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  • Iranian Fisheries Science Research Institute  (34)
  • 1
    Publication Date: 2021-05-19
    Description: White Spot Disease (WSD) is a important disease due to economic impacts in shrimp industries. Spreading of this disease in shrimp farms can caused a 100% mortality during 3-10 days. Therefore control of this disease is a strategy in shrimp industry. Vaccination is a way to control of WSD. In several years ago during a project several type vaccine of this virus by association of Atomic Energy Organization is produced that among of them the virus inactivated by GAMA radiation had better results in laboratory. To test of this vaccine in field, a research pilot was carried out. Initially 20000 shrimp napliies were obtained from one of commercial hatchery in Bushehr province, then devided to two groups vaccinated and unvaccinated. The vaccinated group also devided . 26and PL12 , group B vaccinated at PL15and PL 5to two groups, group A that vaccinated at postlarva e (PL) Rrsults showed that difference of growth performance and survival rate between vaccinated and unvaccinated without challenge with WSV after 80 days is not significantly (P〈0.05). but survival rate in vaccinated groups after challenge with WSV was significantly (P〈0.05) further the unvaccinated group. Also the results showed survival rate of group B after challenge with WSV is better than group A and this difference was significantly (P〈0.05). this study showed vaccination of shrimp postlarvae with GAMA radiation vaccine can control of shrimp mortality in incidence of WSD in farms.
    Description: Iranian Fisheries Science Research Institute
    Description: Published
    Keywords: Litopenaeus vannamei ; WSSV ; Gamma radiation ; Vaccination ; Y-ray ; White spot disease ; Shrimp ; Nauplii ; Growth ; Survival rate ; Mortality
    Repository Name: AquaDocs
    Type: Report , Refereed
    Format: 65pp.
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  • 2
    Publication Date: 2021-05-19
    Description: After the outbreak of various viral diseases, specifically white spot syndrome (WSS) in farmed Litopenaeus vannamei in the past few years, this non-native shrimp species in Iran requires a generator-builder with specific a pathogen-free approach. This Research was done by the Iran Shrimp Research Center (ISRC) to access accurate information regarding specific pathogen-free shrimp production and avoid using shrimp broodstock production through foreign investors. This research was part of the molecular viral study. For this trial, selected shrimps in farms were sampled and screened for main viruses (OIE list). Shrimps without infection were brought to the quarantine system for one month and at the end of the quarantine they were screened again. In addition, in winter spending, before and after spawning, it’s offspring in F1 and F2 were also screened for viral pathogens by IQ2000 kit at the Iran Shrimp Research Center lab and Iranian veterinary organization lab. All shrimp products such as fresh and consumed food were tested for OIE list at all stages during project performance and the result of tests were negative. Sequenced and molecular tests with specific primers were used to determine the presence of infected samples carrying the virus in any of the products, such as shrimp and consumed food, the infected samples. The result of all the tests during last three years, shows that all the shrimp and their food products were pathogen-free and safe to use.
    Description: Iranian Fisheries Science Research Institute
    Description: Published
    Keywords: Shrim ; SPF ; Virus ; White Spot Syndrome Virus ; WSS ; Spawning ; Molecular
    Repository Name: AquaDocs
    Type: Report , Refereed
    Format: 48pp.
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  • 3
    Publication Date: 2021-05-19
    Description: At present, the aquaculture industry to provide proper instructions in the field of health management, including production of Specific Pathogen Free shrimp (SPF), require sensitive and reliable methods for the detection and identification of pathogenic microorganisms. Molecular methods which used in the detection of microorganisms have a high discriminatory power in the taxonomy and in relation to libraries in the world. On the other hand, the accurate identification of microorganisms, providing the genetic data bank of shrimp pathogens and maintenance of these strains is the step to promote further research on the mechanisms of pathogenesis of pathogens, diagnosis, treatment, prevention of disease, identify indigenous production kits, diagnosis re emerging and emerging diseases and their origin. Therefore, in this project, by using ribotyping technique, native isolated pathogenic bacteria and fungi were identified and recorded in the gene bank database center. During sampling of shrimp and water of Specific Pathogen Free shrimp center, 40 bacterial strains were isolated, which 8 of them had the most frequency and identification based on 16S rDNA sequencing was performed. Bacteria identified are: Vibrio nigripulchritudo strain IS013(GenBank:KP843725), Vibrio brasiliensis strain IS014 (GenBank:KR186076), Vibrio rotiferianus strain IS015 (GenBank:KR186077), Vibrio azureus strain IS012 (GenBank:KJ018724.1), Vibrio owensii strain IS016 (GenBank:KR186078), Agarivorans gilvus strain IS017 (GenBank:KR186079), Vibrio brasiliensis IS018 (GenBank:KR186080) and Vibrio alginolyticus strain IS019 (GenBank:1817854), which were recorded in The World Bank genes. In this study fungal isolates were not detected.
    Description: Iranian Fisheries Science Research Institute
    Description: Published
    Keywords: Bacteria ; Fungi ; Ribotyping ; 16S rDNA ; Shrimp ; Specific pathogen free ; Vibrio rotiferianus ; Vibrio owensii ; Vibrio brasiliensis ; Vibrio azureus ; Agarivorans gilvus ; Vibrio alginolyticus ; GenBank
    Repository Name: AquaDocs
    Type: Report , Refereed
    Format: 64pp.
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  • 4
    Publication Date: 2021-05-19
    Description: This study is a part of the national and technology master plan entitled "Attain to technical knowledge of specific pathogen free shrimp production and cut off to dependence on foreign products". The goals of this work were to assess and analysis the risk factors of production of specific pathogen free Litopenaeus vannamei shrimp in its all stages (broodstocking, laravl production, shrimp farming, feeding and water quality), determining the pattern of outcomes monitoring, management and control of outcomes from April 2012 to September 2015 in Bandargah research station and Persian Gulf SPF Shrimp research station and their environment, belonging to Shrimp Research Center, located in Bushehr. Identification and screening of risk factors have been done based on Environment Aspect and Effect Analysis method, (EA)2, using a fine statement questionnaire and quantification of risks. The number of identified risk factors in Bandargah research station was 15 while it was 13 in Persian Gulf SPF Shrimp research station. The more number of risk factors in Bandargah station in respect to its number in Persian Gulf station is might due to lower level of biosecurity, physical structure and aging of Bandargah station and existence of two possible source of contamination, the Bushehr nuclear power plant pollutants and Bandargah fishing harbor, near to the station. On the basis of results, the maximum values of APN in Bandargah station was 42 while it was 30 in Persian Gulf station. These results revealed that the level of risk in Bandargah station is lower than that in Persian Gulf station. The most probable risks in both studied research stations are related to transmission of pathogens in shrimp feeding and water intake pollution.
    Description: Iranian Fisheries Science Research Institute
    Description: Published
    Keywords: Environmental risk assessment ; Shrimp ; Litopenaeus vannamei ; Specific pathogen free
    Repository Name: AquaDocs
    Type: Report , Refereed
    Format: 80pp.
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  • 5
    Publication Date: 2021-05-19
    Description: After severe mortality due to white spot disease incidence in cultured shrimps of Helleh grows out farms, disease spread to Delvar,Mond, Boeyrat and Bandar Rig sites in Bushehr province during 2005. Many crustaceans keep this virus in the body, act as a carrier, and can spread of the infection. In order to investigate status of contamination of wild shrimp and crab's population to white spot virus in Bushehr province waters (north of Persian Gulf), samples were collected and tested by Nested PCR for detection of WSV from estuaries and input and output channels water around the Helleh, Shif and Mond sites during 2007 and 2008. Total tested shrimps were 401 peaces, includes green tiger shrimp (Penaeus semisulcatus) 220 pieces, white shrimp (Metapenaeus affinis) 181 pieces, also total tested crabs were 292 pieces includes Ocypode rotundata 68 pieces and Portunus pelagicus 224 pieces. All the samples showed negative results of WSV contamination. However, it can never be sure that the population is free from WSV unless we collect a random sample of 300 pieces from each species and test them individually for WSV. Therefore, we will be confident up to 95% that the wild sources in that area have no prevalence of 1% or upper WSV contamination.
    Description: Iranian Fisheries Science Research Institute
    Description: Published
    Keywords: White spot disease ; WSV ; Shrimp ; Crab ; Nested PCR ; Survey ; Coastal waters
    Repository Name: AquaDocs
    Type: Report , Refereed
    Format: 55pp.
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  • 6
    Publication Date: 2021-05-19
    Description: During 2006 to 2007 Litopenaeus vannamei was dominant cultured species in Bousher and Khouzestan .....
    Description: Published
    Keywords: Shrimp ; Dominant ; Culture
    Repository Name: AquaDocs
    Type: Report , Not Known
    Format: 101pp.
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  • 7
    Publication Date: 2021-05-19
    Description: Nowadays, white spot virus disease is serious threat for breeding and culture industry of shrimp. In this study was increasing resistance of shrimp against white spot virus by using modern methods such as shrimp vaccination with inactivated viruses and recombinant proteins. The aim of this study were determine the growth and survival rates vaccinated and non-vaccinated of Litopenaeus vannamei (5 to 15 and 12 to 26 day), that were challenged with white spot virus in 40 and 60 day rearing. This study consisted two separate groups were vaccinated and non-vaccinated with 11 treatments experimental and each of replicate was stocked 1000 pieces by post larva of 5 to15 and 12 to 26 day. After vaccination, two groups of post larvae exposed to the white spot virus at 40 and 60 day, one groups no exposure to the virus. Samplings were randomly of shrimp in 40, 60 and 80 days 10 pieces each of treatment experimental and measured mean of weight and length. Also, number of deaths was recorded at morning and evening daily and calculated survival rate at the end of study. The results showed growth rate of post larvae vaccinated (5 to15 day) which exposed to white spot virus at 40 and 60 was significantly lower than non-vaccinated of post larval, while the growth rate of post larval exposed to virus in 60 day was significantly increased. On the other hand, growth rate of post larval vaccination (12 to 26 day) exposed to virus in 60 day compared with post larval vaccination (5 to 15 and 12 to 26) exposed to virus in 40 and 60 days was significantly increased. Hence, growth rate was significantly increased in post larval vaccinated (5 to 15 and 12 to 26) which non-exposed to virus. Although the survival rate was post larval vaccinated (12 to 26 days) exposed to virus Post larvae in 60 day higher than post larval were exposed to virus in 40 and 60, but no significant differences were observed. However, relative mortality of post larval vaccination in 12 to 26 day compared with post larval vaccination in 5 to 15 days exposed to virus were significantly lower. Considering growth and survival index was improved of post larval vaccination can be concluded that the optimum age for vaccination against white spot virus of L.vannamei was 12 to 26 day.
    Description: Iranian Fisheries Science Research Institute
    Description: Published
    Keywords: White spot virus ; Litopenaeus vannamei ; Vaccination ; Growth ; Survival rate
    Repository Name: AquaDocs
    Type: Report , Refereed
    Format: 45pp.
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  • 8
    Publication Date: 2021-05-19
    Description: In the present Shrimp industry Has become a huge industry . The shrimp culture in Bushehr province began with Penaeus semisulcatus and Fenneropenaeus indicus and with introducing Litopenaeus vannamei in Iran Was known as a culture species.The shrimp production rate in IRAN is about 23000 metric ton. Outbreak of Various diseases and Biosecurity are most important things to produce Specific Patogen Free(SPF) shrimp.In this regard, production of SPF shrimp is The main requirements of shrimp industry.The survey on growth and srvival larve of different generation of Litopenaeus vannamei project was carried out in 2013 and 2014.Broodstock selecting ,propagation, culture and shrimp generation Was performed in 2012 until 2014.In 2014 we produced 4300 pieces of prebroodstock with 22.38 gram and 86 percent survival rate after 120 days of culture.
    Description: Iranian Fisheries Science Research Institute
    Description: Published
    Keywords: Litopenaeus vannmei ; Specific Patogen Free ; SPF ; Cultue ; Shrimp culture ; Penaeus semisulcatus ; Fenneropenaeus indicus ; Survey ; Growth ; Survival ; Larvae
    Repository Name: AquaDocs
    Type: Report , Refereed
    Format: 40pp.
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  • 9
    Publication Date: 2021-05-19
    Description: Increasing of biodiversity and reduction of production costs and alo increasing of shrimp production are the main elements of production security and continuation of aquaculture of shrimp in the country. The hypothesis of this study is made on the basis of aquaculture of pacific white legged prawn , litopenaeus vannamei, and that is economically better than Indian white prawn in bushehr area . This study was carried out with the objectives of determination of bionormatives of pacific white legget prawn and yield estimation per squar meter and has been compared with Indian white prawn. During 1384-85. In this study , the field operations were carried out after primary preparation and water enrichment with the juvenile prawn (pL 15) with 20 prawn per squar meter in the 3 ponds . During the study the phisico-chemical parameters such as water temperature, ocsysion, pH,two times per day , in the morning and evening and salinity , transpiration and depth water , only one time in a day were measured .The health of prawns and also sampling for the calculation of body weight were carried out in every 10 days . Feeding in the first month was randomly and after that was being continued based on the mean of the body weight. The results of this study have showed that the growth of this species is very fast so that during 90 days with the capacity of 20 prawns per squar , meter, it can be reached to 19.59 gr body weight with the growth rate of 0.217 gr . The mean of total production was 2737.5 kg per hectar with FCR=1 . During this study the salinity from 33 ppt to 54 ppt , water temperature from 24.3°c to 35.2°c , occsysion from 2.4 to 11.89 mg/l , pH from 7.83 to 9.01 , transparency from 35 cm to 90 cm and water depth from 100cm to 145 cm were measured and recorded . In the second year, the comparison of growth rate of white legged prawn and Indian white prawn was carried out in the four ponds. The results of this study showed that during 110 days. White legged prawns was reached to average of body weight 14.66 gr and Indian white shrimp, reached to 10.75 gr. The economical assessment showed that white legged prawn has an economical advantage around 2.59 times during 110 days with the capacity of 35 prawns per hectar.
    Description: Iranian Fisheries Science Research Institute
    Description: Published
    Keywords: Western white legged shrimp ; Indian white shrimp ; Culture ; Bionormative ; Commercial production ; Aquaculture
    Repository Name: AquaDocs
    Type: Report , Refereed
    Format: 44pp.
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  • 10
    Publication Date: 2021-05-19
    Description: Shrimp culture and rearing industry in particular white leg shrimp species (Litopenaeus vannamei) is one of the major activities in the world, including Iran. The outbreaks of diseases are the main factors limiting production. Due to the adverse effects of abusing antibiotics and chemical disinfectants, disease control and prevention requires novel methods that are affordable, effective and safe for the environment and humans. For this purpose during the five months, sampling was done from three main sites of shrimp culture in Bushehr province and 150 pieces cultured white leg shrimp, 135 water and sediment samples were collected from the ponds, input and output channels by standard methods. Physicochemical parameters of water and biometry of shrimps were done and recorded. Probiotic isolation was performed by culturing samples in Tryptic soy agar and TCBS after incubation in 30º C for 24-48 h. The antimicrobial effects of culture extract of isolates were evaluated against V. harveyi with the well diffusion method and the best isolates were selected. The molecular identification of selected bacteria was performed by 16S ribosomal DNA gene sequence analysis technique. The growth kinetics of selected bacteria and effect of environmental factors on antimicrobial compound production and stability of them in salinity (1.5-5.5%) and (0-50ppt), pH (5-9) and temperature (3040º C) and (35-100º C) were studied respectively. After the determination of antibiotic resistance profiles of them, the In vivo test on the L. vannamei post larvae was performed and effect of these bacteria on growth performance, prevention of vibriosis and water quality include (ammonia, nitrate nitrite, turbidity, total bacteria and Vibrionaceae load were examined. For extraction and identification of bioactive material with anti-bacterial properties produced by selected bacteria, dialysis, SDS-PAGE electrophoresis, ultraviolet spectroscopy and gas chromatography mass was performed. According to the results of this dissertation the most frequency of facultative aerobic and anaerobic heterotrophic bacteria was seen in shrimp digestion tract (3.04 ± 0.75) ×105 CFU/g in September .Genus Vibrio spp. (37.88%) and Bacillus spp. (27.27%) had the most frequency respectively. Of the 198 bacterial isolates, two bacterial strains from the digestive tract and sediment which had the highest inhibition and a stability antagonistic effect on V. harveyi were selected. Based on 16S ribosomal DNA gene sequence analysis, they were identified as Bacillus subtilis subsp. inaquosorum strain IS02 (GenBank: JN856456.1) and Bacillus vallismotis IS03 (GenBank: JQ085958.1) and recorded in the National Center for Biotechnology Information (NCBI). According to results of identifying bioactive material produced by selected bacteria, in SDS-PAGE electrophoresis Bacillus subtilis subsp. inaquosorum strain IS02 did not have any band but Bacillus vallismotis IS03 had two band in 25 kDa and 34-45 kDa molecular weight which probably bacteriocin like substances and group III Bacillus bacteriocin respectively. UV spectra of selected bacteria were in the range (260-265nm) which related to peptide groups. In GC-MS the highest percent of chromatogram was belonged to pyrrolopyrazines in both of selected bacteria, which have antibacterial properties. Overall, according to results both of the selected bacteria were adapted to the ecological conditions of shrimp culture and could be used as appropriate probiotics in this industry. It is hoped that the results of this research is to produce a step towards the realization of national production of indigenous probiotic in Iran.
    Description: Iranian Fisheries Science Research Institute
    Description: Published
    Keywords: Chemical ; Environmental ; Isolation ; Molecular ; Probiotic Bacteria ; White leg Shrimps ; Litopanaeus vannamei ; Shrimp ; Culture ; Species ; Sediment ; L. vannamei ; Genus Vibrio spp. ; Bacillus spp. ; V. harveyi
    Repository Name: AquaDocs
    Type: Report , Refereed
    Format: 237pp.
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