ALBERT

Notes: The effects of soyabean Glycine max (L.) Merr. row width, date of planting and year on threshold levels of jimsonweed (Datura stramonium L.) and on jimsonweed seed production were examined over 3 years. Natural infestations of jimsonweed were employed and densities were determined at 3 weeks after planting and also at soyabean harvest. Date of planting affected emergence of both soyabean and jimsonweed seedlings, whereas row width affected weed seedling mortality. Percentage soyabean yield losses attributable to jimsonweed, over all treatments, were greater in the 2 years with above-average rainfall than in the one dry year. Slopes of regression equations and estimates of threshold densities varied significantly among years and between initial and final density counts. The number of jimsonweed seed capsules produced per plant and the number of seeds per capsule declined with jimsonweed density, but the mean number of seeds produced per m2 remained fairly constant over a wide density range. Jimsonweed seed production did not decline significantly until well below the threshold densities determined for soyabean yields. Les facteurs du seuil de nuisibilité et de la production de graines chez Datura stramonium L. dans les cultures de soja (Glycine max. (L.) Merr.)L'influence de l'écartement des rangs de soja, Glycine max (L) Merr., de la date de semis, et de l'année, sur le seuil de nuisibilité et la production de graines chez le Datura stramonium L., a étéétudiée durant 3 années. Les études ont été effectuées sur des infestations naturelles de datura, dont les densités ont été déterminées 3 semaines après le semis ainsi qu'à la récolte. La date du semis influence à la fois la levée du soja et celle du datura, alors que l'écartement des rangs influe sur la mortalité des graines de l'adventice. Dans tous les traitements, les pertes de rendement attribuables au datura ont été plus importantes durant les 2 années où les précipitations on été supérieures à la moyenne que durant une année sèche. Les pentes des équations de régression et les estimations de seuils de nuisibilité variaient d'une manière significative selon les années et entre les comptages initiaux et finaux. Le nombre de capsules par plane et le nombre de graines par capsule diminuaient avec la densité des datura, mais le nombre moyen de graines produites par m2 est resté assez constant dans une large gamme de densité. La production de graines de datura n'a décliné significativement que pour une densité de plantes située bien en dessous du seuil de nuisibilitéà l'égard des rendements du soja. Faktoren, welche die Schädigungsschwelle und Samenproduktion von Stechapfel (Datura Stramonium L.) in Sojabohnen (Glycine max (L.) Merr.) beeinflussenWährend drei Jahren wurde in Sojabohnen der Einfluss von Reihendistanz und Saatzeitpunkt auf die Schädigungsschwelle und Samenproduktion von Stechapfel (Datura stramonium L.) untersucht. Diese Studie basierte auf den natürlichen Stechapfelpopulationen; die Zählungen der Populationsdichten erfolgten drei Wochen nach der Sojasaat und bei der Ernte. Der Saattermin beeinflusste das Auflaufen der Sojabohnen und der Stechapfelsämlinge, während die Reihendistanz die Mortalität der Unkrautsämlinge veränderte. Die Steigung der Regressionsgeraden und die Schätzungen der schädigenden Populationsdichte variierten signifikant in den einzelnen Jahren und zwischen der ersten und letzten Zählung. Die Anzahl der von den Stechapfelindividuen produzierten Samenkapseln pro Pflanze und Samenmenge pro Kapsel nahm mit zunehmender Populationsdichte ab; die pro m2 gebildete Samenzahl blieb jedoch über einen weiten Bereich verschiedener Populationsdichten relativ konstant. Die von der Stechapfelpopulation produzierte Samenmenge nahm bis weit unter die für die Sojabohen schädigende Populationsschwelle nicht signifikant ab.

Notes: The critical period of weed competition was determined in three vegetable crops: early cabbage (Brassica oleracea var. capitata L.), pickling cucumbers (Cucumis sativus L.), and field-seeded processing tomatoes (Lycopersicon esculentum L.). There were significant interactions between weed-removal treatments, year, and row width. Cabbage yields were reduced if plots were not kept weed-free for at least 3 weeks after transplanting or if weeds which emerged with the crop were allowed to remain longer than 4–5 weeks, Cucumber yields were reduced if plots were not kept weed-free for up to 4 weeks after seeding or if plots remained weed-infested longer than 3–4 weeks. Higher crop population densities (narrower row widths) in cabbage and cucumbers resulted in smaller plants, earlier competition from weeds, and therefore a shorter period that the crop could remain weed-infested without suffering reduced yields. Yields of direct-seeded tomatoes were reduced if plots were not kept weed-free for up to 9 weeks after seeding or if weeds which emerged with the crop were allowed to remain longer than 5 weeks. In each crop the timing of the critical period of competition was verified by weed removal only during this interval. There was a true critical period in direct-seeded tomatoes, but not in cabbage or cucumbers where a single weeding was sufficient to prevent yield losses.

Notes: Zea mays L.) because of problems with excess water, lower temperatures, and residue management during the early stages of corn growth. This is a problem, as corn is commonly used in rotation with wheat (Triticum aestivum L.) and soybean [Glycine max (L.) Merr.]. Furthermore, when corn follows winter wheat there may be additional problems associated with residue management during the early stages of corn growth. Hence, the objectives of this study were to measure the effect of the red clover (Trifolium pratense L.) cover crop underseeded in wheat and no-tillage on soil temperature, water content, corn emergence, surface residue, and yields in a wheat-corn-soybean rotation in southwestern Ontario. Treatments included conventional vs. no-tillage both with and without underseeded red clover in a wheat-corn-soybean rotation in a clay loam soil. A no-tillage and red clover treatment that had the wheat straw baled was also included. No-tillage (with and without red clover) increased soil water content by 2 to 5% and reduced soil temperatures by 1 to 2°C during early corn emergence. Soil drying occurred along the planting slot of the no-tillage treatments, which enabled the soil seed furrow to open and the corn seedlings to become water stressed even though the no-tillage treatments were wetter in the spring. Corn emergence in the no-tillage treatment without red clover was delayed by 3 to 4 d and the final plant stand was reduced by 24% compared with the conventional tillage treatment. The no-tillage treatment without red clover had 13% lower corn grain yield than the conventional tillage treatment averaged over three years. However, when red clover was included with no-tillage, corn emergence was increased and corn grain yields were not significantly different from conventional tillage in both 1994 and 1996. There was also 15% less dry weight of surface plant residue present in the no-tillage treatments when red clover was included. Hence, red clover alleviated some of the problems of no-tillage for corn production.