Electronic Resource
[s.l.]
:
Nature Publishing Group
Nature
213 (1967), S. 626-627
ISSN:
1476-4687
Source:
Nature Archives 1869 - 2009
Topics:
Biology
,
Chemistry and Pharmacology
,
Medicine
,
Natural Sciences in General
,
Physics
Notes:
[Auszug] Myosin was prepared from rabbit skeletal muscle by extracting the mince for 15 min in a cold room with three volumes of a solution containing 0-3 molar potassium chloride, 0-15 molar phosphate buffer, pR 6-6, and 0-5 mmolar ATP. The suspension was diluted with an equal volume of cold distilled ...
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1038/213626a0
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