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  • 1
    Publikationsdatum: 1942-11-01
    Print ISSN: 0028-0836
    Digitale ISSN: 1476-4687
    Thema: Biologie , Chemie und Pharmazie , Medizin , Allgemeine Naturwissenschaft , Physik
    Publiziert von Springer Nature
    Standort Signatur Erwartet Verfügbarkeit
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  • 2
    Digitale Medien
    Digitale Medien
    Oxford, UK : Blackwell Science, Ltd
    Journal of applied ichthyology 16 (2000), S. 0 
    ISSN: 1439-0426
    Quelle: Blackwell Publishing Journal Backfiles 1879-2005
    Thema: Biologie , Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft
    Notizen: Aquaculture in Germany is a small industry, practiced only in a few specifically suited areas. Marine finfish farming is almost nonexistent but mussel farming is a steady activity with a notable level of production. However, this industry is presently very restricted with no hope for expansion as regulations are stringent and new licences in both fresh and marine waters are extremely difficult to obtain. In addition to State-specific conditions within the Federation, the complexity of the regulatory framework is exemplified by focusing on some key aspects for finfish farming and by specific aspects of mussel farming activities in the Schleswig-Holstein Wadden Sea where environmental protection measures dictate the level of control, mainly as a result of the recent establishment of the National Wadden Sea Park.
    Materialart: Digitale Medien
    Standort Signatur Erwartet Verfügbarkeit
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  • 3
    Digitale Medien
    Digitale Medien
    Oxford, UK : Blackwell Science, Ltd
    Journal of applied ichthyology 16 (2000), S. 0 
    ISSN: 1439-0426
    Quelle: Blackwell Publishing Journal Backfiles 1879-2005
    Thema: Biologie , Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft
    Notizen: Water and sediment quality conditions in and around a cage culture unit located in Wismar Bay (Western Baltic Sea, Germany) were investigated during summer 1994 using bacterial group indicators (Enterobacteriaceae, saprophytic bacteria and Vibrio, determined on selective media). Fish were fed once daily with extruded commercial pellets. Over a period of 8 days samples were taken before and after feeding at different sampling points close to or at the cages. The results showed that a drastic (up to 10 times) increase in different bacterial groups occurred inside the cages 10 min after feeding as well as occasionally in the surrounding water. Additional electron-microscopic observations of the bacterial biofilm on the cage nets revealed that a decrease (in comparison with the original number) in total bacteria on the net materials of 9.5 up to 42.8% occurred after feeding. It was concluded that water mixing caused by frenzied swimming just before and during feeding caused a release of bacteria which were growing vigorously on the surfaces of the cage system. Since the pathogenity and hydrophobicity of bacteria are closely related, this process of redistribution of bacteria into the water column could constitute an important stress factor for fish, which could probably also have a negative effect on fish production.
    Materialart: Digitale Medien
    Standort Signatur Erwartet Verfügbarkeit
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  • 4
    Digitale Medien
    Digitale Medien
    Oxford, UK : Blackwell Science, Ltd
    Journal of applied ichthyology 16 (2000), S. 0 
    ISSN: 1439-0426
    Quelle: Blackwell Publishing Journal Backfiles 1879-2005
    Thema: Biologie , Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft
    Notizen: The respiration of coho salmon, Oncorhynchus kisutch, weighing between 20 and 45 g was measured at gradually declining oxygen levels and at temperatures ranging between 14 and 17 °C. The maximum and minimum oxygen concentrations tested were 235 and 41 μmol/L, respectively. Respiration rates were measured for 24 h at 235 μmol/L before the oxygen concentration was lowered stepwise to 157 and 81 μmol/L. In one single trial, the oxygen level was lowered to 66, 53, and 41 μmol/L. Respiration was highly variable in time. Peak activities always occurred during the night. The standard metabolic rate at normoxic conditions was estimated to be around 4 μmol oxygen/g/h. The highest rates reached values close to 15 μmol oxygen/g/h. At reduced oxygen levels the standard oxygen demand slightly increased to 4.5 μmol oxygen/g/h, indicating a higher demand for vital metabolic functions. Due to the decrease of swimming activity, the maximum oxygen uptake rates dropped to 〈 8 μmol oxygen/g/h below 81 μmol/L oxygen concentration. Under long-term conditions, physiological and behavioural adaptations play an important role for survival and need to be considered for the design and operation of fish farm facilities.
    Materialart: Digitale Medien
    Standort Signatur Erwartet Verfügbarkeit
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  • 5
    Digitale Medien
    Digitale Medien
    Oxford, UK : Blackwell Science, Ltd
    Journal of applied ichthyology 15 (1999), S. 0 
    ISSN: 1439-0426
    Quelle: Blackwell Publishing Journal Backfiles 1879-2005
    Thema: Biologie , Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft
    Notizen: The aim of this study was to evaluate the potential of a compound diet as a live prey substitute for feeding European sea bass larvae (Dicentrarchus labrax L.). The effect of a commercial diet (Nippai ML feed) and live prey (Artemia nauplii) on tryptic enzyme activity, protein content, growth (standard length) and survival rates of sea bass larvae were tested during a 27-day rearing experiment. Sea bass larvae were divided into two groups. The live food group (control group) was fed exclusively on newly hatched Artemia nauplii (Inve AF grade), the test group was fed exclusively with the compound diet from day 15 onwards. As trypsin has been demonstrated to be a useful indicator for evaluating digestibility of food and the nutritional condition of fish larvae, individual tryptic enzyme activity was determined in both feeding groups. Larvae older than 14 days after hatching and fed on live food showed a significantly higher tryptic enzyme activity than larvae fed the compound diet. A similar relationship between tryptic activity and standard length in both test groups was detected only in small larvae (standard length 〈 7 mm). The usefulness of proteolytic enzyme activity measurements in larval fish research, as well as its use in aquaculture nutrition research, was confirmed. Protein content, increase in length and survival rates of the sea bass larvae were additionally determined in order to evaluate an influence on the diet. The protein content of larvae fed the Artemia nauplii was higher and the growth of larvae fed the compound diet was reduced. Larval mortality was not affected by the diet given.
    Materialart: Digitale Medien
    Standort Signatur Erwartet Verfügbarkeit
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