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  • Iranian Fisheries Science Research Institute  (18)
  • Elsevier  (5)
  • 1
    Publication Date: 2020-09-01
    Print ISSN: 1350-4495
    Electronic ISSN: 1879-0275
    Topics: Physics
    Published by Elsevier
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  • 2
    Publication Date: 2007-01-30
    Print ISSN: 0034-4257
    Electronic ISSN: 1879-0704
    Topics: Architecture, Civil Engineering, Surveying , Geography
    Published by Elsevier
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  • 3
    Publication Date: 2015-02-01
    Print ISSN: 0267-7261
    Electronic ISSN: 1879-341X
    Topics: Architecture, Civil Engineering, Surveying , Geosciences , Physics
    Published by Elsevier
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  • 4
  • 5
    Publication Date: 2021-08-01
    Print ISSN: 0168-9274
    Electronic ISSN: 1873-5460
    Topics: Mathematics
    Published by Elsevier
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  • 6
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    Iranian Fisheries Science Research Institute | Tehran, Iran
    Publication Date: 2021-05-19
    Description: The Persian Gulf fisheries are currently managed through regulations that restrict access to the fishery. These controls do not overcome the incentive for over fishing that follows from lack of ownership in open access fisheries. In such situation, there is need more effort to maintain catch and there is overcapitalization in the harvesting sector. ITQ system of fisheries management is increasingly recognized as a practical alternative to regulation. Traditional administration of fisheries as common property has failed to ensure fishery resource management. Wide world fishery management systems are now changing to sustainable utilization. ITQ s are part of this transition. Shrimp fishermen s opinion on the current shrimp management system and changing to a new ITQ system is examined in this study. By using a questionnaire and a stratified random sampling method, a total of 144 fishermen were interviewed in Hormozgan province. Descriptive statistics and contingency tables techniques were used to estimate the agreement of fishermen with ITQ system in the study area. The results indicated that most of fishermen are not agree to change the shrimp management system. Despite the result, it showed that the younger, more experience, higher education and lower income fishermen are most agree to change the current management system than the others . Although the overall result come out significant with ITQ system but it cannot be denied. There is need to comply ITQ system as a new management system to reduce current problems.
    Description: Iranian Fisheries Science Research Institute
    Description: Published
    Keywords: Fisheries Management ; Quota ; Shrimp Fishing ; ITQ
    Repository Name: AquaDocs
    Type: Report , Refereed
    Format: 46pp.
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  • 7
    Publication Date: 2021-05-19
    Description: Feeding habits of three dominant species of tuna fishes (Thunnus tonggol, Thunnus albacares, Euthynnus affinis) and dominant species of sardine (Sardinella sindensis) were investigated from December 2006 to November 2007 in the western waters of Oman Sea. Seasonally samples of three species of these tuna and monthly samples of sardine were collected. Feeding studies on 101 longtail tuna (T.tonggol) indicated that the bony fishes were main food of this species (98.3%) and followed by random foods included cephalopods (1.7%) and crustaceans (1.7%). Among the bony fishes, anchovy (66 %) and sardines (25.9 %) were most important than the other fishes. FI and CV for this species were calculated 26.4 and 21.8 respectively. Stomach content analysis of 85 specimens of E.affinis demonstrated that bony fishes were only food for this species (100%). Sardines (49.3%) and anchovy (11.9%) were foremost food items for E.affinis. Moreover FI and CV were calculated 64.7 and 15.3 correspondingly. The stomach of 120 yellowfin tuna (T.albacares) were analyze. Results showed that bony fishes,cephalopods and crustaceans were formed food items of this species .Yellowfin tuna were preferable fed on bony fishes (87.7%) specially sardines(41.2%),flying fish(13.9%)and M.cordyla(10.4%) and followed by cephalopoda (43.8%) specifically Loligo sp.(84.5%) and crustaceans(11.2%) . FI and CV were calculated 38.3 and 25.8.Study on 320 stomachs were determined that zooplankton and phytoplankton formed food of S.sindensis. Zooplankton (crustacean and molluscs) were main food (90%) and phytoplankton (Bacillariophyceae and Dynophyceae) were least food items (10%). Copepoda (crustaceans) with 58% were preferable food and bivalves and after that bivalves (molluscs) with 14%, Bacillariophyceae (8%) and Cyanophyceae (2%) CV and FI were 30.3 and 29.4 respectively.
    Description: Iranian Fisheries Science Research Institute
    Description: Published
    Keywords: Feeding Habits ; Stomach content ; Thunnus albacares ; Thunnus tonggol ; Euthynnus affinis ; Sardinella sindensis ; Species ; Tuna ; Samples ; T.tonggol ; Cephalopods ; Crustaceans ; Anchovy ; Phytoplankton ; Zooplankton
    Repository Name: AquaDocs
    Type: Report , Refereed
    Format: 124pp.
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  • 8
    Publication Date: 2021-05-19
    Description: This project was carried out from November 2008 for about two years. Seven laboratories of the research center including: Chromatography, Instrumental Analysis, Aquatic zoology, Sample preparation, Histology, Plankton and Benthos were selected for the accreditation. The quality manual of the test laboratories was written following the general requirements of ISO/IEC 17025. During the establishment of the system standardization of the test methods, calibration of the equipment, test methods validation, uncertainty estimation of measurement and update and improvement of physical conditions of the laboratories were performed. The technical and quality management competence of the laboratories were evaluated by the auditors from DGA (the German Accreditation System for Testing Laboratories), which is signatory of ILAC (International Laboratory Accreditation Co-operation). The laboratories officially accredited by DGA, after the successful completion of the accreditation process (including implementation of corrective actions for the detected nonconformities). The accreditation is valid from 2009-11-12 to 2014-11-11. Production of reliable results of the test methods from national and international scientific organizations' point of view as well as facilitation in development of bilateral and multilateral relations with them can be considered as the advantages of the system establishment. Moreover, exchange of the relevant scientific information and experiences among the researchers will be facilitated.
    Description: Iranian Fisheries Science Research Institute
    Description: Published
    Keywords: Ecology ; Histology ; Physical ; ISO 17025:2005 ; Testing Laboratories ; Calibration ; Accreditation ; Chromatography ; Instrumental Analysis ; Aquatic ; Plankton ; Benthos ; ISO 17025 ; ISO 2005
    Repository Name: AquaDocs
    Type: Report , Refereed
    Format: 80pp.
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  • 9
    Publication Date: 2021-05-19
    Description: Present study was conducted in the Persian Gulf (Iranian waters) from 2009 to 2012. The main objective of the research was economical evalution of the stock enhancement of banana prawn (Fenneropenaeus merguiensis) and green tiger shrimp (Penaeus semisulcatus) in the studied area. Also tagging effects on the growth and mortality of tagged shrimp were studied. In banana prawn, broodstock shrimps were hatched in June. In July 2010 and 2011some of the juvenile of this species were marked by red fluorescent liquid injection and released were made at night in the estuaries of Tiab, Kolahi and Koolgan in the Hormozgan province. 84000 juveniles of banana prawn in 2010 and about 50000 in 2011 were released in this area. In Bushehr province waters, adults shrimp were reared and when juveniles reached to optimum size, some of them were tagged by red and blue coloures and were released in the coastal waters of Bandargah and Delvar. Tagging and releasing program of green tiger prawn was performed in 2010 and 2012. A total number of 8000 prawn in 2010 and about 30000 juveniles prawn in 2010 were released. Activities for recaptured shrimps were informed by posters describing the tagging program that were distributed to local peoples, as well as local magazines, and a tagging program awareness film was broadcast on national television three times prior to the shrimp fishing season and during catch season. To encourage people to report recaptures a reward of two handered thousent riales was paid for the return of each marked shrimp accompanied by information. Economical evaluation of banana prawn was performed based on releasing and recaptured program in 2011. As it mentioned in this year 50000 of juvenile shrimp were tagged and released. At the same time 4700000 of unmarked shrimp were released in this area. In the shrimp season 11 (./022%) of tagged shrimp were recaptured. Movements of tagged shrimp were northwesterly to released area. Weight average of tagged prawns was 1.2 gram. Mean weight of the recaptured prawns was 22.06±4.9 gram. Body weight Growth of the recaptured prawns was between 16-26 grams with the growth speed of 0.88-1.41 per week. The number of recaptured prawn to the released prawn was 0.022 percent. Based on the released prawns (4700000) to the recaptured percent (./022%), about 103400 of released shrimp with mean weight of 2.5 tones were observed in the Hormozgan shrimp catch. The average price of shrimp in the studied year in the local market was 85000 Rials per kilogram. These results showed that the ratio of profit is 210 milion riales. In the taggiing program of green tiger prawn in the Bushehr waters only one recaptured shrimp was observed in the catch season (2012). Total weigth and total length of this prawn was 99 gram and 22 centimeter respectively .given the small percentage of the recaptured, economical analyses was not performed on this species. The effects of tagging on the growth and mortality of green tiger prawn were studied. The present study was carried out in the shrimp research station in Bandargah and Abzistan shrimp Hatchery Company in Delvar during 2010 and 2012. The accuracy of the study was more rialable in 2012. In this year growth and mortality of juveniles that was marked by red and blue coloures, were studied in both area Bandargah and Delvar. In Bandargah, three tanks of 300 l each with 30 specimens were used for untagged shrimp as a control group, and tagged with injected liquid fluorescent during 98 days. Length and weigh of 10 specimens were measured evenly in different times. ANOVA results (α = 0.1 and α = 0.5) showed no significant differences between length growth of tagged shrimp and control group. The mortality of two groups was evaluated by numbering of remained shrimps and the average of survival was 52 percent in the tagged and 44.5 percent in tagged shrimps. In the Delvar station, Abzistan Company, the specimens were kept in the 9 tanks each 300 l that included of 30 untagged shrimps, 30 blue tagged shrimps and 30 red florescent tagged shrimp. The growth and mortality of this station were evaluated during 110 days. The growth rate of the specimens were measured and recorded evenly. The results of ANOVA (α = 0.1 and α = 0.5) showed no difference significantly in the weight growth of tagged and control groups. The mortality rates among the control group, red tagged and blue tagged were 63 percent, 59 percent and 40 percent. The mortality of the groups was differences in the two stations and it seems the management and environmental conditions were more affected on the mortalities. The results of the study show that the ratio of profit to the coast is 0.46 that is covering half of the coasts, so that the expenditures are two times more than profit. This result is the minimum of economical value of stock enhacement of shrimp. The results of study showed that the injected tags into the body tissue of shrimp has no affected on the growth rate and mortality.
    Description: Iranian Fisheries Science Research Institute
    Description: Published
    Keywords: Stock enhancement ; Banana prawn ; Fenneropenaeus merguiensis ; Green tiger prawn ; Penaeus semisulcatus ; Mortality ; Growth rate
    Repository Name: AquaDocs
    Type: Report , Refereed
    Format: 107pp.
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  • 10
    Publication Date: 2021-05-19
    Description: Stock assessment of sardine and anchovy fishes in Persian Gulf and Oman Sea (Hormuzgan province) using fish population dynamics parameters and stock assessments models were carried out to estimate maximum sustainable yield (MSY) from 2010-2012. Results of 16 years (1996-2012) fisheries data analysis showed the mean of CPUE (catch/shooting) were calculated for Gill nets, Beach siene and Purse siene as 134, 988 and 2338 kg/shooting respectively. Relationships of catch and effort were determined for Qeshm area (R2=0.94) , Bandar Lengeh area (R2=0.51) and Jask area (R2=0.73) as a polynominal increasing model. Population dynamics parameters using monthly length frequency of 10540 sardine and 8232 anchovy by FiSAT II from Persian Gulf (Qeshm-Bandar Lengeh) and Oman Sea (Jask) fishing areas. Growth parameters K and L∞ of sadine (Sardinell sindensis) were estimated 1.18 y-1 and 19.1 cm in Persian Gulf and 1.11 y-1 and 19.1 cm in Oman Sea, and also for anchovy (Encrasicholina punctifer) were estimated 1.20 y-1 and 9.2 cm in Persian Gulf and 1.18 y-1 and 9.3 cm in Oman Sea. Anually, 5 cohorts for sardine and 2 cohorts for anchovy were estimated using Bhattacharya method in Persian Gulf and Oman Sea. Natural mortality (M) and fishing mortality (F) were estimated for this species, and exploitation rate of sardine were calculated as 0.58 and 0.44, and exploitation rate of anchovy were 0.54 and 0.34 in Persian Gulf and Oman Sea respectively. Length of catch (LC) were calculated 11 cm and 12 cm, and for anchovy 6.8 cm and 6.6 cm in Persian Gulf and Oman Sea respectively. Length – weight relationships of sardine and anchovy were calculated as isometric growth. Results of this study showed that populations of sardine and anchovy in Qeshm and Bandar Lengeh area are a single-unite stock, no enough evidence for discrimination of sardine and anchovy populations in Persian Gulf and Oman Sea. The mean anuall biomass of sardine and anchovy were estimated using Thompson and Bell model 190000 tones in Hormuzgan province. Maximum sustainable (MSY) of sardine and anchovy were estimated between 59721 and 98309 tones in this area. MSY of sardine were calculated 15222 and 3182 ton and MSY of anchovy were 36237 ton and 5080 ton , for minimum of estimated MSY in Persian Gulf ( Bandar Lenghe-Qeshm) and Oman Sea (Jask) respectively. Using yield per recruit of Beverton and Holt model , F0.1 were estimated averagely 1.75 for sardine and anchovy in Hormuzgan province and its showed the underfishing condition. Survey of catch and efforts trend in sardine and anchovy, defined development phase of small pelagic fisheries in Hormuzgan province.
    Description: Iranian Fisheries Science Research Institute
    Description: Published
    Keywords: Sardine ; Anchovy ; MSY ; CPUE ; Population dynamics ; Stock assessment ; Gill nets ; Growth ; Mortality ; Species ; Fisheries
    Repository Name: AquaDocs
    Type: Report , Refereed
    Format: 124pp.
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