ALBERT

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    Publication Date: 1979-09-01
    Print ISSN: 0018-8158
    Electronic ISSN: 1573-5117
    Topics: Biology
    Published by Springer
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    Electronic Resource
    Electronic Resource
    Springer
    Wetlands ecology and management 3 (1995), S. 209-224 
    ISSN: 1572-9834
    Keywords: Ecological changes ; fisheries ; habitat degradation ; human impact ; Lake Victoria ; Oreochromis niloticus ; species stockings ; water hyacinth ; wetlands
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract Recent ecological changes in the Lake Victoria ecosystem have been attributed to the effects of species stockings and, in particular, from predation pressure by the Nile perch. Evidence for the decline of haplochromines due to predation by the Nile perch, while overwhelming, does not necessarily account for these gross ecological changes. Ecological theory predicts that natural fluctuation would occur in a fisheries where predator and prey species could alternate in abundance. The absence of a substantial recovery of the endemic species within cyclical abundance patterns in Lake Victoria (even though they could be delayed), particularly in the pelagic and profundal zones, points to other causal factors. Ecological changes have occurred in Lake Victoria since the turn of the century when modern fishing methods and techniques were introduced. As the human population increased and the catchment became more exposed to diverse socio-economic activities, further pressure on the ecological functioning of the lake was compounded by exotic species stockings. Thus, declining fisheries, wetland degradation and eutrophication are part of gross environmental changes that are likely to become more manifest with the increasing impact of the water hyacinth. It therefore seems appropriate to consider the ecological changes at both temporal and spatial scales and to re-examine some of the paradigms for ecological change. Although cataclysmic impacts may have occurred between the 1960's and the early 1980's, the basic cause of ecological changes, at least in the inshore zone, appears to result from human activities partly associated with a degradation of the riparian wetlands that exposes the aquatic ecosystem to catchment activities. Overexploitation and a reduction in habitat quality and quantity in this zone could be major factors in the ecological transformations. However, the importance of the littoral zone and the ecological impact of the Nile tilapia, another stocked species, are hardly known. An additional hypothesis is therefore put forward to determine whether or not wetland vegetation types in Lake Victoria are important fish habitats. This hypothesis allows for testing several interrelated sub-hypotheses about the relationships between wetland vegetation and the ecology of Nile tilapia. The water hyacinth, a recent feature of the shoreline and an additional strain to the already endangered buffer zone, may have to be regarded as a dynamic, but permanent, part of most of the littoral zone.
    Type of Medium: Electronic Resource
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    Electronic Resource
    Electronic Resource
    Springer
    Hydrobiologia 66 (1979), S. 65-72 
    ISSN: 1573-5117
    Keywords: Feeding habits ; Cyprinidae ; Barbus ; Lake Victoria
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract An account of the food of six species of cyprinid fish from the Lake Victoria basin is given. All the species studied possess tubular stomachs and analysis was carried out on entire guts, the relative importance of the various dietary items being assessed by the frequency occurrence method. Results indicate that these species are omnivorous, and their food ranges from debris, diatoms through algae, insect larvae to molluscs. Comparison of the food of Barbus spp. from the lake and river shows that riverine fish ingest more plant material than lake fish.
    Type of Medium: Electronic Resource
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  • 6
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    Fisheries Resources Research Institute (FIRRI) | Jinja, Uganda
    In:  http://aquaticcommons.org/id/eprint/17283 | 4230 | 2020-09-07 16:05:44 | 17283 | National Fisheries Resources Research Institute, Uganda
    Publication Date: 2021-07-11
    Description: Fish is currently one of the two most important agricultural export commodities from Uganda with factory-processed fish exported mainly to Europe, South East Asia and the Middle East worth at least USD 100 m annually. Regional exports are probably of similar significance. All recorded fish exports rely heavily (95%) on factory-processed Nile perch with the Nile tilapia increasingly entering the export market chain. Regional fish exports are more diversified in terms of species and include Nile tilapia, Nile perch, "mukene", Tiger fish and "Angara", the last two fished from Lake Albert. Regional fish destinations include Kenya, Tanzania, Rwanda, Sudan, DR Congo and some parts of Central Africa. Internal consumption relies on subsistence to semi-commercial fishes for a variety and species dominated by Nile tilapia
    Keywords: Fisheries
    Repository Name: AquaDocs
    Type: monograph
    Format: application/pdf
    Format: application/pdf
    Format: 28
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  • 7
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    Fisheries Resources Research Institute | Jinja, Uganda
    In:  http://aquaticcommons.org/id/eprint/17286 | 4230 | 2021-02-13 22:46:04 | 17286 | National Fisheries Resources Research Institute, Uganda
    Publication Date: 2021-07-11
    Description: The status of fish stocks in a water body at any one time is a function of several factors affecting the quantity of fish in that water body. These include:a) Total number (abundance) and biomass (weight) present,b) Growth (size and age),c) Recruitment (the quantity offish entering the fishery) including reproduction,d) Mortality which is caused by fishing or natural causes.Other indirect factors of major importance to the status of the stocks include productionfactors (water quality and availability of natural food for fish), the life history parameters ofthe different species making up the stocks (e.g. sex ratios, condition of the fish, reproductivepotential (i.e. fecundity) etc). Changes in fish stocks do occur when any of the above listedfactors directly influence aspects of growth, reproduction and mortality and therefore,numbers and standing stock (biomass).
    Description: Sensitisation Workshop on Statns of Fish Stocks of Lake Victoria 29th July 2004, Colline Hotel, Mukono
    Keywords: Fisheries
    Repository Name: AquaDocs
    Type: monograph
    Format: application/pdf
    Format: application/pdf
    Format: 79
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  • 8
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    In:  http://aquaticcommons.org/id/eprint/19328 | 4230 | 2020-08-30 22:54:44 | 19328 | National Fisheries Resources Research Institute, Uganda
    Publication Date: 2021-06-25
    Description: FIRRI is mandated to undertake, promote and streamline fisheries research in Uganda and ensure dissemination and application of research results
    Keywords: Fisheries
    Repository Name: AquaDocs
    Type: conference_item
    Format: application/pdf
    Format: application/pdf
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  • 9
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    Fisheries Resources Research Institute (FIRRI) | Jinja, Uganda
    In:  http://aquaticcommons.org/id/eprint/18532 | 4230 | 2020-10-26 03:58:42 | 18532 | National Fisheries Resources Research Institute, Uganda
    Publication Date: 2021-07-10
    Description: Annual fish harvested from production systems (lakes and rivers) in Uganda isabout 300,000 mt. Fish production from aquaculture contributes about 0.02% (i.e.less than 100mt) of total fish production. Fish is currently one of the two mostimportant agricultural export commodities from Uganda with factory-processedfish (mostly Nile perch) exported mainly to Europe, South East Asia and theMiddle East worth at least USD 100 m annually. Regional fish exports to Kenya,Tanzania, Rwanda, Sudan, DR Congo and some parts of Central Africa are alsoimportant contributing about USD 20m annually. All recorded fish exports relyheavily (95%) on factory-processed Nile perch with the Nile tilapia increasinglyentering the export market chain. Regional fish exports are more diversified interms of species and include Nile tilapia, Nile perch, "mukene", Tiger fish and"Angara", the last two fished from Lake Albert.
    Keywords: Fisheries
    Repository Name: AquaDocs
    Type: monograph
    Format: application/pdf
    Format: application/pdf
    Format: 14
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