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  • 1
    Publication Date: 1981-08-01
    Description: SUMMARYFirst (I1), second (I2) and third-generation (I3) inbreds were compared with openpollinated spring-sown onion populations in field trials at five sites over 2 years. The open-pollinated populations were earlier maturing and gave higher yields and a lower proportion of bullnecked plants than the inbreds but the latter had a lower proportion of unmarketable double bulbs. The mean level of expression of each character differed considerably between individual trials. The effect on sprouting within each year resulted from factors operating prior to storage; bulbs from all sites were stored at Wellesbourne in a common environment yet large differences in the proportion of sprouted bulbs from different sites occurred by the following spring.Interactions were found between the type of population (inbred and open-pollinated) and the macro-environment. Inbred populations showed a greater linear response to environment for yield, skin colour and proportion of bullnecked plants, but were less responsive for percentage of double bulbs.The results are discussed in relation to the evaluation procedures for inbreds.
    Print ISSN: 0021-8596
    Electronic ISSN: 1469-5146
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
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  • 2
    Publication Date: 1984-06-01
    Description: SummaryVarious population improvement methods were applied to the spring-sown bulb onion crop. Synthetic populations were developed by recurrent selection, basing this selection on the performance of inbred lines per se for improved yield, bulb quality and storage performance. From the synthetic populations, partially inbred populations were also developed by half-sib selection methods. Results showed that gains, primarily in storage performance and marketable yield, were obtained in many of the synthetics. The mean gain in yield per cycle was of a similar magnitude to gains reported for maize using similar selection procedures although individual onion synthetic populations varied considerably in their achieved gains. Further gains in quality and storage performance, with no reduction in yield, were obtained by the development of partially inbred populations from the synthetics. These results are discussed in relation to the breeding of improved onion cultivars in the U.K.
    Print ISSN: 0021-8596
    Electronic ISSN: 1469-5146
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
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