ISSN:
0935-6304
Keywords:
Gas chromatography
;
Capillary column
;
Volatile components of crab and shrimp
;
Environmental contaminants
;
Chemistry
;
Analytical Chemistry and Spectroscopy
Source:
Wiley InterScience Backfile Collection 1832-2000
Topics:
Chemistry and Pharmacology
Notes:
Capillary GC and GC-MS have been used for the identification and quantitation of n-alkanes, naphthalenes, and alkylben-zenes among the volatile components of crab and shrimp meat.
Additional Material:
2 Ill.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1002/jhrc.1240150512
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