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  • 1
    ISSN: 1432-1939
    Keywords: Triticum aestirum ; Avena fatua ; Canopy photosynthesis ; Canopy model ; Light competition
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary The importance of photosynthetic characteristics such as quantum efficiency or carboxylation efficiency for carbon gain of plants competing for light in dense stands is dependent on several environmental factors and structural features of the canopy. A quantitative analysis of photosynthesis of competing plants in mixed stands of wheat and wild oat (Avena fatua L.), a common weed of wheat, involved measuring photosynthetic parameters of individual leaves at different heights in the canopy throughout the growing season. This information combined with detailed assessments of canopy structure was used with a multispecies canopy model to evaluate the importance of different photosynthetic characteristics for carbon gain in this canopy environment. Independent photosynthesis data sets were used to validate predictions of the model. Carboxylation efficiency (CE) and CO2-and light-saturated photosynthetic capacity (AML) were highly correlated and decreased with depth in the canopy for both species. Quantum efficiency (α) did not tend to decrease with depth in the canopy. Sensitivity analyses with the model for whole-plant carbon gain of each species over entire day periods were conducted. These showed that changes in CE and AML had an influence similar to that of changes in α on carbon gain for both species. This was not necessarily expected from single-leaf photosynthetic behavior in response to changes in CE, AML and α. The influence of α is more pronounced in the lower, more shaded portions of the canopy than are changes in CE and AML. Appreciable differences between the species were apparent for carbon gain under different weather conditions. The differences between the species in carbon gain when in competition for light were associated more with structural features rather than with photosynthetic characteristics.
    Type of Medium: Electronic Resource
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  • 2
    ISSN: 1432-1939
    Keywords: Canopy structure ; Competition for light ; Leaf area index-LAI ; Leaf inclination ; Canopy photosynthesis
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary A multispecies canopy photosynthesis simulation model was used to examine the importance of canopy structure in influencing light interception and carbon gain in mixed and pure stands of wheat (Triticum aestivum L.) and wild oat (Avena fatua L.), a common weedy competitor of wheat. In the mixtures, the fraction of the simulated canopy photosynthesis contributed by wheat was found to decline during the growing season and this decline was closely related to reductions in the amount of leaf area in upper canopy layers. For both species in mixture and in monoculture, simulated photosynthesis was greatest in the middle or upper-middle canopy layers and sensitivity analyses revealed that canopy photosynthesis was most sensitive to changes in leaf area and leaf inclination in these layers. Changes in LAI and leaf inclination affected canopy carbon gain differently for mixtures and monocultures, but the responses were not the same for the two species. Results from simulations where the structural characteristics of the two species were substituted indicated that species differences in leaf inclination, sheath area and the fraction of leaf area alive were of minor consequence compared with the differences in total leaf area in influencing relative canopy carbon gain in mixtures. Competition for light in these species mixtures appears to be influenced most by differences in the positioning of leaf area in upper canopy layers which determines, to a great extent, the amount of light intercepted.
    Type of Medium: Electronic Resource
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