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  • seawater adaptation  (2)
  • 1
    Electronic Resource
    Electronic Resource
    Springer
    Fish physiology and biochemistry 12 (1993), S. 193-202 
    ISSN: 1573-5168
    Keywords: intestinal fluid transport ; parr-smolt transformation ; seawater adaptation ; Atlantic salmon
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract We examined changes in fluid transport by the intestine of Atlantic salmon (Salmo salar L) undergoing parrsmolt transformation during springtime. In vitro measurements of fluid transport rate (Jv) across non-everted middle and posterior intestinal sac preparations were made in late April and early June 1990 and from February through June 1991 for juvenile smolting fish. Intestinal Jv was also compared between parr- and smolt-stage salmon in both years. To evaluate the osmoregulatory role of the intestine, Jv was measured for smolts adapted to seawater and their cohorts remaining in fresh water. The middle intestine of smolting fish underwent a significant decrease in fluid transport during the springtime, while posterior intestinal Jv significantly increased. Parr-stage fish decreased Jv in the middle intestine during springtime similar to smolts. However, the posterior intestinal Jv of smolts showed a significant increase over the parr around the peak smolt period in both years. Seawater-adapted smolts generally exhibited posterior intestinal Jv approximately double that of freshwater cohorts. A decrease over time shown for the middle intestine, together with the increased Jv in the posterior intestine preceding and after seawater entry, suggests the development of a functional regionalization during parr-smolt transformation, with the posterior intestine taking on increased importance in osmoregulation in seawater.
    Type of Medium: Electronic Resource
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  • 2
    ISSN: 1573-5168
    Keywords: cortisol implants ; intestinal transport ; Atlantic salmon ; Salmo salar ; parr-smolt transformation ; gill Na+,K+-ATPase activity ; seawater adaptation
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract The fluid uptake rate of the posterior intestine of salmonids increases during the parr-smolt transformation. Intestinal fluid uptake in post-smolt Atlantic salmon was investigated after treatment with cortisol and growth hormone (GH), alone or together. Two replicate experiments were conducted in August 1991 and August 1992. Cortisol was emulsified in vegetable shortening and vegetable oil (1:1) and implanted into the peritoneal cavity. GH was administered as intraperitoneal injections in a saline vehicle on days 0 and 2. On days 5 and 6, plasma cortisol levels, gill Na+,K+-ATPase activity, andin vitro measurements of fluid transport rate (Jv) across the posterior intestine were measured. Implants of cortisol elevated the plasma cortisol levels within a physiological range, and resulted in elevated gill Na+,K+-ATPase activity, as expected. The fluid uptake rate across the posterior intestine was roughly doubled by cortisol treatment. GH treatment did not affect intestinal fluid transport, gill Na+,K+-ATPase activity, or plasma cortisol concentrations. The seawater-adapting increase in the rate of fluid uptake by the posterior intestine of smolting salmon is probably stimulated by elevated plasma cortisol concentrations.
    Type of Medium: Electronic Resource
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