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  • 1
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 27 (1972), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Soil samples were taken at 0–1 in. (0–2.54 cm) and 1–3 in. (2.54–7.62 cm) depths on five occasions over a period of 55 days from under (3 in. (7.62 cm) radius from centre) and around (9 in. (22.86 cm), 12 in. (30.48cm) and 18 in. (45.72 cm) radius from centre) dung patches deposited on pasture. The samples were analysed for available N, K and P. There was a significant increase in the level of all three elements in the 0–1 in. samples beneath the dung patch. The increase persisted throughout the experiment. K exhibited the greatest increase, but was not detected beyond the edge of the dung patch. The increase in soil N was smaller but was detected up to 6 in. (15.24 cm) from the edge of the dung patch. P also increased, but was more variable than either N or K. Soil N, P and K did not increase in the 1–3 in. samples.The weight and fibre content of the dung patch was also measured throughout the experiment. After high initial losses (25%) the dung patch decayed only slowly.The loss of ammonia from dung patches was followed over 13 days in a separate experiment During the relatively hot weather over this period approximately 5 % of the N iu the dung was lost as ammonia, mainly in the first five days. During the experimental period of 13 days 60% of the original weight of the dung patch was lost through evaporation.The results are discussed in relation to the growth of herbage surrounding a dung patch reported in the previous paper (12).
    Type of Medium: Electronic Resource
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