ALBERT

All Library Books, journals and Electronic Records Telegrafenberg

feed icon rss

Your email was sent successfully. Check your inbox.

An error occurred while sending the email. Please try again.

Proceed reservation?

Export
  • 1
    ISSN: 1435-8921
    Keywords: C53 ; D12 ; M37
    Source: Springer Online Journal Archives 1860-2000
    Topics: Economics
    Notes: Abstract This study presents a structural factor analysis approach to measure the impact of advertising on consumer demand. It is assumed that advertising affects the latent perception of consumers, which in turn influences their purchasing behavior. This study investigates the relationship between consumer purchases and retail store advertising (i.e., newspaper advertising, in-store display, and point-of-purchase display) of three fruit juices using an extended Rotterdam model. The results show that the demand for orange juice and grapefruit juice was affected by their own advertising, while the demand for apple juice was only affected by advertising of competitive juices.
    Type of Medium: Electronic Resource
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
  • 2
    ISSN: 1435-8921
    Keywords: C51 ; D12 ; Q11
    Source: Springer Online Journal Archives 1860-2000
    Topics: Economics
    Notes: Abstract Barten's (1992) analysis of choice of functional form for quantity-dependent demand systems is extended to price-dependent or inverse demand systems. Alternative inverse demand systems combining the features of the Rotterdam inverse demand and almost ideal inverse demand systems are examined. Choice of functional form is made through a synthetic model which under appropriate restrictions yields the different inverse demand systems. The synthetic model itself can also be considered a more flexible specification.
    Type of Medium: Electronic Resource
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
  • 3
    facet.materialart.
    Unknown
    Göttingen: Georg-August-Universität Göttingen, Courant Research Centre - Poverty, Equity and Growth (CRC-PEG)
    Publication Date: 2019-12-12
    Description: A large volume of literature has been focusing on the measure of diet quality and consumer demand for food. However, little has estimated consumer demand for diet quality. In this article, we systematically estimate consumer demand for diet quality using the healthy eating index (HEI) developed by the U.S. Department of Agriculture. The Results show that consumers have insufficient consumption of the food containing dark green, orange vegetable, legumes and total grain. Age and education have significant impact on consumer demand for diet quality but income does not. The own price elasticities of demand for diet quality are inelastic and are larger than cross price elasticities. Asymmetric cross price elasticity exists between the diet quality of solid fats, alcoholic beverages and added sugars and the quality of other diet groups. This information is critical in policies and programs that are designed to improve consumer healthy food choice which can reduce social cost of public health.
    Keywords: D12 ; ddc:330 ; Healthy Eating Index ; Diet quality ; Demand ; Household production ; Translog cost function
    Repository Name: EconStor: OA server of the German National Library of Economics - Leibniz Information Centre for Economics
    Language: English
    Type: doc-type:workingPaper
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
Close ⊗
This website uses cookies and the analysis tool Matomo. More information can be found here...