ExLibris header image
SFX Logo
Title: Lactococcus lactisDPC5598, a plasmid-free derivative of a commercial starter, provides a valuable alternative host for culture improvement studies
Source:

Journal of Applied Microbiology [1364-5072] Trotter, M yr:2002


Collapse list of basic services Basic
Full text
Full text available via Wiley Online Library Full Collection 2019
GO
Full text available via Wiley Online Library STM 2011
GO
Document delivery
Request document via Library/Bibliothek GO
Users interested in this article also expressed an interest in the following:
1. Anderson, D G G. "Simple and rapid method for isolating large plasmid DNA from lactic streptococci." Applied and environmental microbiology 46.3 (1983): 549-52. Link to Full Text for this item Link to SFX for this item
2. Coffey, A.G.. "The impact of biotechnology on the dairy industry." Biotechnology advances 12.4 (1994): 625-633. Link to Full Text for this item Link to SFX for this item
3. Beresford, T.P. P. "Recent advances in cheese microbiology." International dairy journal 11.4-7 (2001): 259-274. Link to Full Text for this item Link to SFX for this item
4. MAURELLI, AT. "CLONING OF PLASMID DNA-SEQUENCES INVOLVED IN INVASION OF HELA-CELLS BY SHIGELLA-FLEXNERI." Infection and immunity 49.1 (1985): 164-171. Link to Full Text for this item Link to SFX for this item
5. Kieser, T. "Factors affecting the isolation of CCC DNA from Streptomyces lividans and Escherichia coli." Plasmid 12.1 (1984): 19-36. Link to Full Text for this item Link to SFX for this item
6. OSULLIVAN, Daniel J. "RAPID MINI-PREP ISOLATION OF HIGH-QUALITY PLASMID DNA FROM LACTOCOCCUS AND LACTOBACILLUS SPP." Applied and environmental microbiology 59.8 (1993): 2730-2733. Link to Full Text for this item Link to SFX for this item
7. Cotter, D. "A foodgrade approach for functional analysis and modification of native plasmids in Lactococcus lactis." Applied and environmental microbiology 69.1 (2003): 702-706. Link to Full Text for this item Link to SFX for this item
8. Sousa, P.L.H. J. "Advances in the study of proteolysis during cheese ripening." International dairy journal 11.4-7 (2001): 327-345. Link to Full Text for this item Link to SFX for this item
9. Wong, W M. "A simplified and improved method for the efficient double-stranded sequencing of mini-prep plasmid DNA." Nucleic acids research 18.18 (1990): 5573-5573. Link to Full Text for this item Link to SFX for this item
10. Medina-Acosta, E.. "Rapid isolation of DNA from trypanosomatid protozoa using simple 'mini-prep' procedure." Molecular and biochemical parasitology 59.2 (1993): 327-330. Link to Full Text for this item Link to SFX for this item
11. Guerry, P. "General method for the isolation of plasmid deoxyribonucleic acid." Journal of bacteriology 116.2 (1973): 1064-1066. Link to Full Text for this item Link to SFX for this item
12. Haymes, KM. "Mini-prep method suitable for a plant breeding program." Plant molecular biology reporter 14.3 (1996): 280-284. Link to Full Text for this item Link to SFX for this item
13. Parekh, S., S. "Improvement of microbial strains and fermentation processes." Applied microbiology and biotechnology 54.3 (2000): 287-301. Link to Full Text for this item Link to SFX for this item
14. Bolotin, A. "Complete sequence and comparative genome analysis of the dairy bacterium Streptococcus thermophilus." Nature biotechnology 22.12 (2004): 1554-1558. Link to Full Text for this item Link to SFX for this item
15. Johnson, M. E. "Major Technological Advances and Trends in Cheese." Journal of dairy science 89.4: 1174-1178. Link to SFX for this item
16. Sasakawa, C. "Virulence-associated genetic regions comprising 31 kilobases of the 230-kilobase plasmid in Shigella flexneri 2a." Journal of bacteriology 170.6 (1988): 2480-2484. Link to Full Text for this item Link to SFX for this item
17. Tuncer, Y. "PHENOTYPIC AND GENOTYPIC CHARACTERIZATION OF NISIN-PRODUCING LACTOCOCCUS LACTIS SUBSP LACTIS YB23 ISOLATED FROM RAW MILK IN TURKEY." Biotechnology, biotechnological equipment 23.4 (2009): 1504-1508. Link to SFX for this item
18. Rodriguez, E. "Diversity of bacteriocins produced by lactic acid bacteria isolated from raw milk." International dairy journal 10.1-2 (2000): 7-15. Link to Full Text for this item Link to SFX for this item
19. MCKAY, L. "FUNCTIONAL-PROPERTIES OF PLASMIDS IN LACTIC STREPTOCOCCI." Antonie van Leeuwenhoek 49.3 (1983): 259-274. Link to Full Text for this item Link to SFX for this item
20. CHANDRA, G. "LARGE-SCALE PURIFICATION OF PLASMID DNA BY FAST PROTEIN LIQUID-CHROMATOGRAPHY USING A HI-LOAD Q-SEPHAROSE COLUMN." Analytical biochemistry 203.1 (1992): 169-172. Link to Full Text for this item Link to SFX for this item
View More...
View Less...
Select All Clear All

Expand list of advanced services Advanced