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  • 1
    Online Resource
    Online Resource
    Bioaccessibility and Digestibility of Lipids from Food (2021)
    Cham :Springer International Publishing :
    Details
    Keywords: Food Microbiology. ; Food science. ; Nutrition   . ; Food Microbiology. ; Food Science. ; Nutrition.
    Description / Table of Contents: Part 1- Digestion of lipids -- 1 Enzymes involved in lipid digestion -- 2 Colloidal events that may affect lipid bioaccessibility and digestibility -- 3 In vivo and in vitro evaluation of lipid digestion -- Part 2- Lipid metabolism -- 4 Oral processing of lipids -- 5 Physiological aspects of lipid digestion -- 6 Lipid and cardiovascular disease risks -- Part 3-Food structure -- 7 Plant food and dietary fibres -- 8 Diary products and lipid digestion -- 9 Interaction with macronutrients -- Part 4 Other forms of lipids -- 10 Lipid digestion and bioaccessibility of lipid soluble molecules -- 11 Sterols digestion.
    Abstract: The structure of a food influences the way it is transformed during processing and digestion. This in turn has an impact on nutrient bioaccessibility (release) and digestibility, and subsequently on the physiological response and health of the individual who consumes that food. Although evidence exists on the health benefits associated with the inclusion of certain lipid-rich foods (e.g. nuts, dairy products and fish) in the diet, the mechanisms that explain the physiological effects and the long-term benefits are not well understood. Lipids in themselves have many beneficial health effects: they are a source of energy and essential fatty acids, they are structural components of cell membranes, they are required to solubilise fat soluble compounds, and they serve as precursors of hormones. In addition, the overall structure of the food containing the lipids plays a crucial role in determining health benefits, notably by influencing lipid bioaccessibility and digestibility. Bioaccessibility and digestibility of lipids from food uniquely focuses on the physico-chemical properties of lipids and lipid rich food, as well as the subsequent effects on human health. Chapters from experts in food digestion examine food structure at both the macro- and micro- levels, covering lipids from plant and animal food products. The editors have developed the book for dietitians, nutritionists, and food scientists. Clinicians and other health professionals, educators in nutrition, and others working in the food industry will also find the material relevant.
    Type of Medium: Online Resource
    Pages: VIII, 231 p. 29 illus., 17 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9783030569099
    URL: https://doi.org/10.1007/978-3-030-56909-9
    DOI: 10.1007/978-3-030-56909-9
    DDC: 664.001579
    Language: English
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  • 2
    Online Resource
    Online Resource
    Food Safety and Quality-Based Shelf Life of Perishable Foods (2021)
    Cham :Springer International Publishing :
    Details
    Keywords: Food Microbiology. ; Food science. ; Security systems. ; Nutrition   . ; Food Microbiology. ; Food Science. ; Security Science and Technology. ; Nutrition.
    Description / Table of Contents: Chapter1.Purposes and Principles of Shelf Life Determination -- Chapter2.Food Safety Factors Determining Shelf Life -- Chapter3.Microbial Growth and Spoilage -- Chapter4:Impact of Sanitation on Product Shelf Life -- Chapter5.Advanced Processing Techniques for Extending the Shelf Life of Foods -- Chaptet6.Packaging of Perishable Food Products -- Chapter7.Beyond the Standard Plate Count: Genomic Views into Microbial Food Ecology -- Chapter8.The Changing Shelf Life of Chilled, Vacuum-Packed Red Meat.
    Abstract: This book addresses the shelf life of foods, a key factor in determining how food is distributed and consequently where and when different food products are available for consumption. Shelf life is determined by several factors, including microbiological, chemical, physical, and organoleptic deterioration. Often these factors are interrelated and interdependent. The editors of this volume focus specifically on the microbial factors related to shelf life of perishable foods and food commodities. This allows for more detailed coverage of foodborne bacterial pathogens and spoilage microorganisms of concern. The initial part of the book covers the why and how of shelf life determination as well as the specific microbial pathogens and spoilage microorganisms of concern for perishable foods. Contributors address topics such as the techniques utilized for determination of shelf life, the frequency of shelf life testing for different products, the interpretation of data to make shelf life determinations, and management of shelf life of food products from the perspective of the food producer, distributor, retailer, and regulator. Three key areas impacting shelf life are addressed in detail: sanitation, processing, and packaging. The sanitation chapter explains the necessary components of cleaning and sanitizing to assure a hygienic processing environment and why that is critical to shelf life control. Traditional processing procedures are reviewed and advanced processing technologies are explored. Materials used in food packaging and the utilization of traditional and activated food packaging by product type are covered in detail. The latter two chapters of the book delve into newer techniques of analysis and explore the microbiome of food products. Implications of microbial ecology and microbial quantification in food products are discussed in chapters on genomics and in the changing dogma of meat shelf life. The primary audience for this work includes food industry quality and food safety technicians, managers, directors, and executives responsible for shelf life. Academicians and governmental researchers involved in research and teaching about food safety and quality will also find the material relevant and useful.
    Type of Medium: Online Resource
    Pages: XI, 161 p. 14 illus., 1 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9783030543754
    Series Statement: Practical Approaches,
    URL: https://doi.org/10.1007/978-3-030-54375-4
    DOI: 10.1007/978-3-030-54375-4
    DDC: 664.001579
    Language: English
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  • 3
    Monograph available for loan
    Monograph available for loan
    Challenging institutional analysis and development : the Bloomington school (2009)
    London [u.a.] : Routledge
    Details Availability
    Call number: PIK B 050-10-0163
    Description / Table of Contents: Contents: Introduction ; Part 1: From Metropolitan Reform to a Theory of Governance Systems: The Origins and Main Themes of the Bloomington Research Program ; 1. Political Economy, Polycentricity and the Metropolitan Reform Debate ; 2. Crossing the Great Divide: The Nature of Public Economies ; Part 2: The "Human Condition" and the Foundations of Social Order: Elements of a Social Philosophy of Institutionalism ; 3. Knowledge and Institutions: Developing a Social Philosophy of Institutional Order and Change ; 4. Ideas, Language and Meaning: Ontological and Epistemological Foundations of Institutional Order and Institutional Analysis ; Part 3: The Bloomington School in its Intellectual Context: A Family of Themes and Schools of Thought ; 5. Competing Disciplines, Methodological Divides and Emerging Research Agendas: The Bloomington School in its Interdisciplinary Setting ; 6. Public Policy Analysis, Public Choice and the Old "New Science of Politics" Conclusions: A Science of Association, a Science of Citizenship, a Science of Liberty. ; Postscript: Rethinking Institutional Analysis and Development. Dialogues with Vincent and Elinor Ostrom
    Type of Medium: Monograph available for loan
    Pages: VI, 168 S.
    ISBN: 9780415778213
    Location: A 18 - must be ordered
    Branch Library: PIK Library
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  • 4
    Monograph available for loan
    Monograph available for loan
    Clean energy, climate and carbon (2012)
    London : CRC Press
    Details Availability
    Call number: M 12.0109
    Description / Table of Contents: With the general reader in mind, Clean Energy, Climate and Carbon outlines the global challenge of decreasing greenhouse gas emissions. It covers the changing concentration of atmospheric carbon dioxide through time and its causes, before considering the promise and the limitations of a wide range of energy technologies for decreasing carbon dioxide emissions. Despite the need to decrease carbon dioxide, the global use of fossil fuels is increasing and is likely to continue to do so for some decades to come. With this in mind, the book looks at the range of clean energy technologies and considers in detail, what for many people is the unfamiliar clean energy technology of carbon capture and storage (CCS). How can we capture carbon dioxide from flue gases? How do we transport it? How do we store it in suitable rocks? What are suitable rocks and where do we find them? How do we know the carbon dioxide will remain trapped once it is injected underground? What does CCS cost and how do those costs compare with other technology options? The book also explores the political environment in which the discussion on clean energy technology options is occurring.What will a price on carbon do for technology uptake and what are the prospects of cutting our emissions by 2020 and of making even deeper cuts by 2050? What will the technology mix look like by that time? For people who are concerned about climate change, or who want to learn more about clean energy technologies, including CCS, this is the definitive view of the opportunities and the challenges we face in decreasing emissions despite a seemingly inexorable global increase in energy demand.
    Type of Medium: Monograph available for loan
    Pages: XIII, 215 S.
    ISBN: 9780415621069
    Classification:
    Engineering
    Location: Upper compact magazine
    Branch Library: GFZ Library
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  • 5
    Monograph available for loan
    Monograph available for loan
    A comparison of modelled responses to prescribed CO2 sources (1995)
    Mordialloc : CSIRO Division of Atmospheric Research
    Associated volumes
    Details Availability
    Call number: MOP Per 301/C(36)
    In: CSIRO Division of Atmospheric Research technical paper
    Type of Medium: Monograph available for loan
    Pages: 84 S. : Ill., graph. Darst.
    ISBN: 064305605X
    Series Statement: CSIRO Division of Atmospheric Research technical paper 36
    Location: MOP - must be ordered
    Branch Library: GFZ Library
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  • 6
    Monograph available for loan
    Monograph available for loan
    Climate change impact and adaptation in agricultural systems (2014)
    Wallingford [u.a.] : CABI
    Details Availability
    Call number: PIK W 030-15-0078
    Description / Table of Contents: Contents: Introduction ; 1 Climate projections for 2050 ; 2 Rainfed Intensive Crop Systems ; 3 Climate Sensitivity of Intensive Rice-Wheat Systems in Tropical Asia: Focus on the Indo-Gangetic Plains ; 4 Climate Change Challenges for Low Input Cropping and Grazing Systems - Australia ; 5 Diversity in Organic and Agroecological Farming Systems for Mitigation of Climate Change Impact, with Examples from Latin America ; 6 UK Fruit and Vegetable Production Impacts of Climate Change and Opportunities for Adaptation ; 7 Intensive Livestock Systems for Dairy Cows ; 8 Climate Change and Integrated Crop-Livestock Systems in Temperate-Humid Regions of North and South America: Mitigation and Adaptation ; 9 Land Managed for Multiple Services ; 10 Adaptation of Mixed Crop-Livestock Systems in Asia ; 11 Enhancing Climate Resilience of Cropping Systems ; 12 Shaping Sustainable Intensive Production Systems: Improved Crops and Cropping Systems in the Developing World ; 13 The Role of Modelling in Adapting and Building the Climate Resilience of Cropping Systems ; 14 Agroforestry Solutions for Buffering Climate Variability and Adapting to Change ; 15 Channelling the Future? The Use of Seasonal Climate Forecasts in Climate Adaptation ; 16 Agricultural Adaptation to Climate Change: New Approaches to Knowledge and Learning ; 17 What are the Factors that Dictate the Choice of Coping Strategies for Extreme Climate Events? The Case of Farmers in the Nile Basin of Ethiopia
    Type of Medium: Monograph available for loan
    Pages: XII, 285 S. : Ill., graph. Darst., Kt. , 25 cm
    ISBN: 9781780642895
    Series Statement: CABI climate change series 5
    Branch Library: PIK Library
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  • 7
    Monograph available for loan
    Monograph available for loan
    What drives metamorphism and metamorphic reactions ? (1998)
    London : The Geological Society
    Associated volumes
    Details Availability
    Call number: 9/M 99.0006
    In: Geological Society special publication
    Description / Table of Contents: Although it has long been recognized that what ultimately drives metamorphism and metamorphic reactions is heat, what was less certain is the distribution of heat within the crust, the type and location of major heat sources and the rates of heat flux through crustal rocks. This book explores the factors that control metamorphism and rates of metamorphic processes.
    Type of Medium: Monograph available for loan
    Pages: VI, 287 S. , Ill., graph. Darst., Kt.
    ISBN: 1862390096
    Series Statement: Geological Society special publication 138
    URL: http://sp.lyellcollection.org/content/138/1
    Classification:
    Tectonics
    Language: English
    Note: Peter J. Treloar and Patrick J. O’Brien: Introduction / Geological Society, London, Special Publications, 138:1-5, doi:10.1144/GSL.SP.1996.138.01.01 --- K. V. Hodges: The thermodynamics of Himalayan orogenesis / Geological Society, London, Special Publications, 138:7-22, doi:10.1144/GSL.SP.1996.138.01.02 --- R. A. Jamieson, C. Beaumont, P. Fullsack, and B. Lee: Barrovian regional metamorphism: where’s the heat? / Geological Society, London, Special Publications, 138:23-51, doi:10.1144/GSL.SP.1996.138.01.03 --- Donna L. Whitney and Yildirim Dilek: Characterization and interpretation of P-T paths with multiple thermal peaks / Geological Society, London, Special Publications, 138:53-60, doi:10.1144/GSL.SP.1996.138.01.04 --- J. Reche, F. J. Martínez, and M. L. Arboleya: Low- to medium-pressure Variscan metamorphism in Galicia (NW Spain): evolution of a kyanite-bearing synform and associated bounding antiformal domains / Geological Society, London, Special Publications, 138:61-79, doi:10.1144/GSL.SP.1996.138.01.05 --- Simon L. Harley: On the occurrence and characterization of ultrahigh-temperature crustal metamorphism / Geological Society, London, Special Publications, 138:81-107, doi:10.1144/GSL.SP.1996.138.01.06 --- Mike Sandiford and Martin Hand: Australian Proterozoic high-temperature, low-pressure metamorphism in the conductive limit / Geological Society, London, Special Publications, 138:109-120, doi:10.1144/GSL.SP.1996.138.01.07 --- Roger L. Gibson and Gary Stevens: Regional metamorphism due to anorogenic intracratonic magmatism / Geological Society, London, Special Publications, 138:121-135, doi:10.1144/GSL.SP.1996.138.01.08 --- Michael Brown: Ridge-trench interactions and high-T-low-P metamorphism, with particular reference to the Cretaceous evolution of the Japanese Islands / Geological Society, London, Special Publications, 138:137-169, doi:10.1144/GSL.SP.1996.138.01.09 --- Nigel Harris and Michael Ayres: The implications of Sr-isotope disequilibrium for rates of prograde metamorphism and melt extraction in anatectic terrains / Geological Society, London, Special Publications, 138:171-182, doi:10.1144/GSL.SP.1996.138.01.10 --- Alan Whittington, Nigel Harris, and Judy Baker: Low-pressure crustal anatexis: the significance of spinel and cordierite from metapelitic assemblages at Nanga Parbat, northern Parkistan / Geological Society, London, Special Publications, 138:183-198, doi:10.1144/GSL.SP.1996.138.01.11 --- David C. Rubie: Disequilibrium during metamorphism: the role of nucleation kinetics / Geological Society, London, Special Publications, 138:199-214, doi:10.1144/GSL.SP.1996.138.01.12 --- R. H. Vernon: Chemical and volume changes during deformation and prograde metamorphism of sediments / Geological Society, London, Special Publications, 138:215-246, doi:10.1144/GSL.SP.1996.138.01.13 --- Andrew J. Barker and Xing Zhang: The role of microcracking and grain-boundary dilation during retrograde reactions / Geological Society, London, Special Publications, 138:247-268, doi:10.1144/GSL.SP.1996.138.01.14 --- Brenton Worley and Roger Powell: Making movies: phase diagrams changing in pressure, temperature, composition and time / Geological Society, London, Special Publications, 138:269-280, doi:10.1144/GSL.SP.1996.138.01.15
    Location: Reading room
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  • 8
    Series available for loan
    Series available for loan
    Mineral resources of the Chamisa, Empedrado, and La Lena Wilderness Study Areas, Sandoval and McKinley Counties, New Mexico (1990)
    Washington, DC : United States Gov. Print. Off.
    Associated volumes
    Details Availability
    Call number: SR 90.0001(1733-E)
    In: U.S. Geological Survey bulletin
    Type of Medium: Series available for loan
    Pages: VI, E-22 S. + 1 pl.
    Series Statement: U.S. Geological Survey bulletin 1733-E
    Language: English
    Location: Lower compact magazine
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  • 9
    Monograph available for loan
    Monograph available for loan
    Finding groups in data : an introduction to cluster analysis (2005)
    Hoboken, NJ : Wiley
    Details Availability
    Call number: PIK M 311-08-0150
    Type of Medium: Monograph available for loan
    Pages: xiv, 342 S. : graph. Darst.
    ISBN: 0471735787
    Series Statement: Wiley series in probability and mathematical statistics
    Location: A 18 - must be ordered
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  • 10
    Series available for loan
    Series available for loan
    Geo-information and computational geometry (2006)
    Delft : Nederlandse Commissie voor Geodesie
    Associated volumes
    Details Availability
    Call number: S 05.0223(44)
    In: Nederlandse Commissie voor Geodesie : NCG
    Type of Medium: Series available for loan
    Pages: x, 51 S.
    ISBN: 9061322995
    Series Statement: Nederlandse Commissie voor Geodesie : NCG 44
    URL: http://www.ncg.knaw.nl/eng/publications/Green/44VanOosterom.html
    Classification:
    Cartography, Geographical Information Systems, GIS
    Location: Lower compact magazine
    Branch Library: GFZ Library
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