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  • 1
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 29 (1983), S. 297-305 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Removal of liquid from filter cakes can be accomplished by mechanical or hydraulic methods after cake formation is complete. This paper deals with the latter procedure. The local porosity in porous beds (Tiller and Cooper, 1962) is a function of hydraulic pressure distribution and cake compressibility. Calculation of average porosity requires an integration of local values as determined by liquid flow patterns. As most compressions of filter cakes are irreversible, the local porosity is a function of the maximum effective pressure (frictional pressure loss) reached during cyclical operations. Reversal of flow through a cake develops radically changed pressure distributions which can be utilized to reduce local porosities. Analytical expressions are presented for reduction of average porosity brought about by reversing flow of liquid in plate-and-frame and recessed plate filter presses.
    Additional Material: 13 Ill.
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 41 (1995), S. 1153-1164 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Filtration on horizontal surfaces facing upward is accompanied by sedimentation. Material balances that are based solely on the volume of filtrate and neglect sedimentation flux lead to an understatement of the solids deposited in the cake and potentially large errors in calculated values of the average specific resistance αav. In a gravitational sedimentation experiment with kaolin, the value of αav neglecting sedimentation was 3.75 times greater than the value including the effect of sedimentation. In addition to errors due to neglect of sedimentation, CATSCAN studies show that the slurry concentration above the cake increases with time, contrary to usual assumptions. In a manner similar to batch sedimentation in a closed cylinder, characteristics of constant composition arose from the cake surface. Approximate predictions based on a combination of traditional sedimentation and filtration theory were in accord with the CATSCAN data. Existing filtration theory must be substantially modified to account for the effect of sedimentation.
    Additional Material: 10 Ill.
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  • 3
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 18 (1972), S. 13-20 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: The effect of side-wall friction on the uniformity of packing of beds in compression-permeability cells is examined. A large portion of pressure applied to the top of a compressible bad is absorbed in wall friction, resulting in a nonuniformly packed bed. A simplified analysis of wall friction and its effect on porosity and permeability is presented.All experimenters involived in flow through porous media are urged to examine the effects of stress distribution on the structure and uniformity of the packing. In general, compressible beds of small particles will be strongly affected by the walls.
    Additional Material: 7 Ill.
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  • 4
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 27 (1981), S. 823-829 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Much of the theory of gravity sedimentation has been based on the work of Coe and Clevenger (1916) and Kynch (1952). They provided methods for obtaining rates of sedimentation in batch, static tests which are presently used for design of continuous thickeners. Kynch assumed that a first order partial differential equation controlled the entire sedimentation process. His equation was based on: (1) continuity balance; and (2) sedimentation velocity being a unique function of solid particulate concentration. A general solution was presented in the form of volume fraction of solids φs = f(x - vt). During the constant rate fall of the upper interface, the boundary condition of uniform initial concentration combines with the Kynch equations to adequately describe the sedimentation phenomena. Kynch ignored the sediment rising from the bottom of the settling chamber, and assumed that the characteristics y = x - vt originated at the origin of coordinates (height, time) during the first falling rate period. The characteristics actually originate at the surface of the rising sediment where the upward liquid velocity affects the rate of fall of the particulates. New equations have been derived based upon the assumption that the characteristics emanate from the rising sediment.
    Additional Material: 6 Ill.
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  • 5
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 19 (1973), S. 1266-1269 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 6 Ill.
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  • 6
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 20 (1974), S. 36-42 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Formulas relating the rate of filtrate flow in a sectioned disk filter to the process variables are derived. It is demonstrated that an optimum inner radius which yields a maximum flow of filtrate can be chosen. Flow rates for drum and disk filters operating under similar conditions are compared.
    Additional Material: 7 Ill.
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  • 7
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 21 (1975), S. 622-622 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium: Electronic Resource
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  • 8
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 18 (1972), S. 569-572 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Compression-permeability cells are utilized for measurement of porosity and permeability of compressible cakes. Shortcomings of the cells have tended to be minimized in the literature. Data are presented which show that the stress distribution in typical C-P cells is highly nonuniform because of wall friction. For compressible materials, the porosity and permeability would also be nonuniform. Use of large L/D ratios and minimizing wall friction are essential to proper use of C-P cells.
    Additional Material: 4 Ill.
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  • 9
    Electronic Resource
    Electronic Resource
    New York, NY : Wiley-Blackwell
    Plant/Operations Progress 9 (1990), S. 194-197 
    ISSN: 0278-4513
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 10 Ill.
    Type of Medium: Electronic Resource
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