Overview
- Authors:
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Karuna Singh
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Animal Mycology Lab, Department of Zoology, Mahila Mahavidyalaya, Banaras Hindu University, Varanasi, India
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Ankita Kumari
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Animal Mycology Lab, Department of Zoology, Mahila Mahavidyalaya, Banaras Hindu University, Varanasi, India
- Provides up-to-date information on all mycotoxins including mushroom mycotoxins
- Integrates essential concepts on the symptoms and toxicological data associated with mycotoxins
- Assimilates data on toxicokinetics of mycotoxins
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Table of contents (10 chapters)
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Front Matter
Pages i-xxiii
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- Karuna Singh, Ankita Kumari
Pages 1-14
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- Karuna Singh, Ankita Kumari
Pages 15-26
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- Karuna Singh, Ankita Kumari
Pages 27-64
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- Karuna Singh, Ankita Kumari
Pages 65-104
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- Karuna Singh, Ankita Kumari
Pages 105-127
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- Karuna Singh, Ankita Kumari
Pages 129-136
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- Karuna Singh, Ankita Kumari
Pages 137-144
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- Karuna Singh, Ankita Kumari
Pages 145-153
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- Karuna Singh, Ankita Kumari
Pages 155-163
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- Karuna Singh, Ankita Kumari
Pages 165-182
About this book
This book presents a comprehensive view on mycotoxins of agricultural as well as non-agricultural environments and their health effects in humans and animals. Mycotoxins have immunosuppressive effects; but some of them can cause cancers, mutagenicity, neurotoxicity, liver and kidney damage, birth defects, DNA damage and respiratory disorders. The problem of mycotoxins is long-lasting and their direct or indirect exposures to humans and animals must be further discussed. The first chapter will cover the historical perspective of mycotoxins along with timeline while the second one will provide overview including classification of mycotoxins and mycotoxicoses. The comprehensive information/ literature on traditional, emerging and mushroom mycotoxins will be given in chapters 3, 4 and 5 respectively. Chapter 6 will deal with mycotoxins co-occurrence poisoning whereas new and masked mycotoxins will be described in chapter 7. The important aspects of mycotoxin studies like extraction, characterization and analysis and management strategies will be summarized in 8 and 9 chapters. The last chapter of the book will cover the recent developments in toxicokinetic studies of mycotoxins. The book will have the most up-to-date information and recent discoveries to deliver accurate data and to illustrate essential points to a wide range of readers including mycologists, clinicians, agricultural scientists, chemists, veterinarians, environmentalists and food scientists.
About the authors
Dr Karuna Singh, Banaras Hindu University, Varanasi, UP, India
Ms Ankita Kumari, Banaras Hindu University, Varanasi, UP, India
