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  • 1
    ISSN: 1365-2427
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology
    Notes: 1. Responses of zooplankton to nutrient enrichment and fish predation were studied in 1998 and 1999 by carrying out parallel mesocosm experiments in six lakes across Europe.2. Zooplankton community structure, biomass and responses to nutrient and fish manipulation showed geographical and year-to-year differences. Fish had a greater influence than nutrients in regulating zooplankton biomass and especially the relative abundances of different functional groups of zooplankton. When fish reduced the biomass of large crustaceans, there was a complementary increase in the biomasses of smaller crustacean species and rotifers.3. High abundance of submerged macrophytes provided refuge for zooplankton against fish predation but this refuge effect differed notably in magnitude among sites.4. Large crustacean grazers (Daphnia, Diaphanosoma, Sida and Simocephalus) were crucial in controlling algal biomass, while smaller crustacean grazers and rotifers were of minor importance. Large grazers were able to control phytoplankton biomass even under hypereutrophic conditions (up to 1600 μg TP L−1) when grazer biomass was high (〉80–90 μg dry mass L−1) or accounted for 〉30% of the grazer community.5. The littoral zooplankton community was less resistant to change following nutrient enrichment in southern Spain, at high temperatures (close to 30 °C), than at lower temperatures (17–23 °C) characterising the other sites. This lower resistance was because of a greater importance of nutrients than zooplankton in controlling algal biomass.6. Apart from the reduced role of large crustacean grazers at the lowest latitude, no consistent geographical patterns were observed in the responses of zooplankton communities to nutrient and fish manipulation.
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  • 2
    ISSN: 1365-2427
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology
    Notes: 1. Wetland ecosystems may, besides having considerable economical value, increase landscape biodiversity and function as traps for nutrients from land to freshwater- and marine systems. As a result of these features, wetlands are nowadays often protected and restored, and many countries have even initiated wetland construction programmes.2. In the present study, we aim at increasing the knowledge on how to improve the design of a wetland with respect to both biodiversity and nutrient retention, by analysing physical, chemical and biological features of a large set of constructed wetlands.3. Our results show that a combination of the wetland features, namely shallow depth, large surface area and high shoreline complexity are likely to provide a high biodiversity of birds, benthic invertebrates and macrophytes and to have high nitrogen retention, whereas a small, deep wetland is likely to be more efficient in phosphorus retention, but less valuable in terms of biodiversity.4. Hence, among the features used to design new wetlands, area, depth and shoreline complexity have fundamental, and sometimes conflicting, effects on nutrient retention and biodiversity. This means that there are, within limits, possibilities to direct the ecosystem function of a specific wetland in desired directions.
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  • 3
    ISSN: 1365-2427
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology
    Notes: 1. To improve mechanistic understanding of plankton responses to eutrophication, a mesocosm experiment was performed in the shallow littoral zone of a south Swedish lake, in which nutrient and fish gradients were crossed in a fully factorial design.2. Food chain theory accurately predicted total biomass development of both phyto- and zooplankton. However, separating zooplankton and algae into finer taxonomic groups revealed a variety of responses to both nutrient and fish gradients.3. That both nutrients and fish are important for phytoplankton dynamics was seen more clearly when viewing each algal group separately, than drawing conclusions only from broad system variables such as chlorophyll a concentration or total phytoplankton biovolume.4. In some taxa, physiological constraints (e.g. sensitivity to high pH and low concentrations of free CO2) and differences in competitive ability may be more important for the biomass development than fish predation, grazing by herbivorous zooplankton, and nutrient availability.5. We conclude that food chain theory accurately predicted responses in system variables, such as total zooplankton or algal biomass, which are shaped by the dynamics of certain strong interactors (‘keystone species’), such as large cladocerans, cyanobacteria and edible algae (〈50 μm), whereas responses at finer taxonomic levels cannot be predicted from current theory.
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  • 4
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Freshwater biology 20 (1988), S. 0 
    ISSN: 1365-2427
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology
    Notes: SUMMARY. 1. The aim of this study was to evaluate the impact of different amounts of water and organic material on the extraction of periphytic algal chlorophyll from lake sediments.2. Methanol extracted less chlorophyll than acetone from fresh sediment samples. The ratio between the amount of chlorophyll extracted with methanol and acetone increased with decreasing water content of the sample.3. When sediments were freeze-dried prior to extraction of chlorophyll, the extraction efficiency increased between 3.4 and 10.0 times compared with fresh samples. It is suggested that the higher extraction efficiency for freeze-dried samples is due to reduction in water content and pulverization of the sediment, allowing improved exposure to the solvent.4. As a result of these studies freeze-drying, prior to extraction in acetone (90%) or ethanol (96%), is recommended as the best available method for quantification of chlorophyll a in sediments.
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  • 5
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Science Ltd
    Freshwater biology 47 (2002), S. 0 
    ISSN: 1365-2427
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology
    Notes: SUMMARY 1. With the aim to assess the combined and separate effects of waterfowl and fish on submerged vegetation and macroinvertebrates, we performed a replicated selective exclosure study in a shallow, eutrophic lake in southern Sweden. Our results are presented together with a literature review of the effects of fish and waterfowl on macroinvertebrates and submerged vegetation.2. Based on our experiment and on published data, we conclude that waterfowl normally will reduce submerged vegetation only at high waterfowl densities, at very low vegetation densities, or in the colonisation phase of the vegetation.3. Further, we conclude that in shallow temperate eutrophic lakes, a naturally occurring mixed fish assemblage rarely reduces submerged vegetation. Unless the vegetation is very sparse, the risk of severe reduction of submerged vegetation as a result of waterfowl or fish grazing, should thereby be low.4. Even relatively low densities of fish seem to reduce macroinvertebrate biomass, while a mixed waterfowl assemblage rarely has a significant effect on macroinvertebrate biomass.
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  • 6
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Freshwater biology 24 (1990), S. 0 
    ISSN: 1365-2427
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology
    Notes: SUMMARY. 〈list xml:id="l1" style="custom"〉1 Recent laboratory studies demonstrate that periphytic algae growing on the sediment surface reduce nutrient availability in the overlying water. Consequently, periphytic algae may competitively reduce growth of phytoplankton.2 The aim of this study was to quantify the competitive impact of sediment-attached periphytic algae on phytoplankton in the presence of all other factors simultaneously affecting nutrient dynamics in natural systems.3 In enclosure experiments, performed in three lakes of different productivity, the periphytic algal biomass was manipulated. When compared to enclosures with high biomass of periphytic algae, those with reduced biomass showed an increase in total phosphorus concentration in the water of 32–44%. Extrapolation of the experimental results to whole lakes predicts an increase in original total phosphorus concentration of between 1.5% and 8.0%. According to existing regressions between total phosphorus and phytoplankton chlorophyll, the potential increase in original phytoplankton biomass will be between 2.5% and 12.6%.4 With respect to the shallow parts of lakes, my results support the conclusions revealed from laboratory studies that periphytic algae have a significant impact on the phosphorus concentration in the overlying water. However, when considering whole-lake dynamics, the competitive impact of periphytic algae on phytoplankton biomass development is probably of minor importance.5 Rather, the main competitive advantage of growing on the sediment surface, compared to in the water, may be the exclusive access to nutrients in the sediment.
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  • 7
    Electronic Resource
    Electronic Resource
    Oxford UK : Blackwell Science Ltd
    Freshwater biology 47 (2002), S. 0 
    ISSN: 1365-2427
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology
    Notes: 1. We hypothesised that adult insects actively monitor potential habitats for the presence of fish by means of chemical cues and avoid sites that pose significant risks. This was examined by quantifying colonisation of insects in outdoor pools with no fish (controls), fish (direct predation effect) or caged fish (chemical predator cues).2. A significant direct effect of predation was found, but no indirect effect (avoidance of chemical cue pools), on the total biomass of colonising insects. However, predatory insects avoided fish-cue pools, thus releasing non-predatory insects from predation. This resulted in significantly greater biomass of non-predatory insects in fish-cue pools than control pools.3. Fish reduced the number of species of colonising insects in pools through predation. This negative influence of fish implies that caution is necessary when stocking wetlands and ponds with fish if the goal is to maximise biodiversity.4. Our data suggest that although predatory aquatic insects may use chemical signals to assess the quality of potential habitats with respect to predation risk, direct predation is the main method by which fish affect insect assemblages in ponds. Because fish and invertebrate predators may both have strong effects on prey mortality, behavioural adjustment by insects to the actual predator regime within a habitat should be more important than avoiding colonisation of habitats with fish.
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  • 8
    ISSN: 1365-2427
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology
    Notes: 1. To test the response of algal communities to altered grazer abundance in lakes lacking efficient predators on herbivores, we performed field and experimental studies in two sub-Antarctic lakes (South Georgia).2. The number of algal species in these high latitude lakes is low, and all dominant species have grazer-resistant adaptations, including spines in three dimensions (Staurastrum sp.), large size (Tribonema sp.), a mucus sheet allowing viable passage through the gut (Chlamydocapsa sp., Elakatothrix sp.) or ability to recruit individuals from the sediment surface (Mallomonas sp.).3. Algal community composition was only slightly changed by experimentally altered grazer abundance, indicating that it was already adapted for a high grazing pressure. Hence, the diets of herbivores were restricted to vulnerable food organisms such as Mallomonas sp. and heterotrophic flagellates in the water column, and to benthic food sources.4. At high grazer abundance, the concentration of available phosphorus (PO4-P) in the water was lower than at low grazer abundances, due to inefficient nutrient regeneration by the copepod herbivores. Hence, in lakes where copepods are dominant grazers, algae suffer both directly from grazing and indirectly from reduced nutrient availability.
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  • 9
    ISSN: 1435-0629
    Keywords: Key words: biomanipulation; lake; restoration; food chain; phosphorus; nutrient; fish; cyprinid.
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: ABSTRACT The aim of this review is to identify problems, find general patterns, and extract recommendations for successful biomanipulation. An important conclusion is that the pelagic food chain from fish to algae may not be the only process affected by a biomanipulation. Instead, this process should be viewed as the “trigger” for secondary processes, such as establishment of submerged macrophytes, reduced internal loading of nutrients, and reduced resuspension of particles from the sediment. However, fish reduction also leads to a high recruitment of young-of-the-year (YOY) fish, which feed extensively on zooplankton. This expansion of YOY the first years after fish reduction is probably a major reason for less successful biomanipulations. Recent, large-scale biomanipulations have made it possible to update earlier recommendations regarding when, where, and how biomanipulation should be performed. More applicable recommendations include (1) the reduction in the biomass of planktivorous fish should be 75% or more; (2) the fish reduction should be performed efficiently and rapidly (within 1–3 years); (3) efforts should be made to reduce the number of benthic feeding fish; (4) the recruitment of YOY fish should be reduced; (5) the conditions for establishment of submerged macrophytes should be improved; and (6) the external input of nutrients (phosphorus and nitrogen) should be reduced as much as possible before the biomanipulation. Recent biomanipulations have shown that, correctly performed, the method also achieves results in large, relatively deep and eutrophic lakes, at least in a 5-year perspective. Although repeated measures may be necessary, the general conclusion is that biomanipulation is not only possible, but also a relatively inexpensive and attractive method for management of eutrophic lakes, and in particular as a follow-up measure to reduced nutrient load.
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  • 10
    Electronic Resource
    Electronic Resource
    Springer
    Oecologia 108 (1996), S. 542-551 
    ISSN: 1432-1939
    Keywords: Grazing ; Habitat shift ; Food web ; Heterotrophic flagellates ; Sub-Antarctic lakes
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract Zooplankton grazing impact on algae, heterotrophic flagellates and bacteria, as well as invertebrate predation on herbivorous zooplankton, were investigated in two sub-Antarctic lakes with extremely simple food chains. The two species of herbivorous zooplankton present in the lakes (the copepods boeckella michaelseni and Pseudoboeckella poppei) exerted substantial grazing pressure on algae. However, the dominant algal species exhibited properties that enabled them to avoid (large size or extruding spines, e.g. Staurastrum sp., Tribonema sp.) or compensate (recruitment from the sediment, Mallomonas sp.) grazing. There are only two potential invertebrate predators on the herbivorous copepods in the two lakes: the copepod Parabroteas sarsi and the diving beetle Lancetes claussi. Vertebrate predators are entirely abscent from sub-Antarctic lakes. Based on our experiments, we estimated that the predators would remove at most about 0.4% of the herbivorous copepods per day, whereas planktivorous fish, if present in the lakes, would have removed 5–17% of the zooplankton each day. Consequently, the invertebrate predators in these high-latitude lakes had only a marginal predation impact compared to the predation pressure on zooplankton in the presence of vertebrate predators in temperate lakes. The study of these simple systems with only two quantitatively functionally important trophic links, suggests that high grazing pressure foreces the algal community towards forms with grazer resistant adaptations such as large size, recruitment from another habitat, and grazer avoidance spines. We propose that due to such adaptations, predictions from food web theory are only partly corroborated, i.e. algal biomass actually increases with increasing productivity, although the grazer community is released from predation. In more species-rich and complex systems, e.g temperate lakes with three functionally important links, such adaptations are likely to be even more important, and, consequently, the observable effects of trophic interactions from top predators on lower trophic levels even more obscured.
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