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  • dehydroascorbic acid  (1)
  • nutrient balance  (1)
  • 1
    Electronic Resource
    Electronic Resource
    Springer
    Agroforestry systems 43 (1998), S. 49-70 
    ISSN: 1572-9680
    Keywords: Acacia saligna ; nutrient balance ; nutrient leaching ; resin core ; soil solution ; Sorghum bicolor
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract A nutrient balance was determined for sole and alley cropped Sorghum bicolor and Acacia saligna in a runoff irrigation system in Northern Kenya. Nutrient input including precipitation and runoff, and output through harvest and leaching were measured for N, P, K, Ca and Mg using adsorption resins, tensiometry and suction cups. Various management scenarios are discussed with respect to nutrient return. Nutrient input with rainfall was generally low in comparison to nutrient uptake or leaching losses. The irrigation water, however, constituted an important nutrient input, especially for Ca and Mg. Nutrient export with the harvest was large for N and K, but can effectively be reduced by a nutrient return with mulch. Nutrient leaching losses from the topsoil (0–30 cm) were lower in the sorghum monoculture than in the tree-based systems. In the subsoil (120 cm), however, leaching was effectively reduced by the trees. In the agroforestry system, leaching losses of N under the sorghum were 53% lower than in the sorghum monoculture. This could be attributed to a higher root abundance and a higher ratio of nutrient uptake-to-leaching in the agroforestry system than in the monocultures indicating a higher nutrient efficiency. The lower leaching losses in the agroforestry system compared to the crop monoculture could not compensate for the additional nutrient export in tree biomass. A nutrient return by mulching crop residues and acacia leaves was essential for a positive nutrient balance in the agroforestry system. Combining annual and perennial crops provided a higher internal nutrient cycling than the monocultures.
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  • 2
    ISSN: 0730-2312
    Keywords: glucose transporters ; sperm ; dehydroascorbic acid ; fructose ; 2-deoxy-D-glucose ; Life and Medical Sciences ; Cell & Developmental Biology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Chemistry and Pharmacology , Medicine
    Notes: We analyzed the expression of hexose transporters in human testis and in human, rat, and bull spermatozoa and studied the uptake of hexoses and vitamin C in bull spermatozoa. Immunocytochemical and reverse transcription-polymerase chain reaction analyses demonstrated that adult human testis expressed the hexose transporters GLUT1, GLUT2, GLUT3, GLUT4, and GLUT5. Immunoblotting experiments demonstrated the presence of proteins of about 50-70 kD reactive with anti-GLUT1, GLUT2, GLUT3, and GLUT5 in membranes prepared from human spermatozoa, but no proteins reactive with GLUT4 antibodies were detected. Immunolocalization experiments confirmed the presence of GLUT1, GLUT2, GLUT3, GLUT5, and low levels of GLUT4 in human, rat, and bull spermatozoa. Each transporter isoform showed a typical subcellular localization in the head and the sperm tail. In the tail, GLUT3 and GLUT5 were present at the level of the middle piece in the three species examined, GLUT1 was present in the principal piece, and the localization of GLUT2 differed according of the species examined. Bull spermatozoa transported deoxyglucose, fructose, and the oxidized form of vitamin C, dehydroascorbic acid. Transport of deoxyglucose and dehydroascorbic acid was inhibited by cytochalasin B, indicating the direct participation of facilitative hexose transporters in the transport of both substrates by bull spermatozoa. Transport of fructose was not affected by cytochalasin B, which is consistent for an important role for GLUT5 in the transport of fructose in these cells. The data show that human, rat, and bull spermatozoa express several hexose transporter isoforms that allow for the efficient uptake of glucose, fructose, and dehydroascorbic acid by these cells. J. Cell. Biochem. 71:189-203, 1998. © 1998 Wiley-Liss, Inc.
    Additional Material: 8 Ill.
    Type of Medium: Electronic Resource
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