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  • 1
    Electronic Resource
    Electronic Resource
    s.l. : American Chemical Society
    Industrial & engineering chemistry 52 (1960), S. 27-30 
    ISSN: 1520-5045
    Source: ACS Legacy Archives
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 1 (1955), S. 241-246 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 5 Ill.
    Type of Medium: Electronic Resource
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  • 3
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 1 (1955), S. 275-288 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Values of thermal conductivity and temperature coefficients for fifty-three pure organic liquids, obtained with newly designed, extensively tested apparatus, are presented. For thirty-one of these liquids values of thermal conductivity or temperature coefficients have not been previously reported. The statisically determined maximum error in the presented values of thermal conductivity of liquids is ±1.50%.A method of correlating the thermal conductivity of liquids based on a modified statement of the theory of corresponding states is presented. Group contributions to the thermal conductivity were calculated. The thermal conductivity of liquids was predicted by this method and the average deviation of the calculated from the observed values for forty-seven liquids is ±1.50%. The proposed method of correlation permits the calculation of the thermal conductivity of a series of liquids at any temperature from a single known value.
    Additional Material: 1 Ill.
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  • 4
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 3 (1957), S. 121-126 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Values of thermal conductivity and temperature coefficients for thirty-five pure organic liquids, in addition to those previously reported, obtained with a previously described apparatus (Part I), are presented. Values of thermal conductivity or temperature coefficients for twenty-eight of these liquids have not been reported before. The experimentally determined maximum error is ±1.0%.The two methods for predicting the thermal conductivity of liquids previously proposed (Parts I and II) are extended to cover the types of compounds studied in this investigation, in particular ring compounds.The temperature coefficient of thermal conductivity was observed to decrease rapidly, approaching zero as the freezing point is approached. The existence of a transition temperature or region within the liquid state is shown and identified with the onset of molecular rotation.
    Additional Material: 3 Ill.
    Type of Medium: Electronic Resource
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  • 5
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 2 (1956), S. 88-93 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: A theoretical equation is presented for predicting the specific heat at constant volume and constant pressure of organic liquids as a function of temperature from data on the velocity of sound, infrared and Raman spectra. By use of this equation, the average deviation of the calculated from the experimental values of specific heat for 100 organic liquids at 68°F. is ±1.5%.An alternate correlation for hydrocarbon liquids based on a modified statement of the theory of corresponding states is also presented. Based on it, the average deviation of the calculated from the experimental values for 100 points representing the entire temperature range is ±0.9%.
    Additional Material: 6 Ill.
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  • 6
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 1 (1955), S. 496-500 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Equations are derived for obtaining activity coefficients at infinite dilution in binary systems by use of one of the following: (1) an isobaric temperature - liquid composition diagram, (2) an isobaric temperature - vapor composition diagram, (3) an isothermal pressure - liquid composition diagram, or (4) an isothermal pressure - vapor composition diagram. The derived equations are thermodynamically exact, and application involves no doubtful extrapolation of experimental data, as has heretofore been the case.Each equation involves the slope of one of the diagrams at the point corresponding to the pure component. Attention is called to the fact that data on the compositions of both the vapor and liquid phases in equilibrium are not required. Use of the equations is illustrated.
    Additional Material: 3 Ill.
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  • 7
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 6 (1960), S. 58-62 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: In 1856 Darcy observed that water flowed through a sand bed at a rate proportional to the area of the bed and to the difference between the upstream and dowstream hydraulic heads and inversely proportional to the bed thickness. Since that time many investigators have accumulated masses of data in support of numerous theoretical and empirical relationships for correlating and predicting pressure drop, flow rate, and fluid and bed properties. Naturally certain areas of research have received less attention than others.Among the areas receiving least attention are flow through beds composed of particles of identical shape but mixed size, flow through unconsolidated beds composed of small particles, and flow under the influence of a centrifugal driving force. Accordingly, the flow of liquids through unconsolidated beds of small spherical particles of mixed size was investigated in two laboratory centrifugal filters. Experimental conditions were such that the flow was laminar and the cakes were incompressible. While there was some difficulty in obtaining reproducibility of cakes, the data for any particular cake were correlated satisfactorily by the Darcy equation adapted for centrifugal filtration.
    Additional Material: 4 Ill.
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  • 8
    Publication Date: 1960-01-01
    Print ISSN: 0019-7866
    Electronic ISSN: 1541-5724
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
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  • 9
    Publication Date: 1955-06-01
    Print ISSN: 0001-1541
    Electronic ISSN: 1547-5905
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Published by Wiley on behalf of American Institute of Chemical Engineers.
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  • 10
    Publication Date: 1955-09-01
    Print ISSN: 0001-1541
    Electronic ISSN: 1547-5905
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Published by Wiley on behalf of American Institute of Chemical Engineers.
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