ISSN:
1573-0972
Schlagwort(e):
Enzyme activities
;
lignocellulosics
;
mushroom
;
Pleurotus spp.
;
sugar-cane straw
;
white rot
Quelle:
Springer Online Journal Archives 1860-2000
Thema:
Biologie
,
Werkstoffwissenschaften, Fertigungsverfahren, Fertigung
Notizen:
Abstract Two strains of Pleurotus spp., grown in solid state fermentation on sugar-cane straw, degraded the dry matter by 50% after 60 days. The rate of substrate consumption and the dry weight of fruiting bodies decreased in consecutive flushings. Both strains vigorously attacked hemicellulose (80% of total degradation) and lignin (70%). Fruiting bodies were rich in protein and lipids, and had a low content of carbohydrates and ash.
Materialart:
Digitale Medien
URL:
http://dx.doi.org/10.1007/BF00327839
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