ALBERT

All Library Books, journals and Electronic Records Telegrafenberg

X
feed icon rss

Your email was sent successfully. Check your inbox.

An error occurred while sending the email. Please try again.

Proceed reservation?

Export
  • 1
    Electronic Resource
    Electronic Resource
    Diffusion in a moving medium with time-dependent boundaries (1957)
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 3 (1957), S. 535-538 
    Details
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: The problem of diffusion in a moving medium with given motion of the boundaries is considered. The method presented yields the analytical solution to any desired degree of accuracy provided that solutions for certain associated problems of diffusion in a medium at rest with boundaries at rest are known. The method is applied to the analysis of partial and approximate solutions previously presented for the one-dimensional case of a spherical cavity in a liquid with radial boundary motion induced by evaporation.
    Additional Material: 5 Ill.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1002/aic.690030420
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
    Paper (German National Licenses)
    Fulltext
  • 2
    Electronic Resource
    Electronic Resource
    Dynamics of vapor bubbles and boiling heat transfer (1955)
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 1 (1955), S. 531-535 
    Details
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Analytical expressions for bubble radii and growth rates derived by the authors are applied in an analysis of surface boiling at high heat transfer rates. It is shown that the product of bubble radius and radial velocity is a constant, independent of the bubble radius. This circumstance permits the formulation of a Reynolds number for the flow in the thin superheated liquid layer adjacent to the heating surface. The result of the analysis is then applied to maximal heat transfer rates in pool boiling.
    Additional Material: 6 Ill.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1002/aic.690010425
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
    Paper (German National Licenses)
    Fulltext
Close ⊗
This website uses cookies and the analysis tool Matomo. More information can be found here...