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Acidolytic cleavage of peptide bonds during acetylation

  • Specialia
  • Mineralogica, Geophysica, Oceanographica
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Zusammenfassung

Eine Spaltung von Peptiden tritt auf, wenn versucht wird, gewisse Derivate in an sich üblicher Weise herzustellen. Damit wird auf die Möglichkeit einer Fehlinterpretation hingewiesen.

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Authors and Affiliations

  1. The Danish Institute of Protein Chemistry, Danish Academy of Technical Sciences, 33, Finsensvej, DK-2000, Copenhagen F, Denmark

    J. Halstrøm, K. Brunfeldt & K. Kovács

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  1. J. Halstrøm
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  2. K. Brunfeldt
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  3. K. Kovács
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Halstrøm, J., Brunfeldt, K. & Kovács, K. Acidolytic cleavage of peptide bonds during acetylation. Experientia 27, 17–18 (1971). https://doi.org/10.1007/BF02137714

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  • DOI: https://doi.org/10.1007/BF02137714

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