ALBERT

All Library Books, journals and Electronic Records Telegrafenberg

feed icon rss

Your email was sent successfully. Check your inbox.

An error occurred while sending the email. Please try again.

Proceed reservation?

Export
Filter
Collection
Language
  • 1
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Agriculture. ; Food Microbiology. ; Plant physiology. ; Plant biotechnology. ; Agriculture. ; Food Microbiology. ; Plant Physiology. ; Plant Biotechnology.
    Description / Table of Contents: Chapter 1. Global Perspective on Agriculture-Food Security and Nutrition -- Chapter 2. Advanced Approaches for Biofortification -- Chapter 3. Biofortification for Nutrient Content and Aroma Enrichment in Rice (Oryza sativa L.) -- Chapter 4. Biofortification in Pulses -- Chapter 5. Biofortification in Vegetables -- Chapter 6. Biofortification in Fruits -- Chapter 7. Transgenic Bio-fortified Crops: Applicability and Challenges -- Chapter 8. Biofortification in Fodder crops -- Chapter 9. Global Scenario of Vitamin Deficiency and Human Health -- Chapter 10. Plant Polyphenols and Gut Bacteria: Role in Obesity-induced Metabolic Endotoxaemia and Inflammation. Chapter 11. Designer Microbes for Nutraceutical Application -- Chapter 12. Nutrigenomics Approaches to Control Metabolic Diseases and Challenges to Personalized Nutritional Intervention -- Chapter 13. Biotechnological Advances for Phytoremediation -- Chapter 14. Diagnostic Tools for Food Safety -- Chapter 15. Nanotechnology for Food: Regulatory Issues and Challenges.Chapter 16. Advances in Edible Fruits Coating Materials -- Chapter 17. Systems Biology Approaches for Food and Health -- Chapter 18. Advances of Next Generation Sequencing (NGS) technologies to enhanced the Biofortifications in crops.
    Abstract: This book presents biotechnological advances and approaches to improving the nutritional value of agri-foods. The respective chapters explore how biotechnology is being used to enhance food production, nutritional quality, food safety and food packaging, and to address postharvest issues. Written and prepared by eminent scientists working in the field of food biotechnology, the book offers authentic, reliable and detailed information on technological advances, fundamental principles, and the applications of recent innovations. Accordingly, it offers a valuable guide for researchers, as well as undergraduate and graduate students in the fields of biotechnology, agriculture and food technology. .
    Type of Medium: Online Resource
    Pages: IX, 450 p. 64 illus., 63 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9789811528743
    DDC: 630
    Language: English
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
  • 2
    Keywords: Fungi. ; Mycology. ; Microbiology. ; Microbial populations. ; Microbial genetics. ; Biotechnology. ; Fungi. ; Microbial Communities. ; Microbial Genetics. ; Microbiology. ; Biotechnology.
    Description / Table of Contents: Chapter 1. Progress in fungal mannanolytic enzyme research in India -- Chapter 2. Glycosyl hydrolases and auxiliary enzymes for hydrolysis of biorefinery relevant pre-treated lignocellulolytics -- Chapter 3. Fungal glucoamylases: Developments in India and recent trends -- Chapter 4. Developments in fungal phytase research: Characteristics and multifarious applications -- Chapter 5. Fungi in biofuel research -- Chapter 6. Ligninolytic fungi from the Indian subcontinent and their contribution to enzyme biotechnology -- Chapter 7. Fungal chitinolytic enzymes -- Chapter 8. Insight into fungi mediated nano-synthesis for healthcare applications of nanoparticles: An Indian Perspective -- Chapter 9. Mycofabrication of metal nanoparticles: A green approach -- Chapter 10. Nanosensors for the detection of plant and human pathogens -- Chapter 11. Milestones in the development and progress of medical mycology in India -- Chapter 12. Fungal enzymes in biocontrol of phytopathogens -- Chapter 13. Candida: A model fungus to study differentiation, pathogenesis and bioprospecting -- Chapter 14. Research contributions from India on membrane-modifying peptides: motivations from fungal peptaiboles -- Chapter 15. Development of mycotoxicology in India -- Chapter 16. An Indian perspective on the fungi as potential sources of bioactive metabolites -- Chapter 17. Fungal pigment research in India: An overview -- Chapter 18. Bioprospecting of marine fungi -- Chapter 19. Recent developments and future prospects of fungal sophorolipids -- Chapter 20.Fungi: A sustainable tool for transformation, detoxification and degradation of environmental pollutants -- Chapter 21. Heterologous protein expression in yeast and moulds.
    Abstract: Indian mycologists have extensively studied various groups of fungi such as soil fungi, aquatic fungi, marine fungi, endophytic fungi, fungi associated with man and animals. Though several books on various aspects of fungi are published, this is the first account of the history and development in mycology in India. This book is the second volume of the two-volume book "Progress in Mycology: An Indian Perspective". While volume 1 contains the historical aspects, taxonomy and information about the various groups of fungi, this volume focuses majorly on the biotechnological applications of the different groups of fungi. It discusses topics such as the extremophilic fungi, the history and development in Candida research, progress of mycotoxin research in India etc. It provides a detailed account of the various enzymes and bio-active molecules derived from fungi. India shows a very high biodiversity of fungi, and this book discusses these different group of fungi and their industrial and biotechnological applications. This book is useful to students, teachers and researchers in botany, microbiology, biotechnology and life sciences, agriculture and industries using fungi to produce various valuable products.
    Type of Medium: Online Resource
    Pages: XV, 675 p. 1 illus. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811633072
    DDC: 579.5
    Language: English
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
  • 3
    Keywords: Microbiology. ; Fungi. ; Mycology. ; Biotechnology. ; Microbiology. ; Fungi. ; Biotechnology.
    Description / Table of Contents: Part I. Plant Growth Promotion and Sustainability -- Chapter 1. Arbuscular mycorrhizal fungi: role as biofertilizers, technology development and economics -- Chapter 2. Role of ectomycorrhizal fungi in human welfare -- Chapter 3. Fungal ministrations in soil detoxification, building and health restoration -- Chapter 4. Emerging mucormycosis: problems and treatments -- Chapter 5. Microplastic pollution: sources, environmental hazards and mycoremediation as a sustainable solution -- Part II. Fungal metabolic Products -- Chapter 6. A bird’s eye view of fungal peptides -- Chapter 7. Cultivation, bioactive metabolites and application of caterpillar mushroom Cordyceps militaris: Current status, issues and perspectives -- Chapter 8. Lactic acid production from fungal machineries and mechanism of PLA synthesis: Application of AI based technology for improved productivity -- Chapter 9. Discovery of bioactive metabolites from the genus Arthrinium -- Chapter Chapter 10. Wide range applications of fungal pigments in textile dyeing -- Part III. Fungi in Food Biotechnology -- Chapter Chapter 11. The potential of mushrooms in developing healthy food and biotech products -- Chapter 12. Fungal enzyme-based nutraceutical oligosaccharides -- Chapter 13. Applications of fungi for alternative protein -- Part IV. Fungal Enzymes and Other Biotech Products -- Chapter 14. Fungal enzymes in the production of biofuels -- Chapter 15. Fungal pectinases: Diversity and multifarious applications -- Chapter 16. Applicability of fungal xylanases in food biotechnology -- Chapter 17. Fungal therapeutic enzymes: Utility in the treatment of human ailments -- Chapter 18. Heterologous gene expression in Pichia pastoris: Success stories and commercial ventures -- Chapter 19. Agro-industrial residues: an ecofriendly and inexpensive substrate for fungi in the development of white biotechnology -- Chapter 20. Design strategies for mycelium-based composites -- Chapter 21. Development of building insulation material from fr fungal mycelium.
    Abstract: This book presents various biotechnological applications of the fungal systems in pharmaceuticals, nutraceuticals, textile industry, bioremediation, biofuel, and the production of biomolecules. It discusses the important role of fungal secondary metabolites in human welfare and nutrition. It explores fungi as the vital sources of novel substances with antidiabetic, antibiotic as well as prebiotic properties. The book further describes the natural and unique ability of fungi to biodegrade macro- and microplastics by using them as a source of carbon and energy. Notably, it presents the properties and applications of bioactive fungal polysaccharides and discusses the latest developments in utilizing these biopolymers in human nutrition. In addition, the book examines the production of biodegradable and sustainable natural colorants from fungal sources. This book is a valuable source for mycologists, biotechnologists, and microbiologists for understanding the important role of fungi in biotechnology.
    Type of Medium: Online Resource
    Pages: XVI, 678 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811988530
    DDC: 579
    Language: English
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
  • 4
    Online Resource
    Online Resource
    Singapore :Springer Nature Singapore :
    Keywords: Bioremediation. ; Biotechnology. ; Microbiology. ; Environmental Biotechnology. ; Biotechnology. ; Microbiology.
    Description / Table of Contents: Chapter 1. Environmental Biotechnology: Towards a Sustainable Future -- Chapter 2. THE MYSTERY OF METHANOGENIC ARCHAEA FOR SUSTAINABLE DEVELOPMENT OF ENVIRONMENT -- Chapter 3. Chitosan Coatings Biotechnology for Sustainable Environment -- Chapter 4. Bacterial Biodegradation of Bisphenol-A (BPA) -- Chapter 5. Microbial Degradation of Marine Plastics: Current State and Future Prospects -- Chapter 6. Mechanism and Pretreatment Effect of Fungal Biomass on the Removal of Heavy Metals -- Chapter 7. Metal bioremediation, mechanisms, kinetics and role of marine bacteria in the bioremediation technology -- Chapter 8. Biofilm Associated Metal Bioremediation -- Chapter 9. Phytoremediation of mine waste disposal sites – current state of knowledge and examples of good practice -- Chapter 10. Metallicolous plants associated to amendments and selected bacterial consortia, to stabilize highly polymetallic contaminated mine deposits -- Chapter 11. Bioindication of heavy metals contamination by mushrooms and mosses in highly industrialized environment -- Chapter 12. Polycyclic Aromatic Hydrocarbons: Toxicity and Bioremediation Approaches -- Chapter 13. Biogenic Nanoparticles and Strategies of Nano-Bioremediation to Remediate PAHs for a Sustainable Future -- Chapter 14. Value-Added Products from Agroindustry By-Product: Bagasse -- Chapter 15. Bio-prospecting of fruits waste for exopolysaccharide production by bacteria -- Chapter 16. Plant growth promoting rhizobacteria as bioinoculants for plant growth -- Chapter 17. Microbial and enzymatic bioconversion of tannery wastes: progress toward a circular economy in the leather industry.-.
    Abstract: This book brings together the most recent advances from leading experts in the burgeoning field of environmental biotechnology. The contributing chapters adopt a multidisciplinary approach related to environmental aspects of agriculture, industry, pharmaceutical sciences and drug developments from plant and microbial sources, biochemical chemical techniques/methods/protocols involved in different areas of environmental biotechnology. Book also highlights recent advancements, newly emerging technologies, and thought provoking approaches from different parts of the world. It also discusses potential future prospects associated with some frontier development of biotechnological research related to the environment. This book will be of interest to teachers, researchers, biotechnologists, capacity builders and policymakers, and will serve as additional reading material for undergraduate and graduate students of biotechnology, microbiology and environmental sciences.
    Type of Medium: Online Resource
    Pages: X, 415 p. 86 illus., 53 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811619557
    DDC: 628.5
    Language: English
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
  • 5
    Keywords: Fungi. ; Mycology. ; Microbiology. ; Biomaterials. ; Industrial microbiology. ; Biomedical engineering. ; Fungi. ; Biomaterials. ; Industrial Microbiology. ; Biomedical Engineering and Bioengineering.
    Description / Table of Contents: Chapter 1. Biopolymers from fungi and their applications -- Chapter 2. Fermentation processes for production of fungal biopolymers with industrial applications -- Chapter 3. Fungal Hydrophobins -- Chapter 4. Fungal Exopolymeric Substances and Their Applications -- Chapter 5. Production and Application of Nanofibres from Pullulan -- Chapter 6. Using fungal biopolymers for enhanced oil recovery -- Chapter 7. Fungal Polysaccharides as Biosurfactants and Bioemulsifiers -- Chapter 8.Challenges and Advantages of Building with Mycelium-Based Composites: A Review of Growth Factors that Affect the Material Properties -- Chapter 9. Applications of fungal mycelium-based functional biomaterials -- Chapter 10. Fungal Biopolymers as an alternative Construction Material -- Chapter 11. Packaging Applications of Fungal Mycelium-Based Biodegradable Composites -- Chapter 12. Fungi for Material Futures: the Role of Design -- Chapter 13. Production of bioresins from fungal mycelia -- Chapter 14. Laccase mediated green composite synthesis: A name synonymous with each other -- Chapter 15. Marine fungi as a source of Biosurfactants and Bioemulsifiers -- Chapter 16. Lignin fungal depolymerization: from substrate characterization to oligomers valorization -- Chapter 17. From Blue Pigment to Green Technology: Properties and Applications of Fungi-Derived Pigment Xylindein.
    Abstract: The book covers an overview of fungal polymers, fungal mycelial biomass, and their applications besides providing a detailed account of various opportunities. This book also includes information on developments in mycotechnology related to fashion, furnishing, construction, packaging, mycelial-based bricks, construction binder, cementing materials, and so on. Other aspects include the value of chitin, chitosan, hydrophobins, lignocellulosic composites, oil recovery, biosurfactants and bioemulsifiers, nanofibers from pullulan, exopolymeric substances, bioresins, and biocomposites. Additional topics covered in the book include self-healing fungal concrete (which could help to build repairs) and recipe to inhibit fruit body formation, for living fungal biomaterial manufacture. There is no comprehensive book other than – some reviews, which addressed very brief historical developments and preliminary aspects of fungal biopolymers. Written by experts in their field from countries like Australia, India, USA, Germany, Turkey, Philippines, Oman, Belgium, Italy, Egypt, Brazil, and the United Kingdom, the chapters discuss at length applications of filamentous fungi in sustainable industrial pursuits and industrial developments with environmental safety. This book will be useful for students, teachers, researchers, and scientists in botany, microbiology, life sciences, biotechnology, agriculture and, industries that extensively use fungi for the production of value-added products. .
    Type of Medium: Online Resource
    Pages: XVII, 421 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811910005
    DDC: 579.5
    Language: English
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
  • 6
    Keywords: Fungi. ; Mycology. ; Microbiology. ; Microbial populations. ; Biomedical engineering. ; Bioinformatics. ; Fungi. ; Microbiology. ; Microbial Communities. ; Biomedical Engineering and Bioengineering. ; Computational and Systems Biology.
    Description / Table of Contents: Chapter 1. Historical Developments in Indian Mycology -- Chapter 2. History of Marine Mycology in India -- Chapter 3. History and Developments of Plant Pathology in India: Fungal aspects -- Chapter 4. Study of Indian Fossil Fungi: An Odyssey -- Chapter 5. Microbial Culture Collections in India: Historical Perspectives and Future Prospects -- Chapter 6. History and Development of Lichen Research in India -- Chapter 7. History and Development of Ectomycorrhizal Research in India -- Chapter 8. History and Development of Arbuscular Mycorrhizal Research in India -- Chapter 9. Developments in Endophytic Fungal Research in India -- Chapter 10. Fungal Endophytes of Mangroves: Diversity, Secondary Metabolites and Enzymes -- Chapter 11. Insect Pathogenic Fungi and their Applications: An Indian Perspective -- Chapter 12. Historical Perspectives of Rusts in India -- Chapter 13. Biocontrol Research in India -- Chapter 14. Fungal Aerobiology and Allergies in India: An Overview -- Chapter 15. Keratinophilic fungi: Diversity, Environmental and Biotechnological implications -- Chapter 16. Taxonomy and Ecology of Soil Fungi in India: Aspects and Prospects -- Chapter 17. Five decades of Research on the Freshwater Hyphomycetes in India -- Chapter 18. Progress of Mushroom Research in India -- Chapter 19. Developments in Thermophilic Fungal Research -- Chapter 20. Yeast Research in India: A Perspective on Taxonomy and Applications -- Chapter 21. History and Development of Myxomycete Research in India.
    Abstract: Indian mycologists have extensively studied various groups of fungi such as soil fungi, aquatic fungi, marine fungi, endophytic fungi, fungi associated with man and animals. Though several books on various aspects of fungi are published, this is the first account of the history and developments in mycology in India. It discusses at length various stages of development of mycology including both classical and biotechnological aspects. It begins with a historical account of Indian mycology, followed by a description of research on fossil fungi. Further chapters cover the latest updates on different taxonomic groups of fungi. A dedicated section describes the roles and applications of fungal endophytes. The book also includes research in other important areas such as mushrooms and wood rotting fungi. Different chapters are written by leading mycologists. This book is useful to students, teachers and researchers in botany, microbiology, biotechnology and life sciences, agriculture and industries using fungi to produce various valuable products.
    Type of Medium: Online Resource
    Pages: XIV, 663 p. 62 illus., 28 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811623509
    DDC: 579.5
    Language: English
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
  • 7
    Keywords: Agriculture. ; Genetics. ; Food science. ; Botany. ; Agriculture. ; Genetics and Genomics. ; Food Science. ; Plant Science.
    Description / Table of Contents: Chapter 1. Agronomical approaches for biofortification of cereal crops -- Chapter 2. Molecular approaches for biofortification of cereal crops -- Chapter 3. Molecular Approaches for Biofortification of Cereal crops -- Chapter 4. Genome editing approaches for biofortification of cereal crops -- Chapter 5. Metabolomics approaches to study nutritional aspects in cereal crops -- Chapter 6. Biofortification of Rice (Oryza sativa L.) -- Chapter 7. Biofortification of wheat using current resources and future challenges -- Chapter 8. Biofortification of maize (Zea mays) -- Chapter 9. Biofortification of barley for nutritional security -- Chapter 10. Biofortification of sorghum (Sorghum bicolor) -- Chapter 11. Biofortification of oats (Avena sativa) -- Chapter 12. Nutrigenomics in Cereals -- Chapter 13. Genetically modified cereal crops regulation policies -- Chapter 14. Nanotechnological approaches for biofortification concept and concern in cereal crops.
    Abstract: The book addresses recent advances in biofortification using different approaches like foliar fertilizer, plant breeding, and genetic engineering as well as its utilization for improvement of nutritional quality of cereals. The content compiled is contributed by the renowned scientists actively working in the area of the cereal biofortification. This is an authentic, reliable, and exhaustive compilation bringing together the technological advancements, fundamental principles, and applicability of scientific innovations in biofortification. It also discusses policies and regulations for the implication of various strategies. It is useful reading material for researchers and students in the field. .
    Type of Medium: Online Resource
    Pages: XIV, 384 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811943089
    DDC: 630
    Language: English
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
  • 8
    Electronic Resource
    Electronic Resource
    s.l. : American Chemical Society
    Biochemistry 10 (1971), S. 2337-2342 
    ISSN: 1520-4995
    Source: ACS Legacy Archives
    Topics: Biology , Chemistry and Pharmacology
    Type of Medium: Electronic Resource
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
  • 9
    Electronic Resource
    Electronic Resource
    Amsterdam : Elsevier
    Biochimica et Biophysica Acta (BBA)/Lipids and Lipid Metabolism 753 (1983), S. 153-158 
    ISSN: 0005-2760
    Keywords: (Ferret) ; Encephalopathy ; Fatty acid ; Influenza ; Reye's syndrome ; Serum ammonia
    Source: Elsevier Journal Backfiles on ScienceDirect 1907 - 2002
    Topics: Biology , Chemistry and Pharmacology , Medicine , Physics
    Type of Medium: Electronic Resource
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
  • 10
    Publication Date: 2015-11-21
    Description: Author(s): N. N. Deshmukh, V. Guimarães, E. Crema, D. Abriola, A. Arazi, E. de Barbará, O. A. Capurro, M. A. Cardona, J. Gallardo, D. Hojman, G. V. Martí, A. J. Pacheco, D. Rodrígues, Y. Y. Yang, A. N. Deshmukh, D. R. Mendes, Jr., V. Morcelle, V. Scarduelli, and D. S. Monteiro Full angular distributions for elastic and inelastic scattering of B 11 on Ni 58 have been measured at different bombarding energies around the Coulomb barrier. Measurement and analysis with coupled-channel calculations have been performed for the first time for a system with the tightly bound B 11 as … [Phys. Rev. C 92, 054615] Published Fri Nov 20, 2015
    Keywords: Nuclear Reactions
    Print ISSN: 0556-2813
    Electronic ISSN: 1089-490X
    Topics: Physics
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
Close ⊗
This website uses cookies and the analysis tool Matomo. More information can be found here...