ISSN:
1476-4687
Source:
Nature Archives 1869 - 2009
Topics:
Biology
,
Chemistry and Pharmacology
,
Medicine
,
Natural Sciences in General
,
Physics
Notes:
[Auszug] The polysaccharide (3-606 gm.) was hydrolysed with 2 N sulphuric acid (430 ml.) at 85-90 C. for 2J hr. After neutralization with barium carbonate, the hydrolysate was passed through 'Amberlite IR' 120 (H+), which was eluted with water to yield neutral sugars (1-8 gm.) and with 2 N sulphuric ...
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1038/189746b0
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