ExLibris header image
SFX Logo
Title: Fruit Juice Carotenol Fatty Acid Esters and Carotenoids As Identified by Matrix-Assisted Laser Desorption Ionization (MALDI) Mass Spectrometry
Source:

Journal of Agricultural and Food Chemistry [0021-8561] Wingerath, Thomas yr:1996


Collapse list of basic services Basic
Full text
Full text available via American Chemical Society Journals
GO
Document delivery
Request document via Library/Bibliothek GO
Users interested in this article also expressed an interest in the following:
1. Ferrer, I. "Screening and confirmation of 100 pesticides in food samples by liquid chromatography/tandem mass spectrometry." Rapid communications in mass spectrometry 21.23 (2007): 3869-82. Link to Full Text for this item Link to SFX for this item
2. Edenharder, R. "Isolation and characterization of structurally novel antimutagenic flavonoids from spinach (Spinacia oleracea)." Journal of agricultural and food chemistry 49.6 (2001): 2767-2773. Link to Full Text for this item Link to SFX for this item
3. Syage, J. "Ultra Performance Liquid Chromatography-Atmospheric Pressure Photoionization-Tandem Mass Spectrometry for High-Sensitivity and High-Throughput Analysis of US Environmental Protection Agency 16 Priority Pollutants Polynuclear Aromatic Hydrocarbons." Analytical chemistry 81.6 (2009): 2123-2128. Link to Full Text for this item Link to SFX for this item
4. Ferrer, I. "Importance of the electron mass in the calculations of exact mass by time-of-flight mass spectrometry." Rapid communications in mass spectrometry 21.15 (2007): 2538-2539. Link to Full Text for this item Link to SFX for this item
5. Phillips, Katherine M M. "Difference in folate content of green and red sweet peppers (Capsicum annuum) determined by liquid chromatography-mass spectrometry." Journal of agricultural and food chemistry 54.26 (2006): 9998-10002. Link to Full Text for this item Link to SFX for this item
6. Ferrer, I. "Exact-mass library for pesticides using a molecular-feature database." Rapid communications in mass spectrometry 20.24 (2006): 3659-3668. Link to Full Text for this item Link to SFX for this item
7. Prestera, T. "Comprehensive chromatographic and spectroscopic methods for the separation and identification of intact glucosinolates." Analytical biochemistry 239.2 (1996): 168-179. Link to Full Text for this item Link to SFX for this item
8. Marchi, I. "Atmospheric pressure photoionization for coupling liquid-chromatography to mass spectrometry: A review." Talanta 78.1 (2009): 1-18. Link to SFX for this item
9. Labarbe, B. "Quantitative fractionation of grape proanthocyanidins according to their degree of polymerization." Journal of agricultural and food chemistry 47.7 (1999): 2719-23. Link to Full Text for this item Link to SFX for this item
10. Adelhelm, C. "Analysis of large oxygenated and nitrated polycyclic aromatic hydrocarbons formed under simulated diesel engine exhaust conditions (by compound fingerprints with SPE/LC-API-MS)." Analytical and bioanalytical chemistry 391.7 (2008): 2599-2608. Link to Full Text for this item Link to SFX for this item
11. Grosse, S. "Liquid chromatography/atmospheric pressure ionization mass spectrometry with post-column liquid mixing for the efficient determination of partially oxidized polycyclic aromatic hydrocarbons." Journal of chromatography 1139.1 (2007): 75-83. Link to SFX for this item
12. Crimmins, Bernard S. "Improved GC MS methods for measuring hourly PAH and nitro-PAH concentrations in urban particulate matter." Atmospheric environment 40.35 (2006): 6764-6779. Link to SFX for this item
13. Taylor, Michael J., Michael J. "Multi-residue method for rapid screening and confirmation of pesticides in crude extracts of fruits and vegetables using isocratic liquid chromatography with electrospray tandem mass spectrometry." Journal of chromatography 982.2 (2002): 225-236. Link to Full Text for this item Link to SFX for this item
14. Caldwell, C. "Oxygen radical absorbance capacity of the phenolic compounds in plant extracts fractionated by high-performance liquid chromatography." Analytical biochemistry 293.2 (2001): 232-8. Link to Full Text for this item Link to SFX for this item
15. McDermid, K. "Nutritional composition of edible Hawaiian seaweeds." Journal of applied phycology 15.6 (2003): 513-524. Link to Full Text for this item Link to SFX for this item
16. Lin, L. "A Screening Method for the Identification of Glycosylated Flavonoids and Other Phenolic Compounds Using a Standard Analytical Approach for All Plant Materials." Journal of agricultural and food chemistry 55.4 (2007): 1084-1096. Link to Full Text for this item Link to SFX for this item
17. Zhang, Guo-Fang F. "Investigation of the extraction behavior of the main monoglutamate folates from spinach by liquid chromatography-electrospray ionization tandem mass spectrometry." Journal of chromatography 1078.1 (2005): 59-66. Link to SFX for this item
18. Ding, Yan S. "Determination of 10 Carcinogenic Polycyclic Aromatic Hydrocarbons in Mainstream Cigarette Smoke." Journal of agricultural and food chemistry 55.15 (2007): 5966-5973. Link to Full Text for this item Link to SFX for this item
View More...
View Less...
Select All Clear All

Expand list of advanced services Advanced
A service provided by the Library of the Wissenschaftspark Albert Einstein, Potsdam, Germany.
© 2005 SFX by Ex Libris Inc.