ISSN:
1573-8388
Source:
Springer Online Journal Archives 1860-2000
Topics:
Chemistry and Pharmacology
Notes:
Summary 1. Two new types of neutral lipid have been found in the fats of animals, plants, and microorganisms: diacyl derivatives of various dihydric alcohols and monacyl derivatives of their 1-alkenyl derivatives (“diol plasmalogens”). 2. Of the diols contained in the neutral lipids of corn seed, soil yeast (Lipomyces sp. No. 40), and rat liver, the following have been identified: ethylene glycol, propane-1, 2-diol, propane-1, 3-diol, butane-1, 3-diol, and butane-1, 4-diol.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1007/BF00568301
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