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  • 1
    Keywords: Pollution. ; Water. ; Hydrology. ; Nanotechnology. ; Nanochemistry. ; Microtechnology. ; Microelectromechanical systems. ; Pollution. ; Water. ; Nanotechnology. ; Nanochemistry. ; Microsystems and MEMS.
    Description / Table of Contents: Introduction -- 1. Absorptive removal and recovery of heavy metal ions from aqueous solution/effluents using conventional and non-conventional materials -- 2. Bioremediation of Oil-Spills from Shore Line Environment -- 3. Fabrication of polyaniline supported nanocomposites sensing applications for the detection of environmental pollutants -- 4. Graphene and its composites: Applications in Environmental Remediation -- 5. Nano-composite materials for wastewater decontamination Photocatalytic decontamination of organic pollutants using advanced materials (Recent advancement in waste water decontamination Removal and Recovery of Heavy Metal Ions Using Natural Adsorbents -- 6. Water purification by nanotechnological approach: Challenges and future prospects -- 7. Green nanotechnology involvement in water and wastewater treatment -- 8. Advanced nanomaterial for metal ions removal from aqueous solutions -- 9. Graphene and carbon nanobased nanomaterials application wastewater treatment -- 10. Application of cellulose nanomaterials in water treatment technologies -- 11. Amorphous nanomaterial application in removal and recovery of heavy metals from water -- 12. Nanofiltration for water purification -- 13. Sewage treatment using nanotechnology and disposal of waste nanomaterials -- 14. The recent nano- and biotechnological advances to the removal of toxic contaminants from wastewater streams -- 15. Conclusions.
    Abstract: This book presents a picture of the advances in the research of theoretical and practical frameworks of wastewater problems and solutions. The book deals with a basic concept and principles of modern biological, chemical and technical approaches to remediate various hazardous pollutants from wastewater. The latest empirical research findings in wastewater treatment are comprehensively discussed. Examples of low-cost technologies are also included. The book is written for professionals, researchers, academics and students wanting to improve their understanding of the strategic role of environmental protection and advanced applied technologies.
    Type of Medium: Online Resource
    Pages: XIV, 360 p. 136 illus., 91 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030082833
    DDC: 363.73
    Language: English
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  • 2
    Keywords: Soil science. ; Forestry. ; Plant ecology. ; Soil Science. ; Forestry. ; Plant Ecology.
    Description / Table of Contents: Soil Erosion: Factors, Processes and Effects -- The Role of Vegetation in Confronting Erosion and Degradation of Soil and Land -- Biological Control of Water Erosion -- Wind Erosion Biological Control -- Biological and Biomechanical Methods for Stream Stabilization -- Slope Stabilization Methods Using Biological and Biomechanical Measures -- Agroforestry and its Role in Soil Erosion Biological Control.
    Abstract: This book focuses on drylands such as arid, semi-arid and dry sub-humid areas where they form the main part of ecosystems, e.g., in Iran, but also around the world. Mismanagement and improper exploitation of these areas lead to more degradation day by day. Besides an introduction to the role and importance of vegetation cover in conserving soil against wind and water erosion, this book gives a scope of appropriate techniques and methods for vegetation establishment and maintenance, indicators for suitable plants selection for soil conservation, and soil erosion prevention and combat. It provides methods of soil erosion prevention and combating through the application of plants, using bioengineering systems for soil erosion control and the role of agroforestry in soil erosion prevention. This book can be helpful to those with an interest in countries with similar climates to Iran. In particular, this includes Dubai, Kuwait, Saudi Arabia, Afghanistan, and Pakistan.
    Type of Medium: Online Resource
    Pages: XIX, 700 p. 95 illus., 89 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783031048593
    DDC: 631.4
    Language: English
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  • 3
    Online Resource
    Online Resource
    Cham :Springer International Publishing :
    Keywords: Invertebrates. ; Biotechnology. ; Biomaterials. ; Invertebrate Zoology. ; Biotechnology. ; Biomaterials.
    Description / Table of Contents: 1. Polyphenols and flavonoids from honey: Biological applications -- 2. Chemistry and application of lac and its by-products -- 3. Silk: an amazing biomaterial for future medication -- 4. Insect Chitin and Chitosan: Structure, Properties, Production and Implementation Prospective -- 5. Recent advances in the arthropod natural product chemistry -- 6. Silkworm: A Unique Creature for Natural Products -- 7. Present and future prospects on nutritious feeding using insects -- 8. Insect Pheromones and its applications in management of pest population -- 9. Non-Protein chemical compounds from Lepidopteran insect cocoons. .
    Abstract: This book reviews the latest research on bioproducts from various economically important insects, such as silkworms, honey bees, lac and drosophila, and termites, and discusses their general, biomedical and industrial applications in detail. It includes chapters focusing on insects as a food source, probiotics, silk-based biomaterials, insect pheromones, insects as biomedicine source, pupa oil chemistry, non-protein compounds from Lepidopteran insects, insect chitin and chitosan, polyphenols and flavonoids. Model insects like Bombyx mori or bees were domesticated in Asian countries thousands of years ago. Over time, natural products from these animals became industrialized and today they attracting increasing attention thanks to their sustainability and their manifold applications in agriculture and biomedicine. The book is intended for entomologists, material scientists, natural product researchers and biotechnologists. .
    Type of Medium: Online Resource
    Pages: X, 156 p. 44 illus., 25 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030366100
    DDC: 592
    Language: English
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  • 4
    Keywords: Agriculture. ; Food science. ; Plant biotechnology. ; Agriculture. ; Food Science. ; Plant Biotechnology.
    Description / Table of Contents: Chapter 1. Global scenario of temperate nuts -- Chapter 2. Nutritional composition of temperate nuts -- Chapter 3. Development and selection of rootstocks -- Chapter 4. Cultivars and genetic improvement -- Chapter 5. Improved propagation techniques in temperate nuts -- Chapter 6. Pollination management -- Chapter 7. Mineral nutrition -- Chapter 8. Plant water relations and Irrigation -- Chapter 9. Canopy architecture -- Chapter 10. Biotechnological interventions for improvement of temperate nuts -- Chapter 11. Organic approaches in temperate nuts -- Chapter 12. Shelf life enhancement -- Chapter 13. Package and storage of temperate nuts -- Chapter 14. Physiological disorders -- Chapter 15. Diseases of temperate nuts -- Chapter 16. Integrated pest management of temperate nuts.
    Abstract: This book focuses on the production technology of temperate nuts. It explores cultivar and plant improvement, development and selection of rootstocks, plant–water relations and irrigation, canopy architecture, and postharvest packaging of nut fruits. It also deals with organic approaches, biotechnological interventions, diseases, and pest management. Contributing authors address nut fruits such as walnut, pecan nut, chestnut, and hazel nut on different recent aspects. The development achieved in the fruit sector is indicative of the fact that there is growing demand of fruit produce. Temperate nuts with health benefits and market acceptability have best sources of fat, fiber, protein, and mineral. They provide dietary fiber, potassium, and a variety of health-protective bioactive compounds. Apart from the health benefits, production of temperate nuts improves the economy of the country as these are very good source of income and employment. In addition, there is wide diversification in the production pattern of nuts globally. Increased production technology such as hybrids, high-yielding selections/ varieties, improved propagation techniques, and increased use of fertilizers and manures have brought spectacular increase in the production of nut fruits. This book is of interest to teachers, scientists, researchers, and scholars. Also, the book serves as additional reading material for undergraduate and postgraduate students of agriculture and horticulture. Horticulture nurseries and orchard industries also find this to be a useful read.
    Type of Medium: Online Resource
    Pages: XIII, 385 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811994975
    DDC: 630
    Language: English
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  • 5
    Online Resource
    Online Resource
    Cham :Springer International Publishing :
    Keywords: Botany. ; Botanical chemistry. ; Plant physiology. ; Plant genetics. ; Bioclimatology. ; Agriculture. ; Plant Science. ; Plant Biochemistry. ; Plant Physiology. ; Plant Genetics. ; Climate Change Ecology. ; Agriculture.
    Description / Table of Contents: Jasmonates and Salicylates: Mechanisms, Transport and Signalling during Abiotic Stress in Plants -- Salicylic acid and jasmonic acid in generating salt stress tolerant plants -- Role of Jasmonic and Salicylic acid signaling in plants under UV-B stress -- Plant Responses to Exogenous Salicylic and Jasmonic Acids under Drought Stress -- Role of jasmonic acid and salicylic acid signaling in secondary metabolite production -- Role of jasmonates and salicylates in plant allelopathy -- Jasmonate: A versatile messenger in plants -- The crucial role of jasmonates in enhancing heavy metals tolerance in plants -- Jasmonates: The Fine-Tuning Bio-Regulators and their Crosstalk with Plant Reproductive Biology -- Role of Jasmonates in pathogenesis and crosstalk of Jasmonates with other hormones -- Methyl Jasmonate and its Application for Improving Postharvest Quality of Fruits -- Salicylic acid signalling under stress conditions in plants -- Function of Mediator in regulating salicylic acid mediated signaling and responses in plants -- The Hidden Pathways Affecting Salicylic Acid Signaling in Plants -- Salicylic Acid (SA): Its interaction with different molecules in the stress tolerance signaling pathways.
    Abstract: Demand for agricultural crops and nutritional requirement continues to escalate in response to increasing population. Also, climate change exerts adverse effects on agriculture crop productivity. Plant researchers have, therefore, focused to identify the scientific approaches that minimize the negative impacts of climate change on agricultural crops. Thus, it is the need of the hour to expedite the process for improving stress tolerance mechanisms in agricultural crops against various environmental factors, in order to fulfil the world’s food demand. Among the various applied approaches, the application of phytohormones has gained significant attention in inducing stress tolerance mechanisms. Jasmonates are phytohormones with ubiquitous distribution among plants and generally considered to modulate many physiological events in higher plants such as defence responses, flowering and senescence. Also, jasmonates mediate plant responses to many biotic and abiotic stresses by triggering a transcriptional reprogramming that allows cells to cope with pathogens and stresses. Likewise, salicylates are important signal molecules for modulating plant responses to environmental stresses. Salicylic acid influences a range of diverse processes in plants, including seed germination, stomatal closure, ion uptake and transport, membrane permeability and photosynthetic and growth rate. Understanding the significant roles of these phytohormones in plant biology and from agriculture point of view, the current subject has recently attracted the attention of scientists from across the globe. Therefore, we bring forth a comprehensive book “Jasmonates and Salicylates Signalling in Plants” highlighting the various prospects involved in the current scenario. The book comprises chapters from diverse areas dealing with biotechnology, molecular biology, proteomics, genomics, metabolomics, etc. We are hopeful that this comprehensive book furnishes the requisite of all those who are working or have interest in this topic.
    Type of Medium: Online Resource
    Pages: XIII, 323 p. 39 illus., 32 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9783030758059
    Series Statement: Signaling and Communication in Plants,
    DDC: 580
    Language: English
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  • 6
    Keywords: Agriculture. ; Stress (Physiology). ; Plants. ; Plant physiology. ; Plant biotechnology. ; Agriculture. ; Plant Stress Responses. ; Plant Physiology. ; Plant Biotechnology.
    Description / Table of Contents: Chapter 1. Role of Nanosensors and Bionanosesors in Crop Abiotic Stress -- Chapter 2. Role of Environment Stress Leaf Senescence and Crop productivity -- Chapter 3. Genomics in Enhancing Crop Productivity against Stresses -- Chapter 4. Transgenic plants: A Tool to Increase Crop Productivity Under Stress Environment -- Chapter 5. Breeding efforts for crop productivity in abiotic stress environment -- Chapter 6. Changing Environment and Crop Plant Breeding -- Chapter 7. Crop plants, abiotic stress, reactive oxygen species production, signaling and their consequences -- Chapter 8. Environment Stress Tolerance in Plants -Physiological Aspects -- Chapter 9. Role of hormones in crop plants root system architecture under changing environmental conditions -- Chapter 10. Water Logging Tolerance and Crop Productivity -- Chapter 11. Crop Adaptability to Excess Salts -- Chapter 12. Crop Scavenging Potential to Heavy Metals -- Chapter 13. Role of plant microbiome under stress environment to enhance crop productivity -- Chapter 14. Role of Effective Management of Harvested Crop to Increase Productivity under Stress Environment -- Chapter 15. Bioactive Compost for Managing Plant Growth under Stress Environment -- Chapter 16. Salicylic acid: Metabolism, Regulation and Functions in Crop Abiotic Stress Tolerance -- Chapter 17. JA and Abiotic Stress Tolerance -- Chapter 18. ABA: Metabolism, Regulation and Functions in Crop Abiotic Stress Tolerance -- Chapter 19. Polyamines: Metabolism, Regulation and Functions in Crop Abiotic Stress Tolerance -- Chapter 20. Agriculture for Combating Global Starvation -- Chapter 21. Land use and Biodiversity Conservation through Agroforestry -- Chapter 22. Challenges of Stressed Soil: A Case Study of Acid Soil. .
    Abstract: The book inculcates a holistic approach to improve crop productivity and quality for ensuring food security and nutrition to all. This warrants to identify various stress conditions prevalent globally and tailor crop adaptability and productivity to the maximum accordingly, employing physio-molecular modern tools and techniques with judicious amalgamation with conventional crop husbandry. As a result, the book chapters encompass diverse environmental factors, internal physio-molecular processes and their modulations with a final goal of expanding area under cultivation by utilization of constraint terrains of poor site quality and augmenting sustainable crop productivity and quality on the face of rapidly changing climate. The book includes role of plant hormones, nano-sensors, nanomaterials etc. in stress tolerance responses, capturing recent advancement in the field of stress tolerance, enlarging scope of coverage by gleaning modern literature and providing glimpses of futuristic scenario of agriculture practices that can render ‘balance staple food rich in nutrition, vitamins and minerals’ to teeming billions of global human populations. Thus, the book provides a comprehensive overview of the role of stress environment and understanding stress physiology for developing stress tolerant crops. The book covers current knowledge and future prospects to achieve enhanced food security under stress environment of crops. The renowned contributors elegantly crafted each chapter, suited alike to both classroom texts for graduate students and reference material for researchers. The language and style are simple and lucid with liberal use of illustrations. This book should be on the shelf of university/ personal libraries for inquisitive students and enlightened researchers.
    Type of Medium: Online Resource
    Pages: XII, 402 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811663611
    DDC: 630
    Language: English
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  • 7
    Keywords: Food science. ; Food Analysis. ; Food Safety measures. ; Food Microbiology. ; Food security. ; Food Science. ; Food Analysis. ; Food Safety. ; Food Microbiology. ; Food Security.
    Description / Table of Contents: Chapter 1. General Discussion -- Chapter 2. Product Description -- Chapter 3. Processing of Shrimp -- Chapter 4. Food Additives and Soaking -- Chapter 5. Defects of Shrimp -- Chapter 6. Traceability in Shrimp -- Chapter 7. Plant Sanitation and Hygiene -- Chapter 8. Packaging, Labeling and Storage -- Chapter 9. Inspection of Frozen Shrimp -- Chapter 10. Laboratory Analysis -- Chapter 11. Shipment and Shipping Documents -- Chapter 12. Audit, Certification and Payment -- Chapter 13. Frozen Shrimp and Other Seafood Based Value-Added Products -- Chapter 14. Recommendation and Conclusion.-.
    Abstract: The book is a practical guide for the various steps in the post-harvest technology of frozen shrimps. Shrimps are one of the most common and popular types of seafood consumed globally. The book discusses some of the most sought-after shrimps such as Penaeus monodon, P. vannamei, and Macrobrachium rosenbergii. Good-quality shrimp is a prerequisite for the seafood business as it is used for human consumption. Lack of proper knowledge in raw materials handling and post-harvest processing is the main obstacle in quality shrimp production. Complex business policy, commitment break in both parties (buyers and sellers), competition with other seafood-producing countries, and fluctuation of currency in international seafood market are the factors affecting international seafood business. This book closes this gap in literature and facilitates the production of excellent-quality exportable frozen shrimp through informed practices from experts. The book includes information about packaging of frozen shrimp, inspection, and shipment. It also compiles different mathematical calculations which are in practiced in the processing industries. The book is essential reading for professionals in the shrimp producing and processing industries. It is also useful for researchers in fisheries science, aquaculture, food technology, and food microbiology.
    Type of Medium: Online Resource
    Pages: XXV, 267 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811915666
    DDC: 641.3
    Language: English
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  • 8
    Keywords: Botany. ; Agriculture. ; Plant Science. ; Agriculture.
    Description / Table of Contents: Abiotic Stress in Plants: Socio-economic Consequences and Crop Plants Responses -- Plant Abiotic Stress Tolerance Mechanisms -- Biotechnology Strategies to Combat Plant Abiotic Stress -- Nanomaterials Fundamentals: Classification, Synthesis and Characterization -- Utilization of Nanobiotechnology in Modern Agriculture -- Contributions of Nano Biosensors in Managing Environmental Stresses under Climate Change Era -- Utilization of Nanobiotechnology to Alleviate Impact of Abiotic Stress in Crop Plants -- Green Synthesis of Nanoparticles Using Different Plant Extracts and their Characterizations -- Applications of Plant-Derived Nanomaterials in Mitigation of Crop Abiotic Stress -- Biosynthesis and Characterization of Microorganisms-Derived Nanomaterials -- Utilization of Nanofertilizers in Plant Tolerance to Abiotic Stress -- Role of Nanomaterials in Regulating Reactive Species as a Signaling Molecule of Abiotic Stress -- Role of Nanomaterials in Regulating Oxidative Stress -- Plant Stress Enzymes Nanobiotechnology -- Plant Stress Hormones Nanobiotechnology -- Effect of Nanoparticle on Plant Growth and Development -- Application of Nanobiotechnology in Overcoming Salinity Stress -- Application of Nanobiotechnology in Overcoming Drought Stress -- Application of Nanobiotechnology in Overcoming Temperature Stress -- Application of Nanobiotechnology in Overcoming Mineral Nutrients Stress -- Nanomaterials Combat Heavy Metals Toxicity by Modulating Oxidative Stress Pathways in Plants -- Nanonutrients: Plant Nutritive and Possible Antioxidant Regulators -- Impact of Nanomaterials Stress on Plants -- Biosafety of Nanomaterials for Plants to Coup with Stress Conditions -- Nanomaterials in Combating Plant Stress: An Approach for Future Applications.
    Abstract: This book provides up-to-date knowledge of the promising field of Nanobiotechnology with emphasis on the mitigation approaches to combat plant abiotic stress factors, including drought, salinity, waterlog, temperature extremes, mineral nutrients, and heavy metals. These factors adversely affect the growth as well as yield of crop plants worldwide, especially under the global climate change. Nanobiotechnology is viewed to revolutionize crop productivity in future. The chapters discuss the status and prospects of this cutting-edge technology toward understanding tolerance mechanisms, including signaling molecules and enzymes regulation in addition to the applications of Nanobiotechnology to combat individual abiotic stress factors. .
    Type of Medium: Online Resource
    Pages: XVII, 590 p. 98 illus., 88 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9783030736064
    DDC: 580
    Language: English
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  • 9
    Keywords: Human physiology. ; Nanotechnology. ; Cancer. ; Nanochemistry. ; Bacteria. ; Human Physiology. ; Nanotechnology. ; Cancer Biology. ; Nanochemistry. ; Bacteria.
    Description / Table of Contents: Chapter 1. Research Progression on Studies Related to Green Synthesis Nanoparticles: A Bibliometric Review -- Chapter 2. Current Green Nanotechnology: The Case of Noble Metal Nanocomposites and Applications -- Chapter 3. Role of Solvent System in Green Synthesis of Nanoparticles -- Chapter 4. Surface Engineering Techniques Associated with Stability, Biocompatibility and Toxicity of Nanoparticles -- Chapter 5. Role of Light in the Improvement of Nanoparticles Synthesis -- Chapter 6. Application of Nanomaterials for Cancer Diagnosis and Therapy -- Chapter 7. Marine Resources for Biosynthesis and Surface Modification of Anticancer Nanoparticles -- Chapter 8. Green Synthesis of Nanoparticles and Their Application in Cancer Therapy -- Chapter 9. Gold Nanoparticles: Biogenic Synthesis and Anticancer Application -- Chapter 10. Toxicity and Synthesis of Bacteriogenic Silver Nanoparticles Against Bacterial Pathogens: A Critical Review -- Chapter 11. Green Synthesis of Selenium Nanoparticles (SeNPs) via Environment-Friendly Biological Entities -- Chapter 12. Biogenic Synthesis, Characterization, Toxicity Assessment, Antiparasitic and Antibacterial Activities of Silver Nanoparticle from Lippia Multiflora -- Chapter 13. Green Synthesis of MgO Nanoparticles and its Effect on Chlorophyll Content in Plant Tissue Culture -- Chapter 14. Application of Green Nano-silica in Civil Engineering. .
    Abstract: This book describes various strategies for the synthesis of green nanoparticles using plant extracts and microbes, including the advantages and disadvantages of different methods and their applications. After discussing strategies for and the potential of green synthesis of noble metal nanoparticles, it highlights the role of the solvent system. The book then explores the stability/toxicity of nanoparticles and the associated-surface engineering techniques for achieving biocompatibility, and examines the antimicrobial efficacy of green nanoparticles with regard to various bacterial pathogens, as well as the underlying cytotoxicity mechanisms. Lastly, the book addresses the potential applications of various green nanoparticles in cancer theranostics, and reviews a number of plant-mediated nanoparticles as potential pharmaceutical agents. Given its scope, the book will be of interest to all scientists and students wanting to learn more about the synthesis and applications of green nanoparticles.
    Type of Medium: Online Resource
    Pages: XV, 316 p. 78 illus., 62 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9789811551796
    DDC: 612
    Language: English
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  • 10
    Keywords: Botanical chemistry. ; Plant physiology. ; Plant diseases. ; Plant ecology. ; Plant Biochemistry. ; Plant Physiology. ; Plant Pathology. ; Plant Ecology.
    Description / Table of Contents: Chapter 1. Signal transduction of brassinosteroids under abiotic Stresses -- Chapter 2. Plant proteomics and metabolomics investigations in regulation of brassinosteroid -- Chapter 3. Cross talk between brassinosteroids and nitric oxide regulate plant improvement during abiotic stress -- Chapter 4. Interaction between brassinosteroids and hydrogen peroxide networking signal molecules in plantsInteraction between brassinosteroids and hydrogen peroxide networking signal molecules in plants -- Chapter 5. Brassinosteroids and strigolactone signaling in plants -- Chapter 6. Mechanism associated with brassinosteroids crosstalk with gibberellic acid in plants -- Chapter 7. Brassinosteroids and ethylene mediated cross talk in plant growth and development -- Chapter 8. Interplay of brassinosteroids and auxin for understanding of signalling pathway -- Chapter 9. Brassinosteroids crosstalk with ABA under stress condition -- Chapter 10. Cross talk between brassinosteroids and cytokinins in relation to plant growth and developments -- Chapter 11. Role of brassinosteroids and its crosstalk with other phytohormone in plant responses to heavy metal stress -- Chapter 12. Mechanism associated with brassinosteroids mediated detoxification of pesticides in plants -- Chapter 13. Glyphosate: is brassinosteroids application a remedy? -- Chapter 14. The production of high-value secondary metabolites through hairy root transformation in the presence of brassinosteroids -- Chapter 15. Role of Brassinosteroids in Protein Folding Under High Temperature Stress -- Chater 16. Molecular mechanism of Brassinosteroids in boosting crop yield.
    Abstract: This book presents the state of the skill of understanding brassinosteroids (BRs) signaling plus crosstalk with phytohormone and their association in plant adaptation to abiotic stresses comprising physiological, biochemical, and molecular developments. Due to progressively adverse environmental conditions and scarce natural resources, high-efficient crops have become more important than ever. For the successful improvement of stress-tolerant plants, it is vital to understand the precise signaling appliances that plants practice to abide stresses as well as how much these mechanisms are convinced by phytohormone. However, it is also debatable on which step plants can attain brassinosteroids (BRs) signaling from an evolutionary viewpoint. BRs are involved in modulating a large array of important functions throughout a plant’s life cycles. BRs are considered as one of the most important plant steroidal hormones that show a varied role in observing a wide range of developmental practices in plants. Our grip on brassinosteroids signaling has quickly extended over the past two decades, owing in part to the isolation of the constituents intricate in the signal transduction trail. The book proposes a useful guide for plant researchers and graduate students in connected areas. .
    Type of Medium: Online Resource
    Pages: XXV, 295 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811657436
    DDC: 572.2
    Language: English
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