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  • 1
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Journal of food science 67 (2002), S. 0 
    ISSN: 1750-3841
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Process Engineering, Biotechnology, Nutrition Technology
    Notes: : Oil-in-water emulsions containing a commercial fraction of soy protein concentrate (SPC) were characterized for stability and microstructural differences. Emulsions were prepared with SPC (concentrations between 1% and 10% (w/v)) and soybean oil (10% w/w) and homogenized at 80 MPa. When SPC was added at a concentration high enough to be present in the dispersed phase, the average particle size, as determined by integrated light scattering, reached a plateau value. In addition, emulsions prepared with 〉 4% SPC showed increased viscosity with increasing SPC concentration. The protein formed a continuous network and emulsions were stable to creaming. Microstructural observations showed that phase separation occurred in emulsions prepared with high SPC concentrations.
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Journal of the World Aquaculture Society 24 (1993), S. 0 
    ISSN: 1749-7345
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Studies on the nutritional physiology of larval fish should provide the basis for defining the length of the larval period and for understanding the quantitative and the qualitative feed requirements of the larvae. For these purposes, it is necessary to perform both descriptive investigations on the ontogenesis of structures and functions as well as experimental investigations on adaptive strategies of the larvae under changing feeding regimes. In the present communication, examples of both approaches are discussed comparing three species: African catfish Clarias gariepinus, whitefish Coregonus lavaretus, and turbot Scophthalmus maximus.At the onset of exogenous feeding, the digestive system of all three species is sufficiently developed to ensure efficient utilization of live food, but not of dry food. A major event during the subsequent development is the differentiation of the stomach. Evidence exists that for turbot and catfish, a functional stomach is necessary to utilize dry feeds as efficiently as live feeds. Therefore, from a nutritional point of view, in those two species the larval period, during which a special larval diet has to be given, ends with the completion of stomach differentiation.The capacity of the larvae to acclimate physiologically to different nutritional conditions seems to be limited. Using general nutritional indices such as protease activity, RNA/DNA ratio, midgut cell height or nuclear diameter of hepatocytes, larvae of the three species show partly starvation symptoms when reared on dry food. This effect can be explained to some extent by quantitative considerations, i.e., lower food consumption and digestibility is less for dry diets than for live diets. The contribution of the qualitative factors involved in the different performance of larvae reared on dry or live food is presently not well understood. Future studies should: 1) investigate why utilization of dry diets depends on presence of the stomach; 2) define more precisely the quantitative feed requirements of larvae; and 3) search those diet-induced qualitative differences of larval metabolism which affect growth performance.
    Type of Medium: Electronic Resource
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  • 3
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Journal of applied ichthyology 3 (1987), S. 0 
    ISSN: 1439-0426
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology , Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: 7 days old larvae of Coregonus lavaretus L. (local name: ‘Blaufelchen’) were fed on zooplankton that had been frozen at—18°C for 1 year. 4 times per day the pieces of frozen plankton were added into the preaeration tank thus providing that freshly thawed zooplankters were offered to the fish. Within 10 weeks the fish reached a total length of 30.5 ± 5.5 ram and an average dry weight of 22 mg. Within this period the survival was 45 % of the initial number.After a period of 7 weeks feeding on long-term frozen pankton 400 fish were switched to living zooplankton and after 9 weeks 400 fish were switched to short-term frozen plankton. The growth of those fish that were fed on living plankton was significantly faster than it was when frozen zooplankton was given.A switch of coregonids which were prefed on frozen zooplankton to dry diet proved to be successful as soon as the fish had reached a body length of 40 mm.
    Type of Medium: Electronic Resource
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  • 4
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Geophysical journal international 101 (1990), S. 0 
    ISSN: 1365-246X
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Geosciences
    Notes: In August 1988 gravity measurements were made during 22 days in the Hornberg pumped-storage reservoir in the southern Black Forest, SW Germany. Water-level changes with daily variations of 5-22 m and the Earth tides produced gravity signals which were recorded digitally with six LaCoste-Romberg field gravimeters above and below the water level in a 60 m high tower. The reservoir geometry is well known, and water level could be measured continuously with high accuracy. The purpose of the experiment was to search in the gravity signals for deviations from Newton's gravitational law due to a newly postulated interaction (‘fifth force’) whose range is somewhere between 1 and 1000 m. The search technique is to construct residual signals, i.e. to subtract from observed gravity known effects such as the Newtonian attraction of the moving water masses and the Earth tides, and to search by regression analysis in the residual signal for a residual component proportional to the Newtonian attraction; this component could be of non-Newtonian origin. Residual water signals with amplitudes of 0. 25 ± 0.4 per cent of the Newtonian water signal were found. This value implies negative evidence for a residual water signal and, hence, for non-Newtonian gravitation. The experiment can also be considered as one for the measurement of the gravitational constant at effective mass separations of 40–70 m. The deviation from the laboratory value is also 0.25 ± 0.4 per cent and thus not significantly different from zero. The main limitation of the Hornberg experiment is due to calibration errors of the gravimeters used of 0.2–0.4 per cent, which were revealed by comparison of the records of neighbouring instruments.
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  • 5
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Annals of the New York Academy of Sciences 161 (1969), S. 0 
    ISSN: 1749-6632
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Natural Sciences in General
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  • 6
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Annals of the New York Academy of Sciences 161 (1969), S. 0 
    ISSN: 1749-6632
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Natural Sciences in General
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  • 7
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Journal of fish biology 35 (1989), S. 0 
    ISSN: 1095-8649
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology
    Notes: Using histochemical methods, morphofunctional aspects of the alimentary tract of larval coregonids were investigated. Larvae of Coregonus lavaretus were reared for 34 days with either zooplankton or one of two dry diets. Ontogeny, localization and diet-related modifications of the following enzymes were examined: trypsin (luminal digestion), aminopeptidase, maltase, alkaline phosphatase (brush border-bound digestion) and unspecific esterase (intracellular nutrient processing). All of the enzymes studied were present in 13-day-old larvae. Except for the intracellularly located unspecific esterase, there was an ontogenetic enhancement of enzyme staining intensities accompanied by a significant increase in the volume of the intestinal mucosa. Enzyme activities differed within and between intestinal regions. This finding suggests that a spatial gradient of nutrient breakdown and absorption already exists in the morphologically and physiologically incompletely developed digestive system of larval coregonids. Digestive enzyme activities were modified in response to the dietary regimen. There was no obvious correlation between enzymic response and growth performance of the larvae.
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  • 8
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Journal of fish biology 38 (1991), S. 0 
    ISSN: 1095-8649
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology
    Notes: Juvenile whitefish, Coregonus lavaretus (L.), wet weight 0.04 to 5.2 g, from Lake Constance were kept at 10, 12 and 16° C water temperature, respectively and fed with living zooplankton. The experimental duration lasted 72 to 120 h. Daily rations were defined as the amount of zooplankton remaining subtracted from the amount of zooplankton added after a 24 h interval. The mortality of the zooplankton was determined in parallel experiments without fish. Relative daily ration (zooplankton weight/fish weight) v. fish weight increased up to a fish dry weight of approximately 0.12 g and then decreased steadily. The maximum daily ration was about 270% of fish body wet weight (wet/wet) corresponding to 75% of body dry weight (dry/dry), respectively. In fishes of a dry weight higher than 0.12 g (wet weight 0.65 g) a significant difference in food intake was found between 12 and 16° C. The specific growth rate ranged from nearly 0 up to 33% per day. No correlation was found between daily ration and specific growth rate.
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  • 9
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Journal of fish biology 36 (1990), S. 0 
    ISSN: 1095-8649
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology
    Notes: Juveniles of five species of cyprinids of body length 15–90 mm as well as juvenile perch, Perca fluviatilis L., were fed on living natural zooplankton over periods of 2 or 3 days. For all species the correlation of the daily ration (% body weight) with body weight showed a maximum curve. The maximum was reached at a body weight (wet weight) of 0.6 g for Leuciscus leuciscus (L.) and 0.1 g for a group consisting of varying numbers of Rutilus rutilus (L.), Abramis brama (L.) and Alburnus alburnus (L.). For L. leuciscus, the maximum was 220% body weight (wet weight), corresponding to 40% on a dry weight basis. For the mixed species group the maximum was about 500% (wet weight) and about 140% on a dry weight basis. The highest daily ration coincided with the occurrence of the spring bloom of zooplankton.
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