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FAO interests in promoting understanding of world seaweed resources, their optimal harvesting, and fishery and ecological interactions

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Authors and Affiliations

  1. Fishery Resources and Environment Division, Room F246, FAO, Via delle Terme di Caracalla, Rome, Italy

    John F. Caddy & W. A. Fischer

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  1. John F. Caddy
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  2. W. A. Fischer
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Caddy, J.F., Fischer, W.A. FAO interests in promoting understanding of world seaweed resources, their optimal harvesting, and fishery and ecological interactions. Hydrobiologia 116, 355–362 (1984). https://doi.org/10.1007/BF00027702

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