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  • Sardinella sindensis  (4)
  • 1
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    Population dynamics of Sind Sardine, Sardinella sindensis, in coastal waters of Qeshm Island (2018)
    Details
    Publication Date: 2021-05-19
    Description: Sardinella sindensis is economically the most important small pelagic fish species in the coastal area of Qeshm Island. Population dynamics of Sind sardinella from Qeshm Island coastal waters, during April 2005 to March 2006 were studied. The asymptotic length (Lx) and growth coefficient (K) were estimated at 178mm and 1.11yr super(-1), respectively. The minimum and maximum T.L was recorded at 42 and 172mm respectively. The value of t0 was calculated at -0.17, and Tmax was estimated at 2.7 year. The Von Bertalanffy growth equation was obtained at L(t) = 178(1-exp(-1.1 l(t-(-0.17))) for this species. Total mortality (Z) rate was estimated to be 3.48yr super(-1) (r super(2) = 0.88) on length-converted catch curve method. The rates of natural mortality (M) based on Pauly's empirical equation, fishing mortality (F) and exploitation ratio were estimated at 1.13yr super(-1), 2.35yr super(-1) and 0.67, respectively. Four cohorts were distinguished annually based on Bhattacharya's method with mean length of 56, 89, 107 and 141mm. Maximum recruitment was in September at 18.62 percent. The length-weight relationship was determined as W= 0.000005 L super(3.1399).
    Description: Published
    Keywords: Pelagic fisheries ; Sind sardinella ; Sardinella sindensis ; Length-weight relationships ; Mortality ; Growth ; Population dynamics ; Marine
    Repository Name: AquaDocs
    Type: Journal Contribution , Refereed
    Format: pp.77-86
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  • 2
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    Population dynamics of Sind Sardine, Sardinella sindensis, in coastal waters of Qeshm Island (2021)
    In:  http://aquaticcommons.org/id/eprint/23733 | 18721 | 2018-07-21 03:52:57 | 23733 | Iranian Fisheries Science Research Institute
    Details
    Publication Date: 2021-07-15
    Description: Sardinella sindensis is economically the most important small pelagic fish species in the coastal area of Qeshm Island. Population dynamics of Sind sardinella from Qeshm Island coastal waters, during April 2005 to March 2006 were studied. The asymptotic length (Lx) and growth coefficient (K) were estimated at 178mm and 1.11yr ^(-1), respectively. The minimum and maximum T.L was recorded at 42 and 172mm respectively. The value of t0 was calculated at -0.17, and Tmax was estimated at 2.7 year. The Von Bertalanffy growth equation was obtained at L_(t) = 178^(1-exp(-1.1 l(t-(-0.17))) for this species. Total mortality (Z) rate was estimated to be 3.48yr ^(-1) (r ^(2) = 0.88) on length-converted catch curve method. The rates of natural mortality (M) based on Pauly's empirical equation, fishing mortality (F) and exploitation ratio were estimated at 1.13yr ^(-1), 2.35yr ^(-1) and 0.67, respectively. Four cohorts were distinguished annually based on Bhattacharya's method with mean length of 56, 89, 107 and 141mm. Maximum recruitment was in September at 18.62 percent. The length-weight relationship was determined as W= 0.000005 L ^(3.1399).
    Keywords: Biology ; Fisheries ; Length-weight relationships ; Mortality ; Growth ; Population dynamics ; Marine ; Pelagic fisheries ; Sind sardinella ; Sardinella sindensis ; Persian Gulf ISW ; Qeshm Island ; Persian Gulf ; ISW ; Iran
    Repository Name: AquaDocs
    Type: article , TRUE
    Format: application/pdf
    Format: application/pdf
    Format: 77-86
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  • 3
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    Biological survey on small pelagic fishes (sardine & anchovy) stocks in coastal waters of Hormuzgan province (Qeshm Island & Bandar Lengeh) with emphasis on sea surface temperature, plankton distribution and chlorophyll-a (2021)
    Iranian Fisheries Science Research Institute | Tehran, Iran
    In:  http://aquaticcommons.org/id/eprint/25198 | 18721 | 2018-09-05 16:25:43 | 25198 | Iranian Fisheries Science Research Institute
    Details
    Publication Date: 2021-07-16
    Description: Investigation on small pelagic fishes in the north of the Persian Gulf (Qeshm Island and Bandar Lengeh) coastal waters during October 2006 to September 2008, illustrated that 6 sardine and 2 anchovy species were locally existed. Sind sardinella (Sardinella sindensis) and Buccaneer anchovy (Encrasicholina punctifer) were dominated in this area. The peak of sexual maturity for Sind sardinella and Buccaneer anchovy occurred in spring and summer respectively. Reproduction period for Sind sardinella was from the middle of winter to late spring, and Buccaneer anchovy encompassed reproduction capacity all the year. The female: male ratio was calculated 1:0.7 and 1:0.9 for Sind sardinella, 1:1.27 and 1:1 for Buccaneer anchovy in Qeshm Island and Bandar lengeh sequentially. The mean of absolute fecundity were estimated 16234 and 16168 for Sind sardinella, 1277 and 1141 for Buccaneer anchovy in Qeshm Island and Bandar Lengeh respectively. L_M50 and L_C50 were calculated and the results showed both species mainly caught before length of maturity, and the mass populations have not sufficient opportunity to reproduction. Both species were planktonivore, theirs food prefect mainly consisted of copepods, naplius and bivalves. Vacuity index indicated both spices were semi-voracious appetite fishes. Based on calculated length-weight relationships in S. sindensis and E. punctifer, they have isometric growth. Growth parameters were estimated, the results illustrated that they were growth fast and short live species, which suggested S. sardinella and E. punctifer have 3 and 2 years maximum life span respectively. The recruitment pattern indicated double recruitment peaks per year in both species. Annually, four cohorts were distinguished in Sind sardinella and 3 cohorts in Buccaneer anchovy. Total mortality (Z), natural mortality (M) and fishing mortality (F) were estimated in both species, and the values of exploitation ratio (0.78 & 0.74) in Sind sardinella and (0.72 & 0.41) in Buccaneer anchovy were reasonable for current fishing effort due their short life span. Analysis of the results showed that CPUE in sardine and anchovy affected by reproduction and feeding processes. Results showed significant correlation between sardine CPUE and Sardine GaSI (P〈0.05, r= 0.499), similarly between anchovy CPUE and anchovy GSI (P〈0.05, r=-0.635). Further, significant correlation between sea surface temperature with sardine CPUE (P〈0.05, r=0.493), phytoplankton distribution (P〈0.01, r=0.560), anchovy GSI (P〈0.05, r=0.526), anchovy GaSI (P〈0.05, r=-0.500) and chlorophyll a (P〈0.01, r=0.780). Phytoplankton distribution with sardine GSI (P〈0.05, r=0.453), zooplankton distribution with anchovy GSI (P〈0.05, r=0.671), and chlorophyll with sardine GSI (P〈0.01, r=0.761) have significant correlation.
    Keywords: Fisheries ; Iran ; Persian Gulf ; Qeshm Island ; Bandar Lengeh ; Sardinella sindensis ; Encrasicholina punctifer ; Reproduction ; Feeding ; Growth and mortality ; Catch per unit effort ; Sea surface temperature ; Chlorophyll a ; Sexual maturity ; Plankton ; Naplius ; CPUE ; GSI ; Sardine ; Anchovy ; Coastal waters ; Surface ; Temperature ; Distribution
    Repository Name: AquaDocs
    Type: monograph
    Format: application/pdf
    Format: application/pdf
    Format: 134
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  • 4
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    Investigation on feeding of sardines and major tuna fishes in west of Oman Sea (Jask area) (2021)
    Iranian Fisheries Science Research Institute | Tehran, Iran
    In:  http://aquaticcommons.org/id/eprint/25241 | 18721 | 2018-09-06 06:15:43 | 25241 | Iranian Fisheries Science Research Institute
    Details
    Publication Date: 2021-07-16
    Description: Feeding habits of three dominant species of tuna fishes (Thunnus tonggol, Thunnus albacares, Euthynnus affinis) and dominant species of sardine (Sardinella sindensis) were investigated from December 2006 to November 2007 in the western waters of Oman Sea. Seasonally samples of three species of these tuna and monthly samples of sardine were collected. Feeding studies on 101 longtail tuna (T.tonggol) indicated that the bony fishes were main food of this species (98.3%) and followed by random foods included cephalopods (1.7%) and crustaceans (1.7%). Among the bony fishes, anchovy (66 %) and sardines (25.9 %) were most important than the other fishes. FI and CV for this species were calculated 26.4 and 21.8 respectively. Stomach content analysis of 85 specimens of E.affinis demonstrated that bony fishes were only food for this species (100%). Sardines (49.3%) and anchovy (11.9%) were foremost food items for E.affinis. Moreover FI and CV were calculated 64.7 and 15.3 correspondingly. The stomach of 120 yellowfin tuna (T.albacares) were analyze. Results showed that bony fishes,cephalopods and crustaceans were formed food items of this species .Yellowfin tuna were preferable fed on bony fishes (87.7%) specially sardines(41.2%),flying fish(13.9%)and M.cordyla(10.4%) and followed by cephalopoda (43.8%) specifically Loligo sp.(84.5%) and crustaceans(11.2%) . FI and CV were calculated 38.3 and 25.8.Study on 320 stomachs were determined that zooplankton and phytoplankton formed food of S.sindensis. Zooplankton (crustacean and molluscs) were main food (90%) and phytoplankton (Bacillariophyceae and Dynophyceae) were least food items (10%). Copepoda (crustaceans) with 58% were preferable food and bivalves and after that bivalves (molluscs) with 14%, Bacillariophyceae (8%) and Cyanophyceae (2%) CV and FI were 30.3 and 29.4 respectively.
    Keywords: Biology ; Iran ; Oman Sea ; Jask ; Feeding Habits ; Stomach content ; Thunnus albacares ; Thunnus tonggol ; Euthynnus affinis ; Sardinella sindensis ; Species ; Tuna ; Samples ; T.tonggol ; Cephalopods ; Crustaceans ; Anchovy ; Phytoplankton ; Zooplankton
    Repository Name: AquaDocs
    Type: monograph
    Format: application/pdf
    Format: application/pdf
    Format: 124
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