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  • Feeding  (2)
  • 2015-2019  (2)
  • 1
    Publication Date: 2021-05-19
    Description: In this research, growth rate, blood parameters and proximate composition of rainbow trout (Oncorhynchus mykiss) cultured in brackish and freshwater were evaluated. Two treatments (brackish and freshwater) in 3 replications were investigated. Six 1.5 m³ fiberglass tanks were used for this experiment, containing 180 rainbow trout specimens with average weight of 47.2±0.1g. Feeding rate in treatments was about 3% of body weight based on water temperature and fish biomass. Total length and weight of fish were measured in 15 days intervals. After 135 days of culture period, some fish samples were transferred to the Lab. Blood were directly collected from the heart. Muscle composition was analyzed for proximate composition. The results showed that the body weight of samples in brackish water was increased significantly after 45 days of culture period. Blood factors including WBC, RBC, Hb, Hct, MCV, MCH, MCHC, lymphocyte, thrombocyte and concentration of K+ ions in fish cultured in brackish water showed a significant increase (P〈0.05). Muscle composition analysis showed a significant increasing (p〈0.05) in fat and dry matter in freshwater treatment, while moisture was significantly higher in brackish water (P〈0.01)
    Description: Published
    Keywords: Biology ; Physiology ; Oncorhynchus mykiss ; Brackish ; Rainbow trout ; Brackish water ; Freshwater ; Blood factors ; Proximate composition ; Growth ; Feeding
    Repository Name: AquaDocs
    Type: Journal Contribution , Refereed
    Format: pp.836-842
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  • 2
    Publication Date: 2021-05-19
    Description: In this study, data were gathered from library research, discussing with feed and feeding experts in warm and cold water fish farms and also from research project implemented by executer. Standardization on selection of materials and ingredients percentage in order to prepare dry pellet feed for these two kind of cultured fishes emphasized on proximate composition energy, carbohydrate, protein with amino acids profile, lipid with fatty acid profile, minerals and vitamins and also feeding frequency, kind of feed pellet manufacture were codified environmental friendly, according to responsible aquaculture. On the other hand, feed color, taste, smell, their attraction and the best physico- chemical condition for storing of in order to get optimum result of responsible aquaculture were recorded.
    Description: Iranian Fisheries Science Research Institute
    Description: Published
    Keywords: Responsible Aquaculture ; Nutritional Standardization ; Coldwater fish ; Warm water fish ; Aquaculture ; Feeding ; Preparation
    Repository Name: AquaDocs
    Type: Report , Refereed
    Format: 103pp.
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