    • Issue 2

      Feeding More than 9 Billion by 2050: Challenges and Opportunities

    • Issue 1
  • Volume 6

  • Volume 5

    • Issue 6

      Special Section: Nutrition-Sensitive Agriculture

    • Issue 5

      Special Section: Nutrition-Sensitive Agriculture

    • Issue 4
    • Issue 3
    • Issue 2
    • Issue 1
  • Volume 4

    • Issue 4
    • Issue 3

      Understanding the institutional framework for sustainable food security in Kenya

    • Issue 2
    • Issue 1
  • Volume 3

    • Issue 4
    • Issue 3
    • Issue 2
    • Issue 1
    • Issue 1 supplement

      Special Issue: Food Security in the Arab World - Partnerships for a Sustainable Future: Papers Prepared for a Review of Food Security in the Arab Region

  • Volume 2

  • Volume 1

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